Amazambane

Ukuvuna amazambane ahlukahlukene "Cherry" ("Bellarosa")

Amazambane angatholakala cishe engadini yonke. Ngokuqhubekayo, abalimi bakhetha izinhlobo zokuqala zokuvuthwa. Lezi zihlanganisa "Bellarosa". Kuhle kakhulu engadini yangasese, nangenxa yokutshala okuningi emasimini. Ukuze uqonde ukuthi kungani amazambane "Cherry" ethandwa kakhulu phakathi kwabalimi, kufanele nje ufunde incazelo yezihlukahlukene.

Incazelo ehlukahlukene

Hlunga "Bellarosa" - Umphumela womsebenzi wabalimi baseJalimane, abasakazwa ngokusemthethweni kusukela ngo-2000. Igama elidumile "uCherry." Ihlukaniswe yikhono layo lokugcina izinga lokuvunwa, ngisho nalapho kungekho khona izimbali. Ukuze uhlolisise zonke izinzuzo ezihlukahlukene, funda incazelo enembile yesihlahla kanye nezithelo.

Amahlumela

Isihlahla siqondile, sikhula sibe ngu-75 cm. Sineziqu ezinamandla, amaqabunga amakhulu egoli elivaliwe ngokuvutha kancane emaphethelweni. Amahlumela akhula ngaphandle kokugoba. Ngezimbali, i-inflorescences eluhlaza okwesibhakabhaka ivela esitshalweni. Ukuqhakaza isihlahla, ukushisa kwomoya akufanele kudlule +21 ° C. Uma kungenjalo, izitshalo eziqhakazayo zizophonsa izimbali, ezinye ngeke ziqhakaze.

Khumbula lokho ukuntuleka kwezimbali ze "Bellarozy" kuvamile. Lokhu kubangelwa ukuthi ibanga lisheshe.

Kubalulekile! Ukuntuleka kwezimbali akuthinti isivuno.

Izithelo zivuthwe ngokushesha, kanti isitshalo asinaso isikhathi sokuqhakaza. Ngaphansi kwehlathi kungaba nezilimo eziyizigaxa eziyi-10 ezinkulu.

Izithelo

Izilimo eziyizigaxa zinomumo ovalwe oval. I-tuber inombala obukhulu, obunzima bombala obomvu noma obomvu obomvu. Umbala wezintambo ze-pulp kusuka ophuzi kuya ophuzi ukhilimu. Izithelo nazo zibonakala ngokuba khona kwamehlo. Isisindo samazambane singama-110-210 g. Ezimweni ezihlukene, isisindo sesithelo sifike ku-800 g. Esikhathini esisodwa se-tuber sinamathani angama-16%.

"Cherry" ibhekisela kuwo izinhlobo zethebula. Kunomusa omuhle futhi emva kokwelashwa kokushisa kugcina ukuphefumula okulinganiselwe.

Funda futhi mayelana nezinhlobonhlobo zamazambane: "Kiwi", "Gala", "Rosara", "Luck", "iNdlovukazi Anna", "Blue", "Adretta", "Zhukovsky Early", "Rocco", "i-Ilinsky", "i-Nevsky "," Slavyanka "," Veneta "," i-Red Scarlett "," i-Zhuravinka ".

Izinhlamvu ezihlukahlukene

Izici eziyinhloko zamazambane "Cherry" kufanele zihlanganise okulandelayo:

  1. Izinhlobonhlobo zakuqala ziqala ukuthela izithelo emva kwezinsuku ezingu-60 emva kokutshala. Ukwenqabela, njengomthetho, kungase kube sezinsukwini ezingu-45.
  2. Ukuvunwa okuhle: kuze kube ngu-35 amathani kwezitshalo kuvuna kusuka ku-1 ha.
  3. Ukungathobeki emhlabathini. Ibanga livame ukushintshela kunoma yimuphi umhlabathi, ngaphandle kobumba.
  4. Ukuphikisana nesomiso. Isimo sezulu esishisayo nokuntuleka komswakama akusizi lutho ekukhuleni kwezihlahla kanye nekhwalithi yesithelo.
  5. Ukuphikiswa kwezifo ezihlukahlukene.
  6. Esinye isici sezambatho "Bellarosa" - ukumelana nomonakalo okwenziwe ngomshini.
  7. I-Recumbency Amazambane akwazi ukugcinwa isikhathi eside nokuthutha ngokuvamile.

Amandla nobuthakathaka

Ngokusho incazelo ezihlukahlukene amazambane "Bellaroza" ine eziningana izinzuzo:

  • ukunambitheka okuhle;
  • isivuno esikhulu;
  • ukuvuthwa kwe-ultra zakuqala;
  • ukunakekelwa okungazenzisi;
  • ukumelana nezifo, ukuwohloka, umonakalo nesomiso;
  • ikhwalithi yokugcina okuhle (93%), ukuthengiswa (82-99%) nokuthutha.

Uyazi? Ngo-1995, amazambane abe yimifino yokuqala yokukhula emkhathini.

Izinkinga zihlanganisa ukuthambekela kokulimaza kwesikhathi, uma inkathi idlula ngokweqile, kanye nokukhula okungahambelani kwezilimo eziyizigaxa (kunengozi yokulimala).

Izici zokukhula

Ukuze kulondolozwe isivuno sezinto ezihlukahlukene, kubalulekile ukulandela imithetho yokutshala nokunakekela isitshalo.

Imithetho yokufika

Ngaphambi kokutshala (amasonto amabili) ukutshala impahla kubhalwe ebhokisini lezinkuni ku-1-2 izendlalelo. Uma ungenayo amabhokisi, ungamane uhlakaze amazambane amaqanda ekamelweni. Kunconywa ukulwa nayo emini. Ukushisa - ngenhla +15 ° ะก. Emva kwamasonto amabili, amehlo kufanele avele kumazambane. Lokhu kusho ukuthi indaba isilungele ukutshala.

Isayithi nayo idinga ukulungiswa kusengaphambili, ngisho nangokuwa. Ground digging. Yenziwe i-humus noma i-compost enani lika-5-9 kg ngesikwele ngasinye. imitha Inhlabathi evundile kufanele ibe okungenani ngamamitha angu-30.

Phinda ubambe isakhiwo entwasahlobo. Ukondla kule nkathi ngeke futhi kungabi nakakhulu. Kungcono ukwenza ammonium nitrate, potassium sulfate, ammonium sulfate, i-potassium chloride. Ungadluli ngenani lomanyolo, ukuze ungabangeli inqubo yokubola izitshalo.

Ukutshala "Cherry" Kunconywa ngaphansi kohlelo 90 × 40 cm:

  • 90 cm - ibanga eliphakathi kwemigqa;
  • 40 cm - ibanga phakathi kwezithombo.

Ukujula komgodi akufanele kudlule u-10 cm. Amafomu aqukethe i-potassium ne-phosphorus afakwa kuwo. Okulandelayo, yenza izinto zokutshala futhi ubeke.

Kubalulekile! Izinhlobo zokuvuthwa zakuqala zidinga ukufaka umanyolo ngamakhomikhali ama magnesium (isibonelo, ufulawa wama dolomite). Umthamo ophakanyisiwe - 50 g ngalinye ngesikwele esingu-1. imitha

Ukunakekelwa kwamazambane

Ukukhululeka - Inxenye evunyelwe yokunakekela "Bellaroz". Lenziwa ukubhubhisa ukhula. Ngaphezu kwalokho, kukhululeka ukuqhuma komhlaba, okuyinto ephazamisa okwejwayelekile okwenziwa yi-oksijeni yamazambane. Phakathi nesikhathi sonke, umcimbi ubanjwe izikhathi ezintathu. Isikhathi sokuqala umhlabathi ukhululiwe ngesonto ngemuva kokutshala. Owesibili - ngesonto. Ukukhishwa kokugcina kwenziwa ngokuqondile emva kokuvela kwamahlumela okuqala.

Ngokuphathelene nokuchelela, amazambane "Cherry" akadingi ukuchelela okwengeziwe. Lezi zinhlobonhlobo imvula eyanele futhi yemvelo. Ukuphuza ngokweqile kuyimbangela yokulimala okuphelile.

Ngaphandle kokutshala umhlabathi ngaphambi kokutshala, amazambane nawo adingekayo. ukudla okungeziwe. Ukuze kube nemikhiqizo engcono emva kokuvela kwamahlumela okuqala, izitshalo zihlwanyela ngokufakelwa komquba noma umquba wezinkukhu. Ngaphambi kokuzimbali, urea noma isisombululo se-potassium sulfate nomlotha uyanezelwa. Ngokuqondile phakathi nenkathi yezimbali, umanyolo ongcono kakhulu uyinhlanganisela ye-superphosphate ne-mullein.

Izinhlobonhlobo "i-cherry" zikhetha izinsikazi zezintambo kanye nezimbongolo zasemhlabathini. Kodwa azilimazi izithelo. Lezi zimbungulu zidla amahlamvu kuphela.

Uyazi? Amazambane amakhulu kakhulu akhuliswa yiBrithon Peter Glazebrook. Isisindo sawo sasingu-3.73 kg.

Izinhlobo zezambane "Bellarosa" ziyamangala kakhulu phakathi kwabalimi: linikeza isivuno esihle, hhayi esikhethekile ngomhlabathi futhi akudingi ukuchelela okwengeziwe. Izitshalo ziphikisana nezifo, abesabi izinambuzane. Izinhlobonhlobo zikhethwa ngenxa yokuvuthwa kwayo okusheshayo nokukhululeka kokunakekelwa.