Ukugcina izinkukhu ebhodini ekuboneni kuqala kubonakala sengathi kuyinto engavamile. Kodwa uma uhlola kahle le nkinga, kuvela ukuthi izinkukhu ezimweni ezinjalo zingaphila isikhathi eside ngokwanele futhi njalo ukujabulisa amakhosi azo ngamaqanda amasha. Funda kulesi sihloko ukuthi ungahlela kanjani le nqubo ngendlela efanele.
Kungenzeka yini
Ukugcina izinkukhu ebhodini kudinga ukulungiselela kanye nezindleko. Kuzodingeka uxazulule le mibuzo elandelayo:
- indawo yokuhlala;
- ukukhanya;
- ukuxhuma;
- Ukushisa;
- ukudla
Zijwayeze ngezingqinamba zokugcina indlu kanye nendlu.
Ingxenye yezezimali yindleko yokuthenga amaseli, ukukhanyisa nokushisa amadivayisi futhi, empeleni, izendlalelo. Uma le mizamo ingesabi, ke ukugcina izinkukhu edolobheni lomuzi kungenzeka.
Ukukhetha izinkukhu
Ukuze ugcine izinkukhu ebhaleni, kungcono ukhethe izinhlobo ezikhiqizayo eziphezulu ezikhiqizayo ezingadingi isikhala esikhululekile.
Kubalulekile! Isikhathi esiphezulu se-stock esincane okufanele sigcinwe ebhaleni yinyanga eyodwa. Kuze kuqale ukukhiqizwa kweqanda, inkukhu izokwazi ukujwayela ngokuphelele indawo.
Leggorn
Lezi zinyoni zinekhono elihlukile lokuzivumelanisa kalula nanoma yimiphi imibandela. Abesabi amangqamuzana aqinekile nokuntuleka kokuhamba emoyeni omusha. Izinzuzo zezendlalelo zalolu hlobo - ukukhulelwa ekuqaleni (i-leggorny iqala ukugijima kakade ezinyangeni ezingu-5) nokukhiqiza okuphezulu (ngonyaka unkukhu ukhokeza ngamaqanda angu-260-300).
Funda kabanzi mayelana nokukhiqiza kwezinkukhu zeLeggorn.
Hisex Brown
Abamele balolu hlobo, ngenxa yemvelo yabo ezolile, bangaba izakhamuzi ezihle kakhulu zokuqapha amabhaloni. Ziyi-phlegmatic futhi ayidingi ukunakwa okukhulu.
Inzuzo yalezi zinyosi ekukhiqizeni okuphezulu: ngonyaka unyaka weHoysex Brown inkukhu ingaveza amaqanda angama-350. Lezi zinyoni azikhanga kuphela ubuningi kodwa nezithelo zamaqanda - zikhulu kakhulu, isisindo seqanda elilodwa lingakwazi ukufinyelela amagremu angu-70.
Funda mayelana nama-nuances wokugcina izinkukhu zikaHisex Brown.
Kuchinsky ukuzalwa
Lezi zinkukhu "zithulile" zangempela. Bakha ukudla okungenakuzithoba futhi cishe bangenzi umsindo omkhulu. Nakuba ukukhiqizwa kwabo kuqhathaniswa nezinhlobo ezimbili ezidlule zishiya okufisa ukufunwa - amaqanda angu-180-200 kuphela ngonyaka.
Funda kabanzi mayelana nokuzalwa kwezinkukhu ku-Kuchinsky Jubilee.
Okuqukethwe
Umkhiqizo wezinkukhu awuxhomeke kuphela ekuzaleni, kodwa futhi ekudleni nasezimweni zokuboshwa kwabo. Ukuze uzuze imiphumela ephezulu, kubalulekile ukuhlinzeka ngezinyoni ze-balcony ngezimo zokuphila ezinhle.
I-Balcony glazing
Izinkukhu azibekezeli ukubandayo, ngakho-ke ngaphambi kokuba uqale ukubeka izendlalelo, qiniseka ukuthi uyakunakekela i-glazing yevolon. Ukushisa kwe-air ebusika akufanele kuwele ngaphansi kwe-5 ° C, amanani angalungile awavunyelwe.
Kubalulekile! Izinyoni zingabanda kalula ngisho neqhwa elincane, ngoba emakamelweni amancane akwazi ukuhamba ngokukhululekile.
Ukukhanyisa
Ukuze ulondoloze ukukhiqizwa kwamaqanda, izinkukhu kufanele zithole inani elanele elangeni - okungenani amahora angu-16-17 ngosuku. Ukuze ukhokhele ukuntuleka kwayo ebusika, ungasebenzisa izibani ezikhethekile, ukuthengwa okumele kunakekelwe kusengaphambili. Ngesikhathi esifanayo, kubalulekile ukuthi ungadli izinkukhu ehlobo - kumele zivikelwe elangeni eliqondile.
I-Cage
Amakheji okugcina izinkukhu ebhaleni angenziwa ngokuzimela noma athengwe ngomumo owenziwe nabaxhasi nabaphuza. Inketho yesibili inenzuzo enkulu, ngoba izindleko zamaseli ezenziwe ngokwawo zibalulekile.
Sikukwazisa ukuthi ufunde ukuthi ungagcina kanjani izinkukhu emagcekeni nokuthi ngabe ungayenza yini ijaji ngokwakho.
Amakheji for izingqimba kungaba izinkuni noma zensimbi. Kungcono ukunikeza okuthandayo ensimbi, kusukela ngaphansi kwegumbi elinjalo kukhona ithrekhi ekhethekile yokuqoqa udoti. Lokhu kusiza inqubo yokuhlanza izinkukhu. Okuthandwayo kunikezwa ngamakheji ensimbi nge-pallet. Amaseli ahlanganiswe phezulu, okugcina isikhala esisebenzisekayo kubhaluni.
Uyazi? ENingizimu Melika, kunezinyosi ze-Araucana, ezithwala amaqanda aluhlaza okwesibhakabhaka.
Amandla
Ukudla okugcwele kuzokusiza izakhamuzi ezinamapulangwe ebhaleni ukugcina umkhiqizo wazo isikhathi eside futhi ugweme izifo. Ukondla izinkukhu:
- okusanhlamvu (ukolweni, ibhali, i-millet);
- imifino impande (izaqathe, beet);
- izithasiselo zamaminerali (inyama namathambo kanye / noma ukudla kwesinhlanzi, igobolondo).
Amathiphu awusizo
Izinkukhu ebhodini lakho akufanele zidale ukungaboni kahle kwabanye abaqashi. Ngakho-ke:
- hlela ukuhlanzwa kwamaseli nsuku zonke ukugwema iphunga elimnandi;
- unakekele ukugxilwa komsindo, noma uqale ezinye izendlalelo ngaphandle kwebhokisi, ngakho-ke kuyoba nengxolo encane kakhulu;
- Vikela izinkukhu ekuvakasheni kwezinyoni zasendle: ngenxa yalokhu, gubha ibhaluni futhi ungakhohlwa ngenetha lezinyosi.
Izinkukhu egumbini - isisombululo esihle kulabo abakhathalela impilo yabo futhi bafuna ukudla ukudla okuphilayo. Ngisho nasezimo zendlu yedolobha, izinkukhu zingase zizizwe zikhululekile uma zibophezele ukubekwa kwazo.
Ukubuyekeza
Futhi kusukela kulo mbono, i-rooster ingumthombo womsindo nje, nakho konke okushoyo ... Uqala ukuklolodela kakhulu kunesikhathi "esifanele". Kodwa izinkinga ezinotshani noma ezinuka ezinkukhu ezimbili, angikhumbuli.