Amaski angu-14 awusizo futhi asebenzayo ngegalikhi

I-garlic ekubunjweni kwayo inamavithamini amaningi kanye nama-acids amaningi, kodwa akubona wonke umuntu owazi ukuthi kusukela kulo mkhiqizo ungenza imaski enhle kakhulu. Ngaphezu kwalokho, izinketho zokuthola iresiphi ziningi zazo, futhi ungakhetha ngokuphepha okuzokusiza.

Esihlokweni sethu sizocubungula izinzuzo kanye nokulimaza kukagalikhi ngezinwele, uhlanganyele nezindlela zokupheka ezenziwe kahle. Uzothola ukuthi yiziphi ezinye izithako eziwusizo le mifino ehlangene, nokuthi yini okumelwe uyenze ukuze emva kwamaski anjalo akukho iphunga elimnandi, elinamandla. Ungabuye ubuke ividiyo ewusizo ngalesi sihloko.

Izinzuzo

I-garlic inhle ngezinwele ngoba iqukethe amavithamini nama-microelements amaningi, amafutha abalulekile, nezinto eziyingozi ezibulala ama-microorganisms ezilimazayo abangela ukulahlekelwa izinwele. Amaski, afaka igalikhi, ukuqinisa nokusheshisa ukukhula kwezinweleNalezi zinqubo, ungasho ukuthi uhlehlise ukukhwabanisa, ufeze ukukhanya nokusilika, futhi uthuthukise ukusebenza kwezingqungquthela ze-sebaceous.

Izinkomba nezincomo

Ama-garlic masks kudingeka aqale ukwenza ngokumelene nezinwele zokulahleka, ukulahlekelwa ukukhanya, ukuphuka, futhi futhi uma kunenkinga ejwayelekile njengenhlawulo. Ukungahambisani nokusetshenziswa kwalezo zinqubo zokuqeda izimonyo kungukungezwani komzimba kwesinye sezici lapho ithuluzi lenziwe khona, kanye nokulimala kwekhanda. Lokhu kungabangela ukungakhululeki nokulimala okukhulu.

Kubalulekile ukuhlola kusengaphambili uma ikhambi lingeke lidale izifo. Ukuze wenze lokhu, yibeke ku-bend of the elbow. Uma usuku seludlulile, futhi isikhumba asizange siphenduke, ngakho-ke singakwazi ukusebenzisa ngokuphephile ikhambi ekhanda.

Imiyalo yesinyathelo ngesinyathelo sendlela yokwenza imaski ekhaya

Kumaski amaningi, kungakhathaliseki ukuthi yiziphi izindawo, udinga amafutha e-garlic. Ukwenza kube nzima ngeke kubangele noma ubani. Ama-clove ambalwa nje, u-pre-cut, uthele umnqumo noma i-linseed amafutha (1 indebe), ungakwazi futhi ufulawa. Gaya ku-blender bese uvumela ukuba kuphuze izinsuku ezinhlanu ukusuka ekukhanyeni.

Leliyela livuselela izinwele zezinwele, kwandise ukugeleza kwegazi, lapho umphumela uzoba namandla nakakhulu. Ungamane usebenzise le mafutha noma izithako ezengeziwe.

I-Dandruff

Nge ukhilimu omuncu

Izithako:

• ikhanda likagalikhi;
• isipuni ukhilimu omuncu;
• 5 ml kawoyela we-castor;
• 5 ml uju.

Isicelo:

1. I-garlic ehlukumezekile futhi ihlanzwa, grate ku-grater emihle.
2. Amathisipuni amabili alobu mass axutshwe ukhilimu omuncu.
3. Engeza izingxenye ezisele.
4. Hlanganisa kahle futhi usebenzise esikhwameni, shiya imizuzu engu-30.
5. Ngemuva kwesikhathi esithile, geza konke.

Inqubo kumele yenziwe kanye njalo emva kwezinsuku eziyisikhombisa. Usiza ukuphulukisa izinhlanzi, nokunciphisa ukulahleka kwezinwele.

With powder laminar

Izithako:

• Amazinyo amane;
• 15 gr. usawoti;
• 5 gr. powder laminar.

Isicelo:

1. Chofoza u-garlic uphinde uhlanganise nezinye izithako.
2. Geza izinwele zakho nge-shampoo bese usebenzisa ikhambi, uhlambe ngokucophelela imizuzu emihlanu.
3. Geza.

Kunconywa ukuba kwenziwe kanye ngesonto.

Ukusuka ngaphandle

With uju

Izithako:

• 1-2 clove of garlic;
• 2 tbsp. i-burdock amafutha;
• 5 ml uju;
• 1 isikhupha samaqanda;
• 1 tsp i-lemon;
• izinwele zebhasamu;

Isicelo:

1. Hlanganisa zonke izithako.
2. Faka imizuzu engama-30 kuya ku-35 kuya kwezimpande zezinwele kanye nobude bawo bonke, futhi ekugcineni ugezwe.

Ngenyanga eyodwa kanye ngesonto kubalulekile ukwenza le nqubo. Kuzothuthukisa izinwele ezomile nezomile, zivimbele ukulahlekelwa okunye.

Sincoma ukubukela ividiyo mayelana nesisindo ngokumelene nezinwele ukulahlekelwa uju kanye negalikhi:

Ngomnsalo

Futhi futhi ukusetshenziswa kwamaski kusebenza kahle. I-mask, ehlanganisa u-anyanisi negalikhi, iqanda ne-aloe, ikuvumela ukuthi uzuze umphumela omuhle, futhi izithako ezengeziwe zizothuthukisa kuphela izakhiwo ze-mask.

Izithako:

• i-anyanisi;
• ama-clove ambalwa kagalikhi;
• Isipuni esingu-1 se-aloe juice;
• 2 izikhupha zamaqanda;
• 1 ithisipuni uju.

Isicelo:

1. I-anyanisi encane kanye negalikhi iphenduka ubukhulu obuningi.
2. Kuzofaka izikhupha ezimbili zamaqanda, isipuni esisodwa sejisi le-aloe kanye nesipuni esisodwa soju.
3. Zonke izithako zihlanganise kahle futhi zisebenzise izinwele imizuzu engu-30.
4. Ngeke wenze okungaphezu kwezikhathi ezimbili ngesonto inyanga eyodwa.
5. Khona-ke kuphumula izinsuku eziyishumi, futhi ukwelashwa okugcwele kuphindaphindiwe futhi.

Ngokuvamile umphumela ngemva kokuba lezo zindlela zokwenza izimangaliso zibonakala ngemva kokufunda, kodwa kufanelekile ukwenza izifundo eziningi zokwelapha.

Ukuqinisa

Nge-kefir

Izithako:

• i-garlic 1 izinyo;
• I-Kefir 3 tbsp.

Isicelo:

1. Cindezela ugarlic nge-garlic press bese uhlangana ne-kefir.
2. Faka isicelo sokuhlanza izinwele, futhi ungabamba imizuzu engamashumi amathathu kuya emahoreni amathathu, bese ugeza.

Inqubo Kunconywa ukwenza isikhathi 1 ngesonto izinsuku ezingu-30. Qinisekisa ukunikeza izinwele zakho ukuphumula, bese ungaphinda ukwelashwa.

Ngamaqanda

Izithako:

• i-garlic eqoshiwe 1 tsp;
• i-egg yolk 2 ama-pcs;;
• Itiye enamandla kakhulu 2 tbsp.

Isicelo: Hlanganisa zonke izingxenye bese uphonsa esikhwameni.

Inkambo yokwelapha isive ngesonto inyanga. Phula uphinde uphinde ufunde. Umphumela ngeke uthathe isikhathi eside futhi uzobonakala ngemva kokuqala kokwelashwa.

Ukushisa nokukhwabanisa

Nge imayonnaise

Izithako:

• 2 clove of garlic;
• 1 isikhupha samaqanda;
• 1 tbsp. imayonnaise;
• 1 tsp uju

Isicelo:

1. Chofoza u-garlic bese uxuba nezinye izithako ozidingayo.
2. Sebenzisa ithuluzi ngezimpande nobude bonke bezinwele, bese ikhanda kufanele liboshwe ithawula.
3. Ngemva kwemizuzu engu-30-40, geza mask nge shampoo.

Kubalulekile ukukwenza kanye ngesonto, futhi kuzobuyisa izinwele ezibushelelezi nempilo.

Ukukhula

With juice juice

Izithako:

• i-garlic 1 ikhanda;
• uju 2 wezipuni;
• 1 i-tsp juice juice

Isicelo:

1. Chofoza u-garlic uphinde uhlanganise uju kanye nejusi likalamula.
2. Faka isicelo kuzimpande zezinwele futhi ngaphezu kwalo lonke ubude.
3. Gweba ihora eli-1 bese ugeza nge-shampoo.

Ithuluzi landisa ukujikeleza kwegazi, okukhuthaza ukukhula kwezinwele. Ungayenza kabili ngesonto inyanga. Ngaphambi kokwelashwa okuqhubekayo, unike izinwele ukuphumula.

Amafutha eBurdock

Izithako:

• 3 tbsp. amafutha e-garlic;
• 3 tbsp. i-burdock amafutha.

Isicelo:

1. Hlanganisa izithako bese usebenza esikhwameni samahora amabili.
2. Emva kokugeza nge-shampoo.

Ithuthukisa ukukhula kwezinwele ngemuva kokusebenzisa isikhathi eside. Kutuswa ukuba wenze kabili ngesonto.

Kusuka kumafutha

Ngobumba

Izithako:

• 1 tsp ijusi likagalikhi;
• 1 tbsp. l ijusi kalamula;
• 2 tbsp. l ubumba obomvu obomile.

Isicelo:

1. Konke hlanganisa futhi, uma kunesidingo, engeza amanzi ukuze uthole ukhilimu omuncu.
2. It is smeared on the scalp for isigamu sehora, bese ugeze nge shampoo.

Udinga ukukwenza kanye ngesonto ngezinsuku ezingu-30 kuphela, bese uphula, bese uphinda izifundo. Ithuluzi libuyisela izigulane ezisabekayo, londla izinwele futhi linikeze.

Nge-decoction yamagxolo e-oki

Izithako:

• 3-4 ama-clove e-garlic;
• 1 tbsp. i-decoction ye-oak bark;
• 1/3 Ubuciko. decoction of root burdock.

Isicelo:

1. A isipuni se-oak amagxolo athululelwa ngilazi yamanzi futhi abilisiwe imizuzu engu-10.
2. Burdock izimpande ukugeza, nquma bese uthele amanzi (ingilazi isigamu).
3. Bilisa amaminithi angu-5.
4. Ama-broth aphuzi, ukuxuba nokuxuba, bese ufaka isithako esiyinhloko.
5. Gubha esikhwameni, ugqoke isikhwama seplastiki noma ishaja bese ushiya isigamu sehora.

Ukwenza buthakathaka izigulane ezisabekayo. Kumele kwenziwe ngemuva kokuhlanza izikhathi ezimbili ngesonto izinyanga ezimbalwa.

Ukuqabula

With uju liquid

Izithako:

• 3 clove of garlic;
• 15 ml of juice juice;
• 15 ml uju omanzi.

Isicelo:

1. Chofoza u-garlic bese uhlangana noju no-lime.
2. Faka isicelo se-mask esiphelile ezimpandeni zezinwele, ubeke i-cap yokugeza, uphinde uhlanganise ithawula ngamaminithi angu-40.
3. Geza ngamanzi omsizi.

I-lime izonikeza izinwele ezintsha, futhi igalikhi iyoyeka ukuwa. Phinda kanye ngesonto, emva kwekhefu, qhubeka futhi.

Ngamafutha e-linseed

Izithako:

• 2 clove of garlic;
• 2 izinkezo zeqabunga elisha le-curry;
• isigamu inkomishi yamafutha kakhukhunathi;
• isigamu sengilazi ye-flaxseed.

Isicelo:

1. Hlanganisa zonke izithako esitsheni esifanayo, bese upheka phezu kokushisa okuphansi kuze kube khona ukukhanya okubumnyama.
2. Cool futhi usebenzise izinwele.

Sebenzisa le mask kungabi ngaphezu kwezikhathi ezimbili ngesonto. I-mask izovuselela izinwele zakho futhi isize ukuthola ukukhanya nokukhanya.

Kubalulekile: Khumbula ukuthi uma kusetshenziswe izimonyo zikagalikhi nezinqubo zokwelapha kukhona ukuzwa okungajabulisi noma isikhumba esikhwameni, kufanele usule ngokushesha maski bese uyeka ukuyisebenzisa.

Ungasusa kanjani iphunga ngemuva kokusebenzisa imaski?

Ungasusa iphunga elimnandi emva kwazo zonke lezi zinqubo zokuzithokozisa ngegalikhi ngokusizwa kwesimo se-conditioner.. Kungabuye kuphekwe nguwe ngokwakho, njengoba kulula kunanini ngaphambili.

Ukuze ulungiselele enye yazo, udinga ukuthatha isipuni se-apula cider uviniga bese uhlanza ilitha lamanzi abilayo. Ungayipheka kusuka kwipayipi le-mustard (isipuni sokuqala), ehlanjululwa kwelinye ilitha lamanzi abilayo afudumele.

Iphunga elithokozayo liyokwenza izinwele zakho zihlanza ilamula noma i-orange (izipuni ezimbili zamanzi), zihlanjululwe kulelo litre lamanzi abilayo. Zonke lezi zici zisetshenziselwa ngokushesha ngemuva kokwelashwa ngezixube ezinjalo.

Ngingayisebenzisa nini futhi?

Inkambo yokwelapha ngayinye indlela ihlukile, ngokuvamile 1 isikhathi ngesonto.. Ngemuva kokudinga ukuphumula kwezinsuku ezingu-10-14, futhi kuphela lapho ungakwazi ukuphinda izinqubo zokuzithokozisa nezinqubo zokwelapha.

Ingabe ikhanda liyakcasula?

Ezinye izithako ezifakiwe ekubunjweni, zingabangela ukuphefumula noma ukucasuka kwe-scalp. Ukugwema imiphumela emibi, kumele uqale uhlole ingxube ye-allergies. Faka isicelo, shiya usuku, nangemva kwalokho, ubuka umphumela, yenza imaski.

Isiphetho

Imikhiqizo yezinwele ze-garlic iyasebenza kakhulu., futhi wonke umuntu angabenza, ngoba konke kungabizi futhi kulula ukuyilungisa. Futhi izindawo zamaski anjalo zihle futhi zihlukahlukene. Into eyinhloko ukuthi akukho monakalo ekhanda nasemithonjeni yezithako.