Izinhlobo zamatamatisi

Utamatisi "I-Cornabel F1" - imelana nezimo ze-pebri-type hybrid

Utamatisi, okufana nesimo se-plums, ngeke kusimangaze noma ubani. Uke wambona utamatisi obomvu? Ukukhethwa kwe-hybrid "Cornabel F1" yenkampani edumile yaseFrance "Vilmorin" ibukeka kanje!

Lezi zihlukahlukene ziye zafika emakethe yethu maduzane, kodwa sezivele zikwazi ukuthola izibuyekezo eziningi ezinhle, futhi kulabo abanesithakazelo esivelweni, sinikeza incazelo eningiliziwe yalokhu engavamile kuzo zonke izici utamatisi, owaziwa nangokuthi "Dulce".

Ukubukeka kanye nencazelo yezinhlobonhlobo

"I-Cornabel" ifanele abathanda utamatisi abangenakunyakaziswa, lokhu kuyimvelo ehlukahlukene.

Kulabo abangazi, sizochaza ukuthi utamatisi onjalo awuyeki ukukhula ngesikhathi sonke, ngokulandelanayo, zikhula kakhulu futhi zidinga ukwakha isihlahla kanye ne-garter edingekayo.

Kodwa izithelo ezinamandla ezinjalo, ezinesimiso sezimpande ezithuthukile zingaqoqwa okuningi.

Izithelo Zezithelo

Okungajwayelekile kunawo wonke utamatisi "Dulce", mhlawumbe, ifomu labo. Zibukeka sengathi zifana nepelepele ezibomvu zebell, ukufanana kuyamangalisa nje!

Ubude bezithelo kufinyelela ku-15 cm, isisindo esingama-200 g, kodwa ngezinye izikhathi ngaphezulu. Utamatisi akhiwa amabhulashi amahle wezingcezu ezingu-4-7, ngenkathi enesayizi efanayo, okuyinto elula kakhulu yokuvuna.

Thola ukuthi yiziphi izinhlobonhlobo ezinamathemikhali nezithambile.
I-hybrid yaseFrance ilungisa ngobuqotho igama layo lesiSpanishi. Inyama iyamanzi kakhulu, inamanzi futhi iyamnandi, ukunambitheka kuhle kakhulu. Ngesikhathi esifanayo, izithelo cishe zikhulu kakhulu njenge-pepper, ngenxa yokuthi zibekezelela ukuhamba futhi zigcinwe kahle.

Ngokuqondene nokuvuthwa, i-"Cornabel" ibhekisela kumatamatisi aphakathi nendawo, okusho ukuthi izithelo zaso zinesikhathi esanele sokudla amandla alanga futhi zithole ukunambitheka okukhanyayo (ngemuva kwakho konke, njengoba wazi, utamatisi obuseduze kakhulu awunambitheki).

Kusukela ngesikhathi izithombo zitshalwe emhlabathini kuze kufike isivuno sokuqala, cishe izinyanga ezimbili zidlula.

Uyazi? "Dulce" ngesiSpanishi lisho ukuthi "mnandi."

Izinzuzo nezinsalela ezihlukahlukene

Phakathi kwezinzuzo eziningi ze-hybrid kufanele ziqokonyiswe:

  • isivuno esiphakeme ngisho nangaphansi kwezimo ezimbi zemvelo;
  • ukubukeka okungavamile kanye nesimo esifanayo esifanayo samatamatisi;
  • ukunambitheka okuhle kwesithelo;
  • isikhathi eside se-fruiting, esihlukanisa kahle le ntamatisi ezinhlobonhlobo ezinqunyelwe;
  • ukumelana nezifo ezinkulu kanye nezilokazane, ikakhulukazi, kumbala wezotamatisi, i-fusarium wilt, i-wilt verticillous;
  • ukuhamba kahle nokugcina izinga lezithelo.

Njengokungalungi, kufanelekile ukukhuluma ngenqubo yezolimo enzima kakhulu. Njenganoma yikuphi utamatisi ongenakunqunywa, uDulce udinga ukusekelwa okuhle futhi udinga imizamo eqinile yokwenza isihlahla, futhi ukukhiqizwa kwezinhlobonhlobo ngokuqondile kuxhomeke kulo.

Ngaphezu kwalokho, phawula futhi izindleko eziphakeme kakhulu zezinhlamvu zalesi hybrid, ezingase zithathwe ngokuthi "amaminithi".

Njengoba kuyaziwa, uphawu "F1" egameni lezinhlobonhlobo lubonisa ukuthi lokhu kuyisizukulwane sokuqala, esiyigugu kakhulu se-hybrid, kanti izitshalo ezinjalo, ngokushoyo, "zilahlwa": ayikho iphuzu ekuqoqeni imbewu kusuka kulawo utamatisi wokutshala kamuva, ngoba azigcini izici eziyigugu ezihlukahlukene zomzali.

Hlola izinhlobo ezinjengotamatisi njenge "Troika", "Eagle Beak", "uMongameli", "Klusha", "Rio Fuego", "Alsou", "Auria", "iTruffle yaseJapan", "Primadonna", "I-Star yaseSiberia "," IRio Grande ".

I-Agrotechnology

Ukutshalwa kwe-agrotechnical ye-hybrid "i-Cornabel F1" kunqunywa ngokubambisana kwayo namatamatisi angakapheli.

Lolu hlobo lwezotamatisi lungakhula kokubili emhlabathini ovulekile nasendaweni yokugcina izithombo. Imbewu, njengoba sekushiwo kakade, isikhathi ngasinye kufanele ithengwe ezitolo ezikhethekile.

Kubalulekile! Imbewu yamatayi ingagcinwa ngaphandle kokulahlekelwa ukuhluma iminyaka emihlanu kuya kweyisithupha, futhi ungakwazi ukwengeza unyaka noma ngisho nambili kuze kube usuku olukhonjiswe kuphakheji njengendlela yokugcina ishalofu (umkhiqizi ozihlonipha njalo uyokwenza isitifiketi sokuvuselela). Noma kunjalo, kungcono ukuthenga imbewu entsha minyaka yonke, ngoba izinga lezithombo libuye lithembeke ekugcineni kwesitoreji sabo esifanele.

Imbewu yokutshala izithombo iqala izinyanga ezimbili ngaphambi kokutshala okuhleliwe emhlabathini ovulekile. Kuzakhamuzi zendawo ephakathi, isibonelo, ungadangelwa le nqubo maphakathi no-Mashi.

Utamatisi ongapheliyo uqala ukuhlwanyela isonto noma amabili ngaphambi kwalokho okujwayelekile, kepha izithombo ezigcinile azihlali zihle kakhulu (kungcono ukutshala izithombo ngaphambi kokuqala ukuqhuma).

Uma utamatisi kuhloswe ukulima endaweni yokushisa, kungenzeka ukuthi uqale ukulungiselela isithombo ngaphambi kwesikhathi.

Ngaphambi kwenhlanganisela yenhlabathi elungiselelwe ukuhlwanyela, izithasiselo eziyinhloko zamaminerali, i-potassium, i-phosphorus, i-nitrogen, kanye nomanyolo ophilayo (peat, humus, compost) kufanele kuqaliswe. Lapho izithombo zakha amaqabunga amabili eqiniso, amakhekhe ayenziwa - atshalwa ezindebe ezihlukene. Ukuba khona kwesikhala esiteji sokubunjwa kwezithombo kuyisihluthulelo ekuvuneni kwehlathi esikhathini esizayo!

Lapho umhlaba uqhuma kuze kube yizicucu ezingu-15 kuya ekujuleni kwe-hole (10 cm), izithombo zingatshalalwa endaweni engapheli, ngaphambi kokuba lukhuni ngokuhamba ngezinkomishi zezithombo kumabhokheni noma ngaphansi kwewindi evulekile, okokuqala okwesikhashana, nezinsuku ezimbalwa ngaphambi kokudlulela - ubusuku bonke .

Ngokuvamile leli gama liza ngoMeyi, kodwa ezinye izichibiyelo zingenzeka ezindaweni ezahlukene zezulu. Emigodini yokugcina izithombo, izimo ezifanelekile zokufakelwa kabusha zidalwa cishe inyanga nengxenye ngaphambili.

Uyazi? Utamatisi akuyona nje ukudla okuthandayo kwama-Ukrainians, kodwa futhi umthombo omuhle wokuthola imali. Namuhla, ezindaweni ezimbili zezwe ezikhethekile ekutshalweni utamatisi, iZaporizhia (Kamenka-Dneprovskaya) noKherson (Tsyuryupinsk), izikhumbuzo zakhiwe kule mifino emnandi, lapho abantu bendawo bebiza khona ngokufanele ukuthi uyinakekeli.

Emva kokutshala isihlahla, umsebenzi owenza umsebenzi owenza kahle uqala, futhi ngaphambi kwalokho udinga ukhathazeka ngokudala ukwesekwa okuthembekile kwamatamatisi amade. Kumele futhi kukhunjulwe ukuthi ukusika izihlahla kanye nokugcoba ngokuqhubekayo kungabangela ingozi eyengeziwe yokushaya isidleke ngezifo ezehlukene ezifaka "amanxeba avulekile."

Ngenxa yalesi sizathu, uma kukhona isikhala esanele kusayithi, abalimi abaningi bakhetha ukutshala izihlahla ezincane, kodwa bavumele ukuba bakhule ngaphandle kokungenelela komuntu.

Indlela enjalo, njengoba kuzoshiwo ngezansi, iveza isitshalo esincane, kodwa sidinga ukulingana okuncane futhi ngakho-ke kufanelekile ukutshalwa kwezohwebo.

Phakathi kwezici zokutshala utamatisi "Dulce" kufanelekile ukukhuluma ngokudla okuphoqelekile:

  • i-nitrogen yokwandisa ubukhulu obuhlaza;
  • ] potassium ukusheshisa ukuthuthukiswa kwezithelo;
  • i-phosphorus ukuqinisa uhlelo lwempande.
Kubalulekile! Ukwandisa i-potassium kuyingozi ku-utamatisi walezi ezihlukahlukene. Okokuqala, kuholela ekwandeni ngokweqile kwisisindo sezithelo, okungase kube nzima kakhulu esihlahleni ngokwawo; okwesibili, kuvimbela lesi sitshalo ukuba singenalo i-calcium, efaka izitho zayo emhlabathini kanye namanzi.

Izimo ze-fruiting enkulu

Ukwanda kwentengo yindlela ejulile yentuthuko yezolimo. Kunezindlela eziningi zokufinyelela izivuno eziphezulu ngokugqugquzela izimpahla zangaphakathi zesitshalo ngokwazo futhi ukudala izimo ezihle kunazo zonke.

Kulokhu, ukwanda kwamanani akungenzi emkhakheni wekhwalithi, okungukuthi, yilokho esikudingayo.

Uma sikhuluma nge-hybrid "Dulce", ukukhiqizwa kwayo kungakhula cishe ingxenye yesithathu kuphela ngokutshala okugxilile nokubunjwa kahle kwehlathi esihlahleni esisodwa.

Ukutshala okuzungezile kwezitshalo kusetshenziselwa futhi, i-trunk efafazwe umhlaba iqala ukwakha isimiso sayo kanye nezizukulwane ezizimele ezizimele, ngakho-ke, isivuno sesihlahla esisodwa sikhula izikhathi eziningana.

Enye indlela ukufakwa kwamakhomikhali e-potash, kubangelwa ukwakheka okusheshayo kwezithelo. Kodwa lapha udinga ukwenza ukubhuka okuthile. Iqiniso liwukuthi ngokwezihlobo zentuthuko, utamatisi (njengawo ezinye izitshalo) zihlukaniswe zibe yizimila ezikhiqizayo. Ngesikhathi esifanayo, "ukungalingani" kwelinye nangakolunye uhlangothi kuyingozi ngokunciphisa isivuno esikhulu.

Ngesikhathi esifanayo, kunezindlela ezithile ze-agrotechnical ezivumela ukulungisa isimo, noma kunjalo, zihlukile ngezinhlobo ezahlukene zokuthuthukiswa.

Kubalulekile! I-Hybrid "Cornabel F1" - lena i-utamatisi enenhlobo yokukhiqiza yokukhiqiza.

Kubonakala sengathi lokhu kulungile, ngoba kusukela utamatisi thina kuqala kokulindele inani elikhulu izithelo, hhayi ukwanda in green, okubonisa nje uhlobo vegetative.

Kodwa-ke, uma izimfanelo zokukhiqiza ziqala ukwanda, okulandelayo kwenzeka: lesi sitshalo siqondisa zonke izinyathelo ezibalulekile ekuthuthukiseni izithelo, kanti ukukhula kwesihlahla nokuqinisa uhlelo lwempande kuqala ukunciphisa.

Ngenxa yalokho, isitshalo esibuthakathaka asikwazi ukulwa nezithelo eziningi ezigcwele ijusi, amagatsha awo abe mncane, futhi izimbali ziyaqhubeka zibekiwe, futhi akukho mkhuba wokuthi izitamatisi ezintsha zivuthiwe. Uma kunentuthuko enamandla kakhulu yokukhiqiza utamatisi, ukwandisa ukuhluma kwayo kubalulekile ukuthatha izinyathelo ezihloswe ekugqugquzeleni ukukhula kokutshala izitshalo.

Ukuze wenze lokhu, kukhona ama-agrotechnical tricks alandelayo:

  1. Ububanzi obuphakathi kokushisa kwomoya emini nasebusuku kumele kukhuphuke ngokweqile, ukushisa umoya emoyeni oshisayo ebusuku.

    Uma ukushisa kwebusuku obuhle kunawo wonke ukuze utamatisi uzuze ubuningi yi-15-16 degrees Celsius, kwanele ukuwakhulisa ngokoqobo amadigri ambalwa, futhi isihlahla sizokhula.

  2. Ukwanda kwe-shoot shoot kungatholakala nangokwandisa umswakama emoyeni futhi kudala umphumela owengeziwe wokushisa obumnyameni ngokunciphisa ukuphuza umoya.

    Kulokhu, amahlumela aqala ukuqhuma umswakama omncane, futhi ngokufanele, kungcono ukukhula. Yiqiniso, kubaluleke kakhulu ukuqapha lapha, ngoba umswakama ophezulu kuyindawo enhle yokuthuthukiswa kwezifungi ezihlukahlukene ze-pathogenic ezingabangela isivuno sibe nomonakalo omkhulu kunokukhula okukhiqizayo ngokweqile.

  3. Ukuthuthukiswa kwemifino kukhuthazwa njalo, kepha ukuphuzisa okwesikhashana: isihlahla sikhula ngokushesha enhlabathini emanzi.
  4. Ungazama futhi ukungeza umthamo owengeziwe we-nitrogen umanyolo emhlabathini bese uyeka ngokuphelele ukudla ne-carbon dioxide (uma ikhona) [img
  5. Uma udala isihlahla, kushiywa amahlumela engeziwe, ngaleyo ndlela yandisa mass eluhlaza kanye namahlamvu.
  6. Ukulawulwa kwenani le-inflorescences kungenye indlela yokuxazulula le nkinga, kodwa kulokhu, asikhulise kakhulu ukukhula komquba njengokunciphisa ukukhula okukhiqizayo.

    Okuhle kunakho konke, ngaphandle kokulinda ukuqala kwezimbali, ukususa ukuhluma okubuthakathaka, ngokubona kwakho, ngoba izithelo eziningi zehlathi ngeke zikwazi ukumelana nanoma yikuphi.

    Ngendlela, inqubo enjalo ngesikhathi esisodwa ivuselela ukukhula kwamahlumela amasha namaqabunga, lapho i-ovary entsha esivele ikhona kakade isakhiwe phezu kwetamatisi engakapheli.

  7. Eziqongweni zikamatamatisi aziphikisiwe, zinconywa ukuba "zifake" ezisekelweni ngosizo lweziqeshana ezikhethekile.
  8. Okokugcina, kungenzeka futhi ukwandisa ukukhula kwemifino ngosizo lwe-dimming: ukukhanya okungaphezulu, ama-ovari amaningi.

    Ezimweni zokushisa, amakhethini akhethekile noma izikrini zivame ukusetshenziselwa ukugqugquzela ukukhula; kungcono ukuwafaka kusukela ohlangothini olushusayo olusenyakatho futhi ungagudli udonga lonke, kodwa kuphela ingxenye yalo engezansi, uthi, ezingeni lamamitha amabili.

Uyazi? E-United States of America ngo-1893 bahlulela i-tomato. Eqinisweni, isizinda salolu cala sasingekho neze amahlaya. Ukukhathazeka ukuthi ukuthengiswa kwezithelo kwakungaphezulu kunemifino, kanti abathungi bamatamatisi bakhokhela intela ngesilinganiso esincane, ngokufanele bakholelwa ukuthi bangenisa imifino ezweni. Umbuso, ngokusobala, akazange afune ukubekezelela ukungabi nabulungisa okunjalo, ngoba utamatisi awuncane kakhulu ekutheni izithelo eziningi. Isinqumo senkantolo ephakeme, utamatisi usavunyelwa ngokomthetho njengemifino, futhi impikiswano eqondile yabahluleli yilezi zithelo azisetshenziswanga njenge-dessert, njengezinye izithelo.

Ngokusebenzisa amasu anjalo, kungenzeka ukufezekisa isivuno esiphezulu sezinhlobonhlobo ze-utamatisi "i-Cornabel" enokholo oluhle, ngaphandle kokusebenzisa ukusetshenziswa kwamakhemikhali.

Kodwa-ke, akuzona zonke izidakamizwa ezigqugquzela i-fruiting zilimaza imvelo kanye nempilo yalabo abazojabulela isivuno esikhulu.

Isayensi yanamuhla inikeza okuningi okuthiwa yizinto eziphilayo, okuvumela ukuba kutholakale izivuno ezithuthukisiwe ngezikhathi ezithile, kuyilapho izinga kanye nokuhlanzeka kwemvelo yesithelo ekudleni okunjalo ngeke kuhlupheke. Phakathi kwalezi zidakamizwa ukwandisa umkhiqizo wezotamatisi kungabizwa ngokuthi "Bud", "Ovary", "Bioglobin", njll Sebenzisa zona ngokwemiyalo, kanti utamatisi uzokujabulisa ngokuvunwa okukhulu ngaphandle kwe "chemistry".

Ukusetshenziswa kwezithelo

Ngokwesiko, zonke utamatisi ezixilisiwe zikhule ngokuyinhloko ukuze zilondolozwe ngokuphelele.

Okokuqala, kuyinto elula kakhulu, ngoba izithelo ezinembile nezihambisanayo zihambisana ngokuphelele kunoma isiphi isitsha sokudubula, kalula ukudlula entanyeni, futhi njengoba nje sizikhandle futhi zisuswe; okwesibili, lezi zikhala zibukeka zikhanga kakhulu.

Kungenzeka ube nesithakazelo sokufunda zokupheka ukupheka utamatisi ngobusi babo kanye utamatisi jamu.
Cornabel ezihlukahlukene utamatisi akuyona into. Unesikhumba esinamahloni futhi angakwazi ukubhekana nemiphumela yamanzini ashisayo ngaphandle kokuqhekeka.

Noma kunjalo, izithelo zaleli hybrid, ngenxa yokunambitheka kwayo okuhle, zifanelekile ama-saladi, futhi kuhle kakhulu ukuba udle utamatisi onjalo ngokuphelele ensimini, njengoba njalo, kuyiphunga elimnandi kakhulu futhi elihlwabusayo. Enye indlela yendabuko yokusebenzisa utamatisi ngesimo "ukhilimu" iyomisa noma iyomisa. Utamatisi omisiwe osentshonalanga yinto enhle kakhulu futhi iyabiza kakhulu, kuyilapho ekhaya kulula ngisho nokulungisa kangcono kunokugcina ibhodlela lezotamatisi ngosawoti, amakhambi noviniga.

Kubalulekile! Kuye kwafakazelwa ukuthi kutholakala utamatisi owomile ukuthi inani eliningi lemisebenzi ewusizo ligxilwe ngobuningi bomkhiqizo. Akumangazi, ngoba kusuka ku-kilogram eyodwa "ukhilimu" omusha ungathola isilinganiso sama-100 g kuphela we-delicacy omisiwe!

Ukufingqa, asho ukuthi utamatisi "i-Cornabel" ifanele isici esiphezulu.

Qinisekisa ukutshala kusayithi lakho izihlahla ezimbalwa ze-hybrid yesiFulentshi, futhi lokhu kuyokwanela ukujabulela utamatisi obunandi, obumnandi be-pepper-like nomndeni wonke ngesikhathi sehlobo, futhi ngaphezu kwalokho, uzinikeze ukudla okulula okune-vithamini okubanda ebusika!