Emele amaphayi noma i-bun, abaningi bazizwa iphunga lama-pastries amasha kanye ... iphunga lesinamoni. Le spice ithembekile ngokuqinisekile phakathi kwezintandokazi zethu zokuncintisana futhi iyaqhubeka ithandwa. Isikhathi esingaziwa kangako umzala wakhe waseChina, i-cassia, okwamanje, esebenzile kakade emakethe yasekhaya, kodwa hhayi okwamanje indawo ecacile engqondweni yomthengi, ngakho-ke kukhona ukungqubuzana okukhulu okuzungezile. Ake sizame ukubona ukuthi hlobo luni lwesipuni nokuthi luyini.
Incazelo
I-Cassia, noma i-Chinese Brown Bird, isitshalo esinezinwele. uhlobo lweCinnamomum (Brownberry) umndeni uLaurel, okhula ekuqaleni ezindaweni zaseChina, kodwa futhi utshalwa eNdiya naseSri Lanka. 
Umuthi ude kakhulu futhi ufinyelela ku-15 m ukuphakama, okuhluke kakhulu ku-half-meter ye-congener bushy kusuka eCeylon, eCylonon cinnamon. Naphezu kobukhulu besayizi, amaqabunga nezimbali zombili izitshalo cishe azibonakali ngokubukeka.
Uyazi? Iningi lakwa konichnik lidla kuma-Indian, eCuisines - ukuvuna kusetshenziswa kuzo zonke izidlo zesithathu.
Ngokuthakazelisayo, amagama (isinamoni yamanga yeSinnamon yaseChina ne-Ceylon sinamoni yangempela) ayilona iqiniso, ngoba lezi zihlahla zombili zihlala ezikhundleni eziseduze ku-taxonomy, futhi ukuhlanganiswa kwamakhemikhali emagqabeni abo kuhlukile kuphela, futhi kuphela 1-2%.
Enye into izingxenye zesitshalo ezisetshenziselwa embonini: i-cassia yiyona igxolo ngokwayo, ingxenye yayo eyinhloko, kanye neCeylon sinamoni iyinhlangano encane ye-cambium ne-phloem. Lesi yisizathu sobunzima nobunuka obukhulu bokuqala nokunciphisa nokulula ekucubunguleni okwesibili. Umbala, ngendlela, kufanelekile ngokungafani nhlobo umahluko ezintweni zokusetshenziswa. 
Kukhona ukudideka negama elithi "Cassia", ngoba lesi sitshalo asiyona eyomzimba weCassia, kodwa elinye lamagama alo ngesiLatin lizwakala njengeCinnamomum cassia.
Ukwenziwa kwamakhemikhali
Ukwakhiwa kwamakhemikhali e-cinnamon yaseShayina ne-Ceylon sinamoni kuyafana:
- Ama-1-3% wamafutha abalulekile (aldehyde we-cinnamic acid 90%) - i-cassia ne-1% - ye-sinamoni;
- i-coumarin;
- ama-tannins;
- liqukethe i-calcium eminingi nama-manganese;
- Ubuningi obukhulu kakhulu buqukethe amavithamini B, amino acid abalulekile kanye nabalulekile.
Inani lomsoco nekhalori
Cassia iqukethe amaprotheni, amafutha kanye nama-carbohydrate, kanye namanzi:
- amaprotheni - 4 g;
- amafutha - 1.2 g;
- ama-carbohydrate - 27.5 g;
- amanzi - 10.85 g.
I-100 g yekasesia ine-kcal 250.
Izinongo - yilokhu okuhlukanisa ukudla kwamazwe ahlukene futhi kwenza kube okuyingqayizivele. I-World uses ubuciko be-basil, i-barberry, i-clove, i-dill, i-cress, i-laurel, i-marjoram, i-lemon balm, i-nutmeg, i-mint, i-nasturtium, i-parsley, i-rosemary, i-thyme, i-fennel, i-horseradish, i-thyme, i-safari, i-tarragon, i-lavender, i-sage, i-chervil .
Izakhiwo eziwusizo
Izakhiwo ezizuzisayo ze-kinnikas seziye zaqaphela futhi zafakwa ensimini ezweni lakubo, e-China. Ezingxenyeni ezahlukene kanye nasezinhlobonhlobo, i-korinnik yayisetshenziselwa ukulwa nezifo zamathumbu, izifo zesifo sebhaktheriya, izifo zezinso, kanye negazi elincane. Futhi, i-powder evela emgodini wesitshalo isetshenziselwa izinjongo zezimonyo futhi njengengxenye ye-antiseptic, antibacterial, anti-inflammatory ointments.
Ukuphuza utshwala kwe-cassia kusebenza ngokumelene nama-gram-positive ne-gram-negative, ibillillus ye-tubercle, futhi isebenza njenge-immunostimulant yemvelo. 
Kulimaza
Yonke inkulumo mayelana nezingozi ze-sinamoni yaseShayina ibangelwa ukuxhashazwa kwayo, noma ukusetshenziswa okungalungile, noma inhloso ukukhangisa i-Ceylon cinnamon. Eqinisweni, i-cassia "ayingozi" ngaphezu kwesihlobo sayo seCeylon, njengoba i-coumarin "enobuthi" eyenziwa yizinye izinsiza ezonayo, iqukethe ngobuningi obulinganayo kanye nakumakhemikhali afanayo ekubunjweni kobabili abamele izinsini ezibomvu. Ngakho-ke, nidla noma yiziphi izinongo ezinamafutha, unelungelo elilinganayo lobuthe. Ngezilinganiso ezilinganiselwe, i-coumarin, njengeyiphi into ephilayo esebenzayo, iletha izinzuzo emzimbeni. Lokhu kuzoba usizo ikakhulukazi kubantu abahlukunyezwa nge-viscosity yegazi..
Uyazi? Izinganekwane mayelana nezingozi ze-coumarin yiphepha elilandelwayo eliqaphile futhi elingaphumelelanga elandelwayo ezihlokweni zezigameko ezibandakanya izinkomo, emva kokudla ngesikhathi se-clover glades, zihlushwa ngokuzenzekelayo. Abaqaphi bezilwane baphetha ngokuthi ukuphuma kwegazi kubangelwa yi-coumarin, equkethe i-clover ebomvu ezindaweni eziningi. Kodwa akudingeki ukuba ube udokotela ukuze uzwe umehluko phakathi kwamakhilogremu amaningi we-clover edlalwa yimfuyo kanye nephunga lezinongo ekubhaka.
Enye into ukubekezelelana ngabanye nge-sinamoni (ukungezwani komzimba), futhi akunconywa ukuyixhaphaza ngesikhathi sokukhulelwa kanye ne-lactation (ngenxa yethonya layo le-tonic), kanye nezinongo eziningi nezinongo. Iqembu elithile lobungozi liqukethe abantu abane-anemia ne-vegetative-vascular dystonia. 
Isicelo sokupheka
Kukholelwa ukuthi i-kochnikin yamaShayina ayigugu kakhulu ekuphekeni kune-cinyon yaseCeylon. I-Ceylon congener inezinzuzo eziningana, phakathi kwabo isikhathi sokugcina, iphunga elimnandi, okulula ekusetshenzisweni.
Ngaphandle kokusetshenziswa kwemithi yendabuko, ikhasia ibaluleke kakhulu ekuphekeni njenge-spice elimnandi eligcwalisa ukunambitheka kokubili kokushukela kanye nezitsha zenyama.
In cuisine yaseYurophu yaseYurophu
Umbala ovuthayo, othakazelisayo we-korichnik wawuthandwa yizakhamuzi zasentshonalanga nasenkabeni yezwekazi ikakhulukazi ekubunjweni imikhiqizo emihle: ama-muffins, ama-dessert, amakhukhi, izithelo zezithelo ze-smoothies, i-ayisikhilimu. I-Cassia ihamba kahle nge-cherries, ama-apula, amapheya kanye ne-quince. Liphinde igcwalise ngokuphelele ilayisi nezitsha zommbila (ngandlela-thile, enye yezitsha zokudla irayisi nesinamoni yi-pilaf enhle). 
Emazweni aseMpumalanga
I-Cassia ivame ukuhlanganiswa nenhlanganisela yepelepele nezinye izinongo ezinamafutha futhi isetshenziselwa ukulungiselela inyama izitsha. Isibonelo, enye yezindlela zokupheka zendabuko ye-Asian cuisine ichaza ama-marinade yengulube, okubandakanya ukuvuthwa okuchazwe ngokukhipha isardadi, igalikhi, pepper obomvu nokumnyama. I-Cassia ifanelana kahle kakhulu ekudleni inyama. Ngokuvamile kuhlangene nalezi zinongo njenge-ginger, i-cardamom, i-oregano ne-anise yenkanyezi.
Kubalulekile! Isinamoni encane yaseShayina esikhathini esincane sokuphila kwelanga: emva kwezinyanga ezimbili i-spice ilahlekelwa ukunambitheka kwayo ngisho noma imithetho yokugcina igcinwa. Cabanga ngalokhu uma uthenga ukuphumula - ungalondolozi isikhathi esizayo futhi ubuke usuku lomkhiqizo.
I-cassia ye-Ground isetshenziswa kabanzi ekulungiseleleni imikhiqizo yokubhaka, kanye nezitsha zokudla, ama-sauces noma ama-mousses-izingcezu zalo. I-Korichnik yengezwa esitsheni imizuzu 10-12 ngaphambi kokupheka, ngaphandle kwalokho umphumela wokushisa okuphezulu kuyobhubhisa ukunambitheka kwesiphuzo.
Izinhlelo zezokwelapha
Izinhloso zezokwelapha zisetshenziswa:
- iziqephu ezidakayo zedaysia;
- i-cinnamon camphor;
- ibhakede elimnyama.
I-Cinnamon camphor igodliwe ngokucwilisa i-cassia bark echotshoziwe ngamanzi. Inomthelela oqinile ohlelweni lwezinzwa nenhliziyo, esetshenziselwa ukufaka ushevu ngezidakamizwa ze-hypnotic kanye nezinto ezidakayo, kanye ne-carbon monoxide. Ngaphambilini esetshenziselwa uhlaka lwe-thérapie convulsive ekwelapheni abagulayo ngokwengqondo, ikakhulukazi, i-schizophrenia. Enye ukusetshenziswa kwe-sinamoni i-camphor ekubunjweni kwamafutha okugcoba kanye nama-liniments: amafutha anjalo anomphumela wokulwa namagciwane futhi akhulise ukuqhuba kwezinye izinto ezisebenzayo.
I-sinamoni echotshoziwe, ekhishwa ngamaminithi angu-30 ngamanzi abilayo, kusiza ukunciphisa ushukela wegazi namazinga e-cholesterol. Izifundo ezithinta isitshalo esimweni sohlobo lwe-2 iziguli zesifo sikashukela ziye zaba nemiphumela emihle emva kwezinsuku ezingu-30 zokuphatha, kodwa omunye akufanele acabange indlela yokwelapha i-panacea. Isimo seziguli sithuthukisiwe, kodwa ngeshwa, kwakungekho nkulumo yokuthola okuphelele. Futhi, igramu eyodwa ye-cassia powder ngosuku iyanciphisa inani lemali yama-radicals mahhala.
I-Cassia ihlukile kwesinamoni
I-Cassia ihlukaniswa kalula ne-sinamoni, kokubili ibukeka futhi iphunga. Ekhuluma ngesitshalo, i-cassia (i-Chinese Brown Bird) iyisihlahla samamitha angu-15, kanti i-Ceylon sinamoni iyisihlahla esisegudini ngamamitha ama-1-2 phezulu (ngesiko). 
Korichnik real 
Indlu ye-brown ye-Chinese Ama-spices abuye ahluke ngokuhlukile: Izinti ze-Ceylon sinamoni zinamathele ezinhlangothini zombili zombili futhi zibe nombala obala obomvu, ophukile kalula ezandleni futhi kalula zichotshozwe zibe yi-powder ku-grinder yekhofi. Ekhuluma ukunambitheka, i-Ceylon cinnamon ilula futhi ayinayo i-zhiguchest. 
I-cinnamon (kwesobunxele) nekasesiya (kwesokudla) I-cassia bark enzima ayifuni njenge-phloem encane yesinamoni, nombala wayo unombala omnyama. Ukusetshenzwa kwezintambo zaleli spice kuyinkinga kakhulu ekhaya: kungenakwenzeka ukuthi kungenakusiza ukugaya usebenzisa izindlela ezitholakalayo, akusiyikugaya, iphula ngokubunzima.
Uyazi? Indlela ethakazelisayo yokuhlukanisa i-cassia esuka e-sinamoni ihilela ukusetshenziswa kwe-iodine. Vele uphonsa amaconsi ambalwa e-iodine ngezinongo ofuna ukuwahlola - owokuqala uzothola i-hue ephuzi (ngenxa yokwanda komthamo okwandisiwe), kanti umbala wesibili - isinamoni - uzogcwala kancane.
Amafutha we-powder anombala ohlukile futhi uphunga: isinamoni enopulini inombala obomvu ngephunga elinamandla, elimnandi; I-Cassia powder inomthunzi obomvu, umthunzi obuthakathaka, nokunambitheka okubabayo. Kungenzeka ukuthi ingxenyana ye-powders nayo iyohluka - i-cassia powder izoba yinkimbinkimbi futhi ibe nzima. 
I-Cassia (kwesobunxele) nesinamoni (ngakwesokudla) Ngakho-ke, yini okudingeka siyazi nge-Chinese brown?
- I-Cassia akuyona neze "isinamoni engalungile," njengoba yayivame ukuyibiza, kodwa izinhlobo ezihlukile ngezinzuzo zayo, ezikhulile eSri Lanka.
- I-Cassia ayiyona into enobuthi nhlobo - okuqukethwe kwe-coumarin yesinamoni nesinamoni yaseShayina kufana nalokhu.
- I-spice ine-ukunambitheka okushisayo futhi ihlangana kahle nepelepele, igcwalise ngokuphelele izitsha zenyama.
- It has properties ukuphulukisa: umphumela antibacterial eqinile, ngcono i-conductivity of tissue, uphepha igazi, kusiza ukusungula umsebenzi we emathunjini emathunjini.
- I-Cassia inomphilo omude ngaphezu kwesinamoni. Lokhu kufanele kucatshangelwe lapho ukubeka izinto ngezinongo.
