I-Sorrel (i-Rumex) isitshalo se-herbaceous. ERussia, isikhathi eside, kwakubhekwa njengokhula, kepha namuhla kuyisiko esiye sathandwa yizinambitheko eziningi ezinomuncu.
Kumele futhi uqaphele ukuthi liqukethe inani elanele lamavithamini futhi lisetshenziselwa ukwelapha izinhlobo ezithile zezifo.
Cabanga ngalesi sihloko lapho kungcono ukutshala u-sorrel engadini noma ezweni, ukuthi yini ongayenza ngokulandelayo, futhi yiziphi izitshalo akunakwenzeka, lapho ungabeka khona isitsha nesitshalo esitshaliwe endlini kanye nezinye izinhlayiya.
Ukubaluleka kwesayithi lokufika kanye nemiphumela yokukhetha okungalungile
Manje i-sorrel ikhulile ngokuzimela, kuyilapho ungaba namakhono amancane. Okokuqala, kuyadingeka ukunquma indawo yokutshala.
Ukuze ube nokuvunwa okuhle, i-sorrel itshalwe emhlabathini omanzi., kodwa ngesikhathi esifanayo umswakama akufanele uqhubekele emhlabathini. Uma ungathathi isayithi lokutshala ngokungathí sina, awukwazi ukulindela ukuvuna okucebile. Endaweni eyodwa i-sorrel ingakhula kuze kube yiminyaka emine. Kancane kancane, lesi sitshalo siqala ukuphenduka ukhula futhi sigcwalise konke okukuzungezile. Ukuze ugweme lokhu, kufanele itshalwe njalo.
Yiziphi izimo okufanele zibe ngaphansi komhlaba?
Umhlabathi ovulekile kumele ube mahhala ngaphandle kosila (ukhula), ikakhulukazi udinga ukulawula ukungabi nokhula okunjengokhula kakolweni.
Lapho kungcono ukuba khona - elangeni noma emthunzini?
Ingabe ilanga eliqondile livunyelwe? I-Sorrel njengezindawo ezikhanyisiwe, kodwa ayikubekezeli ukuvezwa kwelanga eliqondile.ngakho-ke kungcono ukukhetha indawo evulekile. Kungcono ukuthi itshalwe ngaphansi komcibisholo wezihlahla noma ezihlahleni, lapho kunelanga elincane. Kungumqondo omuhle wokutshala ngemuva kwendlu noma ngaphansi kocingo ukuze kungabi ngaphansi kwelanga usuku lonke.
Ukukhetha inhlabathi lapho ikhulile engadini engadini
I-sorrel iyisitshalo esingapheli, ngakho-ke ukukhethwa nokulungiswa kwenhlabathi kufanele kuhanjiswe ngokucophelela ngangokunokwenzeka.
Inhlabathi eyisihlabathi noma i-loams yithandwa kakhulu, futhi i-sorrel ihluma kahle enhlabathini ye-peaty ecebile ku-humus. Uma kungenjalo inhlabathi engafanele, kubalulekile ukwenza imithombo emihle.
I-acidity nokubunjwa kwenhlabathi
Ukukhula okuphumelelayo kwezitshalo kubalulekile kanye ne-acidity yenhlabathi. I-Sorrel ikhetha ukukhula emhlabathini onobuthakathaka obunemithamo ye-pH ye-4.5-5.0. Kubalulekile futhi ukucabangela ukujula kokuhamba kwamanzi angaphansi komhlaba. Akufanele ibe ngaphezu kwe-1 m.
Ngidinga ukutshala nokuthi yini ngempela?
Ngesikhathi sokukhula, kuyadingeka ukondla isitshalo kathathu.. Isikhathi sokuqala - lapho ulungiselela inhlabathi, futhi okwesibili - entwasahlobo nasesithathu - emva kokuvuna. Ukudla kufanele kube kanje: ekwindla, emva kokuvuna, kubalulekile ukumba imibhede bese wengeza i-ammonium nitrate (amagremu angu-15), ama-humus noma umquba (10 kilogremu) kumitha eyodwa yomhlaba, kanye nosawoti we-potassium (ama-15-18 amagremu).
Yenza umphumela wokujikeleza
Ukuze uthole isivuno esicebile, kungcono ukutshala i-sorrel lapho izitshalo zamashukela, ama-radishes, izaqathe, anyanisi noma imifino esetshenziselwa ukukhula. Kungenxa yokushintshwa kwalezi zitshalo nge-sorrel, ungakwazi ukufeza imiphumela ephezulu ekuvuneni.
Khona-ke awukwazi ukuhlala nokuthi kuzokwenzekani uma lokhu kwenziwa?
Ungalimi u-sorrel emhlabathini emva kokusanhlamvu kolweni, inhlabathi iyobuthakathaka futhi izocindezela ukukhula kwayo, njengoba utshani kunzima ukuqeda ukhula.
Yimiphi imikhuba engcono kakhulu yokubeka eceleni?
Kuyasiza futhi kulula ukutshala sorrel eduze kwezitshalo zeberry. Ngomthunzi, isibonelo, ugqumugqumu, uyozizwa ekhululekile, kuyoba nelanga elanele nezakhi.
Ezinye izinhlobo zemifino azihambisani nomakhelwane nge-sorrel. Le isanqante, iklabishi kanye nesithombo kuzoba ngokushesha umphumela we-sorrel emvunweni wabo.
Futhi kuyoba indawo enhle ne-mint noma i-melissa, izihlahla zazo ziyoba nempilo enhle futhi zihle kakhulu.
Kungani kungenjalo?
Engadini ye-sorrel, futhi kukhona abaphikisayo. Lezi zihlanganisa izithelo (ubhontshisi, ubhontshisi kanye nama-peas). Baqala ukuthuthukisa kabi futhi bacindezele umakhelwane wabo. Utamatisi nawo awathokozi nendawo yensile. Naphezu kweqiniso lokuthi i-mint ne-melissa inomphumela omuhle ekukhuleni kwesitshalo, amakhambi anjalo njenge-sage, thyme, thyme ayothinta kakhulu isivuno saso.
Izici zokukhula ekhaya
Ukuze ukhule sorrel ekhaya, kubalulekile ukugcina imithetho ethile. Ifulethi lokutshala kwayo lifanele amafasitela aqhathanisa nezinhlangothi ezisentshonalanga nasempumalanga. Njengoba lokhu kuyisiko esingenamakhaza, izinga lokushisa ekamelweni lingaba kusuka ku-4 ° C kuya ku-20 ° C, okuzokwenza likhule ku-loggia noma ku-veranda. Kuyinto engathandeki endlini ukuba khona kwemidwebo.
Sikutshele eziciweni ze-sorrel ekhulayo. Landela amathiphu angenhla futhi ukwazi ukuthola isivuno esihle.. Inhlanhla!
