Ukuzalana kahle kwezinkukhu ezweni

I-Cottage ayiyona nje indawo enhle yokuphumula, kodwa futhi imithombo yemikhiqizo enhle nephilile: imifino nezithelo, inyama namaqanda. E-dacha, ungakwazi ukuzala izinkukhu ezizohlinzeka umnikazi wazo ngamaqanda amasha, noma izinkukhu zezinyosi.

Kungase kubonakale kunzima ukuzalisa izinkukhu ekhaya kuleli zwe, kodwa umkhuba ubonisa ukuthi ngisho nomqaphi angakwenza lokhu.

Ingabe kuvunyelwe?

Izinkukhu ezizalisayo e-cottage yazo zasehlobo ziyibhizinisi elinenzuzo. Labo abahlanganyela kulokhu, bayazi ukuthi wonke umsebenzi otshalwa imali ekutshalweni kwezinyoni, uzikhokhela kahle ukuthengisa amaqanda noma inyama. Beka izinkukhu kuleli lizwe kangcono ukuze zingaphazamisi omakhelwane. Uma kungenjalo, ungakwazi ukuzihlanganisa nezinkinga eziningi uphinde uphathe ubuhlobo obuhle bomakhelwane.

Yonke imithetho yokugcinwa kwanoma yiziphi izilwane ezindaweni ezingaphansi komhlaba ikhonjiswe emaqenjini ezinhlangano zezwe. Ngaphambi kokunquma ngokuzalana kwezinkukhu e-dacha, kubalulekile ukucacisa ukuthi yiziphi izilwane ezivunyelwe umqulu. Kumele kukhunjulwe ukuthi kwelinye i-cottage ehlobo ungagcini izinkukhu ezingaphezu kuka-40.

Iyiphi inzalo okufanele uyikhethe?

Ngaphambi kokuba uqale ukukhulela izinkukhu, udinga ukunquma ukuthi yini edingekayo ezinyoni - inyama noma amaqanda. Uma udinga amaqanda ngobuningi obukhulu, udinga ukubeka izinkukhu, Izinhlanga ezivame kakhulu:

• Minorca.
• Hisex.
• I-Leghorn
• Loman Brown.
• I-Kuropatchatye yase-Italy.

Lezi zinhlobo ziphikisana nezifo eziningi, hhayi ukukhetha futhi ziye zasebenza kahle ekulandeleni kwethu. Izinhlobo zama-egg ngokuvamile zithengwa entwasahlobo. Kudingeka ukuthola i-pullet engadluli kunezinyanga ezingu-4-6, ngalesi sikhathi izinkukhu ziqala ukuhlala esidlekeni. Amaqanda okuqala amancane, kodwa ngokuhamba kwesikhathi abe mkhulu.

Izinhlobo zezinyama ezivame kakhulu:

• I-Cornish.
• Ama-Broilers
• Cochinquins.
• I-Brama

Izinkukhu zenyama zithengwa kakhulu ezinsukwini ezingama-60-70. Izinhlobo zezinkukhu ezibekwe inyama zibi kakhulu, kodwa zithola isisindo kahle, okuhambisana nokusebenza okuhlosiwe.

Ukuqeqeshwa kokuqala

Ukuzala izinkukhu kuleli lizwe udinga:

1. Ukuhlala. Kuthengiswa kukhona inqwaba yezinhlobo zezinkukhu zezinkukhu ezifanele izimo zezwe.

   Indawo yokuhlala kufanele ibe nemfudumalo, ngaphandle kwemidwebo, ingcwelisiwe kahle. Kukhukhu yenkukhu kufanele kube yi - perches, feeders, izidleke neziphuzo.

2. Faka izinyoni ezihambayo - Indawo engcweliswe kahle enendawo encane emthunzini.

   Kungcono ukunciphisa inkululeko yokuba ne-feather ukuze ugweme izinkinga ezingadingekile bese ufaka i-aviary. Izici okudingeka zicutshangelwe uma kwakhiwa i-aviary: eyodwa hen idinga i-aviary enesikhala semitha engama-1. m

KUBALULEKILE! Ukukhushulwa okukhulu, ingozi enkulu yezifo kanye nokuvela kwamazwe okucindezelayo nokubonakaliswa okunonya ezinkukhu.

Yini nokuthi ungondla kahle kanjani?

Ukudla kahle amaqanda kanye nokudla okunomsoco kubalulekile ekufezeni ukukhiqizwa kweqanda eliphezulu. Ungavumeli ukunqotshwa nokuphefumula kwezinkukhu. Ukondla izinkukhu ngezikhathi ezahlukene kuzoba nemiphumela emibi. Ukondla ekuseni nakusihlwa kufanele kube okuhlukile ekubunjweni, kodwa ngaso sonke isikhathi.

Ngokuvamile ekudleni kwezinyoni kufanele kube utshani obusha, njengoba liqukethe amavithamini amaningi kanye nezici zokulandelela. Ukwenza izinkukhu zigijime kangcono, ungasebenzisa ukudla okhethekile, okuhlanganisa yonke izakhi. Izitshalo zezitshalo zidingekile ekudleni kwezingxenye:

• ibhali;
• i-oats;
• ukolweni

Banganezelwa ekudleni konke, noma ngokwehlukana. Kwezinye izimo, kuyadingeka ukwengeza amavithamini namaminerali ekudleni, kodwa, kaningi, okusanhlamvu kakwanele ukukhiqiza okuhle nokukhiqizwa kwamaqanda ezinkukhu. Inani lemali edlalwa ngosuku lixhomeke ekuzaleni, iminyaka yenkukhu nesikhathi sonyaka. Ngokwesilinganiso, inyoni ngayinye idla amagremu angu-100 ngosuku.

Amanzi okuphuza kufanele abe ahlanzekile, adinga ukuguqulwa nsuku zonke. Izinkukhu zenyama zidinga ukugcina ukuhlanzeka lapho bedla. Banyathelisa ngemuva, ukuze bagweme ubunzima, kufanele bathenge abathengi nabasoli abakhethekile.

Emasontweni okuqala okuphila, izinkukhu ze-broiler zinconywa ukuba zisebenzise okusanhlamvu okuchotshoziwe kakolweni, ibhali nommbila wokudla kwazo. Izitshalo kufanele zihlwithwe ngokucophelela nge-cottage shizi ukuze izinkukhu zingabhidli. Kamuva, ama-broilers angashintshwa ekudleni ukudla, utshani, okusanhlamvu, nemifino.

Inqubo

Izinkukhu ezibeletha ekhaya akulula uma kunezinkukhu phakathi kwezinkukhu. Inqubo yokuzalanisa ayinakwenzeka ngaphandle kwebhokisi. Njengezinkukhu zikhetha inyoni enempilo ngokukhiqizwa kweqanda eliphezulu. Amaqanda kufanele akhethwe ngokucophelela, kufanele abe ifomu elifanele, hhayi elikhulu kakhulu futhi elincinci, ngaphandle kokukhishwa, ukuchoboza nokushona.

Lapho isikhathi sifika futhi zonke izinkukhu zihlanjululwa - isidleke sasihlanza kahle, sigcwele i-sawdust esisha noma utshani, bese sitshala ngokucophelela inkukhu nezinkukhu endaweni.

Izifo - ukuxilongwa nokuphathwa

Ababelethi abangenalwazi, kanye nabachwepheshe, banezinkinga ngezifo zezinkukhu.

Ukuze ugweme imiphumela engalungile engabangelwa izifo ezithathelwanayo, izifo eziphazamisayo nezinye izifo, kubalulekile ukukhomba izimpawu, ukukhomba inyoni egulayo ezimweni zokuhlukanisa bese uqala ukwelashwa.

Kubalulekile ukuhlola izinyoni nsuku zonke izimpawu ezesabekayo. Ezigabeni zokuqala zesifo, lezi zimpawu ezilandelayo zivela:

• inyoni i-flaccid;
• okungajwayelekile ukuphuma e-perch;
• ehlala phansi futhi ehlala ngamehlo avaliwe;
• ngokuphazima kweso kwehla kusuka esimweni sokuzolile ukuvusa;
• ukuphefumula okukhulu, imisindo engavamile.

Uma unezimpawu ezilandelayo, ukwelashwa kufanele kuqale ngokushesha:

• ukukhishwa kwamanzi;
• izinqubo zokuvuvukala eduze kwezitho zombono noma ingxenye yesimiso sokuphefumula;
• isimo se-feather siwohloka;
• uphule umsebenzi wesimiso sokugaya ukudla.

Kubalulekile isikhathi sokuthola inkinga, ukusungula ukuxilongwa nokubeka ukwelashwa okufanele ngemithi, futhi kufanele ulandele ngokucophelela izimfuneko zokuhlanzeka nokuhlanzeka.

Izinkinga ezivamile

Abafuyi bezinkukhu, ngokuhamba kwesikhathi bazobhekana nezinkinga eziningana ezibangelwa ukungahleleki kokuziphatha kwezinyoni.

1. Izinkukhu ziphonsana. Isizathu singase sibe njengendlu encane kakhulu, nokuziphatha okuhlukumezayo kwezinkukhu ze-hen noma ukuqhuma kwezinkukhu ezincane ezindala.
2. Izinkukhu zokuzula. Phakathi nalesi sikhathi, ezinye izinkukhu zingase zibukeke zigula, kodwa i-molting iyinto evamile futhi akuyona neze eyingozi empilweni yezinyoni.
3. Futhi lapha ukudla okubiNgokuphambene nalokho, kungabonisa ukucindezeleka noma ukugula.

Ukulima nokuzalana kwezinkukhu e-cottage yabo ehlobo akuyona ibhizinisi eliyinkimbinkimbi; oqalayo angakwenza futhi. Into esemqoka ukuziqonda wena futhi uhambisane nemithetho eyisisekelo yokuzalanisa nokunakekela izinyoni bese inyama enhle, ehlanzekile nephezulu kakhulu kanye namaqanda ayohlale etafuleni lakho.