I-Parsley

Izakhiwo eziwusizo nezindlela zokusebenzisa imbewu ka-parsley

Ngisho namaGreki asendulo ayesazi izindawo zokuphulukisa ze-parsley, futhi namuhla loluhlaza luvame ezindaweni ezihlukahlukene zemithi yendabuko. Kodwa udumo olunjalo alutholanga imbewu yalesi sitshalo, ngokuvamile elahliwe noma iya kudla izinkomo. Futhi ngeze, ngoba ekubunjweni bayalingana namaqabunga avuthiwe. Cabanga ngendlela okuphumelelayo ngayo imbewu kanye nalokho isilinganiso somuthi osemthethweni kuya ezintweni ezisetshenzisiwe ezicacisiwe.

Incazelo kanye nokwakhiwa kwamakhemikhali we imbewu ka-parsley

Lapho ikhula, ama-parsley ama-inflorescence aluhlaza okwesibhakabhaka aphuzi okwesibhakabhaka agcwele izithelo ze-oblong-lezi yizimbewu. I-dvusyamanki ene-egg ehlelwe kancane ezinhlangothini. Ukusuka ngaphandle bebushelelezi, bakhazimule, banemibala eluhlaza okwesibhakabhaka. Ukunambitheka kwembewu kuyisiphuzo kunokwamaqabunga avuthiwe, futhi kunika amanothi ababazayo. Imbewu igcwele pectin, phytoncides, amaprotheni, amafutha kanye nama-carbohydrate. Amanoni amaminerali ekubunjweni ayinsimbi, i-magnesium, i-potassium, i-phosphorus, i-calcium. Ukuhlanganiswa kwezinto eziphilayo - kufika ku-0.2% ascorbic acid, kufika ku-0.01% we-vitamin B1. Ngaphezu kwalokho, kune-retinol, riboflavin, i-nicotinic acid. Amafutha abalulekile, i-furocoumarin bergapten ne-flavone glycoside apiin igxile emvelweni we-parsley. Amafutha abalulekile anemibala eluhlaza okwesibhakabhaka. Ingxenye eyinhloko ye-hood yi-apiol. Iphinde ibizwe ngokuthi i-parsley camphor.

Uyazi? Inkosi yamaFrancs, uCharlemagne, yayidonsa ushizi ophuziwe yi-parsley. Unyaka ngamunye wanikezwa amabhokisi amabili alolu hlobo olukhethekile.

Amafutha angaphezu kuka-20% amafutha atholakala ekubunjweni:

  • I-76% ye-petroselinic acid;
  • 15% i-oleic acid;
  • 18% i-linoleic acid;
  • 3% i-palmitic acid.

Izakhiwo eziwusizo zomzimba

Ingxenye yezitshalo iwusizo kokubili okubuthakathaka nesigamu esiqinile somuntu. Ayikho imbewu engabalulekile kanye nempilo yezingane.

Abesifazane

I-Apiol equkethwe imbewu ekhishwa yisifanane sesitshalo se-hormone yesine estrogen. Into iyasiza ekuhlulekeni komjikelezo wokuya esikhathini, ngegazi eliphuma njalo ngenyanga. Imbewu inqunyelwe abesifazane njengendlela yokukhulula ukwedlula ukwesaba okukhulu ngezinguquko zemvelo zamangqamuzana. Imbewu iyadingeka ekugcineni ubuhle besifazane. Ukusetshenziswa kwabo kwangaphandle kuyisivikelo sokugqoka isikhumba ngesikhathi sokubeletha nokuya esikhathini. Ithuluzi lisekela ukuqina nokunwebeka kwesikhumba, kuthatha induna, futhi kuyasiza nezinwele. Ngolunye ulwazi mayelana nokusetshenziswa kwezinhlamvu ze-sunflower kuzimonyo bheka isihloko esingezansi. Izingxenye ezincane zembewu zenezelwe izitsha zansuku zonke zabesifazane ngesikhathi sokulahlwa, ngcono ukubunjwa ubisi.

Kubalulekile! Qaphela ngokucophelela ama-dosage angenhla. Lokhu kuzolondoloza izindawo ezizuzisayo zembewu futhi kungabi ngcono isimo sabo siqu.

Amadoda

Inani lembewu yamadoda ngokuyinhloko ngenxa yokuqukethwe kwe-apigenin kuzo. Lesi sakhi sincipha ukuhlushwa kwe-estrogen emzimbeni futhi kwenza kube lula ukubonakalisa i-hormone yesilisa ngokugcwele. Ngokukhethekile isitshalo sitshalo sandisa amandla, senza igazi ligijimele ezingxenyeni zomzimba, okuyinto ephilisa isistimu urogenital. Ukuthuthukiswa ekusetshenzisweni kwezinto ezibonakalayo ezicatshangwayo nakho kubhekwe yi-prostate gland. Ngaphezu kwalokho, amakhemikhali atholakala ekutyheni ubuthi.

Izingane

Amavithamini kanye nezici zokulandelela ukuthi imbewu ka-parsley ecebile kakhulu ibaluleke kakhulu emzimbeni okhulayo. Ikhambi lemvelo liqinisa isimiso somzimba sokuzivikela kwamantombazane, kusiza nge-flatulence ezinsana, kulwa namagciwane. Kuboniswa njenge-adjuvant therapy kanye nezifo ezithathelwanayo ezifana nesifo sombala obomvu noma isishubhu. Uma kwenzeka izidakamizwa, ukucindezeleka okuvela ku-decoction yezinhlamvu kuphuthumisa ukutholakala kwezicubu ezonakalisiwe. Uma ingane ilunywa yinyosi noma i-wasp, ukusetshenziswa kwama-lotions usebenzisa izinto ezibonakalayo ezichaziwe kusiza.

Uyazi? AmaGreki ahlobisa i-parsley ngemikhosi yomngcwabo, futhi ayesebenzisa ama-greenery emigqumeni yabanqobile imidlalo yemidlalo eNemen nase-Istimian.

Izimpawu nezakhiwo zokwelapha

Imbewu yama-parsley inconywa ngabaphili bendabuko ngendlela yokwehliswa, ukuchithwa, ukugcoba utshwala ngezifo zamathunjini, i-cystitis, i-prostatitis, nokubandayo. Ezinye zokupheka zemithi ehlukile zizocatshangelwa ngokuqhubekayo.

I-prostatitis

Ukumnika imbewu kusebenza njengekhambi eliphumelelayo le-prostatitis - Ihlose ukunciphisa ukuvutha nokukhulula ubuhlungu. Inzuzo eyengeziwe yalesi ukumnika ukukhulisa amandla wesilisa. Ukupheka 1 tbsp. l izinto zokusetshenziswa, uthele ama-200 ml wamanzi abilayo bese ushiya amahora angu-3-8. Bese ususa ingxube.

Kubalulekile! Akufanele ucabange ukwelashwa okucatshangelwe i-panacea ye-prostatitis. Ukuze ungalimazi impilo, qala uthintane nodokotela.

Hlanganisa imbewu evulekile yelanga, ubeke esitsheni bese ugcwalisa ingilazi yamanzi eyodwa (ebilisiwe futhi ehlile ngaphambili). Vala isitsha ngesembozo bese uyidlulisela endaweni emnyama amahora angu-8, ukuthuthumela okuqukethwe ngezikhathi ezithile. Ngemuva kwesikhathi esicacisiwe, cindezela uketshezi. Thatha imithi yemvelo ye-1 st. l kathathu ngosuku, isigamu sehora ngaphambi kokudla.

Ividiyo: isicelo se-parsley kusuka ku-prostatitis

Kusukela kubanda

Ingxenye yezitshalo embuzweni iyanciphisa izimpawu zomkhuhlane kanye nephunga eligijima. Ngaphezu kwalokho, ukuthatha izidakamizwa zemvelo kungukuvimbela okuhle kakhulu ukutheleleka okubangelwa igciwane lesandulela ngculaza. ½ tsp Izinto eziluhlaza ezichotshoziwe zithelela amanzi angu-200 ml amanzi abilayo. Qinisekisa kuze kuphele ukupholisa, bese uthatha i-tbsp engu-1. l Imizuzu engu-30 ngaphambi kokudla. Lokhu kuzosheshisa ukutakula nokuqinisa isimiso somzimba.

Ividiyo: Ukulungiselela imithi yamagciwane emakhazeni

Kusukela ku-cystitis

Imithi yamagciwane ikhulula ngokuphelele ukuvuvukala kwesinye isisu, iqeda ukushisa nama-cramp uma uchama, ususa uketshezi okwedlulele emzimbeni. Ukuthola umhluzi wokuphulukisa u-400 ml ubisi, engeza izinkomishi ezimbili zembewu. Sebenzisa kulezi zinhloso i-stewpan kusuka koqweqwe lwawo koqweqwe lwawo. Ubilise ingxube phezu kokushisa okuphansi kuze kube yingxenye yesikhewu esivele ikhuphukile. Nciphisa umhluzi wobisi bese ushiya ukupholisa. Thatha ngaphakathi kwe-2 tbsp. l., mhlawumbe ekuseni nakusihlwa.

Funda ngezici ze-parsley njenge-diuretic.

Ipheshana lokugaya

Ukuze ubuyisele umsebenzi we-digestive tract bese ubuyela ukudla, kutuswa ukuthatha umhluzi okhethekile. Kusho ukukhulula ama-cramps ne-flatulence, kuthuthukisa inqubo yokugaya ukudla. 2 tbsp. l izinto zokusetshenziswa, uthele ama-200 ml amanzi abandayo bese uphinde uphuze emanzini okugeza ngamaminithi angu-30. Khipha umhluzi, bese uwuhlupha ngokuphelele. Thatha 2 tbsp. l kathathu ngosuku. Ungazibekeli ukwelashwa ngale decoction isikhathi esingaphezu kwenyanga. Isikhathi sokwelapha okungathí sina kufanele sithathwe udokotela.

Izici zesicelo ku-cosmetology

Imbewu yama-parsley ine-anti-acne nomphumela oqabulayo esikhumbeni sobuso nentamo. Ukumnika ulwa imicikilisho yokulinganisa eduze kwamehlo, ukukhanya kwezimhlophe kuphazamisa kanye nezindawo zeminyaka yobudala. Ukumnika kwembewu kugcoba izindawo emzimbeni, egcwele ama-freckles. Phinda inqubo ekuseni nakusihlwa. Ikhambi elihle kakhulu lemifino yesikhumba samafutha - 1 tsp. ukumnika okuhlanjululwa ngejusi kalamula kubangela ukukhanya kwe-fatty.

Uzoba nesithakazelo sokwazi ukwenza i-parsley lotion ebusweni bendlu.

Futhi ngokuhlanganisa ukumnika ngewayini elimhlophe, uthola i-tonic enkulu, engagcinwa isikhathi eside efrijini ngendlela yama cubes afriziwe. Ukwesula njalo ubuso nomsila kuzonikeza isikhumba ukuqina futhi sivuselele kabusha. Ukucindezeleka kokumnika okufudumayo endaweni yejwabu leso kunciphisa ukukhukhumeza nokuvuvukala okuhlukahlukene, ukususa ukubomvu kweso. E-cosmetology, amafutha abalulekile wembewu asetshenziswe ngempumelelo. - ukukhiqiza uhla lwemikhiqizo yonke ngesimo samaski, ama-lotions, ama-tonic ngokumelene nama-acne namabala esikhumbeni.

Ukungafani nokulimala okungenzeka kusuka ekusebenziseni

Kunezixwayiso ezimbalwa ekusetshenzisweni kwezidakamizwa ezisekelwe enzalweni ye-parsley, kodwa zimbi kakhulu. Izinto eziwusizo ziphikisana ngesikhathi sokukhulelwa, njengoba kunomthelela ekuthuthukiseni ithoni yesibeletho, esithwele ukukhulelwa kwesisu noma ukubeletha ngaphambi kwesikhathi. Sidinga kakhulu ukuthi ube ngabantu abahlushwa yi-hypotension. Isizathu salokhu yikhono elizwakalayo lezinhlamvu ukuncipha kwengcindezi yegazi. Kucatshangwa ukuthi imithi yemvelo ayikwazi ukuphathwa kabi njengeziguli ezine-gout nabantu ababhekene nosawoti.

Indlela yokuqoqa kahle nokugcina imbewu ka-parsley

Imbewu ilungele ukuvuna ekupheleni kwehlobo. Unqume izambulela ezihlaza ezihlaza zonke, ziwafake ebhodini bese uwafake ekamelweni elimnyama nelinomoya omuhle. Isinyathelo esilandelayo ukugubha imifino eyomile. Yehlisa imbewu ibe yisitsha esingaphansi. Gcina izinto zokusetshenziswa ezimile ezomile kufanele zibe endaweni epholile. Ezimweni ezinjalo, imbewu igcina izindawo zayo ezizuzisayo iminyaka emithathu. Imbewu yama-parsley iyigugu ngokwanele emzimbeni womuntu. Ukusebenzisa lezinto eziluhlaza zemifino, ungaqeda izifo eziningi futhi ugcine impilo yakho.