I-Asparagus Meier iyisitshalo esisendlini esingenakuqhathaniswa nobuhle bayo.
It has umqhele omkhulu futhi eziningi side side amahlumela.
Uthanda amazinga okushisa aphansi kanye nokufafaza njalo.
Impendulo enhle kakhulu kumanyolo kanye nomanyolo.
Incazelo
I-Asparagus Meier isitshalo sezindlu esingenasisekelo.
Ibhekisela esimweni se-Asparagus yase-Ethiopiya yohlobo lwe-Asparagus. I-subspecies ejwayelekile kakhulu ye-Asparagus 'Meyeri'. Kubonakala sengathi i-shrub enobuthi obuntshani.
Isakazwa kabanzi eYurophu, eNingizimu Afrika nase-Asia. Indawo yokuhlala nemvelo endaweni yokuphakama ayifinyelela kwamasentimitha angu-50. Ikhula ngobubanzi ngamamitha ayi-6.
Amagatsha amakhulu aqondile futhi. Bangakwazi ukugoba ngaphansi kwesisindo sabo bese bebeka phansi izimpande eziyisisekelo. Esikhundleni esiphambene naso, amahlumela amancane asemuva asuka ezinkathini eziphakathi. Zifaka kakhulu lesi sitshalo, zimelela i-cladode enemifino enomusa njengezinhlobo eziningi zezinaliti.
Ngenxa yalolu lungiselelo lwamahlumela, u-Asparagus Meier ubheka njenge-foxtails enkulu-phylloclady.
Amaqabunga azo wonke amalungu omndeni we-Asparagus ayengabonakali. Ukubonakala kwezilinganiso ezincane, ukumboza ngokuphelele iziqu ze-lateral. Isikhathi sokumbali siwela ngoJuni-Agasti.
Izimbali ziyi-bell-shaped, axillary, umthunzi omhlophe omhlophe. Ekude akufinyeleleki ngaphezu kwamamitha ayi-5. Ngemuva kokuzivocavoca kubonakala amajikijolo anama-oval burgundy hue. Ububanzi bamajikijolo buhluka kusuka kumamitha ayi-6 ukuya kwangu-10.
Ezinye izithombe nge-Asparagus Meier:
Ezinye izinhlobo ezivamile ezibizwa ngokuthi i-Asparagus kuwebhusayithi yethu: U-Sprenger, iCrescent, i-Cirrus.
Ukunakekelwa ekhaya
Ngemuva kokuthenga, imbali idinga izimo zasolwandle eziseduze.
Udinga isikhathi sokuzivumelanisa nezimo ekamelweni.
Kufanele ukhethe indawo enqabeni noma ekulongeni izimbiza.
Imbali idinga ukukhanyisa okuhle, ngakho ungakhethi izingxenyana ezimnyama zendlu.
Ngemuva kokuthenga, lesi sitshalo sitshaliswa ukuba sibe neziqukathi ezibanzi ngenxa yesimiso saso sezimpande esanda ngokushesha.
Ukwakheka komqhele kanye nomqhele
Ukudubula kwalolu hlumela olumele akukhiqizi. Ngenxa yendawo yokukhula kwezitshalo ze-lateral, isikhathi lapho izimo ezingafani khona zingadluli ku-5-10 amasentimitha, isitshalo sabizwa ngokuthi asihlanganisiwe. Ngakho-ke, ukwakheka kweziqongonga ze-Asparagus Meyer ukwandisa nokukhula kwe-bushiness ngeke kuholele.
Ukuze kuthuthukiswe ukuhlobisa, iziqu ezindala, eziguga nezidala kufanele ziqedwe phansi kwesimiso sezimpande.
Esikhundleni sabo endaweni efanayo zikhula ezintsha, amahlumela abasha.
Ukunisela
Kusukela entwasahlobo emva kombuso wokuphumula, ukuphela kwesikhathi sekwindla, inhlabathi igcinwa imanzi njalo.
Ukuvumela ukuqhuma kokuswakama kwamathangi kungavunyelwe ngokuphelele. Uma ukuchelela kufanele ucabangele izintandokazi ze-ornamental shrub.
I-Asparagus Meier isetshenziselwe ukucola inhlabathi. Ngakho-ke, akunconywa ukuphuza isitshalo ngamanzi aqinile aqukethe ukungcola kwe-chlorine.
Uma kungenjalo, ukuntuleka kwe-calcium kuyothinta kakhulu ukubonakala kwe-shrub encane. Uzophuthuma ekukhuleni, futhi ama-cladodes akhe azoqala ukushintsha futhi aphuzi.
Ebusika, isikhathi sokuphuza kumele sinciphise, ukuvumela ukuthi ungqimba oluphezulu lomsindo lube lumile.
Ukutshala isitshalo
Ngokutshala, kuyadingeka ukhethe iziqukathi ezinkulu, ngoba isitshalo somuntu omdala sizoba nenani elikhulu leziqu eziyisisekelo. Uhlaka lwamanzi lwamatshe noma udaka olwandisiwe lufakwe ngaphansi kwe-tank. Ivikela isimiso sezimpande zezitshalo kusuka ekutheni umswakama ongeke ufise. I-Asparagus Meier ithanda inhlabathi ekhululekile okunomsoco ngokuphendula kwe-alkali.
I-TIP: Kungcono ukusebenzisa umhlaba wekhasi ne-sod, isihlabathi se-humus nesolwandle ngokulinganisa (2: 1: 1: 1).
Ukutshala kabusha nokudla
Ukufakelwa kwezitshalo kwenziwa ngoMashi-Ephreli.
Amandla adingekayo ukukhetha ububanzi obukhulu.
Awukwazi ukususa ama-nodules akhayo e-rhizome yembali. Basebenzisa lesi sitshalo njengomthombo wamaminerali nezakhi.
Isitshalo sokuhlobisa singaphila ngaphandle kwama-nodules, kodwa isikhathi eside siyogula futhi siyeke ukukhula.
Yondla imbali ngesikhathi sokukhula okusebenzayo njalo emva kwezinsuku ezingu-14. Amakhamikhi esitolo afanelekile aqukethe amaminerali kanye nomanyolo ophilayo. Ukusetshenziswa komanyolo othengiwe ngezimbali noma izitshalo ezinqabile kunconywa.
Ukukhula
Lembali iyisitshalo se-moody. Isikhathi sokuphila sincike ezimweni zokukhula. Uma unakekelwa kahle, imbali ingafa eminyakeni engu-1-3. Lapho ukondla, ukuchelela okufanele, ukufakelwa emathangi amakhulu, i-shrub yokuhlobisa iphila kusukela eminyakeni engu-10 kuya kwezingu-15. Izwa kahle nezinye izimbali zasendlini.
I-TIP: Ukuze uthole ukukhula okuqondile, ummeleli we-flora udinga ukwesekwa okungeziwe.
Ukuzala
Ukuzala kubonakala ngokuhlukanisa imbewu kanye nokutshala imbewu. Ukukhiqizwa kwembewu kwenziwa eminyakeni eyishumi nambili kaFebruwari - yiminyaka eyishumi ka-Mashi. Imbewu yombala omnyama ihlakazekile engxenyeni ephakeme yomhlaba futhi ihlwanyelwe endaweni yokushisa eyenziwe ngokwayo. Ku-microclimate njalo ugcina izinga eliphezulu lomswakama. Ukukhula kwenzeka ngosuku lwama-20-35 emva kokutshala.
Ukukhiqizwa ngokuhlukanisa isihlahla sonyaka wonke. Kodwa kungcono ukutshala ngaphambi kokuqala kwesikhathi sokukhula. Ukuze izinga lokusinda elihle kakhulu le-rhizome kufanele likhethe okungaphezu kwezintathu ezihlahleni i-Asparagus Meier yabantu abadala.
Indlela yokukhulisa i-Asparagus evela enzalweni ongayithola ngokubuka ividiyo:
Izinto zokushisa
Phakathi nenkathi ekhulayo, imbali igcinwa ekushiseni okupholile okuyi-20 kuya ku-22 ° C. Uma kungenakwenzeka ukudala umbuso onjalo wokufakelwa, khona-ke isitshalo sifakwa efasiteleni elibandayo elikhuni, lihanjiswe ku-loggia egqamile, ukushisa okushisa, noma iyiphi indawo epholile.
Ikamelo kufanele livikelwe kahle emoyeni nasezingxenyeni. Ekamelweni elinjalo, imbali izohlinzekwa nge-ventilation ejwayelekile yemvelo. Ngesikhathi sasebusika usephumule.
I-Asparagus idinga ukushisa kwe-12 kuya ku-15 ° C. Ungadluli umugqa ngezansi kwe-10 ° C, njengoba ukutshala kungase kufakwe.
Imbali idinga izinga eliphakeme lomswakama. Udinga amanzi ajwayelekile avamile kusuka ebhodleleni le-spray.
Ukukhanyisa okufanele
I-Asparagus Meier ikhetha amawindi abheke empumalanga nasentshonalanga.
Lesi sitshalo sithanda ukukhanya okwenziwe ngokukhanya okukhulu, kodwa siqala ukuphumula ngokushisa kwelanga ngqo.
Liyomile futhi lishise ngokungenangqondo izindwangu ezithambile ze-cladode.
Ehlangothini olusenyakatho, i-shrub yokuhlobisa izothatha ilanga.
Lokhu kungathinta kakhulu iziqu zokuhlobisa.
Amahlumela angaba mnandi, aphuzi, avuleke, ene-indent evulekile esuka esihlahleni se-shrub.
Zuza kanye nokulimala
Lesi sitshalo sisetshenziselwa ukuhlobisa lapho kudwetshwa imbali. Ngenxa yamahlumela amahlumela amahle, unikeza i-bouquet charm kanye nobuhle. Ukuzivumelanisa nezimo ezihle kakhulu zamagatsha amahle kakhulu kubheka kakhulu emabhodweni okulenga.
I-Asparagus Meier isetshenziselwa njengesitshalo esikhulu. Izimbali azibanga ukuphendula kwe-allergenic. Ukuze ugweme ubuthi, akufanele kudliwe ngabantu nezilwane. Isitshalo sikhuliswa ngempumelelo ezimweni zendawo. Ingavame ukutholakala emakhanini amahhovisi nezikole.
Izinambuzane nezifo
I-Asparagus Meier isengozini yezinambuzane - isicabucabu se-spider, esihlala emaqabunga asitshalo. Isihlahla se-Ornamental sidlulisa kabi izidakamizwa ezinambuzane ezinambuzane.
Lapho izinambuzane zivela, imbali ihlanzwa kahle ngaphansi kwamanzi afudumele ka-40 ° C. Isikhathi siphindaphindiwe izikhathi eziningana kuze kube khona ukunyamalala okuphelele kwezinambuzane. Ngemuva kwalokho, lesi sitshalo sihlanjululwa nomuthi "Aktellik". Ukugxila kwe-emulsion yi-500 amagremu ngalinye ilitha lamanzi. Izifo zivela emva kokunakekelwa okungalungile okungahlelekile.
Ngokuvamile ungathola umbala obala obala, ukungabi nambali, ukuchithwa nokuphuza ama-cladodes. Izizathu zingase zihluke: ukungabi khona kwe-calcium emhlabathini, ukukhanya okwedlulele, izici eziphezulu zokushisa, umoya omile, ukungabi namanzi.
KUBALULEKILE: I-Asparagus Meier ayibekezeli izinambuzane, umoya omile kanye nelanga eliqondile. Ukhetha ukuchelela okungavamile. Isakazwe ngokuhlukanisa izihlahla nokutshala imbewu. Uthanda umhlabathi ophukulule okhululekile ngenhlabathi ye-alkaline.
