Imfuyo

Ukudla okunomakhelwane wezingulube: izinhlobo nokupheka ekhaya

Ukudla okuhlangene, ukuxazulula ngempumelelo inkinga yokudla kwezingulube, zihlukene kokubili kokubunjwa kanye nekhwalithi yokukhiqiza. Kuzo izidingo zokudla, nokubunjwa kwazo ezilwaneni ezihlukahlukene, funda kabanzi kulesi sihloko.

Ukudla izingulube ukondla

Ukudla okuhlanganisiwe, njengoba igama layo liphakamisa, kuhlanganiswa kwezakhi ezidingekayo zezilwane, amavithamini, ama-macro- kanye nama-microelements, okugcina ekuvumela ukuthi udale ukudla okunomsoco wezingulube zeminyaka ehlukene nezinhlobo ezahlukene. Ipolnoratsionny feed, equkethe izithako ezibalulekile ekukhuleni nasekuthuthukiseni imfuyo yengulube, iyakwazi ukubeka zonke izinhlobo zokudla ngokuphelele.

Uyazi? Ama-pig ahlala endaweni yawo efanele ezindaweni eziyishumi eziphezulu kunazo zonke izilwane emhlabeni, ngaphambi kwezinja ngisho namakhono abo engqondo.

Izinzuzo

Ukondla izingulube ngokusebenzisa ukudla kunenzuzo ngendlela:

  • ukugcinwa okukhulu esikhathini sokusebenza sokulungiselela ukudla okuvamile;
  • ibhalansi yezingxenye, okuvumela ukudla okuphelele kwesilwane;
  • isitoreji elula ekamelweni lokushisa;
  • inombolo enkulu yomkhiqizo ohlukahlukene emakethe.

Ukungalungi

Ukondla i-Cons nge-feed kukhona:

  • izindleko eziphakeme ngokwanele zemikhiqizo yekhwalithi;
  • izingozi zokudla izingulube ngezingxube ezithengayo zokudla ezingaqukatha izingxenye ezinzima izilwane ukugaya;
  • ukuthi akunakwenzeka ukuthi ngezinye izikhathi uthole uhlobo lwekhwalithi lokudla okudingekayo okwamanje ngisho nangokhetho olubanzi emakethe.
Funda futhi mayelana nokudla kanye nobuchwepheshe obufanele bokudla izingulube.

Ukwakhiwa kokudla

Ngamaphesenti ahlukahlukene wezithako kanye nobukhulu bawo obuhlukene ezinhlobonhlobo zokudla kwezilwane, ukwakheka kwazo okuyisisekelo ngokuyinhloko uhlobo olufanayo.

Kubantu abadala

Ukudla ngokudla izilwane ezindala ngokuvamile kuvame:

  • ibhali;
  • i-oats;
  • isidlo se-sunflower;
  • inyama kanye nethambo lesifuba;
  • i-alfalfa ufulawa;
  • ukhiye wokudla;
  • usawoti;
  • i-premix.

Osemncane

Ukudla okunamakhemikhali kuma-piglets akufani nje nokubunjwa, kodwa futhi kuyingxenyana encane. Banikezwa ingxube yokudla kuphela ngesimo somhlabathi ocolekileyo noma emagqumeni, baphenduka baba yi-porridge enamandla enezinga lokushisa okungenani + 35 ° C.

Ukudla okuhlangene kwezingulube kuhlanganisa ikakhulukazi:

  • ibhali;
  • imvubelo yefolishi;
  • ukondla amafutha;
  • usawoti;
  • ukhiye wokudla;
  • i-premix.

Izinhlobo

Ukudla okuhlanganisiwe kuhluke kokubili ifomu abakhiqizwayo kanye nokusetshenziswa kwabo okuhloswe.

Ngendlela yokukhululwa

Umkhiqizo okhulunywe ngawo ukhishwa ngendlela eqondile futhi ngesimo se-granules.

Kulula

Lolu hlobo lomkhiqizo luhluka ngokwezinga lokugaya, okungukuthi:

  • okukhulu;
  • phakathi;
  • encane.

Lapha, indima edlalwa okusanhlamvu komkhiqizo, ikakhulukazi efanele izilwane ezincane. Ukudla okomile kunikezwa izingulube noma ifomu lemvelo noma kuxutshwe ngamanzi. Ngezinye izikhathi ukudla okunomile okungeziwe kuyakusiza ukondla ngamanzi.

Kubalulekile! Ngokufakwa kokudla okuxekethile endaweni yokugoma kwengulube, kubalulekile ukunikeza izilwane ukufinyelela okukhululekile kwamanzi okuphuza.

I-granular

Loluhlobo lwemikhiqizo alufani nakancane ekubunjweni kusuka ekuxhumeni okuphakelayo okukodwa, ngoba ama-granules atholakala ngokucindezela inhlanganisela efanayo eyomile ngokusebenzisa i-extruder. Izilwane zithatha ngokushesha ama-pellets, ngoba kulula kakhulu ukwenza lokhu. Kodwa kukhona ukulinganiselwa okusho ukuthi ama-piglets akumele abe ngaphezu kuka-8 mm ububanzi, futhi ayi-10 mm abantu abadala.

Ukuya khona

Ngokugcwalisa izithako zokudla ezihlangene, zihlukaniswe zibe:

  • ukulinganisa okuphelele;
  • wagxila.

Isilinganiso esigcwele

Kakade ngaphansi kwegama, kungashiwo ukuthi izinhlobo eziphelele zokudla zondla zigcwalisa ngokugcwele isidingo sesilwane semfuyo yezakhi futhi azidingi noma yiziphi izengezo.

Ukugxila

Lezi zinhlobo zibhekene nokugxila ekubunjweni kwamaprotheni, amavithamini namaminerali futhi kuyisithako semenyu esemqoka yezilwane, ehlanganisa okusanhlamvu.

Uyazi? Ukuxuba izingulube empeleni kufihla izibonakaliso ezingafani ezingu-20 ezithumela ulwazi oluvela kumuntu ngamunye kumuntu ngamunye.

Amazinga wokusetshenziswa

Ngokwesilinganiso, izinga lokusetshenziswa nsuku zonke lezingulube ezihlangene ukondla yilo:

  • izingulube ezifika ezinyangeni ezimbili ubudala - 1000 g;
  • Izinkukhu eziyizinyanga ezintathu ubudala - 1500 g;
  • Izilwane ezineminyaka emihlanu ubudala - 2000 g;
  • Izibonelo ze-fattening ezinyangeni ezingu-8 zezimo zenyama - 3400 g;
  • Izilwane ezinamafutha ezinamafutha angu-8 - amafutha angu-3000 g;
  • abesifazane ngaphambi kokuhlangana kokuqala - 2300 g;
  • abesifazane abakhulelwe - 3700 g;
  • abesifazane ngesikhathi se-lactation - kufika ku-6400

Abenzi Bokudla Okuphezulu

Etafuleni lokulinganisa labakhiqizi abahamba phambili bokudla kwezilwane eRussia, phakathi kwabaholi yizinkampani:

  • Cherkizovo;
  • Miratorg;
  • "Prioskolye";
  • I-Cargill;
  • "BEZRK-Belgrankorm";
  • I-GAP "Insiza";
  • "Inyoni Emhlophe";
  • Rusagro;
  • I-Charoen Poppand Foods;
  • "Agro-Belogorie".

Phakathi kwenkampani kudla, lapho uphendula umbuzo ukuthi yikuphi okungcono kubo, zivelele ekuthandeni:

  • I-Purina ("i-Purina");
  • KK-55;
  • I-PK-55-Luch;
  • I-SK-8.

"I-Purina" iqukethe:

  • ukolweni;
  • i-oats;
  • ummbila;
  • isidlo nesidlo;
  • amafutha yemifino evela kuma-oilseeds ama-Kuban;
  • i-vitamin-mineral complex, ehlanganisa wonke amavithamini abalulekile nama-macro-micronutrients.

I-KK-55 iyisondlo esiphezulu esihlangabezana nezidingo zezilwane zezinkukhu endaweni yegesi, amavithamini namaminerali futhi iqukethe:

  • ibhali;
  • i-triticale;
  • ukolweni wekolweni;
  • izingxube zezinhlamvu;
  • i-rye;
  • isidlo se-sunflower;
  • lupine;
  • imvubelo;
  • i-mineral kanye ne-vitamin group;
  • ukhiye wokudla;
  • usawoti;
  • i-phosphate;
  • i-premix.

I-PK-55-I-Beam yokudla ehlanganisiwe iklanyelwe ukukhula okusheshayo kanye nokondla inyama yezingulube kusuka ku-40 kuya ku-120 kg, ukunciphisa isikhathi sokuncelisa nokugqugquzela ukugaya okungaphezulu kokudla.

Ukwakhiwa okuyisisekelo kokondla okulethwe:

  • ibhali;
  • ukolweni wekolweni;
  • ukolweni;
  • isidlo se-sunflower;
  • ukudla kwesidlo;
  • i-molasses;
  • ufulawa wama-limestone;
  • amafutha yemifino;
  • ithebula likasawoti;
  • amino acids;
  • i-premix P-54;
  • ama-enzyme;
  • i-phytase;
  • antioxidants.

I-CK-8 iyisondlo esiphelele emaqeleni ama-pigten fattening kuya esimweni samafutha eminyakeni yobudala kusuka ezinyangeni ezingu-4 kuya kwezingu-8.

Ukwakhiwa komkhiqizo kufakwe efomu:

  • i-oats;
  • ukolweni;
  • ibhali;
  • ummbila;
  • ukolweni wekolweni;
  • isidlo se-sunflower;
  • ukhiye wokudla;
  • usawoti;
  • i-premix P-54.

Iresiphi yefolda ehlanganisiwe ekhaya

Intengo ephakeme ngokwanele yemikhiqizo ehambisanayo yokudla ihlanganiswa yenza abakhiqizi abaningi bemfuyo balungise lo mkhiqizo ngokwabo. Njengoba umnikazi ngamunye ekwazi izilwane zakhe ezifuywayo kahle, okungukuthi, ngayiphi indlela edlayo, yikuphi ukudla okuvamile kwansuku zonke, okungakanani okudingekayo ngengulube ngayinye nokuthi kungakanani umuntu adla ngaphambi kokuhlatshwa, kulula ukubala futhi ahlanganise ifomula elifanele lokudla kwesilwane ngasinye.

Seluleka ukuba ufunde ukuthi ukushisa kwezingulube kuthathwa njengokujwayelekile.

Izithako ezidingekayo

Ngokwesilinganiso, izithako zokudla okujwayelekile ngamaphesenti zihanjiswa:

  • ibhali - 40;
  • ummbila - 30;
  • ukolweni noma ukolweni wekolweni - 9.5;
  • inyama kanye nethambo lesifuba nesidlo senhlanzi - 6;
  • ufulawa lwotshani - 5;
  • i-peas - 5;
  • isobho sosila noma i-sunflower - 3;
  • isikebhe sefolda - 1;
  • usawoti - 0,5.

Ngaphezu kwalokho, i-kilogram ngayinye yomkhiqizo ingeza:

  • i-zinc sulfate - 0.1 g;
  • iron sulfate - 0.1 g;
  • i-manganese sulphate - 0.015 g;
  • I-copper carbonate - 0,015 g;
  • i-cobalt chloride - 0.005 g;
  • iodide ye-potassium - 0,002 g

Futhi wanezela ama-premixes adingekayo ngokusho kwemiyalelo ehlanganisiwe kubo.

Ividiyo: Ukupheka kanjani ukudla kwezingulube

Isinyathelo Ngesinyathelo Ukupheka Imiyalo

Ukuze uphendule umbuzo wokuthi ungakwenza kanjani ukudla okuhle ngezandla zakho nokuthi ungayinikeza, udinga ukunquma injongo yayo. Ngama-piglets, ingxube yokudla eyenziwe ngokuhlukile kunabantu abadala, ukondla kokudla inyama kuhluke emkhiqizo wokuletha ingulube ibe yindawo enamandla. Ngaphezu kwalokho, ungalungisa ukudla okuvutshiwe, usebenzisa indlela yemvubelo. Kukhona nokudla okudliwayo nokudla okuxubile, ukulungiswa okumele ukwazi ukuwahambisa.

Inqubo yokuzilungiselela ngokwakho umkhiqizo ekhaya iqhubeka kaningi kanje:

  1. Izithako zezitshalo zitholakala emgqonyeni we-grain crusher.
  2. Khona-ke izithako ezisele zengezwe ekumeni okumile okomile.
  3. Ingxube ihlanganiswe ngokuphelele ngesandla.
  4. Ukuze uhambise ama-piglets, amanzi abilayo adluliselwa ku-feed kanti umkhiqizo ushiywe ukuvuvukala amahora ambalwa.

Ekhaya, ungenza ngisho ne-feed granular.

Ukwenza lokhu:

  1. Hlanganisa izingxenye zokusanhlamvu zexube elizayo bese uzomisa kahle.
  2. Gaya ngabo nge-grinder.
  3. Engeza izithako ezisele futhi uhlanganise ingxube.
  4. Yengeza amanzi afudumele kuyo futhi uvuselele ingxube, uyiyise esimweni esidala.
  5. Bese uxuba ingxube ngokusebenzisa i-grinder yenyama, okuholela ekuphaleni okuhlangene okuhlanganisiwe.
  6. Dry the granules.
Kubalulekile! Ama-pig akufanele anikezwe ukudla ngezinga lokushisa elingezansi +30.°C nangaphezulu +35°C.

Indlela yokudla izingulube ukondla

Ukuze unqume ukuthi ukudla kuqukethe nokuthi yiziphi izingxenye zayo ezenziwe, omunye kufanele anqume injongo yawo.

Izingulube ezincane

Kunconywa ukuba ukondle ama-piglets nge-fraction encane ye-feed evulekile noma engumlingani wabo ohlangene. Ihlanjululwe ngamanzi afudumele futhi ihanjiswe kumbuso we-mushy, okwenza kube nokufaniswa okungcono kokudla nokukhula kwezilwane ngokushesha.

Cabanga ukuthi ukondla okungakanani okudingayo ukuze ukhule izingulube. Ukudla kwabantu ngabanye kuncike eminyakeni yabo. Izilwane ezinyangeni ezimbili ezidinga zidinga ukufika ku-1 kg kokudla nsuku zonke. Khona-ke, ngaphambi kwezinyanga eziyisithupha, izingulube kufanele zinikezwe nsukuzonke nge-1.5 kg wezingxube zokudla.

Abantu abadala

Ukudla izilwane ezindala kuxhomeke kulokho abakhulile. Ukudla kwezingulube ezikhulelwe inyama kuyahluka kwimenyu yezilwane eziqondiswa yi-greasy. Izilwane ezinezinyanga ezingu-8, ezikhulile ukuze zidle inyama, ngosuku zihlinzeka ngokudla okungama 3.4 kg. Ama-pig of age ubudala, kodwa fattened ukuze athole amafutha, akhiqize 3 kg ngosuku.

Izidlo ezikhethekile - abesifazane abakhulelwe kanye nezingulube ezondla izingane zabo. Cabanga ukuthi ukuhlwanyela okukhulelwe kudla okungakanani ngosuku futhi kungakanani okudingekayo ekuhlwanyeleni ngesikhathi sokudla. Ukudla kwabesifazane abakhulelwe kunyuke ku-3.7 kg, kanti nezingulube ezondla izingulube, ku-6.4 kg.

Ukudla okuhlangene, ukusheshisa kakhulu ukutshala izimfuyo zezinkukhu nokuthuthukisa ikhwalithi yenyama yomthengi namafutha, kuyatholakala kalula ekuzikhiqizeni ekhaya.