Ithanga elimnandi nelinempilo liyaziwa wonke umuntu. Kunezinketho eziningi zokusetshenziswa kwayo empilweni yansuku zonke: kusuka kokudla kuya emidwebo e-Halloween enhle. Kusukela ngo-Agasti kuya kuDisemba, izithelo ezimhlophe, eziphuzi neziluhlaza ziletha izinhlobo ezihlukahlukene ekudleni kwethu ngendlela ye-casseroles, okusanhlamvu, isobho, amaphayi kanye nama-dessert.
Umlando we-ithanga
Kukholelwa ukuthi ithanga lavela eNyakatho Melika. Imbewu yayo itholakala ngesikhathi sokuthungwa kwamadolobha aseNdiya, futhi izithombe zingabonakala ngobuningi ema-steles nasezintweni eziphansi. Izithelo ezinkulu eziphuzi zaziwa kabanzi kubantu baseMelika. 
AmaNdiya ayisebenzisa kokubili njengezitsha kanye nokudla.
Izakhamuzi ezintsha zaseMelika, nazo zafika ukunambitha. Amakholoni ayidla njengesitsha sokudla, isobho noma i-dessert, omisiwe futhi ethosiwe. Ezikhathini zokuqala zamakholoni, ithanga lasetshenziselwa njengesithako soqweqwe lwamaphayi, kepha aluzange lisetshenziselwe ukugcwalisa.
Funda ngemithetho yamathanga akhula endle, mayelana nezakhiwo eziwusizo zamathanga, mayelana nezinhlobo ezidumile zamathanga, mayelana nezinhlobonhlobo zamathanga amakhulu.
Futhi emva kwesikhathi esithile abasha baseMelika bathola ukunambitheka okumangalisayo kwempumpu yamathanga. Amakholoni ase-Ireland athola izithelo eziluhlaza okwesibhakabhaka ukusetshenziswa kwazo: ithanga lanikeza izibani ezinkulu uJack-lantern.
EmaMelika, izithelo zawo zaziziningi kakhulu futhi zazingabizi kakhulu kangangokuthi abantu base-Ireland bawathatha indawo ye-turnips, futhi kusukela ngaleso sikhathi, ithanga liwuphawu lokugubha i-Halloween. 
Uyazi? Jack - umlingisi we-Ireland Legend of Jack ehlukumezayo. Ehahayo futhi ngobuqili, wakhohlisa uDeveli ukuba alahle izinto ezithinta umphefumulo wakhe. Kodwa akazange avunyelwe ukuya ezulwini ngenxa yezenzo ezingathandekiyo nokuzikhandla. Umkhandi ohlakaniphile kwakudingeka abuyele ezweni labaphilayo. UJack wayeyindlela yokukhanyisa indlela yakhe, uDeveli wamnikezela. UJack wabeka amalahle ku-turnip, ekhanyisa indlela yakhe ngobusuku obusika obude.
Kungani ukudideka?
Uma into eyodwa ihunyushwa ngokusebenzisa izincazelo zezesayensi ezahlukene nemisebenzi, kuvele ukudideka. Lokhu akusho ukuthi kunoma yiziphi izincazelo ezingalungile, ezimbalwa nje.
Izincazelo ezehlukene zingase zibheke emahlokheni ahlukene noma emazweni ahlukene. Ngokuphathelene neqoma, omunye umuntu uyibheka njengemifino, kanti omunye umuntu uyabheka.
Incazelo ngokuphathelene ne-botany
Isitshalo se-herbaceous somndeni we-ithanga ngokwezitshalo ze-botanists yi-berry.
Umndeni wamathanga uhlanganisa i-zucchini, i-luffa, i-lagenaria, i-momordiku, i-angurias, i-tladiant, i-beninkazu, i-felines.
Ngomqondo womkhaya, i-berry iyinzalo enamanzi, enomzimba we-shrub noma imifino: i-currants, i-gooseberries, njll.Iberry Botanical ingenye yezinhlobo zezithelo zalesi sitshalo, esine-pulp enomsoco kanye nembewu encane. Imifino yezitshalo isitshalo esisebenzisa imifino yezimpande zokudla. Kodwa iphuzu lezitshalo zebhodlela akuyona yedwa kuphela.
Incazelo ngokupheka
Isiko sezinkolelo sibheka imifino yonke izitshalo ezisetshenziselwa ukulungiselela izifundo zokuqala kanye nezitsha zangasese, okunomsoco noma okumnandi ukunambitha.
Ngokwe-I.V. Dalu, imifino - lesi sithelo segadi.
Igama lemifino livela esikhathini eside esidlule - ngenkathi yamaSlav asendulo, futhi lisho zonke izinhlobo ezidliwayo zezimila. 
Kodwa igama elithi "izithelo" lafika etsheni lethu lexicon ngo-1705 olimini lwesiPolish. Kusukela kuleso sikhathi, konke okukhula emhlabathini kwakubhekwa njengemifino, kanti izithelo zemithi kwakuyizithelo.
Ngakho yimuphi umphumela: izithelo, berry noma imifino?
Esikhathini sesichazamazwi se-botanical, isithelo yisitho sokuzala, esakhiwe embali, esinika imbewu entsha.
Kunezinhlobo ezihlukahlukene zezithelo, isibonelo:
- ibhokisi le-poppy;
- i-pea pod;
- i-walnut;
- i-apula;
- ibhulogi;
- ithanga;
- i-orange;
- i-drupe yamanzi.
Uyazi? Esikhathini esidala, imbewu yamathambo yayiyingxenye yezinkondlo zothando, njengoba kwakucatshangwa ukuthi zinomphumela omuhle ekuziphatheni ngokobulili besilisa.Ngakho-ke, incazelo enembile izoxhomeka kulokho okukhulunywa ngakho embonini.
Kuphi enye indawo yokusebenzisa ithanga?
Kuwo wonke umlando walo, izithelo zawo ziye zaba nezitsha kanye nomuthi, ukudla nokuhlobisa, umculo nomuthi. I-pulp yayo isetshenziselwa ukudla, futhi i-oyili yenziwa ngembewu.
Kuzokwelapha
Ithanga ligcwele carotene, sucrose, amavithamini C, B1, B2, PP. Inyama yakhe i-diuretic enhle futhi inconywa ukuqashwa okungapheli.
Ukuqothulwa okungapheli, ibhali lensiza, amagxolo ase-aspen, i-viburnum, i-beetroot, i-persimmon, i-sloe, i-whitehead, i-quince nayo iphonywa.I-Potassium equkethe ithanga ithuthukisa umsebenzi wenhliziyo, iqinisa imithwalo yegazi futhi iqede ukuvuvukala.
Imbewu yenze umphumela we-anthelmintic. Ijusi lempumputhe liwusizo ngezifo zesibindi. Ukukhishwa kwamafutha kusetshenziselwa ukuphulukisa amanxeba nokushisa, kanye nezilonda zamangqamuzana amancane.Amavithamini A, E, aqukethe kuwo, wehlisa inqubo yokuguga emzimbeni.
Kubalulekile!Ukunakekelwa kufanele kuthathwe izitsha zamathanga kubantu abanezifo zesisu somzimba nesifo sikashukela. Ijusi lempumputhe lingabangela ukucasuka kwe-mucosa yesisu futhi kuqhubekisele ukwanda kwezifo ezingapheli zesisu nama-pancreas.
Izakhiwo zokungcebeleka
Amafutha wepumpkin ku-cosmetology asetshenziselwa ukunakekelwa kwesikhumba: ukunciphisa, ukuhlanza nokuvuselelwa kwesikhumba, kanye nokuvikelwa ekucaseni kwangaphandle. Ku-aromatherapy kuyisisekelo esiyisisekelo salowoyela ovuthayo. 
Ukuze ulahlekelwe izinwele, kunconywa ukuba ugobe amafutha we-pump zibe izimpande 30 imizuzu ngaphambi kokugeza izikhathi ezingu-2-3 ngesonto.
Ukuze ulahlekelwe izinwele, kunconywa ukuthi usebenzise zizifus, aloe vera, nasturtium, anyanisi obomvu, amafutha ephayini, i-bergamot, i-willow.
Izakhiwo zokuhlobisa
Ngaphandle kokuma kwendabuko nokujwayelekile kwendwangu, kunezithelo ezincane zamafomu ahlukahlukene:
- kufana nama-oranges;
- ikhasi elimeziwe;
- amathanga amhlophe aqoshiwe;
- ukuhlukahluka kwe-turbid.
Izinhlobonhlobo zokuhlobisa izitshalo ziheha izithelo ezimangalisayo, kulula ukukhula nokukhula ngokushesha. Amafomu ayo ahlanganiswa awenza isihlahla esizizwa kahle esitsheni futhi siyoba umhlobiso we-arbor ehlobo. 
Izithelo zezinhlobonhlobo zezinhlobonhlobo zivame ukutholakala, kodwa zisetshenziswa ngokuphumelelayo ekwakheni amakhakethi noma ama-vases okuhlobisa.
Umkhiqizo oqediwe ungahlotshiswe ngomdwebo futhi uhlolwe. Izigcawu eziqhakazile, izitsha noma ezinye izinto ezithakazelisayo zizokugcina uhogela nokufudumala kwelanga elangeni isikhathi eside.
Kubalulekile! Izithelo zalesi sitshalo ziyizinto eziphansi-allergenic. Kodwa umzimba ngamunye ungumuntu ngamunye, futhi i-carotene equkethe ithanga ingabangela ukuphendula okweqile. Uma uhlakumeza noma uvuvukala, thintana nomuntu ophikisayo.
Ngokucebile okucebile okwakhiwa kwezakhi ukuhlinzeka inikeza izindlela eziningi ukusebenzisa ithanga ekuphekeni, imithi kanye cosmetology. 
Ukuma nombala kugqugquzela ukudala ubuciko bokuhlobisa, futhi ubukhulu bayohlale buwumthombo wokuqaphela okwenzekayo komcabango ongenamkhawulo womuntu.
