Isitshalo semifino

Incazelo eningiliziwe kanye nezici zokutshala izaqathe ezihlukahlukene Abaco

Izinhlobo ezihlukahlukene zeziroti zibeka abalimi abanokuzikhethela: yikuphi okumele batshale, ukuze isivuno sikhulu, futhi umbono uhle, futhi ukunambitheka kuhle kakhulu, futhi ngisho nesikhathi sokudla imifino enhle ehlobo?

Zonke lezi zinqubo zihlangatshezwa yi-Abaco izaqathe, i-hybrid ye-orange evulekile yasekuqaleni enomdlavuza omuhle kakhulu.

Kulesi sihloko uzofunda ukuthi le hybrid ihluke kanjani kwezinye izinhlobo zeqathe, indlela yokukhula nokuyigcina kahle.

Incazelo eningiliziwe nencazelo

  1. Ukubukeka. Lesi sitshalo sinamaqabunga aluhlaza okwesibhakabhaka afakwe emakhazeni, aqoqwe nge-rosette encane. Ubude bawo buvela ku-14 kuya ku-16 cm, ububanzi buvela ku-4 ukuya ku-5 cm. Ingqikithi yezimpande yincani, i-orange emnyama. Umbala ofanayo unamagxolo.
  2. Uhlobo luni? Ama-karoti angokwezihlobo zeChantenay (ukuma kufana nesigxobo esincane esincane nesiphuzu esicacile).
  3. Inani le-fructose ne-beta carotene. Ezenzweni zezinhlobo ezihlukahlukene Abaco F1 kunezinhlobo eziningi ze-carotene - okuqukethwe kwayo kufinyelela ku-18 g nge-100 g we-izaqathe eluhlaza futhi kuxhomeke ezimweni ezikhulayo. Abaco - izinhlobo ezihlukahlukene, ushukela empande izilimo 5-8%.
  4. Isikhathi sokuhlwanyela. I-Abaco iyinhlobonhlobo yokuqala, imbewu yayo itshalwe kusukela maphakathi no-Ephreli kuya phakathi no-May.
  5. Ukuhluma kwembewu. Abalimi bezitshalo babona ukuhluma okuhle kwenzalo: uma ukutshala kwenziwa ngendlela efanele, imbewu engu-95% izophendukela.
  6. Izici ze-Flavour. Ukunambitheka kwezithelo ze-Abaco F1 ezihlukahlukene zilinganiswa njengokuhle nokuhle kakhulu.
  7. Isisindo sesilinganiso sempande. Isisindo esilinganisweni sesanqante esisuka ku-100 kuya ku-200 g.
  8. Iyini isivuno se-ha 1? Ukukhiqizwa kungaba ngaphezu kuka-1100 c / ha.
  9. Ibanga lesabelo kanye nokugcina ikhwalithi. Ngokusho kweRejista kaHulumeni yokuPhelela okuPhezulu kweRussia Federation, lezi zinhlobonhlobo ziyonke. Izinqathe zingasetshenziswa:

    • ukudla;
    • in salads;
    • ngezikhala;
    • ngokuba iqhwa.
    Idatha ngesikhathi sokugcina izaqathe Abaco F1 ephikisanayo. Ukubuyekezwa kwabalimi kubonisa ukuthi izaqathe azigcinwanga isikhathi eside. Futhi abakhiqizi (isibonelo, inkampani yezolimo i-Amur Summer Resident), baphikisana ngokuthi lokhu kuyindlela ehlukahlukene yokugcina isitoreji sasebusika.
  10. Izifunda ezikhulayo. Ama-carrots ama-Abaco akhule ezindaweni ezihlukahlukene zezwe lethu:

    • I-Northwest;
    • Volgo-Vyatka;
    • I-Middle Volga;
    • Ephakathi;
    • I-Volga Ephansi;
    • I-North Caucasus;
    • I-East Siberia;
    • I-West Siberia.
  11. Kukuphi lapho kunconywa ukuthi ikhule? Ikhulile ngaphandle kwesitoreji, kunconywa kuphela ukumboza ukutshala nge spunbond ngokushesha emva kokuhlwanyela nangaphambi kokuvela kwamahlumela - lokhu kuzokwenza ngokushesha ukuhluma kwembewu.
  12. Ukumelana nezifo nezinambuzane (kufaka phakathi ukukhwabanisa). I-Abaco F1 ehlukahlukene ihlukaniswa nokuphikisa kwayo izifo ezijwayelekile zenkambiso, ikakhulukazi i-Alternaria.

    Ama-karoti nawo awakwazi ukucubungula (ukucubungula ngonyaka wokuqala wokuphila, okulimaza kakhulu ukulimala). Izitshalo zomsuka aziqhekeki, ngisho noma ziphelile ekuvuneni.

  13. Ukuvusa. Abaco - isigaba sokuvuthwa sokuqala: izimpande izitshalo zivuthwe ezinsukwini ezingu 90-95 emva kokuhluma kwembewu.
  14. Uhlobo luni lomhlabathi oluthandayo? I-hybrid ye-Abaco F1 ikhula kahle ekudleni (ubumba noma i-loamy, enomhlabathi ompofu nomoya obunzima).
  15. Ukuphikiswa kwe-Frost. Ukuphikiswa kwamafutha (ikhono lokubekezelela izinga lokushisa elincane kahle) kuma-carrots ama-Abaco akukubi - kwakunconywa esifundeni saseNyakatho-West naseSiberia ngesizathu esihle.
  16. Umlando wokuzala. I-Abaco Hybrid yenziwa igatsha laseDutch leNkampani yaseMelika iMonsanto Company - MONSANTO HOLLAND B. V. Ngemuva kokudlula ngempumelelo izilingo ezihlukahlukene, i-carrot ye-Abaco yayifakwe kwiRejista Yombuso Yokufeza Ukukhiqiza Kwe-Russian Federation ngo-2009.

Umehluko we-hybrid kusuka kwamanye amabanga

Ukungafani okukhulu:

  • luthi umbala omnyama we-orange;
  • ikhono lokuthela ngempumelelo izithelo ezinhlabathini ezisindayo.

Amandla nobuthakathaka

I-hybrid yama-Abaco inezinzuzo eziningi:

  • ukuvuthwa kokuqala;
  • ukuphikiswa kwesithwathwa;
  • ukunambitheka okukhulu;
  • isivuno esikhulu;
  • ukumelana no-Alternaria;
  • ukuntuleka kwezimbali;
  • ukusetshenziswa jikelele;
  • ukuhluma kwembewu enhle kakhulu;
  • ikhono lokukhula ngobumba nobumba obuhle.

Izinkinga zihlanganisa:

  • ikhwalithi yokugcina empofu;
  • inani eliphezulu lembewu.

Izici zokukhula

Ubuchwepheshe bezolimo kulezi ezihlukahlukene akufani kakhulu nendabuko.

Ukukhetha indawo

Amaqathi azokhula kahle ngemva kweklabishi, imifino, ukhukhamba, utamatisi. Okuseduze kuyadingeka ukutshala u-anyanisi njengesilinganiso sokuvimbela ukufika kwe-isanqante.

Isikhathi

Imbewu ingahlwanyelwa emhlabathini kusukela maphakathi no-Ephreli kuya maphakathi no-May (kuye ngokuthi isifunda sokulima). Ukushisa komhlaba okungcono kakhulu wokutshala kungu-5-8 ° C.

Ukulungiselela

Kubalulekile ukukhetha indawo ekhanyisiwe ngaphansi kombhede, inhlabathi enomsoco idinga ukuba yi-proizvodkovat (isibonelo, ufulawa wama dolomite). Ekwindla, uma umba, udinga ukufaka ibhakede lesigamu se-compost noma i-humus emhlabathini, izindebe ezilodwa nengxenye yomlotha.

Ukwengeza isihlabathi noma i-peat akufanelekile kulezi zinhlobonhlobo zeqathethi, ngoba izokwenza isivuno esihle enhlabathini enzima.

Inqubo yokufika

  1. Ngenduku noma isibambo se-spade, yenza imifino engadini enkundleni ye-20 cm.
  2. Phela kahle phansi.
  3. Faka imbewu eyomile emigqumeni ibe yi-1.5-2 cm.
  4. Phula imbewu ngenhlabathi evundile noma i-peat.
  5. Ikhava (uma kunesidingo) ukugijima kwe-spunbond.

Ukunakekela

Ukunakekelwa okuqhubekayo kuwukulahla, ukugcoba nokuphuza isivuno. Ama-karoti aphelile emva kokuvela. Emva kwenkambiso, izithombo kufanele zihlale ngokuvumelana nesimiso se-20 × 3 cm. Khona-ke ziphinde zibe mncane futhi esiteji sezinyosi ezivuthiwe, zibheke isimiso 20 × 8 cm.

Ukutshala kwamanzi kulinganisela (ukuhlukahluka akubekezelelani umswakama owedlulele), kusihlwa, kushisa usuku ngosuku. Ukuvama kokunisela kuncike ngesimo sezulu, ngokuvamile kanye ngesonto noma ngaphezulu. Amaviki amabili ngaphambi kokuvuna, ukuchelela kumile. Abakhiqiza batusa izikhathi eziningana ngonyaka wonyaka wesikhala besitshalo se-plant Abaco.

Ukuvuna nokugcina

Qala ukuqoqa izaqathe Abaco F1 ingaba iminyaka eyishumi edlule kaJulayi. Nokho, ukuhlanza okuyinhloko ku-September. Njengoba izinhlobo ezivuthiwe zivuthiwe, kungcono ukuyisebenzisa ukuze uthole ukudla futhi uphinde uvuselele ngangokunokwenzeka. Uma usafuna ukugcina okunye kokuvunwa okusha, ungakwenza kanjalo:

  1. Geza izaqathe kahle, ungasebenzisa ibhulashi ekhethekile yemifino.
  2. Gweba umsila neziqongo zonke, uthatha ingxenye yempande.
  3. Gcwalisa izaqathe esikhwameni seplastiki, uzihlanganise ngokucophelela.
  4. Beka efrijini egumbini lemifino. Kulo, isanqante sama-Abaco ingagcinwa kuze kube yinyanga.

Emiphongolweni ye-sandbox, ama-carrots ama-Abaco F1 nawo angagcinwa ebusika, kubalulekile ukuthi uwagcine owomile futhi alondoloze ukushisa okudingekayo - kusuka ku-0 kuya ku-5 ° C.

Izifo nezinambuzane

Izinhlobonhlobo ze-Abaco ziphikisana ne-Alternaria nezimpukane ze-carrot, kodwa zingathinteka ezinye izinambuzane (i-whitefly, i-wireworms) nezifo (i-powdery isikhutha).

Ukuvimbela:

  • Ukuvikela ngokumelene nezinambuzane umhlabathi futhi uphakamise amasonto amabili:

    1. okufakwe ngesipuni nesixazululo soda;
    2. uthuli othuza ugwayi;
    3. scatter ash phakathi kwemigqa.
  • Ukuvimbela isikhutha se-powdery Ukutshala kuhlanjululwa ngesisombululo samasondo (1 ingxenye engxenyeni 2-3 yamanzi).
  • Izinkinga ezihlukahlukene ezikhulayo nezixazululo

    • Ngezinye izikhathi ngisho nokuhluka okungazithobeki njengabakwa-Abaco kungaba nezinkinga. Le isanqante ijwayele ukuluhlaza ikhanda lempande. Ukuze uvimbele lokhu, kubalulekile ukuphinda uphinde uhlume izitshalo.
    • Ngezinye izikhathi, naphezu kokuphikisana nokuqhekeka, izithelo ze-abaco izaqathe zingakwazi ukulimala ngenxa yokunisela okunzima ngesikhathi sezulu esishisayo nesomile.

      Ukuvimbela lokhu, kubalulekile ukuphuza izimpande ngesilinganiso - ama-20 amalitha ngehora elilodwa2 - kanye ngesonto.

    Izinhlobo ezifanayo

    Kunezinye izinhlobo ze-carrot eziningana zesisindo nesayizi esifanayo, ne-Abaco kude kakhulu nezihlobo zabo ngokuvumelana nomkhiqizo.

    IziciAbaco F1I-Bangor F1I-Maestro F1
    Umbala nokuma kwezitshalo zempande
    • I-orange emnyama.
    • Isiwula.
    • Okufushane
    • I-Orange
    • Isikhathi eside
    • Ingqikithi ibomvu.
    • Amagxolo ama-orange.
    Isisindo, g nesayizi, cm
    • 100-200.
    • 14-16.
    • 120-200.
    • 18-20.
    • 80-180.
    • 20.
    UkudlaKuhle futhi omuhleKuhleKuhle futhi omuhle
    UkuvusaEkuqaleniEkuqaleniNgaphambi kokuqala
    Ukukhiqiza, kg / haNgaphezu kuka-1100Ngaphezu kuka-340Cishe ngo-880
    IsitorejiUkusetshenziswa okusha, ukucubungula nokugcinwa kwebusika.Ukugcina isikhathi eside.Ukusetshenziswa okusha, ukucubungula nokugcina isitoreji sasebusika, futhi nokukhula kwemikhiqizo yezinsika.

    I-hybrid yase-Abako i-orange ebomvu yokuqala evuthayo izokujabulisa abalimi abanambitheka, ukungathobeki kokushiya nokuvunwa okuhle kakhulu. Ukukhula kulula, kubalulekile kuphela ukuhambisana nezici zobuchwepheshe bezolimo ezichazwe kulesi sihloko.