Iklabishi - imifino inempilo kakhulu futhi iyinambitha, ifanele ukusetshenziswa kokubili efomu elisha, futhi njengengxenye yezidlo ezihlukahlukene. Cishe wonke umlimi wezitshalo wezitshalo utshala uhlobo olulodwa noma uhlobo lweklabishi - ukholifulawa, oluhlaza okwesibhakabhaka, i-savoy, i-kohlrabi noma ovame kakhulu futhi othandekayo yiklabishi eminingi emhlophe, kodwa akuwona wonke umuntu owaziyo ukuthi ukuthola iklabishi elimnyama futhi elihle ngemuva kwakhe ekwindla udinga ukunakekelwa ngokucophelela nokudla njalo.
Isigaba Ama-watermeloni
Akuwona wonke umuntu onethuba lokudla uju lwezinyosi ngenxa yemithi yezinyosi. Kodwa akubona wonke umuntu owaziyo ngale ndlela ehle, enhle kakhulu, eyanelisayo futhi enhle, njenge-honeycake honey (noma i-nardek). Uma ungakaze uphekwe futhi unambitha lokhu kunambitheka, uzobe umangazwe ngokulula kokulungiswa kwayo kanye nenambitheko enandi okumnandi, enambithekayo le nsiza.