Isizinda se-ginger esivuthayo sekuyisikhathi eside saziwa ngezindawo zayo ezizuzisayo. Uthi unamandla okukhipha lawo maphilisi engeziwe bese uthuthukisa impilo yonke. Isimpande se-Ginger sisetshenziselwa ukupheka kuphela: sisetshenziswa kakhulu emithi yokwelapha. Ukwakhiwa kwalesi sipho esivuthayo kuqukethe izinto eziningi eziphilayo ezisebenzayo namafutha abalulekile anethonya elibi emzimbeni womuntu, ngakho-ke kunama-contraindications amaningi, okuzoxoxwa ngalo kulesi sihloko.
Isigaba Ukutshala amagilebhisi
Ngiyakumngcwaba imbewu yomvini emhlabathini ofudumeleyo, ngiyomanga umvini ngiphule amagilebhisi avuthiwe, ngizobiza abangane bami, ngizobeka inhliziyo yami othandweni. Uma kungenjalo, kungani ngihlala kulo mhlaba waphakade? Bulat Okudzhava Sonke singathanda ukukhula kwamagilebhisi kwakulula futhi kulula, njengoba u-Okudzhava ebhala: udinga nje uthando oluncane, ukunakwa kanye nesifiso esikhulu.
Amagilebhisi ama-Girlish asetshenziselwa izinhloso zokuhlobisa kuphela, ukunikeza umbala oqhakazile, okhanyayo endaweni yokuklama futhi ukufihla okuningi ekuhloleni amehlo. Lena umvini ohlotshisiwe wokuhlobisa, ongafinyelela ubude obungamamitha angama-30, unamajikijolo amancane amnyama okwesibhakabhaka, angadli abantu.
Isiko elinjalo njengezithelo zomvini lilokhu landa kakhulu ezindaweni ezizimele. Amateurs avame ukukhula kokubili ithebula kanye nezinhlobo lobuchwepheshe ukuze bakhiqize iwayini eyenziwe ekhaya ngokwabo. Kodwa namhlanje ngeke sixoxe ngezinhlobo zokukhetha, kodwa kanjani ukutshala amagilebhisi esiqhingini sethu ngaphandle kosizo.