Izinkukhu ezishaya ngokwemvelo ezinsukwini zokuqala zokuphila kwazo zingaphansi komnene, ukunakekela njalo umama obekayo. Kodwa-ke, uma izinkukhu zizalwa emshini wokufakelwa, khona-ke imithwalo yokunakekelwa kanye nokudla okunempilo ifakwe ngokugcwele emahlombe ezinkukhu lwezilwane ezinkukhu. Ngeshwa, akusibo bonke abalimi abamabonakude abakwaziyo ukunakekela kahle "izimpumputhe eziphuzi" nokuthi bangabondla kanjani.
Izimo ezizwakalayo
Ukuze ugweme ukuhlukunyezwa okuhlobene nokunyuka okuncane kwezinkukhu ezincane, kubalulekile ukuhlinzekela izimo ezikhululekile kanye nokudla okunempilo okuvela emizini yokuqala yokuphila kwabo.
Ukushisa
Njengomthetho, emapulazini angasese noma emapulazini amancane awekho isakhiwo esikhethekile sokugcina izinkukhu lapho izimo ezikhululekile zizogcinwa khona. Ngakho-ke, abalimi kufanele benze izimo ezinjalo ngokuzimela: ukuqapha njalo ukushisa nomswakama emoyeni, kanye nokuqinisekisa ukuthi kukhona ukukhanya okwanele. 
Amantombazane ahlanzekile abasha abasha abavunyelwe ukugcinwa emabhokisini amakhadibhodi, amabhokisi noma abadwebi.
Kubalulekile! Abalimi bezinkukhu abanokuhlangenwe nakho basebenzisa ama-napkins noma izindwangu ezenziwe ngezinto zokwakha zempahla zokulala. Kungcono ukungasebenzisi iphepha le-litter, ngoba izinkukhu endaweni epholile zingagubha futhi ziphule imilenze engakakhuli.
Igumbi lapho amabhokisi azofakwa khona kufanele abe umoya omuhle, kodwa avikelwe emoyeni noma emabhulofini. I-range lokushisa elungile yi-+ 29-30 ° C. Kumele kuqashelwe ukuthi amaphuphu awanakho amafutha angaphansi kwesikhumba futhi cishe ayikho inqwaba egcwele, ngaphandle kwesibhamu esincane. Ngakho-ke, izinsuku zokuqala ezinhlanu zokuphila kufanele zihambisane namazinga aphezulu okushisa ekamelweni.
Kuwusizo ukwazi ukuhambisa izinkukhu zasendulo.
Yiqiniso, ngisho nasehlobo, akunakwenzeka ukufeza izinga lokushisa eliphakeme njalo ngaphandle kokusebenzisa amadivaysi okushisa engeziwe. Izibani ezithintekayo noma izibani zendabuko zendabuko zingasetshenziswa ukushisa isitembu esincane.
Owokuqala unekhono eliphakeme futhi lenzelwe ukushisa izilwane. Amadivayisi abekwe ngenhla ebhokisini lapho izinkukhu zitholakala khona, futhi i-thermometer ifakwa phansi ukuze ilawule izinga lokushisa. Uma izinga lokushisa lidlula amanani avunyelwe, isibani sisetjenziswa kancane, futhi uma, ngokuphambene nalokho, asifinyeleli amazinga adingekayo, khona-ke idivayisi inciphisa phansi.
I-VIDEO: LAMP FOR HEATING CHICKENS Kusukela ngesonto lesibili, izinga lokushisa lancipha kancane kancane ngo-1 ° C. Kuze kube sekupheleni kwenyanga yokuqala, izinga lokushisa elihle kufanele libe yi-18-20 ° C.
Ukukhanyisa
Isonto lokuqala lezinkukhu zokuphila kumele libe ngaphansi kokukhanyisa njalo (okungenani amahora angu-18), okungahle kuhlelwe ngokufaka izibani zokugcina amandla okusindisa amandla. Khona-ke, kusukela ngeviki lesibili, kancane kancane lihamba kancane ekunciphiseni amahora okukhanya, isikhathi sokuphela kwesonto lesithathu kufanele sibe amahora angu-10.
Umbuso onjalo kufanele ulandelwe kuze amatshwane aqale ukuvuthwa. Kusukela ngeviki le-16, ubude bosuku buyanda, okwenza izinga lifike ezingeni lezinyoni ezindala.
Kubalulekile! Lesi simiso sokukhanyisa sihlelelwe izinkukhu kwanoma iyiphi indlela, kungaba inyama noma iqanda.
Kungenzeka ukulawula ukukhanya / ukuvala kokukhanya ekukhuphukeni ngokufaka i-auto-timer ekamelweni.
Noma kunjalo, ezimweni eziningi lokhu kwenziwa ngesandla. Ukuze bangavuki ebusuku ukuze bavule isibani, abalimi abaningi benza ngokuzenzakalelayo "imodi yasebusuku" emini. Ngokuhamba kwesikhathi, isimiso sokukhanyisa sishintshwa futhi siqondiswa izimo zemvelo.
Ukudla Kwezinkukhu
Ngaphandle kwezimo zangaphandle, ukuthuthukiswa okufanele futhi okunethezekile kwezinkukhu ezihlosiwe, kubalulekile ukuhlela ukudla okunempilo. Ukudla kanye nezindleko zezinsizakalo kuzoxhomeka eminyakeni yobudala.
Sincoma ukuthi ufunde indlela yokwakha isitsha sokuphuza izinkukhu ngezandla zakho.
Ngokushesha ngemva kokuqothula
Yondla izinkukhu ziqala ngokushesha emva kokuqhaqhazela, zilinde kancane aze zome futhi "zime ngezinyawo." Lapho ukhetha ukuphakelayo kokuqala, kungcono ukuyeka ukunakwa okuxubile okuhlanganisiwe okwenzelwe ama-chicks ubudala. Ungasebenzisa futhi ama-corn grits njengokudla. Ukudla kuthululwa phansi kwebhokisi noma ibhokisi lapho izinkukhu zigcinwa khona. Ngemuva kwezinsuku ezimbalwa, ukudla kungakhonjiswa ezinyoni ezigulini ezincane noma emathanjeni.
Kubalulekile! Izinkukhu ezincane ngosuku lokuqala lokuphila kwazo ngokomzimba abakwazi ukudla okuningi kokudla. Kodwa, noma kunjalo, ukuba khona kwakhe ngaphansi kwezinyawo kuyadingeka.
Pered
Ukondla izinkukhu eziphendukile ngosuku oludala kungenziwa ngezigaba ngokufaka okusanhlamvu okuqoshiwe kumenyu:
- semolina;
- ukolweni;
- i-oatmeal;
- ibhali
Thola ukuthi yimiphi imikhiqizo enganikwa izinkukhu.
Kusukela ezinsukwini ezingu-2 kuya ezinsukwini ezingu-7
Ukudla kwezinkukhu zeviki lokuqala lokuphila kufana nokufana nosuku lwesibili. Into edingekayo kuphela ukukhulisa kancane kancane izingxenye. Ngalesi sikhathi, umthamo wansuku zonke we-chick eyodwa u-10 g. Inombolo yokudla okulula kungancishiswa izikhathi ezingu-8 ngosuku. 
Kunconywa ukuba kucebise imenyu yezinyoni nge-green, okuphakathi kokukhethwa kukho okungcono kunakho konke okuyoba yi-nettle oqoshiwe, i-clover noma i-dandelion. Ekupheleni kosuku lwama-7 ungangezela anyanisi namaqathi abilisiwe.
Uyazi? Ukurekhoda kwamaqanda okubeka kuyinto inkukhu ngaphansi kwegama elimangalisayo likaChristian Te Cavan. Ngo-1930, wabeka amaqanda angama-361 ngonyaka, okuyinto inombolo yerekhodi phakathi kwezinkukhu.
Kusukela ngesonto lesibili
Ukondla nokuphuza izinkukhu kusukela ngeviki lesibili kuba lula futhi kulula, ngoba ziba zimele futhi ziqinile. Ingxenye yabo yansuku zonke yokudla iyanda kuze kube ngu-15-20 g, kodwa ukuvama kokudla kunciphisa izikhathi ezingu-6 ngosuku. Ngokuqondene nemenyu, ihlala isilingana nesonto elidlule, kodwa zonke izithako zingavele ziqoshwe hhayi kahle kakhulu.
Kuzoba usizo kubanikazi bezinkukhu ze-broiler ukuze bafunde ukuthi bangadla kanjani izinyoni ezincane nokuthi yiziphi izinambuzane ezihle zokudla kwazo.
Kusuka evikini lesithathu
Iviki lesithathu lempilo yenkukhu lihambisana nokulahlwa kokudla okubusuku. Kwanele ukushiya ukudla okungamalanga amane-okufunda. Ekulinganisweni kwezinyoni kungena imithi emifino yemifino, ukondla izilwane kanye nemifino, unike ingxube yokusanhlamvu. Ingxenye yansuku zonke yenyoni eyodwa iyanda ku 25-35 g.
I-VIDEO: UKUPHILA KANYE NOKUSEBENZA AMAKHAYA EMINYANGA YOKUQALA YOKUPHILA Ngokuhamba kwesikhathi, izimo zokudla zezilwane ezincane zifana nokudla kwabantu abadala. Kusukela ngenyanga yesithathu, izinkukhu zingagcwaliswa ngokuhlanganiswa okugcwele okusanhlamvu, kodwa qiniseka ukuthi ingxenyana ifakwa emlonyeni. Kubuye kunconywe ukuba kucebise imenyu ngokudla kokudla, inyama kanye nesidlo sefu.
Uyazi? Ngokwemvelo, izinkukhu zihlala isikhathi eside. Inkukhu endala emhlabeni yonke ineminyaka engu-14 ubudala.
Ukulawula ukukhula
Ukuze kuhlolwe ukufaneleka kokuthuthukiswa nokukhula kwezinkukhu, kanye nokuhlola ukusebenza kahle kokudla, kunconywa ukukala ngezikhathi izinyoni. Kunezinamba eziningana zezilinganiso eziyisisindo ezijwayelekile lapho inkukhu yolunye uhlobo kufanele ihambisane neminyaka ethile. Qhathanisa lezi zibalo etafuleni elingezansi.
| Ubudala bezinyoni, usuku | Imingcele ejwayelekile yesisindo somzimba ekupheleni kwesikhathi, g | ||
| Ukudla inyama | Egg Breed | Ukuzalwa kwezinyama namaqanda | |
| 10 | 100 | 60 | 65 |
| 20 | 360 | 115 | 120 |
| 30 | 650 | 230 | 235 |
| 40 | 890 | 350 | 370 |
| 50 | 1070 | 450 | 500 |
| 60 | 1265 | 550 | 700 |
| 70 | 1400 | 700 | 800 |
| 80 | 1565 | 800 | 1000 |
| 90 | 1715 | 900 | 1200 |
| 100 | 1850 | 1000 | 1400 |
| 110 | 1970 | 1100 | 1500 |
| 120 | 2105 | 1200 | 1600 |
| 130 | 2210 | 1300 | 1700 |
| 140 | 2305 | 1400 | 1800 |
| 150 | 2405 | 1500 | 1900 |
Njengoba kubonakala kusukela etafuleni, isisindo esijwayelekile sezinkukhu zohlobo lweqanda ngeviki lokuqala lingama-60 g, kanti kusukela ngesonto lesibili kufanele, ngokudla okuphethwe kahle, cishe kabili isisindo salo. Uma lokhu kungeke kwenzeke, abalimi bezinkukhu kumele baqaphele ikhwalithi yesondlo noma isimiso sokudla kwayo.
Kubalulekile! Ukungazinaki izinkinga ngesethi yesisindo somzimba wezinkukhu akufanelekile, ngoba ukuthuthukiswa okwanele nokungalungile kwenkukhu kuyothinta kakhulu ukukhiqiza kwakhe ekukhuleni.
Indlela yokuhlela amaphuphu okuhamba nokuhlanza amakheji
Kusukela ngesonto elilodwa, uma izimo zezulu zivumela, amaphuphu angathathwa emgwaqeni. Ukutholakala ngokwanele ekukhanyeni kwelanga kuyoba ukuvimbela okukhulu kwezifo ezihlukahlukene ezihambisana nokuphazamiseka kwemithi - isibonelo, iziqu. 
Owokuqala "ophuma" ukuhamba kufanele ahlale engaphezu kwemizuzu engama-30. Esikhathini esizayo, isikhathi sanda. Umthetho oyinhloko ukunikeza inyoni indawo epholile futhi ephephile yokuhamba, nge-ventilation emihle nokukhanyisa okwanele. Kodwa-ke, uma isimo sezulu sibi, ungalinda kuze kube nezinyanga ezimbili lapho uhamba. Endabeni yokuhamba okubandayo neqhwa, kunconywa ukuba ihlehlise isikhathi eside kakhulu, ngoba ukuhlala emakhazeni kunomthelela omubi isimo samatokisi, kunokuba kungabikho ukuhamba ngaphandle.
Hlola izifo ezivame kakhulu ezinkukhu.
Isimo esibalulekile sokugcina izinkukhu ukugcina ukuhlanzeka nokuhlanzeka emabhokisini lapho izinyoni zihlala khona. Kufanele bahlanzwe nsuku zonke kusuka kudoti kanye nezinsalela zokudla, bashintshe ilitha ukuze bahlanze futhi bome.
Ukudla okunempilo, ukushisa okunethezekile nokukhanyisa kahle - izimiso eziyisisekelo zokukhukhukukhukhukhukhu ekhaya. Ukunamathela kubo, ungakhula imfuyo enempilo, esebenzayo futhi ephelele enegciwane lesandulela ngculaza nokusebenza kahle.
