Isigaba Isitshalo semifino

Uma ucabanga ukuthi ukuqoqa utamatisi esihlahleni kungenzeka kuphela ezindabeni zezinganekwane kanye nemicabango, khona-ke uphutha kakhulu. Ababelethi baye banikeza leli thuba kubo bonke abathandi bamatamatisi. Futhi i-Hybrid Sprut f1 entsha iyamangaza ngesamba sesitshalo nosayizi wayo. Leli giant elikhulu le-tomato enegama elimangalisayo elithi tomarillo noma i-tsifomandra.

Dive izithombo ezincane zika utamatisi - ukufakelwa amahlumela abo amancane emabhokisini noma emabhokisini amancane, lapho imbewu ihlwanyelwe khona, ebhokisini eligcwele inhlanganisela yomhlabathi omusha. Kodwa le nqubo akuyona indlela elula yokudlulisela izithombo kwisitsha esikhulu. Kuyini? Ukukhethwa kuyindlela ephawulekayo, kuyadingeka ukuze uguqule uhlelo lwempande olugxotshiwe lube yimpande enamandla.

Izimo ezihlelekile kahle zizosiza izithombo ukuba zifinyelele esimweni esihle kakhulu, ukugxila ngokushesha emkhakheni ovulekile futhi ukulwa kangcono nezifo ezihlukahlukene. Izithombo ezikhulayo yinqubo ehlelekile, into ngayinye enezinkolelo zayo, okwenza abakhiqizi, abalimi nabaqeqeshiwe abanokujabulela ukuhlanganyela.

I-canning eyenziwe ekhaya ayiyona nje ibillet ebusika, kodwa isiko lonke. I-Recipe "i-twist", ngokuvamile idluliselwa kusuka esizukulwaneni kuya esizukulwaneni. Naphezu kokubonakala kwe-pickle eningi emashelufini ezitolo, noma yikuphi umuntu ozihloniphayo ozibandakanyayo ulungiselela ukulungiselela ama-marinade kulawa ma-appetizers.

I-Exotic Anguria iyaziwa ngabalimi abancane bemifino yase-Ukraine. Izithelo ezinomzimba wezitshalo ezishisayo azikona nje ukunambitheka okujabulisayo, kodwa nezakhiwo zokuphulukisa. E-Ukraine, i-exotic ibizwa ngokuthi i-antilles noma ikhukhamba enezinyosi. Indlela yokukhulisa isiko lesimangaliso esakhiweni sakhe, yiziphi izimo azikhethayo nokuthi yikuphi ukunakekelwa akudingayo.

Ikhukhamba "Hector F1" iyinhlangano hybrid. Yadalwa yiDashile ithuba lokuthola isivuno sokuqala esikhule endaweni encane ensimini. Lezi zinhlobo ziyabonakala abalimi abaningi ngoba ukuvuna kungenziwa ngendlela efanele. Incazelo ye hybrid Hydrid Parthenocarpic hybrid, inokubonakala kwesihlahla esincane esinokuphakama kwama-70-85 cm.

Isikhathi esisebenzayo sokusetshenziswa kwamatamatisi siwa ngasekupheleni kwehlobo kanye nokuqala kwekwindla: ngalesi sikhathi yizona ezinomsoco kakhulu, ezinomsindo futhi ziqukethe inani elincane le-nitrate. Yiqiniso, ebusika, ungathenga utamatisi esitolo, kodwa intengo yabo iphakeme kakhulu, futhi ukunambitheka nokuhogela akuhambisani nhlobo nhlobo.

Itafula, elimbozwe ngemikhiqizo eyenziwe ngokwabo, ngokuqinisekile liyojabula abathandekayo nezivakashi. Uma uzokhipha ukhukhamba usawoti ngokusheshisa, zokupheka okusheshayo epanini kuyoba yindlela. Iyini ukusetshenziswa? Inzuzo enkulu kuma-antioxidants, okuyingxenye ye-iron, i-calcium ne-magnesium, kanye namavithamini ngobuningi.

Phakathi kwezinhlobonhlobo zezinhlobo zekhukhamba kune-hybrid eyodwa ekhuliswe ngamandla amashumi eminyaka ngabalimi basekhaya.Kuthiwa "i-Rodnichka", izici ezibonakala zikhangisa kakhulu izakhamuzi zasehlobo eziningi. Masihambe futhi sizothola ukuthi kungani izithelo zezinhlobonhlobo zithandwa kakhulu nokuthi zingakuthola kanjani isivuno sekhwalithi esiphezulu lapho sikhula ngesiqephu sakho.

Phakathi kwezitshalo zensimu i-sweet pepper ithatha indawo ebalulekile. Le nqolobane yamavithamini yanda cishe cishe wonke ama-cottage ehlobo. Abalimi abaningi abanqunyelwe uhlobo olulodwa lwemifino, bezama ukukhetha kusuka ezinketho eziningana okungcono kakhulu. Namuhla, noma kunjalo, abalimi sebevele beletha inani elanele lezinhlobonhlobo kunoma yiliphi, ngisho nokunambitheka okukhulu.

Ukusetshenziswa njalo kwamakhukhamba kuthuthukisa ukusebenza kwezitho eziningi zomuntu. I-ewusizo kakhulu yi-ukhukhamba ezikhulile. Ukuze kuvune isivuno esikhulu, ukhuphuka kahle, umhlaba onomsoco, ilanga elanele kanye nekhono lokulwa nezifo nezinambuzane eziyingozi kuyadingeka.

Ikhukhamba ingenye yemifino ethandwa kakhulu ekudliwayo hhayi kuphela ehlobo ehlobo olusha, kodwa futhi ebusika, ngendlela yokudla okusawoti, okuqoshiwe noma okusemathinini. Kunezinhlobonhlobo eziningi ezenziwa ngabalimi bakhetha ukuhlwanyela esiqhingini sabo, kodwa namhlanje sizokhuluma ngekhukhamba yeLibell (Libell F1), cabanga ngezici zayo kanye nencazelo yezinhlobonhlobo, futhi uxoxe ngezici zemifino ekhulayo evela kumbewu.

Yonke imifino yokulima yemifino ekhula utamatisi esitheni sokushisa ebhekene nezifo zabo. Kodwa, ngeshwa, abaningi bayazi ukuthi kufanele bahlolisise kanjani izifo kanye nezilonda, bese benza ukwelashwa okuphumelelayo. Kulesi sihloko sizobheka izinkinga ezivame kakhulu, kanye nezixazululo. Ama-Tomato aphuka Empeleni, ukubonakala kwemifucumfucu kwi-tomato ikhasi akuwona uphawu lwesifo, kodwa umphumela wokukhula kahle kwemifino.

Ukulungiselela ukulungiselela lokhu kuveza ngokuvamile indlela yokuthutha. Le ndlela yokucubungula yenza kube lula ukwandisa amandla okugcwele imbewu, kusiza ukukhula okusheshayo kwemifino, kubandakanya ukhukhamba. Kodwa-ke, kunemibono ehlukene mayelana nokukwazi ukufaka imbewu yekhukhamba ngaphambi kokutshala.

Isiliva ngasinye esinezimboni sinendlela yakhe yokuhluma imbewu, enikeza imiphumela emihle kakhulu. Omunye ngendlela endala isebenzisa indwangu elula emanzi, abanye bathatha ukuvuselela okusha okukhula okungenza "inzalo" ikhule nesikhathi esifanele sokuphela kwesikhathi. Namuhla sibheka ukuhluma kwembewu ikhukhamba ekhaya, khuluma ngalokho okuthonya le nqubo nendlela yokusheshisa ngayo.

Namuhla sizokhuluma ngesidlo esiphunga elimnandi nesinambitheka seSlavic - ukhukhamba oqoshiwe, ikakhulukazi ngezinhlobo zazo ezincane ezisawoti, izinzuzo zawo kanye nokulimaza emzimbeni, kanye nezindlela zokupheka ezithandwa kakhulu emifino enomsoco. Ukhukhamba wamakhukhamba aluhlaza obunamunyu obuthakathaka obulungile ulungiswa ngezindlela ezihlukahlukene futhi ukhonza emikhosini ehlobo njengendlela yokudla okuhlwabusayo.

Abalimi abaningi bakhetha ukutshala imifino engekho engadini, kodwa ku-greenhouse. Esinye seziqhumane ezivame ukushisa izitshalo zikhukhamba, naphezu kokuthi zikhulile ngempumelelo embhedeni ovamile wensimu. Ngokuvamile, izithombo zokugcina izitshalo ze-polycarbonate zisetshenziselwa ukutshala izitshalo zokushisa okushisa. Zikulungele ngokukhethekile ukusika izitshalo, ikakhulukazi, ukhukhamba.

Utamatisi ovuthiwe, uma usanda kushaywa, nje uhlutswe ehlathini, ufafazwe ngophesi usawoti - mhlawumbe ukudla okungcono kakhulu ehlobo okusinika lona. Kodwa utamatisi iyimifino yonyaka, kanti utamatisi athengiswa esitolo kuhlukahluka ngokuhambisana nokubhodibhodi elimanzi. Uma ufuna ukuthola ithuba lokujabulela iphunga nokunambitheka utamatisi ehlobo ebusika, lungiselela utamatisi ngejusi lakho ebusika ngokusho iresiphi yethu.

Kuyaziwa ukuthi ukuqhwala kungenye yezindlela ezinhle kakhulu zokuvuna imikhiqizo ebusika, okukuvumela ukuba ugcine izinto eziwusizo kuze kube sezingeni lonke le-winter avitaminosis. Ngaphezu kwalokho, kuyindlela enhle kulabo besifazane abanesikhala esincane ekamelweni lamathini okulondolozwa, noma abafuni ukulahla nge-canning esishisayo.

Ukhukhamba, kungakhathaliseki ukuthi ujwayele futhi ujwayelene kangakanani, basuke beyiziko ezingenakuqhathaniswa: kulula ukutshala, kodwa kunzima ukusindisa uma kuqala ukuphumula nokume. Izakhamuzi eziningi zasehlobo ziye zabona izikhathi ezingaphezu kwesisodwa ukuthi izihlahla eziluhlaza eziluhlaza, ezigcwele izimbali eziningi nama-ovarie, ezinsukwini ezimbalwa nje ziphenduka imivimbo embi ephuzi.