Amaryllis Landing

Amaryllis: izici zokunakekelwa kwembali ekhaya

Ama-inflorescence amakhulu afana neminduze, imibala ehlukahlukene kanye nephunga elimnandi lika-amaryllis lenza lokhu esinye sezimbali ezidumile kakhulu zokukhula.

Ukutshala kahle kwe-amaryllis ekhaya

Ukutshala u-Amaryllis ukhethe ama-enempilo, ama-dense, ekuthuthukiseni izimpande. Kumpahla yokutshala akufanele kube khona umonakalo womshini, ama-alb anqatshiwe. Ngokunqotshwa kwalesi sifo, izimpawu ezibonakalayo zokubonakaliswa azibonanga ngaso sonke isikhathi ngokushesha, kodwa iphunga elimnandi elimnandi lizokhuluma ngabo.

Ukulungiselela ama-bulb okutshala

Ngaphambi kokutshala, kubalulekile ukususa izicubu ezifile kusukela kuma-bulb, zigqanyiswa ngombala omnyama. Emva kwalokho, impahla yokutshala kumele iphathwe nge-fungicides, ingafakwa ngesisombululo se-potassium permanganate isigamu sehora. Ngemuva kwe-disinfection, u-anyanisi omisiwe amahora angu-24. Uma emva kwale nqubo, ama-bulb ayangabaza futhi anezindawo ezibonakalayo, inqubo nge "Fitosporin" noma "Maxim" futhi yoma futhi.

Indlela yokukhetha ibhodlela elilungile

Okokuqala, i-amaryllis ebhodweni kufanele ibe yinto eguquguqukayo, imbali "ishiya" amaqabunga uma ikhula, ngaphandle kokuba i-inflorescence enkulu, ukuze igweme ukuwa, ibhodlela likhethiwe kakhulu, likhulu. Ubukhulu besitsha bukhethwe ngokuya ngobukhulu bulb, phakathi kwe-anyanisi kanye nezindonga zezitsha akufanele kube ngaphezu kuka-5 cm, kanti ibanga ukuya phansi liyanelisekile - imbali inehlelo lokususa impande. Into engcono kakhulu ebhodweni i-ceramics engabonakali - le nto ephefumulelwe izonikeza inhlabathi enhle.

Uyazi? Ngo-1984, umbhangqwana waseJardiner wasungula i-Museum of Ceramics eToronto, eCanada. Ngo-2000, le myuziyamu yayingama-3 000 ama-exhibit, lapho, ngaphezu kwemifanekiso yobuciko besikhathi samanje, yayibonakaliso be-pre-Columbian America, inkathi yefa le-Italian Renaissance, isiNgisi, isiShayina nesiJapane.

Tshala i-bulb ngehlangothini elimnyama phansi, ulele ngothuli, cishe ingxenye yesithathu yebhubhu ishiywe ngaphezu kwendawo. Khona-ke inhlabathi igxiliwe, iphuziswa ngamanzi afudumele futhi ifakwe eduze kwefasitela.

Okufanele kube ngumhlabathi kanye namanzi

Ngaphansi kwebhodlela kufanele kube yilamanzi, ungasebenzisa ubumba obunwetshiwe, amatshe amachibi noma izingcezu ezincane zezitini eziphukile. Isendlalelo sokugeleza - kuze kufike ku-3 cm, ngaphezu kwalokho akulimazi umgodi phansi kwebhodini, kepha uma kungenakunikezwa, kungenzeka ukuba usakaze izinto zokugeleza (ngesamba esincane) ebusweni bomhlabathi ngemuva kokutshala.

Ngokuzimela ulungise inhlabathi yokutshala i-amaryllis ngezindlela ezilandelayo:

  • inhlabathi engadini, uhlaka lwe-turf, isihlabathi somfula (ama-coarse) nama-humus ngokulingana - 1: 1: 1: 0.5;
  • inhlabathi, i-humus nesihlabathi ngokulingana - 1: 1: 2.
Ungathenga i-substrate eyenziwe ngomumo ngezitshalo zezimbali.

Ukunakekelwa kuka-Amaryllis ngesikhathi sokuqhakaza

Ukunakekelwa kwezitshalo kulula, into esemqoka ukulandela yonke imithetho. Ukunakekelwa okulungile nokufike ngesikhathi kuzokusiza ukufezekisa ukuvuselela kabusha kwe-amaryllis.

Ukukhanyisa nokushisa

Indawo enhle kakhulu ye-amaryllis iyoba ifasiteleni eliseningizimu-ntshonalanga noma eningizimu-ntshonalanga, Uhlangothi oluseningizimu nalo lungcono, kodwa emini, ukuthunga kancane isitshalo kusukela elangeni. Ngezinye izikhathi, ujikeleze lesi sitshalo ukuze isiqu singaphenduli, kodwa sikhule ngokuqondile. Entwasahlobo, ngesikhathi sokuthuthukiswa, isitshalo sidinga ukukhanya nokushisa, kepha izinga lokushisa akumele liphakamise ngaphezu kwe-25 ° С, umkhawulo ongaphansi u-18 ° С.

Ukunisela kanye nomswakama

Kubalulekile ukwazi ukuthi ungamanzi kangakanani u-amaryllis. Ukuchelela kokuqala emva kokutshala kwenziwa lapho isitshalo sesitshalo sifinyelela ku-10 cm, ukuchelela kokuqala kuzonciphisa izimbali, futhi wonke amandla azoya ekuthuthukiseni amaqabunga. Phakathi nenkathi yezimbali (cishe amasonto amathathu) adinga ukuchelela njalo nokukhanyisa okuhle. Qinisekisa ukuthi inhlabathi iyamanzi, ungavumeli amanzi aqhubeke. Uma uchelela, uthele amanzi azungeze isibani hhayi kulo. Ukufudumala akuthinti indima enkulu ekukhuleni imbali, kepha ukutshala amaqabunga namafihlekile kuyamukeleka uma umoya usomile. Ngemuva kwezimbali, ukuchelela kancane kancane kwehlisa.

Kubalulekile! Ukufafaza izimbali zezimbali akukhuthazwa. Ukufafaza kwama-bulb akuvunyelwe ngesikhathi sokuphumula.

Ukugqoka okuphezulu kanye nomanyolo womhlabathi

Umanyolo we-amaryllis ungathengwa esitolo. Ukukhethwa kwezitshalo zezimbali kukhulu kakhulu: "Emerald", "BIO VITA", "Bona Forte", "Kemira Lux", "Ideal", "Agricola", "Ava" nezinye izinto eziningi zokulungiselela izimbali zasendlini. Ukugqoka okuphezulu kuqala phakathi nokwakheka kwefihlekile, kanye namaviki amabili. Esikhathini sokuqhakaza - kanye ngesonto.

Lapho lesi sitshalo sithela, ukufaka umanyolo kunciphisa futhi kumile ngesikhathi sokudonswa. Lapho ukhetha umanyolo ngembali, gxila kulabo aqukethe i-phosphorus ne-potassium ngaphezulu kune-nitrogen.

Izici ukunakekelwa ngesikhathi esibi kakhulu

Ngemuva kokuqhakaza, i-amaryllis kumele ilungele isikhathi sokuphumula. Ukwenza lokhu, usize isitshalo ukukhipha amaqabunga owomile kanye nama-inflorescences, ukuwasika. Abalimi abaningi abakhuthazi ukusika izihlahla, ukuze wonke ama-juice adluliselwe ku-ampu, kepha uma isitshalo ngokwawo singalahli izingxenye ezomile, kufanele sisuswe ngokucophelela, sishiye cishe u-3 cm ku-bulb. Ngemuva kwalokho, imbali ifakwa endaweni epholile ebusweni buka-10 ° C. Ukuphuza nokufaka umquba akudingeki, ngezinye izikhathi uphefa umhlabathi. Umswakama oyifunayo ekamelweni cishe ngo-70%, izinguquko ezizenzekelayo ekushiseni azifisi.

Qaphela! Isikhathi sokuphumula kufanele sibe okungenani izinyanga ezintathu. Uma kungenjalo, lesi sitshalo esincane ngeke sibe namandla anele okuthuthukiswayo nezimbali. Ukuhlonipha isikhathi sokuphumula kudlulisa impilo yesitshalo.

Indlela yokugcina i-amaryllis ebusika

I-Amaryllis ayiyona isitshalo esingaqineki, ngakho-ke imbali yokumba emhlabathini ovulekile iyabanjwa. Ama-bulb ezimbizeni agcinwa ekamelweni elomile ngezinga lokushisa kusuka ku-5 ° C kuya ku-10 ° C. Isitoreji sinezinyanga ezimbili. Ngendlela efanayo, ungagcina ama-ebhokisini. Ama-tender amabhodlela esitshalo angamelani namazinga okushisa angaphansi kwe-zero, ngakho qiniseka ukuthi awekho amaconsi okushisa kanye nemidwebo endaweni yokugcina. Ama-bulk amaningi ahlolwe ngaphambi kokutshala, ahlanjululwe kusuka esikhaleni esomile esibomvu, uma kunamabala asolisayo, asuswa ngokuphatha izigaba ngamachiza acushiwe.

Indlela yokutshala i-amaryllis

Izinkinga zokubeka amaryllis, cha. Inqubo yenziwa njalo eminyakeni emithathu kuya kwine. Ukutshala izihlahla kwenziwa ngemva kokuba i-spike imbali ikhule. Ezinsukwini ezimbalwa ngaphambi kokufakelwa kabusha, lesi sitshalo sinisela kakhulu. Khona-ke i-amaryllis isuswa emgqeni womhlabathi, okuthunjiswe kahle.

Okulandelayo udinga ukuhlola uhlelo lwempande, izimpande ezonakalisiwe, ezonakele noma ezomile zinqunywe. I-cut is ephathwa ngamapulangwe ash. I-bulb ingaba nezingane, kudingeka ihlukaniswe ngokucophelela, bese isetshenziswe njengento yokutshala.

Ngaphambi kokufakelwa i-amaryllis endala ebhodweni elisha, isitshalo kumele sidle. Ukuze wenze lokhu, faka izinti ezimbili zamaminerali omquba enhlabathini ngaphansi kwezimpande ("Agricola" inomphumela ohlala njalo).

Ukukhiqizwa kwe-amaryllis ekhaya

I-Amaryllis isakazwa ngezindlela eziningana, isikhathi sokutshala lapho u-amaryllis sincike ekukhethweni kwendlela. Uma zisakazwa yizimbewu, kufanele kukhunjulwe ukuthi kulokhu lesi sitshalo sizoqhakaza kungakapheli iminyaka emihlanu kamuva.

Kuyathakazelisa I-Amaryllis ifana kakhulu ne-hippeastrum, ngisho nabalimi abanolwazi ngezinye izikhathi bawabona. U-Amaryllis uvela e-Afrika, futhi i-gippeastrum esuka eNingizimu Melika, ngaphezu kwalokho, ingahlukaniswa yi-ampu. E-Amaryllis, i-anyanisi ibukeka njenge-pear, futhi ku-hippeastrum, iyindilinga futhi igcwele.

Indodakazi ama

Ama-baby bulbs ahlala emva kokufakelwa kwe-amaryllis. Izingane azidingi isikhathi sokuphumula, zingatshalwa ngokushesha. Ngemuva kokutshala, anyanisi aphuziswa futhi ahlanganiswe njalo. Njengoba indodakazi ikhula kahle eminyakeni emibili, ithatha ibhodlela lokutshala njengesitshalo esikhulu. Ngemuva kweminyaka emithathu, ungayithanda umbala we-amaryllis.

Ukuhlukana kwebhubhisi

U-Amaryllis usakazwa ngokuhlukanisa i-bulb ngemuva kwesikhathi sesiphambuka. E-bulb donor usike entanyeni ngamaqabunga. Ingxenye esele inqunywa ibe ama-lobes amane, izinaliti ezincane zifakwe ekusikeni kuze kufike ku-15 cm ubude. Ibhodwana elinesitshalo ligcinwa ngaphansi kwezimo ezifanayo ne-amaryllis ekhulayo, futhi liphuzisa njengoba inhlabathi imile. E-spring anyanisi akhulile afakwa zibe izimbiza ezihlukene.

Ukukhula kusuka enzalweni

Ukuze uthole imbewu ka-amaryllis, udinga ibhulashi ukuze usebenzise impova kusuka emagqumeni kuya ku-pistil yesitshalo. Kungakapheli inyanga, imbewu izovuthwa emgqeni wezinhlamvu. Imbewu ihlwanyelwa enhlabathini elungiselelwe futhi ishiya kuze kuhlume endaweni efudumele ngokukhanyisa okukhulu. Lapho izithombo ziqina, itshalwe emabhodini. Khumbula ukuthi ngendlela yokukhiqiza imbewu izici zobunikazi bembali angeke zigcinwe.

Ukulula kwalesi sitshalo kwenza kube isivakashi esamukelekile kunoma iyiphi i-windowsill. Kodwa kufanele ucabangele: Uma kukhona izingane ezincane noma izilwane endlini, i-amaryllis kufanele iphakanyiswe phezulu. Phela, labo kanye nabanye bafuna ukwazi, futhi ijusi lesi simila sinobuthi.