Iklabishi - imifino inempilo kakhulu futhi iyinambitha, ifanele ukusetshenziswa kokubili efomu elisha, futhi njengengxenye yezidlo ezihlukahlukene. Cishe wonke umlimi wezitshalo wezitshalo utshala uhlobo olulodwa noma uhlobo lweklabishi - ukholifulawa, oluhlaza okwesibhakabhaka, i-savoy, i-kohlrabi noma ovame kakhulu futhi othandekayo yiklabishi eminingi emhlophe, kodwa akuwona wonke umuntu owaziyo ukuthi ukuthola iklabishi elimnyama futhi elihle ngemuva kwakhe ekwindla udinga ukunakekelwa ngokucophelela nokudla njalo.
Isigaba Izinhlobo ze-Currant
Cishe kuzo zonke iziqephu zensimu zezwe umuntu angathola izihlahla eziningana ze-currants ezihlukene kakhulu - ezimhlophe, ezimnyama noma ezibomvu. Lezi amajikijolo sekuyisikhathi eside zisetshenziselwa abesifazana ukuba benze ijamu, izithelo ezitshontshiwe, futhi abantu baqede lezi zinhlamvu ezincane, ngenxa yokuthi ubusika ukhumbule ukunambitheka kwehlobo.