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Isigaba Horseradish

Okufanele ukwenze uma izihlahla zingapheli amaqabunga ebusika
Ukulima

Okufanele ukwenze uma izihlahla zingapheli amaqabunga ebusika

Ngasekuqaleni kwekwindla, izihlahla eziningi nezihlahla, lapho zilungiselela ubusika, zichithe amaqabunga azo. Ngaphambi kwalolu hlelo kukhona ushintsho embala wamaqabunga. Kodwa ngezinye izikhathi kwenzeka ukuthi amaqabunga ahlale emagatsheni, ngisho nalapho kufika ukushisa kwezulu. Masifunde ndawonye ukuthi kungani kwenzeka, ukuthi yini engayikhombisa nokuthi ingasiza kanjani izihlahla.

Funda Okwengeziwe
Horseradish

Ukupheka ukuvuna i-horseradish ebusika

Ezindaweni zokugcina zasebusika zazo zonke izindwendwe zikhona izitsha eziphekwe nge-horseradish. Ngenxa yobuningi bemifino yamanani amavithamini namafutha abalulekile, lezimpande zinezindawo zokuphulukisa. Kunezindlela eziningi zokupheka ama-horseradish. Umsuka usetshenziswa kabanzi ekuphekeni. Cabangela izindlela eziyisisekelo zokulungiselela ama-horseradish ebusika.
Funda Okwengeziwe
Horseradish

Indlela yokupheka i-crap ebusika ekhaya

Izitsha eziningi zizosikwa nge-sauce esiphunga, okuthi, ngenxa yezinye izithako zayo, unikezwe igama elithi "crap". Ekuphileni kwansuku zonke, namanje bayamazi njenge-horloder, umhwebi wehhashi, aphuca iso, i-adjika yaseSiberia, i-cobra, isiphuzo se-crap. Kodwa kungakhathaliseki ukuthi yiliphi amagama amagama abantu abazama ukuveza ubukhali be-seasoning, ukwakheka kwawo nokunambitheka kwahlala kungashintshi.
Funda Okwengeziwe