Imifino

Iwashi elibomvu: izakhiwo eziwusizo kanye nokulimala kusayithi

Kunezinhlobo eziningi ze-clover. Kodwa ngezinhloso zezokwelapha naseziphethweni zemithi yendabuko, i-clover ebomvu ivame ukusetshenziswa, ngesisekelo isilungiselelo esithile sezokwelapha ne-homeopathic.

Izici zokusetshenziswa nokulima kwezitshalo zizocatshangelwa kulesi sihloko.

Incazelo ye-botanical

Lesi sitshalo siyaziwa ngokuthi i-cload clover, futhi igama layo lezitshalo ngesiLatin yi-Trifolium pratŠµnse. Kungokwemvelo ye-clover yomndeni wama-moth womndeni we-legume. Lokhu ngokuvamile utshani obungapheli (ngezinye izikhathi uneminyaka emibili ubudala), okukhuphukela ekuphakameni kwamamitha angu-15-55.

Ihluma kusukela ngoJuni kuya kuSeptali izimbali ezibulalayo ezibomvu ezibomvu ezibomvu, eziqoqwe ekhanda, ezinokuma kwebhola. Ngezinye izikhathi i-Inflorescences inombhangqwana futhi ibe nombala ongenawo obala noma omhlophe. Iziqu zalesi sigaba sesitshalo, zikhula amaqabunga-amahlumela.

Izithelo zivuthwe ngo-Agasti nango-Okthoba futhi zibukeka njengebhontshisi encane ye-oval ngenzalo eyodwa. Lezi zinhlamvu zingasetshenziselwa ukukhiqiza izitshalo. I-Clover ingabuye ikhule ngokwemvelo.

Uyazi? I-clover ebomvu iyisitshalo esihle kakhulu sokutshala isilwane esinezinga eliphezulu lokudla okunomsoco. It isetshenziselwa ukuvuna hay kanye silage for imfuyo. Ngaphezu kwalokho, ingaqongelela i-nitrogen ezimpandeni futhi isetshenziswe njenge-siderat.

Spread

Iwashi elibomvu lisakazwa kabanzi e-Eurasia nasenyakatho ye-Afrika. Ikhula emahlathini, ama-glades, nemigwaqo. Ukhule njengesitshalo sefodder.

Ukwenziwa kwamakhemikhali

I-Clover iqukethe lamavithamini:

  • C, i-ascorbic acid;
  • B1, thiamine;
  • B2, riboflavin;
  • E, tocopherol;
  • i-carotene.
I-clover utshani linezimbiwa, eziningi zazo ziyi-calcium ne-phosphorus. I-potassium, i-magnesium, insimbi, i-selenium, i-chromium nayo ikhona.
Funda kabanzi mayelana nezinhlobo ze-clover, izinzuzo zokuthi i-clover emhlophe isetshenziswa kanjani.
Izinto ezilandelayo ziyaziwa ukuthi ziqukethe ubuningi obuhlaza balesi sitshalo:

  • amafutha abalulekile;
  • ama-tannins;
  • i-glycosides;
  • izinhlayiya;
  • amafutha anamafutha;
  • amino acids;
  • ama-acids e-organic;
  • i-coumarin;
  • i-phytoestrogens;
  • flavonoids (kubandakanya i-quercetin, i-maakaiin).
Ama-Phytoestrogens atholakala embewu yamagilebhisi, i-hop, i-black cohosh, i-Chinese magnolia vine, i-linden, i-marjoram, ne-currant emnyama.

Izindawo zokwelapha ze-clover ebomvu

Ukubunjwa okucebile kunikeza i-clover ebomvu inombolo yezindawo zokuphulukisa:

  • anti-inflammatory;
  • i-antimicrobial;
  • i-antifungal;
  • ukuzivivinya;
  • ukuvuselela;
  • i-tonic;
  • i-antioxidant;
  • anti-umdlavuza;
  • i-antisclerotic;
  • i-diaphoretic;
  • i-diuretic;
  • expectorant.
Njengomshini wokudla, sebenzisa umjunipha, ithanga, i-turmeric, i-avran, i-anyanisi obomvu, i-dill, i-butcher, i-fennel, amaqabunga e-lingonberry, ama-agave.

Sebenzisa emithi yokwelapha

Ngenxa yokutholakala kwama-phytohormones wemvelo, ukusetshenziswa kwalesi sitshalo kwabesifazane nabesilisa kunethonya elihle empilweni yabo nenhlalakahle yabo.

Kwabesifazane

Emzimbeni wesifazane othola lesi sitshalo uthinta kanje:

  • kwandisa libido;
  • kusiza ukugeleza kokuya esikhathini;
  • uvikela ukuqala kwe-osteoporosis kwabesifazane ngenxa yokuya esikhathini;
  • kusiza ngezikhathi ezibuhlungu, ngezifo ezinokuvutha ezithombeni zesifazane;
  • ukuvimbela umdlavuza wesitho sesifuba nesifazane;
  • ikhuthaza ukukhiqizwa kwe-collagen, evumela ukuthi kuthuthukiswe ukubonakala kwesikhumba futhi kukhishwe imibimbi.
Uyazi? Iwashi elibomvu liyingxenye yezinye izindlela zokwelapha ekhaya, njengabesifazane nabesifazane.

Kubantu

Kuyasiza futhi amadoda ukuba asebenzise i-clover ebomvu ngoba:

  • kwandisa libido, potency;
  • kusiza ngezinkinga zokulungisa;
  • uhlinzekela ukuvimbela umdlavuza wesifo sofuba;
  • ukuhlanza imithwalo yegazi kusuka ku-cholesterol, evame ukuphakanyiswa emadodeni.

Izinkomba zokusetshenziswa

Lesi sitshalo sisetshenziswa ekwelapheni uhlu olulandelayo lwezifo:

  • izifo zenhliziyo (isifo sokuqina kwamathambo, isifo se-cholesterol ephezulu, umfutho wegazi ophakeme, nabanye);
  • ukushisa nomkhuhlane (futhi nokuvimbela kwabo);
  • i-bronchitis ne-pneumonia;
  • izifo zesikhumba, kuhlanganise nokuhlaselwa kwabantwana;
  • amanxeba nokushisa;
  • i-cystitis;
  • ukukhathala ngokomzimba ngemva kokugula noma ukucindezeleka;
  • i-rheumatism;
  • isifo sohudo kanye nezinkinga zamathumbu;
  • ukuvuvukala kwama-ovari kanye nezinye izinqubo zokuvuvukala ezithombeni zesifazane;
  • izifo zesibindi kanye ne-gallbladder.
E-cystitis isebenzisa i-cranberries, i-calendula, i-sedge, i-lilac, i-parsley, i-aspen, i-Ivan-itiye, i-euphorbia, i-parsnip, i-pine resin.

Ukulimala nomphumela ohlangothini

Lesi sitshalo se-bioactive akufanele sisetshenziswe ngokuqhubekayo. Ukusetshenziswa kwayo isikhathi eside ngenxa yobukhona be-phytohormones kungaphazamisa umjikelezo wemvelo noma kuholele ekutheni unamandla. Kungcono ukusebenzisa indlela yokwelapha.

I-Clover akufanele isetshenziswe ngaphambi kokusebenza okuhleliwe futhi isikhathi esilandelayo, njengoba lesi sitshalo siphuca igazi futhi singabangela ukuphuma kwegazi.

Kubalulekile! Uma uthatha imithi yokwehlisa igazi, akufanele usebenzise itiye nge-clover ngesikhathi esifanayo.

Ukungafani

Iwashi elibomvu akufanele lisetshenziswe lapho:

  • ukukhulelwa;
  • izicubu ezixhomeke kumahomoni kwanoma yiluphi u-etiology;
  • ukugubha kwegazi okubi;
  • ukungaboni ngaso sonke isikhathi (akuvamile);
  • i-thrombophlebitis.

Ukumnika ukusetshenziswa kwangaphandle

Ukusetshenziswa kwangaphandle, yenza ukumnika okuqinile usebenzisa izithako ezilandelayo:

  • izipuni ezintathu zemishini eluhlaza;
  • 250 ml amanzi.
Ubilise amanzi bese ugcwalisa nge-container elungiselelwe enezinto zokusetshenziswa. Vumela ukuphuza ukupholisa nokuhlunga. Ukukhushulwa okuphumela kuhlanzwa nge-diathesis isikhumba kanye nezinye iziqhumane, i-psoriasis. Ama-gautions noma i-cotton asetshenziselwa amanxeba futhi ashise, amathumba, ama-abscesses. Bangakwazi futhi ukugeza amehlo agwetshiwe, ukubopha umkhuhlane noma umlomo womlomo. Lokhu ukumnika kufanelekile ukufaka ama-douching ezinkampanini zokuvuvukala ku-vagina, belyah.

Ngemva kokupholisa phansi, umkhiqizo ufakwa esiqandisini: ungagcinwa khona izinsuku ezingaphezu kwezinsuku ezimbili.

Ukumnika ukusetshenziswa kwangaphakathi

Ukumnika ukusetshenziselwa kwangaphakathi kwenzelwa izithako ezilandelayo:

  • izipuni ezintathu zemishini eluhlaza yemifino;
  • 1.5 izibuko zamanzi ahlanzekile.
Letha amanzi emathunjini bese uthelelela isitsha ngento elungiselelwe yalokho, masihlale cishe ihora bese uthatha isigamu sesilazi kathathu ngosuku emva kokudla.

Lokhu ukumnika kuyoba usizo emigraines, tinnitus, atherosclerosis, ukucindezeleka okwandayo, ukuleleka, kanye nokubandayo, ukukhwehlela, i-bronchitis kanye ne-pneumonia. Kungadakwa yi-anemia, ukukhathala, izinkinga zesilisa nabesifazane, kufaka phakathi ukuphuma esikhathini.

Uma ukuyeka isikhathi sokumama kufanele unake i-yarrow, i-loon pueraria, i-Veronica, i-nasturtium, i-primrose, i-hawthorn, i-cyanosis, i-peppermint, i-lavender, ama-potato.
Lokhu ukumnika kungagcinwa esiqandisini izinsuku ezinsukwini ezimbili, kodwa kuyoba ngcono ukuyilungisa nsuku zonke.

Tincture ku-vodka

Ukuze ukulungiswa kwemithi yokwelapha isebenzisa lezi zithako ezilandelayo:

  • enye ingilazi yamakhanda ama-clover ahlanzekile;
  • 0.5 amalitha we-vodka (utshwala).
Ukuhlanza nokumiswa kusuka e-inflorescence clover meadow efakwe kwisitsha esilungisiwe bese uthele i-vodka (utshwala). Vala ngokuqinile futhi uqhubeke endaweni emnyama izinsuku ezingu-14. Gcina futhi ugcine ebhodleleni elimnyama elingu-glass lihambisana nesigqoko esiqinile (noma isitoreji).

Le tincture iphumelela nge-cholesterol ephakeme ne-atherosclerosis.

Ukwehlisa i-cholesterol, kuthathwa kanye ngosuku, imizuzu engu-20 ngaphambi kokudla. Ukuze wenze lokhu, hlaziya 15 ml we-tincture ku-50 ml wamanzi ahlanzekile. Ukwelashwa okunjalo kufanele kuthathe isikhathi esingaphezu kwezinyanga ezintathu.

Uma isifo sokuqina kwesifo sofuba kufanele sidle i-garlic, i-rowan ebomvu, amaqabunga e-currant, i-artichoke yaseJerusalema, i-beet, izaqathe, uju lokudlwengula.
Uma kwenzeka isifo sokuqina kwesifo sofuba, ukuze ususe izitsha, le tincture idakiwe kanye ngosuku ngaphambi kokulala ngesilinganiso 20 ml. Phuza amasonto amabili, bese uthatha ukuphumula kwezinsuku eziyishumi uphinde uphinde ufunde izifundo zeviki ezimbili.

Indlela yokwenza itiye

Ukunambitheka okulula futhi okuthakazelisayo kakhulu kwalesi sitshalo somuthi ukusebenzisa itiye.

Ukulungiswa kwalo uzodinga:

  • isipuni esisodwa samakhanda omisiwe we-clover;
  • 250 ml amanzi ahlanzekile.
Ubilise amanzi futhi uthele ingilazi ye-clover inflorescences phezu kwalo, ubheke futhi uhambe imizuzu engu-20. Itiye enjalo kufanele idakwe izikhathi ezintathu ngosuku ngemibanda nokukhwehlela, ukuphuma esikhathini, ukulahlekelwa amandla. Uyohlanza ngokuphelele imithwalo yegazi kanye nesistimu ye-lymphatic, asuse ama-slags. Uhlelo lokusebenza luyizinyanga eziyi-1.5.

Esinye ingilazi yesiphuzo esinjalo sokuphulukisa ebusuku sizokusiza ulale ngenxa yokulala.

Kulesi siphuzo, ungafaka uju oluncane. Njalo kufanele ulungiselele itiye elisha, ngoba lihlanzekile kakhulu futhi elimnandi.

Uyazi? Izimbali ze-clover ezibomvu zingangeniswa itiye eluhlaza kanye nama-tea mix. Amahlamvu amasha afakwa emaladini, njengeminye imifino. Zingafakwa futhi kwi-borscht eluhlaza, ama-sauces.

I-clover ekhulayo

Kwezinye izindawo, lesi sitshalo sikhulayo sisodwa, kodwa ungakwazi ukukhula ngokwakho. Phela, i-clover ebomvu iwubuhle obuhle, ithobisa kahle inhlabathi nge-nitrogen, iyabuyisela, isisiza ukuqeda ukhula. Lokhu okuhle, ngaphandle kwemithi, izitshalo ngeke zithuthukise kuphela inhlabathi, kodwa futhi zinikeze indawo ukubukeka okuhlobisa.

Ukukhetha indawo nokukhanyisa

I-clover ye-mead ibanda ukumelana ngokwanele, kodwa ayibekezelele amaqhwa aphansi ngaphansi kwe -7 ° C. Akafuni nokushisa okuphezulu - ukushisa kwehlobo kuye kuyonakalisa. Unyaka wokuqala wokuphila, ubekezelela isithwathwa ku- -17 ° C, kodwa ngonyaka wesibili nowesithathu - hhayi ngezansi -12 ° C. Umbuso wokushisa omuhle wokukhula kwe-cload clover usezingeni elivela ku-17 ° C kuya ku-20 ° C.

Lesi sitshalo sithanda ukukhanya okuhle, kodwa sikhuthazelela umthunzi ngokuvamile. Kuye, izitshalo zommbila, amazambane kanye neminye imifino yezimpande yizibikezelo ezinhle.

Ukulungiswa komhlaba kanye namanyolo

Iwashi elibomvu lithanda umswakama, kodwa ukudlula kwalo kungalichitha. Lesi sitshalo sithanda ama-humus ngokulinganisela okumanzi, ngaphandle kokutholakala kwamanzi aqhubekayo, inhlabathi ene-acidity ephansi. Umhlabathi oqhekekile nge-acidity ephansi nawo ufanelwe kahle. Awuyithandi isihlabathi, umhlabathi omuncu oqukethe uketshezi oluningi.

Ngaphambi kokuhlwanyela, kunconywa ukumba umhlabathi cishe ngamasentimitha angu-30 futhi uhlanze kahle indawo kusuka kumkhula ozophazamisa ukukhula kwalesi sitshalo. Ukusheshisa inqubo, ungasebenzisa umlimi.

Ngeke kube yinto engafanele ukwengeza umquba we-phosphorus-potassium ukwandisa isivuno. Ngalesi sizathu, hhayi kuphela umanyolo wamaminerali, kodwa futhi ama-Optim-Humus fertilizer organic, kanye namalungiselelo ezinsizakalo ezincane zomhlabathi (isibonelo, ama-EM-amalungiselelo) aphelele. Esikhathini esizayo, ukufaka umquba we-clover kwenziwa ekwindla nasentwasahlobo.

I-mustard, i-rye, i-oats, i-phacelia, i-alfalfa, i-buckwheat, ukudlwengula, i-clover enhle iyalinywa njenge-siderat.

Ukuhlwanyela nokukhiqiza

Imbewu ye-Clover ngaphambi kokutshala, kuyadingeka ukucubungula usebenzisa i-rhizotorphine noma i-nitragin. Le nqubo inegalelo ekukhuleni okusheshayo nokukhiqizwa kwama-baculeia e-nodule, okwenza kube nethonya elihle ekukhuleni kwalesi sitshalo. Iwashi elibomvu lihlwanyelwa enhlabathini elungiselelwe ekuqaleni kwentwasahlobo, lapho iqhwa lizodlula.

Imbewu yakhe incane kakhulu, ngakho-ke idinga ukuhlwanyelwa ekujuleni kwe-1-2 cm. Izinga lokuhlwanyela lingama-170 amagremu ngamakhilomitha angamakhulu ayisishiyagalolunye, kepha ngokuhlwanyela okubhaliwe nokuphelelwa yisikhathi, lesi simiso sikhuliswa izikhathi kanye nengxenye.

Ukunisela nokuswakama

Lesi sitshalo sithanda umswakama, kodwa asibekezeleli amanzi asezingeni eliphansi. Ehlobo, i-clover ayithandi ukushisa okuqinile futhi idinga ukuchelela ngezikhathi ezithile.

Izifo nezinambuzane

I-clover ebomvu ihloselwe izifo ezifana ne-anthracnose, umdlavuza, i-rust, i-ascochitis. Ukunciphisa ingozi yalezi zifo, kubalulekile ukunikeza izinhlobo ezinhlobonhlobo zezifo, kanye nokwelapha imbewu ngaphambi kokuhlwanyela, ukutshala utshani ekuqaleni kokuqhakaza. Ukulwa nezifo ezinjalo, kusetshenziselwa ukuthuthwa okhethekile nge-sulfur powder namafungicides.

Izinambuzane zalesi sitshalo ziyi-weevils ezithinta izimbali - i-larva eyodwa ibhubhisa ama-ovaries ayi-10. Ukuze ulawule lezi zinambuzane, i-clover kufanele iphonswe ngaphambi kokuba kusetshenziswe izimbali noma izinambuzane.

Ukuvuna nokugcina izinto zokusetshenziswa

I-clover ebomvu ivunwa ngesikhathi sezimbali, kusukela ngoJuni kuya kuSeptemba. Qoqa ama-inflorescences amakhanda kanye namaqabunga aphezulu, ngokuvamile avumelana nembali.

Kubalulekile! Awukwazi ukuqoqa izinto zokusetshenziswa zemifino emigwaqeni nasezindaweni ezinesimweni esingavumelekile esingokwemvelo.
Ungayomisa lesi sitshalo emisebentini ekhethekile kagesi kumodi eluhlaza, noma ungakwazi ukumane usisakaze ephepheni, ugweme imisebe yelanga. Ubuningi be-inflorescences kufanele bube bodwa, kufanele kugwenywe inqwaba. Kubalulekile futhi ukuqinisekisa ukuthi izitshalo ezivuniwe azomile, njengoba lokhu kulahlekelwa ezinye izinto eziwusizo. Izinto zokwakheka ezimile zonyaka ogcinwe emasakeni ephepha noma elineni, emabhokisini amakhadibhodi avaliwe endaweni eyomile.

Iwashi elibomvu lizosiza ukubhekana nezinkinga eziningi zezempilo. Kodwa ukwamukelwa kwalesi sitshalo esinama-phytohormones, akufanele kube isikhathi eside, njengoba kungaba yingozi. Lezi zitshalo zokuphulukisa zingasetshenziswa njengamnandi ngokwanele ukunambitha itiye, okuzoba usizo emakhazeni, ukulala nokuya esikhathini. Kungatshalwa e-dacha hhayi nje njengesitshalo somuthi, kodwa futhi njengesiderat.