Ukuze lokho umlimi akudingayo namuhla, cishe wonke umlimi uyazi. Ukuze kube lula ukuqhutshwa komhlaba, abalimi bathola imishini ehlukene yokulima - ukuhlwanyela, ukuchelela, ukuvuna kanye nemishini yokunakekelwa kwenhlabathi. Le ndlela yokugcina iyinkqubo echitha isikhathi esiningi yokutshala noma yikuphi izitshalo, ngoba izwe lidinga ukumba, ukulimaza, ukukhulula, ukuphumula nokunye njalo.
Isigaba Ithanga elikhulu
Ithanga ngumkhiqizo oyingqayizivele, okudingekayo ngokudla kwezingane kanye nokudla, isitolo sokugcina izakhi, amavithamini nama-microelements. Ezingxenyeni zethu, izinhlobo ezintathu zamathanga zihlonyelwa ikakhulukazi: okubhekene nobunzima, okunomsoco nokukhululekile. Ziyahlukahluka kuye ngokuthi ukunambitheka kwe-pulp, ubukhulu besithelo nokunciphisa kwesikhumba.
Isitshalo esinamagama angavamile sinezakhiwo okungenani ezingavamile. Akusetshenziswanga ukudla kuphela, izithelo zisuswa kwezinye izingxenye, kodwa zona zinefomu elimangalisayo. Akuzona zonke izivande ezithatha isivuno se-lagenaria, futhi akuwona wonke umuntu owaziyo ukuthi kuyini. Kodwa imiphumela yemisebenzi iyamangalisa ngaso sonke isikhathi. I-Lagenaria: incazelo yesiko. Abantu abaningi bazi Lagenaria ngaphansi kwamanye amagama: i-zucchini yaseVietnam, ikhukhamba yamaNdiya, i-calabash, ibhodlela, i-bottle gourd nabanye.