Indlela yokudla izinkukhu

Kungakhathaliseki ukuthi inhloso eyinhloko yezinkukhu, impilo yezinyoni kanye nekhwalithi yezici zazo ezikhiqizayo ibaluleke kakhulu.

Iyiphi ukudla, yiphi ukudla, ngukuphi imvamisa - imibuzo eyinhloko yimuphi umlimi wenkukhu.

Okuqukethwe:

Yini ongayipha izinkukhu
Imifino yomsuka
Hay
Ukudla kwezilwane
Ukudla kwamaminerali
Isondlo esidingekayo sokubeka izinkukhu
Izimpethu ezikhethekile zondla izinkukhu zokubeka
Izinhlobo zamaminerali ezinamaminerali
Imodi yamanzi

Ukudla

Ukondla kahle kwezinkukhu kunomphumela omuhle empilweni yabo nasekukhiqizeni (amaqanda unyaka wonke). Izinga kanye nezindlela zokudla okunomsoco kuxhomeke ekubunzeni okulinganayo kwama-carbohydrates, amaprotheni namafutha kuwo, kanye nokutholakala kwamavithamini namaminerali abalulekile.

Squirrels. Ingxenye eyinhloko yamaseli, kanye nengxenye enkulu yeqanda. Kukhona imifino (equkethe izithelo, i-soybean, ikhekhe) nezilwane (ezitholakala ekutheni ukudla, ama-mollusks, izibungu zomhlaba, ama-amphibians, izinhlobo zokudoba izinhlanzi). Zombili ziyasiza.
Amafutha Bakha ukunikezwa kwamandla okuqoqa ngaphansi kwesikhumba futhi kudliwe lapho kukhishwa iqanda. Ukugcwalisa ukudla kwabo, ummbila kanye nama-oats.
Ama-carbohydrate. Kubalulekile ukulondoloza umsebenzi wezitho nemisipha. Inani elikhulu lazo likhona kumazambane, izaqathe, amathanga, ama-beet, amagobolondo egcwele okusanhlamvu.
Amavithamini. Izingxenye ze-Vital. Ngokuyinhloko amavithamini A, D no B. Ukuntula kwabo kusongela ukwanda kwezigameko kanye nokwehla komkhiqizo wezinkukhu. Utshani obuluhlaza, isidlo sephayini, imbiliso yebhaki, i-cod-fover oil, silage yibo abahlinzeka ngokuyinhloko kwamavithamini ekudleni kwezinkukhu.
Izinto zemaminerali. Isakhiwo sokwakhiwa kwesifuba senyoni kanye neqanda leqanda. Buka ukutholakala kwegridi, isikhala, i-lime, amagobolondo achotshoziwe kwabathengi abathile.

Izinkukhu zidinga ukunakekelwa ngokucophelela nokudla okukhethekile, ukudla amavithamini, amaminerali kanye namaphrotheni. Ngaphezu kwalokho, izingxenye zinciphile, futhi isondlo esisha senziwa kancane kancane. Ungakhohlwa ngokuphuza nokuqukethwe kwe-ascorbic acid ne-glucose ezinsukwini zokuqala zokuphila kwezilwane ezincane.

Kubalulekile! Ikhwalithi yesondlo sokudla ihlolwe ukwakheka kwezinyoni zezinyoni, ezitholakala kumuntu onempilo enomzimba obunzima, obumnyama nokugqoka okumhlophe. Noma yiluphi ushintsho oluvela kwifomu evamile luhlanganisa ukubuyekezwa kwezingxenye zokudla kanye nenqubo yokudla.

Ukungabi namanzi kungabangela ukufa kwekhukhu. Izici zokuphila nokukhiqiza kwabantu abadala zixhomeke kakhulu ekunakekeleni nasekunceliseni ngesikhathi esincane.

Yini ongayipha izinkukhu

Umzimba wezinkukhu ubhekwa ngokugaya okuncane futhi kusheshe kusetshenziswe umzimba. Yingakho ukudla okusetshenziselwa ukondla kunenkukhu futhi kuthatha ukudla okungama-60%.

Ukudla okusanhlamvu okuphelile futhi okuchotshoziwe kudla kahle izinkukhu. Inani lamaprotheni emanzini amancane, okusho ukuthi kufanele linikezwe ngokudla okucebile amaprotheni (ithambo lesithambo, i-legumes, i-fish waste).

Ehlobo, khetha okulandelayo:

ibhali - inyama iba yiphuzo elimnandi futhi elinomsoco;
ama-oats, kodwa angaphezu kuka-20% wezinhlamvu zonke ngosuku, njengoba kudla ukudla okunzima kwezinkukhu;
isilwane, kuyinto efiselekayo ukunikeza abantu abadala, njengoba okusanhlamvu kuqukethe i-fiber ngokweqile ngokweqile.

Isizukulwane esincane sithathe i-millet yamabele.

Ebusika, yondla:

ummbila, oqukethe amafutha amaningi okunomsoco, ama-carbohydrates nama-starches;
ukolweni, umthombo wamavithamini B no-E;
uhla lwezinhlayiyana, kepha hhayi okungaphezulu kuka-10% wezinhlamvu zonke ngosuku (ukudla okunzima kwezinkukhu);
imbewu ye-sunflower ne-flax, okufaka isandla ekuqoqweni kwamandla kagesi kanye negesi uma kwenzeka kubanda. Futhi futhi kunomthelela ekunyuseni komsebenzi wenkukhu, okwenza kube nokukhiqizwa kweqanda elithuthukisiwe.

I-40% yokudla yokudla ehambisanayo iwela emithini yemifino, ifolishi eluhlaza (hay), ukudla kwezilwane kanye nezithako ezimbiwa ngamaminerali.

Uyazi? Abanye abantu bahlushwa yi-actorophobia (alektorophobia) - ukwesaba okukhulu kwenkukhu yonke. Kungase kube yizinsizi namaqanda ezinkukhu. Iziguli ziyesaba lapho zibona isithombe esingenacala senkukhu.

Imifino yomsuka

Ukuba khona kwensimu yemifino kunciphisa inqubo yokwenza izitshalo izimpande ohlelweni lokudla.

Imifino ewusizo kubantu abasha nabadala yilezi:

i-turnip;
isithombo sebhitrudi;
izaqathe;
ithanga;
amazambane

Iyunithi yokubaluleka ebaluleke kunawo wonke yizinqathe, ngoba iyinhloko yamafutha enhlanzi futhi inomthelela ekwandeni kwenani lamaqanda alayishiwe.

Ngosuku kudinga ama-20 g wezinqathe ezihlaza noma i-7 g yeyunithi ngayinye eyomile yamapulazi enkukhu. Imifino ixubaniswa kwi-grater ngaphambi kokusetshenziswa futhi inikezwe kanyekanye ngobuningi obuhlaza noma umugqa.

Hay

Ukudla okuhlaza (hay) kunikeza izinkukhu ezinamavithamini nabamaminerali abaluleke kakhulu, ezinye izakhi eziwusizo zokudla okusheshayo kokudla. Cishe 20% eluhlaza kufanele kube khona esilinganisweni nsuku zonke kuzo zonke izifo. Etshaleni nasehlobo, izinkukhu zamahhala zifuna imifino ngokwazo.

Ngemingcele yokukhululeka kwenkukhu, izinkukhu kumele zinikezwe:

i-clover;
utshani obuncane;
i-alfalfa;
i-dill;
i-peas encane;
izinhlanzi

Ukukhiqizwa kweqanda lezinkukhu kunqunywa ukutholakala kwemifino eluhlaza kanye nemifino ekudleni kwabo.

Funda ukuthi ukwandisa ukukhiqizwa kweqanda ezinkukhu ebusika nokuthi yiziphi amavithamini adingekayo kulokhu.

Kumele zichotshozwe ukuze zihlanganiswe ngokugcwele.

Ukudla okuluhlaza okungapheli ebusika kubhekwa njengamapulangwe ephayini, aqukethe i-carotene ne-vitamin C, enekhono lokugqugquzela ukondla nokuthuthukisa ukusebenza komgudu wokugaya ukudla.

Uyazi? I-Ayam Tsemani - ukuzalwa kwezinkukhu ezivela e-Indonesia. Ngenxa ye-hyperpigmentation ebangelwa isakhi esiyinhloko, izinkukhu zinomnyama, hhayi nje ngaphandle, kodwa futhi ngaphakathi: ulimi, inyama, izitho zangaphakathi namathambo nakho kumnyama. Igazi libomvu omnyama. Bred them njengoba isimangaliso zokuhlobisa.

Ukudla kwezilwane

Ukudla okuvela emfuyweni kunikezela umzimba wezinyoni ngama-amino acids abalulekile anethonya elihle ekukhuleni nasekukhuleni kwamaqanda ezinkukhu.

Kukhona izingxenye ezilandelayo eziwusizo:

ubisi - okuwusizo kakhulu ezinkukhu; Kungaba yi-kefir noma i-cottage shizi, futhi i-whey inganikelwa esikhundleni samanzi;
inyama kanye nethambo lesifuba - wanezela ku-mash;
inyama ye-waste - inikeza umkhiqizo owengeziwe (ngaphambi kokusetshenziswa, ubilise futhi ugaye);
inhlanzi nesidlo sezinhlanzi - kucebisa umzimba wezinkukhu nge-calcium ne-phosphorus, okwenza i-eggshell ibe nzima;
amathambo - anikezwa inyoni ngendlela echotshoziwe, ukwandisa ukukhiqizwa kweqanda;
izibungu - zinikezwa uma le nyoni ingahambi emvelweni futhi ayikhiphi yedwa.

Ukudla kwamaminerali

Ukwakhiwa kwezithasiselo zamaminerali kufaka:

umlotha;
isikhombi;
usawoti;
i-limestone;
umugqa;
igobolondo rock

Inkukhu ehamba phambili yamahhala ngokwayo ihlaziya ukungabi nalutho kwezici eziwusizo. Kwamanye amacala, athululelwa kubaphakeli abakhethekile.

Izingxenye ezibalulekile zemenyu yokudla yezingqimba yi-gravel namanzi ahlanzekile. Ngaphandle kokuhlanganyela kwabo, ukugaya okuvamile nokuthuthukiswa okuphelele akunakwenzeka. Ukuguqulwa kwamanzi njengokungcola.

Isondlo esidingekayo sokubeka izinkukhu

Indlela engcono kakhulu yokondliwa kahle kwezinkukhu kuyoba ukudla okunomile. Yenzelwe ngokukhethekile ukwandisa ukukhiqizwa kwamaqanda nokudla okunomsoco kwezinkukhu, iqukethe wonke amavithamini, amaminerali nezinye izingxenye ezibalulekile.

Ukungahambi kwalo kuyindleko ephezulu, futhi ngenxa yalokho, izindleko zamaqanda ziyanda. Cabanga ngezibonelo zezendlalelo zokudla ngaphandle kokudla.

Nsuku zonke kudla izinkukhu zezinkukhu kumele ziqukathe okusanhlamvu okuphelele, ufulawa, ubuningi obuhlaza, izithako ezinamavithamini namaminerali, kuyilapho kubalulekile ukushintsha phakathi kwezinhlobo zokusanhlamvu, ufulawa nezithasiselo. Ukudla kwamaminerali namanzi ahlanzekile kumele kube njalo.

Izinkomba zasehlobo zezingxenye eziyinhloko zokudla kwansuku zonke zezingqimba yizi:

okusanhlamvu - 50 g;
ingxube yefulawa - 50 g;
i-vitamin hay feed - 10 g;
ukudla okuqinile okunomsoco - 30-50 g;
amaprotheni feed - 10-15 g;
isidlo sesithambo - 2 g;
izithako zamaminerali nosawoti - 5.5 g.

Ezikhathini zobusika zanezela ama-wet kanye namazambane ahlanzekile, esikhundleni semifino emisha.

I-ration yansuku zonke kanje:

okusanhlamvu - 50 g;
Mash - 30 g;
amazambane - 100 g;
ikhekhe nokudla - 7 g;
ufulawa we-hay noma isikhumba esomile - 10 g;
yogurt noma imikhiqizo yobisi - 100 g;
isidlo sesithambo - 2 g;
amakhemikhali anosawoti namaminerali - 5.5 g.

Ukwengeza ama-eggshell ochotshoziwe ekudleni kuholela ekwandeni kwenani lamaqanda abekayo.

Ukushisa kwenkomo yenkukhu kuthinta imvamisa kanye nekhwalithi yokudla. Okuphansi, ukudla okungcono kakhulu futhi okungcono kakhulu kwezinkukhu. Futhi, ngokuphambene, igumbi elifudumele ludinga ukuqapha inani elanele lamanzi, okumele kube sezingeni lokushisa lokushisa.

Kubalulekile! Zonke izingxenye zokudla kumele zibe nezinga eliphezulu. Ukungabikho komunye wabo kuholela ekushintsheni okulinganayo okunomsoco. Ukubeka izinkukhu akufanele kube ngokweqile, uma kungenjalo kuzoba namafutha amaningi futhi kuphele ukuhlala.

Ebusika, ubukela ukufaka ezitheni zokudla, iklabishi, ifolishi yezinyosi. Ihlobo elifudumele nehlobo lifaka isandla ekwandeni kokudla okuluhlaza, okunezivithamini ezicebile.

Ekudleni kufanele kube khona:

okusanhlamvu okuhluma - 40 g;
Imvubelo ka Baker - 3 g;
okusanhlamvu (okukhethwa kukho) - 50 g;
utshani noma utshani (oqoshiwe) - 15 g;
ikhekhe (i-sunflower) - 15 g;
amagobolondo noma ama-eggshell - 25 g;
isidlo sesithambo - 3 g;
usawoti - 3 g

Kubalulekile ukwazi ukuthi yini ongayidla, kodwa futhi okungenakwenzeka.

Asibize imikhiqizo engavunyelwe:

isinkwa esimhlophe, isinkwa - isinkwa singaba mnyama, somile, sigwetshwe ngamanzi noma ubisi ngaphambi kokusetshenziswa;
inhlanzi enomuncu noma ehlanzekile - kungcono ukunikeza inhlanzi ebilisiwe noma inhlanzi enhlanzi, ukuxuba ne-feed main;
i-beet - akunconywa ukunikeza imifino ngokwayo (kubangela izihudo), kodwa inganikezwa kwifomu lokudla noma izinhlawulo kuphela;
izithelo ze-citrus kanye ne-rind;
izintambo zezitamatisi;
i-celandine;
ukudla okunomsoco nosawoti.

Sichaza amathiphu amahlanu ayisisekelo wokudla izinkukhu.

Ukudla izinyoni kufanele kube kathathu, kulinganiswe futhi kulungile.
Ukuhambisana nenqubo yehora yokudla kufanele kudingeke futhi, uma kunokwenzeka, ngezikhathi ezifanayo ngehora phakathi kokuphakelayo. Emoyeni abandayo, amanzi kanye ne-Mash kumele kube nemfudumalo.
Ukweqa ngokweqile kunethonya eliphansi ekukhiqizeni kwamaqanda.
Amanzi kulabo abaphuza kufanele ahlanzeke futhi ahlanzeke.
Isikhathi sekwindla ye-molting kufanele siveze ukuhlukahluka ekudleni, futhi kuyadingeka ukubeka amagobolondo ashubile nezichotshoziwe kubaphakeli.

Izimpethu ezikhethekile zondla izinkukhu zokubeka

Uma igciwane lezibungu lingathinti nje kuphela inyama yenyoni, kodwa futhi amaqanda ayifake, igobolondo layo liba buthaka, futhi izindwangu zitholakala ngaphakathi. Izinkukhu ngesikhathi esifanayo zidla kabi futhi zingadli, izimpaphe zithola ukubonakala okungenakukhanya, isikhumba sesibindi, isifo sohudo sibonakala, ukuphefumula kuyaba nzima.

Funda kabanzi mayelana nendlela yokuphatha izimpethu ezinkukhu, kanye nendlela yokunikeza umuthi "Alben" ezinkukhu zezibungu.

Ukutholwa kwezimpawu zezibungu ekudleni okungenani umuntu oyedwa kudinga ukwelashwa okusheshayo nezinyathelo zokuzivikela. Okuphumelela kakhulu ekwelashweni yizidakamizwa zezilwane ezingakwazi ukubhubhisa izidumbu ezindala namaqanda abo.

Ake sithi igama liphumelele kakhulu:

"Fenenvet" - i-powder engu-1% ne-2.5%, ichithelwa ku-feed. Akekho icala angeke liphule umthamo ocacisiwe;

Levamisol Plus - i-soluble emanzini futhi yengezwe kumuntu ophuza. Ungashintshi imithetho yemithi ngokwakho;

I-Piperazin - amaphilisi achotshoziwe futhi ahlakazwe emanzini. Le nhlanganisela isetshenziselwa izinkukhu ezindala nezilwane ezincane (amaphilisi angu-1/3 nge-1 kg wezinyosi zezinyoni);

I-Pyrantel - Inkambo yezidakamizwa yenziwa kathathu, phakathi kokuphela kwezinsuku eziyisithupha. Ngemuva kokuphelelwa ukwelashwa, inyama yezinkukhu akufanele idliwe izinyanga ezimbili, futhi amaqanda kufanele adliwe izinsuku ezine emva komuthi wokugcina wemithi.

Kuthuthukiswa abantu kusho ukusebenzisana "nezivakashi" ezingavunyelwe kudlule isikhathi sokuhlolwa futhi kwezinye izimo zibhekana ngokuphumelelayo nale nkinga.

Sekuyisikhathi eside sesetshenziswa kabanzi:

anyanisi oluhlaza oqoshiwe;
ugarlic ochotshoziwe;
amajikijologali asendle;
i-cowberry amajikijolo;
decoction of izinaliti (nquma bese uthele amanzi abilayo);
imbewu yamathambo.

Izindlela ezidumile kunazo zonke yizimbewu zamathanga, ezichotshoziwe kahle, zithwala ngamanzi, zisho amahora angu-3-4. Ukuze uvimbele, ungangeza imbewu eluhlaza yelanga le-sun ration feed. Sigxila ekuqinisekiseni ukuthi amakhambi omuntu asebenza kahle ezinyathelweni zokuqala zokutheleleka futhi njengezinyathelo zokuvimbela ukugula.

Qaphela ngokucophelela ukuziphatha kanye nesimo esijwayelekile senyoni, ugcine izindinganiso zokuhlanzeka, wenze izinyathelo zokuzivikela, futhi usongo lokutheleleka luyoba lubi kakhulu.

Izinhlobo zamaminerali ezinamaminerali

Amaminerali ahlukaniswe ngama-macro-micronutrients. Izithako zamaminerali ezinkukhu zasendlini zasemakhaya ikakhulukazi zihlanganisa ama-macronutrients.

Funda kabanzi mayelana nokuthi yiziphi izithako ezenziwe ngamaminerali ekudingeni izidingo zakho zezinkukhu nokuthi ungabenza kanjani.

Ekhaya, izinkukhu, i-sodium, i-chlorine, i-calcium ne-phosphorus ziba yizinto ezibaluleke kunazo zonke. I-Seedium ibaluleke kakhulu ukuze izinkukhu zibuyiselwe umsebenzi wokuzala. Ama-broilers adinga i-iodine nama-manganese ngaphezu kwamanye amazinkukhu.

Izinkukhu zasemuva zidinga lezi zinto ezilandelayo:

usawoti. Iqukethe i-sodium ne-chlorine. Ukungabi nosawoti kubonakala ekunciphiseni kwenani lamaqanda obekwe, ushintsho esimweni segobolondo, ukwehla kokukhula kwenyoni, ukubukeka kokuxubana nokuphefumula okujwayelekile kwenkukhu. Engeza engxenyeni yama-0.2-0.4% (2 g ikhanda ngalinye ngosuku);

i-seashell. Iqukethe u-38% we-calcium, i-iodine, i-magnesium. Izakhi zihlale zilahlekelwa i-calcium uma zakha igobolondo leqanda, futhi ama-broilers nezinkukhu zisetshenziselwa uhlelo lwamathambo. Izinga ngosuku ngabantu abadala abadala abangu-6-9%, izinkukhu 1-1.2%. Izimpawu zokuntuleka kwesakhi kukhona ukuguqulwa kwegobolondo (noma ukungabikho) kanye nokwehluleka kwamathambo emasipha. Igobolondo le-Caspian lingabizi futhi liphezulu;

ukondla isikhala. Iqukethe i-75-85% ye-calcium. Inombolo yesiki ngosuku nguku-0.5-3.0%;

i-limestone. Iqukethe cishe i-32% ye-calcium, enye insimbi, isulfure, i-magnesium. Izinga lansuku zonke - 3-4%;

ama-eggshell. Ukhonza njengomthombo ophelele we-calcium namanye amaminerali. Ngaphambi kokusetshenziswa, igobolondo liphekwe futhi lichotshoziwe, lengezwe ekuphaleni ngokwesilinganiso se-10-15 g ngayinye yemfuyo yabantu abadala. Imali yansuku zonke yezinkukhu - 2%;

phosphates. Lezi zihlanganisa nokudla okuphakelayo kwe-phosphate, i-mono-, i-di- ne-tricalcium phosphate, echazwe ukungabi ne-phosphorus. Lesi sici kumele silinganiswe ne-calcium. Isilinganiso se-calcium kuya kwe-phosphorus ngu-3: 1 (eqanda elibeka i-6: 1), ezinkukhu ku-2: 1. Njengoba unikezwe inani eliyaziwayo le-calcium, bala inani elidingekayo le-phosphorus. Kunconywa ukuthi wengeze kalula digestible tricalcium phosphate ukuze ukondle. Imali yansuku zonke yabantu abadala - 1.5-2%, izinkukhu -0.5-1%;

ukhuni lomlotha. Iqukethe i-calcium 33%, i- phosphorus 2%, i-sodium 9%, i-potassium 7%, i-magnesium 7%, i-manganese 0.47%, i-iron 0.8%. Amagremu ayi-10 ngayinye yemfuyo yengezwa ekuphaleni noma efakwe kumphakeli ohlukile ophakade;

i-sapropel noma i-lake silt. Kuhlanganisa amaprotheni (kufika ku-6%), i-calcium (1.2%), kanye nezinye izakhi. Engeza i-20 g ngayinye yeyunithi ekhulile, insizakalo yenkukhu i-5-15%.

Amanani akhonjisiwe ngenhla aklanyelwe ikhanda elilodwa lezinkukhu noma i-1 kg yokuxuba eyomile izilwane ezincane nama-broilers. Uma ubala, khumbula ukuthi emathongweni nasenyama nasetheni, ngaphezu kwamaprotheni, kunezinhlobo eziningi ze-calcium ne-phosphorus, kanye nokudla kwezinhlanzi kucebile phosphorus futhi kungenziwa usawoti (izithako zamaminerali zinciphisa noma zikhansele).

Kubalulekile! Ukuba khona kasawoti okungaphezu kwezingu-0.7% ekudleni kufakwe ubuthi, kanti i-1% ingabangela ukufa. Akunqatshelwe ukusebenzisa ukudla okulungiselelwe izilwane (izingulube, izinkomo), ngoba izinga lokusawoti lapha liphakeme kakhulu kunezinyoni.

Ukudla okuhlaza kudinge ukwanda ketshezi ku-feed kuya ku-0.5-0.7%, njengoba kubalulekile ukulinganisa inani elikhulu le-potassium emifino. Ukunciphisa amaminerali akuyona ingozi encane, kuholela ekuqalisweni kokudla okungaphelele kanye nokwehla ekukhuleni kwezinyoni zezinyoni.

Kukhona ama-premix ama-vitamin nama-mineral alungile. Ukusetshenziswa kwabo kulungile ngenxa yokudla okuncane kanye nokuthuthukiswa okungafanelekile kokubunjwa kwabasha nabakudala.

Nazi ezinye izibonelo zama-premix amavithamini namaminerali:

"Izwe Lezwe". I-Vitamin kanye ne-mineral supplement for izinkukhu. Isilinganiso - 1 g nghloko ngayinye.
"Ryabushka". Iqukethe amavithamini kanye nezici zokulandelela - insimbi, ithusi, i-zinc, i-manganese, i-cobalt, i-iodine, i-selenium. Isilinganiso - 0.5 g ikhanda ngalinye.
"Agroservice". Iqukethe amaprotheni, amavithamini kanye ne-mineral - calcium, i-phosphorus, insimbi, ithusi, i-zinc, i-manganese, i-cobalt, i-iodine, i-selenium. Nikeza ngesilinganiso se-10 g ngasinye senhloko yezinkukhu.

Uma unezinkukhu ezimbalwa, kwanele ukunikeza ama-eggshell noma umuthi wokhuni.

Imodi yamanzi

Amanzi yiyona ingxenye enkulu yezinto eziphilayo. Ukuntuleka kwayo kuholela ekufeni. Amanzi ahlanzekile kulabo abaphuza kufanele abe njalo, futhi ukufinyelela kuwo akukhawulelwe isikhathi, isikhala nokukhululeka.

Khumbula ukuthi ukushintshaniswa kwamanzi kwezendlalelo kungumyalelo wokubaluleka okukhulu kunama-broilers. Phakathi nosuku aphuza ingilazi yamanzi. Ukondla okumile kwenza ukwandise isilinganiso ngo 20-30%.

Izinkukhu zidinga umbuso okhethekile wokuphuza:

Izinkukhu zansuku zonke zidla amanzi okushisa ku-30 °;
amanzi okuphuza amasonto angaphansi kwe-25 °;
Izinkukhu izinsuku ezingu-21 zokuphila zidinga amanzi 17-19 °;
2-месячный молодняк способен нормально пить холодную воду - от 10 градусов.

Kubalulekile! Длительный питьевой режим подогретой водой чреват нарушением работы кишечника и расстройством пищеварения.

Isiphuzo sokuphuza sisiza ukunciphisa ukusetshenziswa kwayo, ngakho-ke kusiza ukugcina umswakama wendlu ujwayelekile.

Inani lamanzi asetshenzisiwe lincike eminyakeni yobudala:

kuze kufike enyangeni engu-1. Per gram of feed - 1 ml amanzi;
ngaphezu kwenyanga. 1.5 g yokudla - 1 ml amanzi;
izinkukhu ze-oviparous age. 2.5 g yokudla - 1 ml amanzi.

Ama-agitators anamanzi anciphisa ukuthambisa amanzi ngamatshumi amathathu.

Qaphela ukuthi abaphuza bayatholakala ngo-10-15 cm ngaphezu kwephansi, ngaphandle kwalokho abantu abasebenza ngokukhethekile bazofaka udaka nesihlabathi lapho. Okukhethwa kukho okungcono kungaba yisiphuzo sezinyosi. Iziphuzo zokuphuza izingane zenzelwe ngendlela yokuthi izinkukhu azikwazi ukugoba noma zimanzi.

Uyazi? Frost kuya -15 °With akuyona isithiyo sokuhamba nenkukhu. Izinyoni ziqala ukuluma iqhwa, ngoba izifo zomphimbo azizisongeli.

Amaqhwa amaqhwa kuphela angafisa ama-scallops nama-paws, avuze le nyoni nge-bronchitis. Yingakho indlu yenkukhu idala ukushisa okunethezeka ngaphandle kwemidwebo neminyango evulekile.