Imiyalo eningiliziwe yokuthi ungagcina kanjani izaqathe emasimini: izinzuzo nokuqeda kwendlela

Kuzo zonke izitshalo eziqhamuka ensimini, izaqathe ziyinkimbinkimbi kunzima ukuzilondoloza. Lokhu kubangelwa isikhumba sethenda semifino nokuphakama okuphezulu ekusebenzeni kwezinqubo zokubeka izinto. Abalimi sebeze ngezindlela eziningi zokugcina izaqathe: ezikhwameni, enhlabathini, ngobumba, noma emhlabathini.

Ukugcinwa kwe-Moss kuyindlela endala futhi esebenzayo. Ngesikhathi esifanayo, imifino igcina ukuthungwa kwayo, ubuqotho bayo, umbala, ngisho nasentwasahlobo kubonakala sengathi ivele ibuthwe kusukela ensimini.

Incazelo kanye nezakhiwo eziwusizo

Izaqathe isitshalo se-biennial esingomndeni wesambulela. Ngonyaka wokuqala wokukhula, izaqathe zithela izithelo, kanti okwesibini, imbewu. Izithelo ze-carrot ziyinyama, ikakhulukazi i-orange.

Lena imifino ewusizo enezinhlobonhlobo zamavithamini nokulandelela izinto ezizuzisa umzimba:

• Amavithamini B;
• i-vitamin C, K, E, A (i-carotene);
• ukulandelela izakhi (potassium, cobalt, phosphorus, chromium, fluorine nabanye);
• amafutha abalulekile;
• amaprotheni enani lika-1.3%;
• ama-carbohydrate ngenani lika-7%.

Ngenxa yobuningi bamavithamini, izaqathe eziluhlaza ziyasetshenziswa njengethuluzi olwengeziwe ekwelapheni izifo ezibukwayo, izifo zesigxobo somlomo, isibindi kanye nomzila wamathunjini, kanye ne-beriberi. Ijusi le-carrot liwusizo ngokukhethekile kumama okhulayo. Amaqathi abilisiwe kufanele adliwe yiziguli ezinesifo sikashukela.

Umsuka Wokulungiselela Imifino

Ukugcina isikhashana isikhathi eside kuphela izaqathi ezifanelekile, ngaphandle kwempawu yokubola nokulimala. Emifino yempande akufanele ibe yizinhlayiya zefosholo noma ukulunywa kwezinambuzane (izintuthwane, i-antivirki). Futhi Kunezinhlobonhlobo ezikhethekile zezotchothi ezenzelwe isitoreji sesikhathi eside:

• Gribovchanin.
• Nantes.
• I-Monanta
• Mango
• I-Nandrin.
• Akunakuqhathaniswa.
• Ubusika baseMoscow.
• Isivunguvungu
• Valeria.

Ukumelana okungaphezu kwezinhlobo zokugcina zesikhathi eside, izimpande zazo ezihambisanayo. Ngaphambili zonke ziqala izinhlobo eziwohloka ngezithelo ezimfushane. Uma i-carrot isasemhlabathini, ama-acids amaningi kanye ne-vitamin C iqukethe. Imifino enjalo yezimpande iyasiza kakhulu, kodwa iyakwazi ukuguqulwa ngesikhathi sokugcina. Izithelo ezivuna kusukela ensimini ezineminyaka eyi-100-110 zizophila kakhulu kunabo bonke.

Qaphela! Ukuze isanqante ahlale amanzi, kufanele agcinwe hhayi ukusika.

Izici zendlela

Kunezindlela eziningi zokugcina izaqathe, kodwa i-moss-sphagnum ithandwa kakhulu. Lesi yisitshalo esingapheli esikhula emaxhaphozini. I-Moss inezakhiwo zokulwa nezifo ezivimbela izinqubo zokubola.

Izinzuzo nokuqeda

Izinzuzo ze-sphagnum zikhulu kakhulu kunezingozi. Phakathi kwabo kuyisimo se-moss (asikalili amabhokisi ngesisindo sayo), futhi futhi:

• Impahla yokulondolozwa kwe-Moss: iqoqa futhi igcine i-carbon dioxide, enomphumela omuhle esimweni sesitshalo;
• ukucaciswa kwe-sphagnum: ukushintshwa komswakama womoya;
• okuqukethwe okuphezulu kwe-iodine: i-element ine-bactericidal kanye ne-disinfecting properties.

Ukunciphisa okucacile yinkinga yokuthola nokulungiselela amaphekula. Akukhuli kunoma yikuphi indawo, futhi ngaphambi kokubeka izaqathe kuwo, ama-moss adingeka ukuthi abe omisiwe ngendlela efanele, okuzothatha isikhathi esengeziwe.

Ungasindisa kanjani ubusika?

Ama-karoti acubungulwa emibhedeni, ahlanzwa ukunamathela enhlabathini, anqume izintonga. Udinga ukusika ingxenye engenhla yemifino ngisho nokusika, ubukhulu - 1 cm. Qinisekisa ukuthi umisa isivuno elangeni. Ngaphambi kokuba isanqante idlule ebusika, kufanele ikhethwe ngokucophelela.

Izithelo ezigciniwe ezigciniwe eziwile ngaphansi kwethonya elinamandla lezici zangaphandle. Lezi zihlanganisa:

• ukuchelela okuningi (imibhede nge izaqathe akufanele ichithe okuningi);
• inhlabathi embi;
• ukuncibilikisa ngama-fertilizer nitrogenous;
• izimo zezulu ezimbi.

Kubalulekile! Izaqathe zokugcina isikhathi eside akufanele zibe zithambile, zilethargic. Ubusika buvuna izimpande ezinzima kuphela ngesikhumba esinzima.

Ukuze isitoreji ku-moss kuzodinga ukufakwa emabhokisini (amabhokisi enkuni noma epulasitiki), ama-sphagnum moss nama-izaqathe ngokwabo.

Imiyalo eningiliziwe

Ukulungiselela ama-moss okhiqizwa kunoma yisiphi isikhathi sonyaka. Qoqa bese uyilungisa kanje.

1. Izikrini zinqamula ungqimba ophezulu wokuphila we-moss noma ususe ngesandla.
2. Emva kokuqoqwa kwe-moss, kudinga ukuphelelwa kahle, ususe udoti namagatsha amnyama kuwo.
3. I-Moss ingagcinwa imanzi emasakeni epulasitiki endaweni epholile.
4. Ukomisa, ama-moss kufanele aphonswe ukuze amagatsha awo asheshe afinyelele komunye nomunye. Le nqubo izosiza u-sphagnum ukugcina ukuqina kwayo kwemvelo.
5. Inqubo yokumisa isikhathi eside. Uma i-sphagnum idle kahle, iyophendulela emhlophe. Khona-ke ligcwele emasakeni esikhwameni futhi ligcinwe ekushiseni kwama-20-25 degrees. I-moss evunyiwe ifanele ukusetshenziswa kuphela ngonyaka.

Ibeka kanjani isanqante:

1. Ngezansi zamabhokisi ukubeka izendlalelo ze-moss ne-izaqathe, ukuzishintsha.
2. Isendlalelo sokuqala yi-moss, okulandelayo yi-izaqathe njalonjalo kuze kugcwaliswe ibhokisi.
3. Izitshalo zomsuka akufanele zixhumane nomunye nomunye: ngakho zizohlala isikhathi eside futhi ngeke ziwohloke.

Okuhlukile

Ukugcina isikhathi eside sezinqathe, ungasebenzisa ama-moss amanzi. Kulo ekwindla, udinga ukuqoqa i-sphagnum ngesandla, uyibeke ngaphansi kwe-enamelware. Beka izaqathe esitsheni phezu kwe-moss. Ezinye izingxenye ze-sphagnum ne-izaqathe. Lapho isitsha sigcwele phezulu, sihlanganiswe ngendwangu yesikhumba futhi sithunyelwe esiteji sebusika.

Buka ividiyo ngesihloko: "I-izaqathe - ukuthi siyigcina kanjani i-sphagnum emasimini, emiphongolweni, naseqandisini kuze kufike entwasahlobo. Ukuvuna esakhiweni sakho "

Izinkinga ezingenzeka

Lapho ugcina izaqathe emanzini, kungase kube nezinkinga. Nazi ezinye zezikhathi ezivame kakhulu:

• I-karoti igoma. Inkinga enjalo ingenzeka uma izinga lokushisa ekamelweni lapho izaqathe zigcinwa khona zingaphansi kwe-degrees -2. Kulesi simo, ukuvuna izaqathe kumele kufudumele ngokuzizwa.
• Izitshalo zomsuka zikhula noma zime. Ukubonakala kwalenkinga kunomthelela ekushintsheni kwe-air exchange, okuyinto okulula ukuyenza. Ukuxazulula le nkinga kulula - udinga ukusika iziqongo ezikhulile futhi uphonsa izimpande nge-choki, futhi unciphise ukukhishwa kwe-air microcirculation.
• Ukuhlasela kwamagundane. Izinambuzane zifuna ukuhlakulela izitshalo. Imbewu eyomile noma i-canufer (tansy) izosiza ukubaleka kuzo. Amabhokisi kumele ahlanganiswe neziqu ze-tansy, futhi ama-rodents ngeke abathinte.
• Isibungu, isikhunta. Inkinga ibonakala ngenxa yokuthi igumbi alizange lilungiselelwe ngaphambilini. Ngaphambi kokubeka isivuno, kubalulekile ukuphatha izindonga zeplasini ngesisombululo se-bleach, ukuwahlophe.

Izaqathe - imifino ecebile amavithamini kanye nama-microelements, ewusizo emzimbeni womuntu nganoma yiluphi uhlobo. Izinhlobo eziningi zifanelekile ukugcina isikhathi eside. Ukuhlwanyela imifino kugcina ukubukeka kwabo okuhle nokuhle kuze kube entwasahlobo, kumele kugcinwe kahle. Isitoreji emasimini kuyindlela eqinisekisiwe yokujabulela ukunambitheka kwesitshalo sempande ebusika ngisho nasentwasahlobo.