"Crazy Rose", noma iHibiscus Mutable (Hibiscus Mutabilis): incazelo, isithombe, sikhula ekhaya

I-Hibiscus Eguquguqukayo - ummeleli omangalisayo womndeni waseMalvova. Kusukela ngekhulu le-19 leminyaka ingenye yezitshalo ezithandwa kakhulu zasendlini.
Kulesi sihloko sibheka ngokuningiliziwe incazelo yezitshalo, indawo yokuhlala, umlando wemvelaphi, ukubukeka kwesitshalo.

Sifunda indlela yokunakekela kahle i-Hibiscus Eguquguqukayo, nendlela yokukhula ekhaya nokuthi yikuphi uhlobo lokuzalanisa olufanelekile kwisitshalo. Futhi sizofunda ukuthi yiziphi izinambuzane ezingalimaza lesi sitshalo.

Incazelo ye-botanical

• Amanye amagama: rose crazy (rosa loca), lotus tree.
• Igama lesiLatini: Hibiscus mutabilis.

Umlando wemvelaphi

I-South China ibhekwa njengendawo yokuzalwa ye-Hibiscus ye-Volatilelapho amakhulu amakhulu asetshenziselwa kakhulu imithi yendabuko, kanye nokukhiqizwa kwedayi yemvelo, izindophi nezintambo. E-China ephakathi, ukuvuthwa kwe-hibiscus kwathola isimo senkolo, "ophethe" ukuqinisa umshado nokuchuma kwebhizinisi.

Ekupheleni kwekhulu le-18, i-Hibiscus yaqala ukubonakala eYurophu, futhi kamuva-eRussia. Imbali yaqala ukutholakala ngokushesha emhlabeni wonke, ngenxa yokubonakala kwayo okulula nokumangalisayo.

I-Hibiscus isetshenziswe njengesitshalo sezinkomo kusukela ngo-1831.

Ukubukeka

Ngaphansi kwezimo zemvelo, i-Hibiscus Changeable inokuphakama okungaba ngu-3-4m. Inzuzo yonyaka ngokuphakama kuka-35 cm, ububanzi buka-35-40 cm

• Isihlalo sobukhosi isambulela.
• I-stem ekhonjiwe kahle, amaqabunga ahlelwe ngama-petioles amancane amancane, acishe avele e-drooping aneminyaka yobudala.
• Amaqabunga amakhulu, ama-velvety (angaba ngu-25x25 cm), aluhlaza okwesibhakabhaka, ukuma kwe-maple-enomumo, onemiphetho enamajuba.
• Izimbali zingaba ngamasentimitha angu-5 kuya ku-30 ​​ububanzi.
• Izithelo ze-hibiscus - amabhokisi amancane, aphule ngamaphiko amahlanu. Imbewu engaphakathi - fibrous noma fluffy.

Ekhaya, i-hibiscus inokuphakama kwama-50 cm kuya kumamitha amathathu. Kuhle ukwenza i-bonsai.

Isithombe se-Flower

Lapha ungabona izithombe ze-hibiscus:

I-Geography habitat

Emoyeni abandayo, i-Hibiscus mutabilis ikhula ngobunzima obukhulu. (okuvame ukwenziwa njengesitshalo).

Ngaphandle kukhula ngokukhululekile ezindaweni ezibandayo zaseChina nase-Asia, eMelika, eBrazil, e-Afrika naseMpumalanga Ephakathi.

Ukukhula ekhaya

Izimo zokushisa

Ezinyangeni zasehlobo ukushisa okukhulu kwe-hibiscus yi: 20-22 ° C.

Ebusika, kunconywa ukuthi uyinciphise ku-14-16 ° C. Lokhu kubanda kunomphumela omuhle ekwakheni imifino efihlekile.

Ukunisela

Lesi sitshalo sidinga umswakama ophezulu kanye nokuchelela okuningi. Amanzi kufanele ahlukaniswe ekamelweni lokushisa. Ukuphuza okuvamile kakhulu kwe-hibiscus kuyonakalisa. Ukunisela okulandelayo okulandelayo kuyenzeka kuphela ngemuva kokuba ungqimba oluphezulu lomhlaba lube lumile.

Futhi kunconywa amanzi okuphuza nsuku zonke. Phakathi nenkathi yezimbali, le nqubo iyenziwa ngokuqapha, ukugwema ukuthintana nezimbali.

Ukukhanyisa

I-Hibiscus ikhetha ukukhanya kwelanga nokushisa. Lesi sitshalo sibekezeleleke emthunzini, kodwa ngenxa yokungabi lula ukukhanya kukhula kakhulu futhi kubhubhe kancane. Ehlobo, kuyasiza ukuyithatha ebhaleni noma emgodini, ukunakekelwa kokuvikelwa kusuka emaphethini.

Ukwakheka komhlaba

• I-Land - turf, leaf, ipineyini.
• I-Humus.
• Sand
• Peat.
• Ilahle elincane.

Inhlabathi kufanele ibe yinto engavamile, amanzi adingekayo.

I-Acidity - eduze kokungathathi hlangothi.

Ukudubula

Umcimbi obalulekile ekunakekeleni i-hibiscus - ukusika izikhathi ngesikhathi esifanele. Kuqhutshwa emva kokuchichimaekuqaleni kwentwasahlobo noma ekwindla.

Kuyingozi ukuguqula ekupheleni kwentwasahlobo - i-hibiscus ingase ingaqhakazi ehlobo.

Isinyathelo sokuqala ukunquma ngesayizi oyifunayo. kanye nokuma kwesitshalo. Kuncike ekuthandeni komnikazi noma ekwakhiweni kwekamelo, kungaba umuthi omncane, futhi isikhukhula esincane esiphunga.

Ukwakha umuthi:

1. Susa izinqubo ze-lateral zesizukulwane sesibili, ushiya amahlumela amaningana aphakathi.
2. Nciphisa ingxenye engezansi ngobumnene ngamafihledi amaningana.

Ukwakha i-shrub:

• Ngokuphambene nalokho, ukusika izigatshana eziphakathi, okuzovumela izinqubo ze-lateral ukuba zithuthuke kancane kancane zibe neziqu ezigcwele.
• Shiya amaqabunga ambalwa aphansi, susa ingxenye ephakathi.

Umquba

1 isikhathi emavikini amabili ama-hibiscus adinga ukudla.

1. Entwasahlobo isitshalo sidinga umquba nge nitrogen kanye sodium (alternately), kusukela ngalesi sikhathi ulungiselela ukukhula esebenzayo.
2. Phakathi nenkathi yezimbali, umanyolo wamaminerali omanyolo oqukethe amanzi oqukethe i-phosphorus, i-iron, i-potassium, ithusi, i-manganese, i-magnesium, njll kunconywa.

Ibhodlela elifanelekayo

Ikhono likhethwe ngabanye kwi-hibiscus ngayinye, egxile esimweni sayo nokubukeka. Uma lesi sitshalo singaqhakazi ngesikhathi, kungase kudingeke ukuyifakisela kwisitsha esikhulu.

Ibhodlela le-hibiscus kufanele libe ne-pan, lapho kugcinwa amanzi okugcwala, okuvumela ukuba imbali ikulinde kalula ukuchelela okulandelayo.

Ukufakelwa

I-hibiscus encane ifakwe kanye ngonyaka. Isitshalo somuntu omdala (emva kweminyaka emithathu) singatshalalwa njalo emva kweminyaka emibili.

Ukuguqula njalo kwenziwa ngokucophelela okukhulu, ngokudluliselwaukuvikela uhlelo lwempande kusuka ekulimaleni komshini.

1. Ngezinsuku ezingu-2-3 ngaphambi kokufakelwa kabusha, inhlabathi kufanele iphuze ngokweqile ukuze kube lula ukukhipha i-clod yobumba kusuka embizeni yangaphambili.
2. Susa isitshalo ebhodweni kanye nomhlabathi. Ungabhubhisi imoto yomhlaba, ngokubukeka uhlole isimo sezimpande kanye nezinga lokuthuthukiswa kwenhlabathi.
3. Susa kuphela i-substrate engaziwa yi-system root (ungqimba ophezulu).
4. Beka inhlabathi entsha endaweni yayo, yihlanganise ngokuzenzakalelayo.
5. Okokuqala (kuze kube izimpande ziba namandla, futhi i-substrate ayikhiphi ngokwanele), ungafaka ukusekelwa.
6. Ngemuva kokufakelwa isitshalo, kungcono ukuphuza i-hibiscus nge-pallet ukuze kusheshe ukuthuthukiswa kwenhlabathi entsha ngesimiso sezimpande.

Ukunakekelwa kwebusika

• Ukukhanyisa okuhle okungenani amahora ayisishiyagalombili ngosuku (izibani ze-fluorescent zingasetshenziswa).
• Ukushisa kungu-14-16 ° C.
• Ukunisela isikhathi 1 ngesonto.
• Inhlabathi ayikwazi ukukhulelwa, kodwa, uma kudingeka ngesimo sesitshalo, kutuswa ukusebenzisa umanyolo we-phosphorus-potassium kanye ngenyanga.

Ukuzala

I-Hibiscus ingasakazwa yimbewu noma i-cuttings.

Cuttings

Isikhathi esithandekayo - kusukela ngoFebhuwari kuya ku-Ephreli futhi kusukela ngoJulayi kuya kuSeptemba.

1. Ukusika okuhlaza okwesibhakabhaka kanye no-semi-oody nge-internodes angu-2-3 kunqunywe kusuka eziqongweni zokukhula okuncane kakhulu.
2. I-Cuttings igawula kahle emva kwezinsuku ezingu-20-30, kungaba emanzini noma emabhokisini ngaphansi kommbila weglasi.
3. Lapho izimpande zivela, amahlumela ashintshaniswa zibe izimbiza (kunconywa ukuthi wengeze isidlo senyama emhlabathini).
4. Izimbiza zifakwe eceleni. Kungcono ukuphuza nge-sprayer (ukuze inhlabathi ingasuki).

Imbewu

Isikhathi esihle sokuhlwanyela sisuka maphakathi noJanuwari kuya ku-Ephreli.

1. I-Hibiscus Imbewu eguquguqukayo ngaphambi kokutshala inhlanzi amahora angu-12.
2. Inhlabathi yokuhambisa amanzi, engeza umquba wamaminerali.
3. Imbewu yesitshalo i-Hibiscus Changable ayinamandla kakhulu ukuhlwanyela.
4. Ukumboza ibhodlela ngesikhwama sepulastiki phezulu ukuze udale umphumela wokushisa obushubile ngokushisa kuka-15 ° C.

Izifo nezinambuzane

Ikhwalithi enganele kanye nokunakekelwa okungekho ohlelweni kuholela ekubeni buthakathaka kwesitshalo. futhi zonke izinhlobo zezifo:

• ukuvela kwezinambuzane (isicabucabu, i-scythe, i-aphid, njll);
• izifo ze-fungal;
• Ukungabikho kwamashiza namaqabunga;
• i-hibiscus iyeka ukukhula;
• ukutshala izimpukane bese uphenduka ophuzi.

Izitshalo ezifanayo

1. I-hibiscus yamaNdiya. I-Morphologically ifana kakhulu ne-Hibiscus Eguquguqukayo, kodwa ihlukile emaphilini amancane ayingqayizivele angashintshi umbala.
2. Hibiscus Cooper. Isici sesici siyihlamvu eliguquguqukayo elihlanganisa uhlaza oluhlaza okwesibhakabhaka, olubomvu nolomphuzi.
3. Hibiscus yaseSiriya. Iinezimbali ezinkulu, ama-shades ahlukahlukeneko we-spectrum ebomvu nephuzi, kodwa kunemifanekiso emibala emibili.
4. Hibiscus Sour. Liyaziwa ngamahlamvu alo ahlambulukile ombala obomvu ojulile, okwenza kube yinto enhle kakhulu.
5. I-Hibiscus iyakhazimulayo. Igama lidinga izimbali ezimibalabala zombala, izimbali ezibomvu nezibomvu.

I-Hibiscus Eguquguqukayo ayiyona into ehle kakhulu, kodwa idinga ukunakekelwa okuvamile nokucabangela.. Umnikazi oqotho uyovuzwa ngokukhululekile eminyakeni eminingi yokuphila ephefumulelwe emthunzini walesi sitshalo esimnandi, esinomkhathi okhethekile.