Ungayikhulisa Kanjani i-Roxane Apricot

Isihlahla se-apricot sivele sayeka ukuba yisimanga esivandeni sezingadi hhayi zaseningizimu kuphela, kepha nasenkabeni yeRussia. Kepha muva nje, kuye kwavela izinhlobo ezinkudlwana, njengoRoxanne. Ukuze lesi sihlahla siphile esizeni sakho, kuzodingeka usinake kakhulu. Lokhu kunjalo ikakhulukazi ekuvikelweni kwayo ezifweni nasekulungiseleleni ubusika.

Roxanne incazelo ehlukahlukene

I-Apricot Roxana (Prunus Armeniaca Roxana) yisihlahla esiphakathi nendawo (kuze kube ngu-3,5 m), ithela izithelo ngonyaka we-3-4 ngemuva kokutshala isithombo esinonyaka owodwa.

URoxana uyaqhakaza kungekudala kunabanye: ezifundeni eziseningizimu neRussia - ngasekupheleni kuka-Ephreli, enyakatho ethe xaxa - ekuqaleni kukaMeyi. Lesi sici sandisa amathuba akhe okuphunyuka esiqandeni sentwasahlobo esivela njalo.

Izinhlobonhlobo nokuzithela, ukuvuthwa ekuqaleni kwamaphakathi naphakathi konyaka - ngasekupheleni kukaJulayi nasekuqaleni kuka-Agasti. Izithelo ngezithelo ezinkulu, ezincane kunazo zonke ezikhula ziye kufinyelela ku-60 g, eziphakathi zikhula zifike ku-70 g, kanti ezimweni ezinhle kakhulu zikhula zibe ngama-80 g noma ngaphezulu. Lesi sitshalo sikhiqiza izithelo eziwashiwe, eziphakeme kancane, eziphakeme ze-orange ngokushintshela kumathoni abomvu. I-pulp iyi-orange elula, eminyene futhi inephunga elimnandi, kodwa inoshukela omncane.

Ubuningi bezithelo zenza kube lula ukuzigcina isikhathi eside kunezinhlobo ezithambile. Leli khwalithi lisiza ukusebenzisa isivuno hhayi ukusetshenziswa kwekhaya kuphela, kepha nokuhamba nokuthengisa.

Ngokusho kokubuyekezwa kwabalimi abajwayelekile abavela esifundeni saseBelgorod, izinhlobonhlobo zeRoxane eziphawuleka zinezimpawu zayo, ngenxa yalokho ezingakabi banzi kakhulu. Lokhu akuyona ukumelana okuhle kakhulu kweqhwa - kufika ku-24 ... -25 ° C kanye nenani elincane lesivuno esihlahleni esisodwa - ngokuzilolonga kungenzeka ukuqoqa ama-4-5 kg. Kodwa-ke, ikhwalithi yezithelo ezivelayo ikufanele ukukhula.

I-Apricot Roxanne ithela izithelo ngezithelo ezinkulu zikawolintshi, lapho isivuthiwe, ukuqhuma okubomvu kuqala ukubonakala kubo

Abadali bezinhlobo zama-apricot Roxanne

Izinhlobo Ezihlukahlukene zeRoxanne Ukubhaliswa kwempumelelo yokuzalanisa kwe-Russian Federation akuqukethe. Futhi lokhu akumangazi: yamukelwa muva nje - ngonyaka we-2008 e-Institute of Fruits and Vegetables Malatya, etholakala empumalanga yeTurkey. URoksana (Kayısı Roxanne) ungoweqembu lama-apricots ase-Afghan. Ibekwe kwirejista ekhethekile - Uhlu Lukazwelonke Wokuhlukahluka.

Isikhungo Sokucwaninga sincoma inhlobonhlobo entsha yokulinyelwa ezimeni eziguqukayo nezesimo sezulu kuwo wonke amazwekazi. Ngokusho kwabafuyi baseTurkey, i-apoksot Roksana ilungele ukukhiqizwa kwamajusi ezithelo.

Ukulinywa kukaRoxana

Ukutshala ama-apricot kufanele kwenziwe entwasahlobo, ekuqaleni kuka-Ephreli. Ezindaweni eziningi ezifuywayo, ukushisa sekusondele ngalesi sikhathi. Kuyingozi ukuphuthelwa yisikhathi: uma izinga lokushisa liqala ukukhuphuka ngokushesha, izinhlamvu ziqala ukuvuka kwisithombo, futhi amathuba okusinda kwaso kwehla kakhulu.

Indawo lapho kutholakala khona ama-apricot e-Roxane akhethwa kangcono ngokukhethekile evulekele ngangokunokwenzeka elangeni, kodwa ivalelwe imimoya ebandayo. Inhlabathi efanelekile yalesi sitshalo kufanele ibe lula, ingaphefumula futhi ivunde. Ukusabela kwenhlabathi kune-alkaline kancane.

Kubalulekile ukuqaphela ukuthi umqhele we-apricot walokhu kuhlukahluka awukhuli kude, ngakho-ke ibanga ukusuka kwezinye izihlahla noma uthango alinakuba ngaphezu kwamamitha 3. Endaweni ebalulwe nge-apricot, umgodi ongaba ngu-65x65x65 cm ngosayizi oboshelekile wokudonsa udaka obanzi noma amatshe amancane.

Ungqimba olungaphansi lomgodi wokufika kufanele lube ngamapayipi amanzi, amatshe amatshe ahlutshiwe kanye nezitini ezaphukile zingasebenza njengezinto zalo

Ukuze uthole amanzi udinga ukugcwalisa igquma lomhlabathi. Emhlabeni nge humus kufanele kube:

• 500 g we-superphosphate;
• 2 kg womlotha;
• 100 g kasawoti we potassium;
• I-200 g ye-ammonium nitrate;
• 1 kg of lime.

Enye indlela yomanyolo wezimboni yibhakede le-humus kanye nezinkomishi ezi-2 zomlotha wokhuni.

Imiyalo yesinyathelo ngesinyathelo yokutshala i-Roxane growar:

1. Kusihlwa, beka isithombo kwisisombululo esifudumele sanoma iyiphi i-biostimulant. Ungangeza i-manganese lapho futhi - lokhu kuzosiza ukubulala amagciwane izimpande. Kubalulekile ukuthi ukuqoqwa kwalesi sidakamizwa akuyona phezulu kakhulu - isixazululo se-manganese akufanele sibe mnyama kunokuba sipinki.
2. Yakha intaba emhlabathini emgodini. Ngaphezulu, ungathela olunye ungqimba oluncane (1-2 cm) of humus. Kuzosiza izimpande ezincane ukuba ziqine ngaphambi kokuthi ziqale ukuxhumana nomanyolo.
3. Setha ukusekelwa kwesithombo, ukhuphuka kancane ukusuka maphakathi, bese ubeka i-apricot maphakathi negquma lobumba. Izimpande zisatshalaliswa ngokulinganayo ezinhlangothini zesiqu futhi zimbozwe ezingxenyeni ezincane zenhlabathi.
   

   Kubalulekile ukuzama kwisithombo esilungiselelwe kuqala ngosayizi womgodi wokutshala.

4. Ngemuva kokugcwalisa umgodi wokungena ngenhlabathi, intamo yezimpande kufanele ibe ngu-4 cm ngaphezu kwezinga layo. Ukuze amanzi angahambi ngesikhathi sokunisela, udinga ukwakha ngokuzungeza umbuthano wokunisela ovela emhlabathini. Umhlaba kufanele uhlanganiswe kahle ngesandla futhi uchithe ngamanzi ngokushisa okungekho ngaphansi kuka + 22 ... + 25 °. Kunconywa ukusebenzisa okungenani amabhakede amabili wamanzi emgodini owodwa. Ngaphezulu udinga ukubeka ungqimba we-mulch kusuka otshanini obunqunyiwe, utshani noma sawdust kuze kufike ku-3-4 cm.
   

   Ngemuva kokutshalwa kwezithombo, inhlabathi ezungezile iyaniselwa futhi ihlanganiswe ngesandla

5. Lungisa umuthi ngokuwubopha ngothambile ngezinto zokusekela. Ungawasika wonke amagatsha ngo-1/3 - lokhu kuyadingeka ukuze ulondoloze amandla akhe. Uma ilanga likhanya likhanya kakhulu ngalolu suku, ungavikela isithombo nge-agrofibre emhlophe.

Lapho utshala ama-apricot Roxane ama-apricot, kubalulekile ukubheka isici semvelo sendawo yaso emhlabathini. Iqiniso ukuthi endle ikhula emhlabathini onamadwala, imvamisa ngisho nasemithambekeni yezintaba. Lokhu okuhlukahlukene akudingi ungqimba lomhlabathi omkhulu, kepha amatshe kufanele abe ngaphansi kwezimpande. “Ikhekhe lesendlalelo” elinjalo kuphela elizokwenza ukukhipha amanzi amaningi.

Izici Zokunakekela

Ukuthola isivuno esihle se-Roxane apricot akunakwenzeka ngaphandle kobuchwepheshe obufanele bezolimo. Ukunakekela umuthi omncane kufaka:

• ukuchelela;
• ukugqoka okuphezulu;
• ukwelashwa okungaphezulu kwesiyingi sesiqu;
• ukuthena amahlumela ngokweqile;
• ukuvikela ezifweni nasezinambuzaneni;
• Ukulungiselela ama-apricot ebusika.

Ukunisela

Naphezu kweqiniso lokuthi ama-apricots athanda umswakama, izimpande zawo zihlobene ngokungafanele nokugcwala kwamanzi kwenhlabathi. Izinhlobonhlobo zeRoksana zibekezelela ukushisa nesomiso kalula, ngakho-ke, uma umlimi enokukhetha: ukunisela, ngokwesibonelo, ngaphambi kokushiya inhlabathi eyomile noma ukungayi manzi, kungaba ukuhlakanipha ukushiya i-apricot ngaphandle kokunisela. Kodwa-ke, isomiso eside (isikhathi esingaphezu kwenyanga) kuzoholela ekwabiweni kwezithelo.

Inani lamabhakede amanzi wokunisela lingahluka:

• kwisithombo esifinyelela ku-1.5 m ukuphakama - amabhakede ama-2;
• esihlahleni esidala - kusuka kumabhakede ama-5, uma izinga lokushisa lingadluli + 30 ° С, kuya ku-8, lapho isomiso sesimi isikhathi eside.

Ngokuvamile, ukunisela ngezikhathi ezithile kunqunywa izinga lokushisa. Kepha kunendlela efakazelwe yokuqonda ngqo lapho udinga ukuphuza amanzi ukuze ufike emhlabeni. Ngale njongo, bhala umgodi ojulile edolweni bese uthatha isampula lohlaka lwangaphansi. Uma kungenzeka ukuthi kwakheke inhlama enkalweni yenhlabathi ethathwe ngaphansi komgodi, awudingi ukuyinisela futhi kuyingozi ngisho - izimpande zingabola ngenxa yomswakama ngokweqile.

Abanye abathandi be-apricot abavela engadini yethu basebenzisa izinhlelo zokunisela ngokususelwa ekunikezelweni kwamanzi okuya ezimpandeni zokunisela. Kepha abalimi abaningi bayishiya le ndlela, ngoba bakholelwa ukuthi i-apricot Roxana, izalwe ezindaweni ezishisayo nezilahliwe, ngesimo sayo ayihambelani nomswakama ongena njalo. Futhi umbuso ofanele wokunisela lesi sitshalo ukunisela okuningi, kulandelwa ukomiswa ngokuphelele kwenhlabathi.

Uhlelo lwezimpande ze-apricot ludinga ukuchelela okungatheni nokuningi ukuze amanzi akwazi ukuma ebusweni emva kwawo

Ukunisela kufanele kumiswe ngokuphelele cishe inyanga ngaphambi kokuba ama-apricots avuthwe. Ngaphandle kwalokho, izithelo zizoqala ukuthulula futhi ziklabhe, ujusi uzophuma kuzo, okuzoholela ekugcineni ukubola. Ukuze ugweme lokhu, udinga ukubala isikhathi. I-Apricot Roksana ezindaweni eziseningizimu neRussia iqala ukuvuthwa ngasekupheleni kukaJulayi, enyakatho ngaphezulu - ekuqaleni kuka-Agasti. Ngakho-ke, ukuthambisa kokugcina kwabaseningizimu kwehlela eminyakeni eyishumi yokugcina kaJuni, kanye nama-apricots omucu ophakathi - ngezinsuku zokuqala zikaJulayi.

Kudingeka okondlayo

Uma inhlabathi emgodini wokutshala iqukethe zonke izakhamzimba ezidingekayo, lesi sitoko sizohlala izinkathi ezi-1-2. I-Apricot Roxane endle ayikhuli emhlabathini onothile, ngakho-ke ukufaka umanyolo kuvame ukuqala kuphela ngonyaka wesithathu.

Lapho nje inhlabathi inyibilika futhi ifudumele, i-nitrogen kufanele ifakwe kuyo. Uma ukugqoka okuphezulu kuzosetshenziswa njengesixazululo, umthamo kufanele ube ngu-10 g ngebhakede lamanzi esihlahleni esisodwa.

Ngemuva kwenyanga, noma yimuphi umanyolo oqukethe i-phosphorus ne-potassium ekwakhiweni kufanele eze esikhundleni somanyolo we-nitrogen, ngokwesibonelo: 2 tbsp. l superphosphate ephindwe kabili ye-granular ne-1 tbsp. l i-potassium ebhakedeni lamanzi okungenani i-300 g yomlotha.

Igalari yezithombe: ukwakheka kokugqoka okuphezulu kwehlobo

Icubungula umbuthano womugqa

Umhlaba ozungeze isiqu somuthi omncane awudingi ukhula njalo nje kuphela, kepha futhi wenza ukuba ukhululwe. Inqubo ibaluleke kakhulu ngosuku olwandulela ukuchelela, ngoba uma kungenjalo inhlabathi ingambozwa ngoqweqwe olungapheli, oluzovimbela ukuhamba komoya ezimpandeni. Lapho unakekela ama-apricots aleli qembu lase-Afghan ngemuva kokukhululwa, kubalulekile ukumboza umbuthano oseduze nesiqu nge-mulch kusuka kunoma yiluphi utshani obomile, obanele ezingadini.

Umbuthano wesiqu sesiqu somuthi omncane kufanele ufakwe ngemuva kokunisela nokutshala ngakunye

Ukunciphisa amahlumela okweqile

Abanye abalimi, lapho i-apricot ifinyelela ukuphakama okungaba ngu-1.8 m, inqume umqhubi osenkabeni - le ndlela izokwandisa ukuvezwa kwelanga kwezithelo ngokuzayo futhi yenze lula ukunakekelwa nokuvunwa, ngoba akudingi isitebhisi esiphakeme kakhulu.

Kepha ukugqama kwezinhlobonhlobo zeRoxane ukuthi umqhele uqobo awukhuli kakhulu. Futhi uma izihlahla ngesikhathi sokutshala sinesizathu sokufisa ukuvumelana nezimo, ukuthena isihlahla esikhulile akusadingeki. Umqhele wayo wakhiwa wedwa, futhi ukunquma kwawo kuzodinga kuphela amagatsha omile noma agobile.

Ukulungiselela ama-apricot ebusika

Uma ukhula i-apmotilic apricot Roxane esezingeni eliphakathi komgwaqo ophakathi nendawo, kuzodingeka ukuthi ivikeleke eqandeni.

Ukwindla owomile, ngaphambi kokuhamba ubusika, uzodinga ukugcwala inhlabathi ngomswakama. Kuze kube ku-3 amabhakede amanzi asetshenziswa esihlahleni esisodwa, amabhakede angama-6-8 kumuntu ngamunye.

Ekwindla elingashonile ngaphansi kwe-apricot ethelayo kuzoba wusizo ukwenza:

• kungabi ngaphansi kwebhakede le-humus noma umquba womquba;
• 2 tbsp. l potassium sulfate;
• idlanzana le-superphosphate.

Ekwindla lokuqala lika-2-3, umuthi omncane weapricot kaRoxanne ufakwe ebusika. Kepha lapho iba mdala futhi iqala ukuthela izithelo, isidingo sale nqubo ngeke sisaba khona. Ngaphezu kwalokho, kungasilimaza isitshalo - izimpande ezimbozwe nge-mulch ngeke zifune ukujula emhlabathini futhi ngeke zilungiselele ukumiswa kwengqimba yenhlabathi engenhla.

Eduze nobusika, isiqu somuthi senziwa mhlophe ngenhlanganisela yobumba, mullein ne lime. Iresiphi yokwenza ushwashi osebenzayo osuselwa ku-10 l wamanzi:

• 2.0-2,5 kg kakhilogremu oshelelayo;
• 250-300 g we-sulfate yethusi;
• 1 kg yobumba olunamafutha;
• Amafosholo angu-1-2 womquba wezinkomo (uyazikhethela).

Abalimi abaningi bangeza umlotha wezinkuni kule nhlanganisela.

Ukuvumelana kwekhambi le-whitewash kufanele kufane nokhilimu omuncu omuncu futhi kulele ebusweni bomgqomo

Ukucwaswa okunjalo kufanele kube ngesandla esivulekile, okungukuthi, isisombululo kufanele singene kuwo wonke imifantu emikhulu nemincane ku-cortex. Kungaleso sikhathi kuphela lapho le ndlela izosebenza njengesithiyo kwisithwathwa nasezintweni ezahlukahlukene.

Ngaphezu kwalokho, izinto zokumboza ezisetshenziselwa ukufudumeza i-apricot.

Kuyemukelwa ngokuvamile ukuthi izingqimba eziningana ze-kapron, noma ezinye izinto zokumboza, ezisika umgqomo kusuka kumonakalo kodwa uvumele umoya ukuba udlule, zingasebenza njengesivikelo. Kodwa-ke, okuhlangenwe nakho kokutshala kwengadi yethu kusikisela okuhlukile. Iqiniso ngukuthi i-apricot yesaba ukugcotshwa. Futhi ukugoqwa okunje ebusika in inaylon kungalimaza kakhulu isihlahla ngesikhathi thaws. Isipiliyoni sikhombisile ukuthi umdwebo ojwayelekile, ngisho nopende wengadi ye-acrylic, ubhekana nomsebenzi wokuxhuma izinduku kude negxolo. Kepha ukuvikela emoyeni owomile kuphephile ukusebenzisa izikhwama ezenziwe ngezinto zokwenziwa. Ukuze ukuthembeka ngaphezulu kwezikhwama, abaningi basebenzisa uphahla olujwayelekile. Isipiliyoni sabalimi sibonisa ukuthi eduze nokusuka esiqwini, kubalulekile ukukhipha lonke iqhwa. Akunzima ukwenza lokhu, ngakho-ke ama-apricots avikelekile ngokwethembekile ekushiseni. Yize kunjalo, ingummbila oqondile oyingozi enkulu kunazo zonke ezinhlotsheni zezithelo zama-apricot ezinjenge Roxanne.

Ividiyo: izici zokutshala nokunakekela i-apricot

Isifo se-Apricot

Izifo ezivame kakhulu ze-apricot zikhunta. Izinhlobo zaseRoksana njengezakhamuzi zesimo sezulu esomile zingathintwa yizo ngenkathi yezimvula zasentwasahlobo noma zasehlobo. Umswakama ophezulu uvusa izifo ezinjengokuthi:

• kleasterosporiosis;
• i-verticillosis;
• moniliosis nabanye abaningi.

Ukuze uvikele kuzo, uzodinga ukulandela imithetho yokuvimbela nokufafaza izihlahla ngama-fungicides.

Ngaphezu kwakho konke, i-apricot kaRoxane ingalimala yi-moniliosis, noma ukushiswa kwe-monilial. Lesi sifo sisakazeka esimeni esingajwayelekile ezinhlotsheni zaseningizimu, lapho amakhaza emi isikhathi eside futhi lina. Isikhathi esiyingozi kakhulu sokutheleleka kwe-apricot nge-moniliosis isikhathi sokuqhakaza kwayo. Umuthi womile ngokushesha. Uma ukutheleleka kwenzeka ngokuhamba kwesikhathi, izithelo ziyofa ngokubola.

Isifo se-fungus moniliosis (ukushiswa kwe-monilial) kuma-apricots kuthinta amaqabunga nezithelo

Ungalwa kanjani

I-Apricot Roxane ibhekwa njengegomela izifo. Kepha isitshalo kumele sihlolwe ngezikhathi ezithile ngokucophelela. Ukuze ungakhi izimo ezinhle zokubonakala kwezifo, kubalulekile ukubheka ukuvimbela kwazo:

• enze ukwelashwa kokuvimbela nge-3% Bordeaux ketshezi ngaphambi kokuqhakaza no-1% ngemuva;
• ngaso sonke isikhathi ubheke isimo se-trunk kanye nombuthano wesiqu.

Uma umuthi usakhombisa izimpawu zalesi sifo, amagatsha nezithelo kufanele zisuswe. Ngemuva kwalokhu, i-apricot kufanele yelashwe ngezidakamizwa:

• I-Topsin-M;
• Amasango;
• UTopazi

Umsebenzi kumele wenziwe ngokuqinile ngokuya ngemiyalo ebekiwe. Ukuze amboze kangcono izicubu ngesixazululo, abalimi bengeza insipho yokuhlanza eyenziwe nencibilikisiwe.

Eminyakeni embalwa edlule, isihlahla sethu sama-apricot sangenwa yi-moniliosis. Uma ngibheka phambili, ngifuna ukusho ukuthi wasindiswa. Futhi kwenzeka ngaleyo ndlela. Zonke izithelo eziwohlokile bekufanele ziqoqwe bese ziyiswa emlilweni. Amahlamvu abunile, ngakho-ke nawo ayeqoqwa futhi ashiswe. Kepha amagatsha ahlolwa, kwakungekho zimpawu zesifo kuwo, ngalokho afafazwa nge-sulfate yethusi futhi awazange asike. Ngentwasahlobo elandelayo, ama-650 g e-urea aphathwa nge-urea ukuvikela, kanye ne-50 g ye-sulfate yethusi yanezelwa ebhakedeni lamanzi, u-3% weBordeaux u-Ephreli 2, kwase kuba amasonto amabili ngaphambi kokuqhakaza nangemva kokuba efafazwe ngeHorus. Into eyayinzima kakhulu ukubamba isikhathi lapho zazingasenazo izimbali, futhi izinga lokushisa lalingaphansi kuka- + 8 ... + 10 ° С, ukuze isihlahla esimanzi some futhi singambozwa yiqhwa kusukela kupholile ebusuku. Yilokho kuphela: i-apricot ilulame. Kwesizini yesibili, sihlola ngokukhethekile lawo magatsha asindiswa ngaleso sikhathi - azikho izimpawu zesifo!

Igalari yezithombe: Amalungiselelo we-Apricot

Izinambuzane ze-Apricot

Izinambuzane eziyingozi kakhulu zezinhlobo zama-apricot Roxanne zingama-aphid kanye nezinundu zokufaka amakhodi.

Ama-aphid

Izilokazana ezincane zivame ukwenziwa ukuba ziqale ukusebenza kusukela ekupheleni kukaMeyi kuze kube sekupheleni kukaJuni.Baqala ngaphansi kweqabunga le-apricot bese kancane kancane bekhipha uketshezi lwezakhi kubo. Amaqabunga aqothuka ngokushesha, ome, emva kwalokho amahlumela ashiye ngaphandle kwamaqabunga aqala ukufa.

I-aphid ivela ezansi kwamaqabunga bese idla ujusi wayo

Ungasindisa kanjani isihlahla

I-apricot kaRoxane ingasindiswa, njengezinye izinhlobo, ngamakhambi ajwayelekile abantu - ukumila:

• ama-garlic husks;
• anyanisi husks;
• Iziqhekeza zamazambane ezihlanganisiwe.

Amakhemikhali aphumelela kakhulu ekusebenzeni kwezinkuni:

• Inta Vir;
• Bi-58;
• Neoron Accord;
• Tabazole;
• Fatrin;
• Tsunami
• Imidor
• USharpei.

Ngaphambi kokufafaza, udinga ukufaka umswakama isitshalo - ngakho-ke kuzolungiselela imiphumela yezidakamizwa. Lokhu kungenziwa ngamanzi aqhamuka kwi-hose, ukuqondisa kusuka ezansi kuya emaqabunga.

Izitshalo ezinephunga elinamandla, elidonsayo izinambuzane nazo zitshalwa eduze kwesihlahla:

• isafroni;
• i-basil;
• peppermint njll.
  

  Ukwesabisa izinambuzane, ungatshala i-basil eduze kwe-apricot

Igalari Yezithombe: Amakhemikhali Alwa Nama-aphid

Moth

Isibungu, esibonakala sisondele ngasekupheleni kwehlobo, singadala umonakalo omkhulu ezinhlotsheni ezintekenteke zeRoxane. Ngesikhathi sokuvuthwa, udla izithelo, khona-ke esethole amandla, acashe emhlabathini ngaphansi kwesihlahla, nangaphansi kwamagxolo awo phansi kwesiqu.

Inyama ingabhubhisa zonke izithelo, idla imbewu kanye ne-pulp ngokushesha nje ngemuva kokwakhiwa kwe-ovary

Ungabhekana kanjani nesibulala zinambuzane

Indlela efakazelwe yokunqoba inundu wokufaka amakhodi:

• I-0,2% isixazululo seChlorophos;
• 0.5% isixazululo se-Entobacterin.

Ungasebenzisa izidakamizwa kuphela ngemuva kokufunda imiyalo esephepheni - zingakhiqizwa ngezindlela ezahlukahlukene nokugxila. Ukucubungula kwenziwa izikhathi ezi-2, ngekhefu ngesonto.

Isixazululo sokusebenza kwezinkuni silungiselelwe kusuka kuChlorophos

Kepha uma izithelo sezivele zivuthile ku-apricot, amalungiselelo anjalo akufanele asetshenziswe. Shiya lomsebenzi ukuvikela ekwindla nasentwasahlobo.

Ukubuyekezwa Kwebanga

Ngabona ama-apricots kaRoxanne evela kubantu engabajwayele eduze kwaseMayini. Bamtshala ngokukhethekile ngemuva kodonga - ukumvikela emimoyeni yasenyakatho. Phansi, kukhula iminyaka eminingana. Basho ukuthi bekumnandi, kepha-ke ama-apricots ebengakavuthwa, yize asevele emakhulu. Okuwukuphela kwento esidonsayo - izingcezu ezimbalwa esihlahleni - zidla konke emasontweni ambalwa kusuka emagatsheni.

ILyudmila Gerasimova

//vk.com/rastenijdoma

Ugogo wami ukhula ezinhlobonhlobo lezi, ulithanda ilanga kanye nesimo sezulu esishisayo, sikhulu impela, sinamafutha, ukunambitheka kufana nepiki, umbala awukhanyi kakhulu. Ngisho nama-apricots agqitshwayo anesimo seqanda esifana neqanda, athela izithelo ngonyaka, futhi aqhakaza minyaka yonke, lesi sihlahla sinezimbali ezinkulu eziminyene)).

Daria Prokopyeva

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Ngasizathu simbe, izinhlobo zama-apricot zikaRoxane azivelwanga kakhulu, mhlawumbe zesaba ukuthi kuzophela. Udadewethu esifundeni saseRostov ukhule esihlahleni esisodwa, cishe eseneminyaka engaba ngu-5. Uthela izithelo ngonyaka wesibili - ama-apricots makhulu, cishe neqanda lezinkukhu. Balala esiqandisini isikhathi eside kakhulu kunezinye izinhlobo, kukhanya kakhulu. Ungathengisa, uphathe, bathi, kepha bambalwa esihlahleni, bona uqobo badla konke (.

i-lyudmi

//lyudmi.livejournal.com/65758.html#t221662

Naphezu kweqiniso lokuthi ama-apricot amakhulu wezinhlobo ezintsha zeRoksana awatholakali ezindaweni zethu, udumo lwawo phakathi kwabalimi lukhula ngokushesha. Ngempela, ukuze zikhule lezi zithelo ezinhle, kwanele ukulandela yonke imithetho eyenziwe ngabathandi bama-apricot abanolwazi.