Izihlahla eziphakathi kwamaparezi zivakashi eziningi njalo engadini. Ukunakekela lezi zihlahla zezithelo kuyinto elula, futhi ungadla izithelo zamanzi kuze kufike ubusika. Kunezinhlobo ezingaphezu kwezinkulungwane ezingu-3 emhlabeni, kodwa sizozinikela leli phepha kuma-pearl allegro - uma ubenambitha, nakanjani ngeke uhlale ungenandaba.
Umlando wokuzala
Ngo-2002, i-Institute of Genetics and Breeding of Fruit Plants. Michurina I.V. Abafuyi baseRussia S.S. Yakovlev, S.P. Yakovleva noYu.K. U-Ilina wanikeza ukuphila izinhlobo ezihlukahlukene zamapheya. "U-Allegro" wabonakala ngenxa yokuvuna impova ephumelelayo yezinto ezihlukahlukene "Autumn Yakovlev".
Incazelo yomuthi
Usayizi wesitifiketi ubhekisela kuwo Ingqondo ephakathi nendawo ekhulayoAmagatsha anciphisa kancane, okwenza umuthi ubonakale wilted kancane. Ukwama okunamandla kuyisici samagatsha omzimba. Ngaphezu kwalokho, lesi sihlahla, uma siqhathaniswa nezinye izinhlobo, siqala ukuthela izithelo ngokushesha - isitshalo sokuqala singagcinwa eminyakeni engama-4-5 emva kokutshala.
Incazelo yezithelo
Izithelo zikhula ubukhulu obuphakathiisisindo sabo asidluli 150 g.
Ifomu liphakathi kwe-pear, elihlanganisiwe. Umbala wesithelo uhlaza, unendawo ebomvu engxenyeni encane yezithelo.
I-peduncle ikhula ekhoneni lobude obude. Imbewu ihlukaniswa.
Ukunambitheka kwesithelo kuyinto enhle, ngaphandle kwe-astringency, kuyilapho i-pulp iphakathi kwabantu abaningi. Isikhumba siyathandeka, sinomusa.
Izidingo zokukhanyisa
Uma unquma ngokujulile ukukhulisa i-pear "Allegro" engadini yakho, bese ukhetha indawo efanele yokutshala. Amapheya akhetha izindawo ezikhanyayo ezikhanyayo. Khetha indawo enhlangothini olusentshonalanga noma eningizimu-ntshonalanga yensimu. Naphezu kokuthandwa kwelanga, kuyadingeka ukuthi umuthi awukho ngaphansi kwelanga elishisayo emini. Umthunzi okhanyayo, isibonelo, kusuka kumakhelwane omude ensimini uyobe ulungile.
Funda futhi mayelana nokutshala izinhlobo ezahlukene zamapheya: "Intandokazi kaKlapp", "Starkrimson", "Bere Bosc", "Thumbelina", "Just Maria", "Elena", "Rogneda", "Trout", "Hera", "Nika" , "Lada", "Perun", "Veles".
Izidingo zomhlaba
Hlunga "u-Allegro" ukhetha umhlabathi omnyama nokukhanya okulula. Into eyinhloko ukuthi kufanele ibe yilapho ivulekile futhi ivumeleke kahle emswakeni nasemoyeni. Njengoba ithini lamapheya linesimiso esiphambanwe kahle, amanzi angaphansi komhlaba akufanele agijime endaweni yokufika. Izimpande zomuthi zingakhula kumamitha amahlanu kuya kwangu-7. Indawo enhle yokufika kuyo indawo encane.
Ukuvota
Ibanga elithi "Allegro" lingama-samobesplodny amamaki. Ngakho-ke, ukuthola isivuno esihlwabusayo nesinomvuzo, ukutshala okwedlulele kwe-pear-pollinators kuyadingeka. Abalimi abanokuhlangenwe nakho bacebisa ukutshala izinhlobo zokuvuna ezinjenge-August Dew noma iChizhovskaya ku-Pearl Allegro.
Kubalulekile! Ukukhetha i-pear "Allegro" engumngane we-pollination, unake isikhathi sokuqhakaza kanye nokwakheka kwezithelo - lezi zibalo kufanele zifane nezinhlobo ezikhethiwe.
Fruiting
Ngezici ezihlukahlukene "ze-Allegro" uhlobo oluxubene lwe-fruiting, okusho ukuthi kungenzeka ukubeka izithelo ezitshalweni zezithelo, imikhonto, namahlumela wonyaka. Ngenxa yalesi sici, i-Pear Allegro izokwazi ukukujabulisa ngokuvuna okukhulu. Izihlahla ezitshalwe ziqala ukuthela izithelo iminyaka engama-4-5 emva kokutshala endaweni ehlala njalo. 
Isikhathi sokumbali
Izimbali zivela ekuqaleni kwentwasahlobo, emva kokushisa kwemoya sekufudumele. Ungakhathazeki ukuthi iqhwa lizokuvimbela ukuqhakaza - ukumelana namaconsi okushisa nakho kusebenza nezimbali.
Uyazi? Ngaphambi kweYurophu belethe ugwayi, abaseYurophu babhema amaqabunga aphakathi kwamaphepha.
Isikhathi sokubeletha
Izithelo zokuqala zivuthwe kakade maphakathi no-Agasti. Emva kokuqoqa izithelo zokuqala, ungawavumela ukuba alale amasonto amabili ngaphambi kokuqala kokukhula komthengi. Kusukela ekuvuthweni okunjalo, umbala wabo uzotshintsha kancane - i-tint ephuzi izovela, futhi inyama iyoba yithambile kakhulu. Ukuvuthwa okungavumelekile emthini owodwa kukuvumela ukuba usule isikhathi sokuvuthwa kuze kube sekupheleni kuka-Agasti.
Thola ukuthi iziphi izinyathelo zokunakekelwa kwezinhlobo zezinwele ezizodinga: "I-Bryansk Beauty", "i-Rossoshanskaya dessert", "i-Century", i- "Honey", i- "Petrovskaya", "i-Larinskaya", i- "Kokinskaya", i- "Fairytale", "Izingane", i- "Marble" , "Otradnenskaya", "Rainbow", "Engokomoya", "Olubomvu", "I-Cathedral".
Ukuthela
Ukukhiqiza "i-Allegro" kuphezulu, kakade unyaka wokuqala othelayo ungakwazi ukuqoqa okungenani 10 kg wezimapheya kusuka esihlahleni esisodwa. Eminyakeni eyalandela, ngokunakekelwa kahle, lezi zinhlobonhlobo zizokuthokozisa ngesiteleka esingu 8-12 kg ngesinye isikhathi. Vumelanisa ukuthi lokhu kuyinani elikhulu lezinhlobo ze-sredneroslyh. 
Kubalulekile! Ukwandisa isivuno kuzosiza ukuchelela okulungile. Ngokufaka uhlelo lokunisela, ungathuthukisa kakhulu ikhwalithi yesitshalo.
Ukuthutha nokugcina
Ngemva kwamapheya amahle aye athathwa emagatsheni, kubalulekile ukuwabeka endaweni epholile. Ebusweni obuphansi "U-Allegro" ungagcina isonto, ngaphezulu kokubili. Ngenxa yesikhumba esithambile ukuhambisa isivuno sakho phezu kwamabanga amade angeke asebenze. Amapheya aqoqiwe aphethwe kangcono emabhokisini okhuni noma eziqukathi, phezulu kumele kuvuleke.
Ukuphikiswa kwezimo nezifo zemvelo
Lezi zihlukahlukene zikhombisa izinga eliphezulu lokumelana nezimo zemvelo. U-Allegro ngeke asabe ngenxa yokushintshashintsha okubukhali ekushiseni ekuqaleni kwentwasahlobo noma ekwindla sekwephuzile. Phakathi kwezifo ezifisa izihlahla zomuthi ukuphikisa okuhle kwesikhumba.
Ngendlela, ukumelana nokwanda kwezifo ze-fungal kukuvumela ukuba unciphise ukwelashwa kwamakhemikhali engadini, okusho ukuthi umkhiqizo onobungane uyowela etafuleni lakho.
Ukubekezelelana kwesomiso
Ukumelana nesomiso ku-"Allegro" kuhle. Lokhu okuhlukahlukene akudingi ukuchelela okuvamile. Kwanele ukuphuza izihlahla ngesilinganiso 3 amalitha amanzi ngomuthi ngamunyeYenza izikhathi eziningana entwasahlobo futhi izikhathi eziningana ehlobo. Ehlobo elimile, inani lokunisela linganda. 
Ubusika obunzima
"U-Allegro" ubhekana namaqhwa ebusika. Kube khona amacala okubusika okuphumelelayo ekushiseni -36 ° C. Kumele kuqashelwe ukumelana nokushisa okushisa, isibonelo, entwasahlobo noma ekwindla. Kodwa, naphezu kokumelana namakhaza abandayo, abalimi abanolwazi batusa intwasahlobo nekwindla ukumboza isihlahla somuthi ngokumhlophe, isibonelo, i-Bordeaux liquid. Le nqubo yenziwa ukuqeda ukushisa kwelanga kanye nemiphumela engenzeka yokushintshwa okungazelelwe kokushisa.
Uyazi? Umuthi we-pear usetshenziselwa ukwakhiwa kwefenisha, izinsimbi zomculo ngisho nemishini yekhishi. Izinkuni zilungile ngoba azihlanganiswa neziphunga, azikhumbulanga, futhi ziphikisana nokuhlolwa kwamanzi.
Ukusetshenziswa kwezithelo
Amapareya amnandi ngokuvamile avunywe ukuba adle ngawo. Kodwa bangathola enye i-pears evuthiwe ephelele yokwenza i-jam, i-jam, i-marshmallow. Ukuvuthwa kancane kancane kwezithelo ezihlwabusayo kukuvumela ukuba uwasebenzise ngezindlela ezihlukahlukene. 
Amandla nobuthakathaka
Phakathi kwazo zonke izici zokukhula "u-Allegro", sigcizelela okuyinhloko izinzuzo kanye neqhaza lalezi ezihlukahlukene amapheya
Izinzuzo
- Ukuvunwa okuphezulu.
- I-dessert enhle kakhulu yesithelo.
- Izinga eliphansi lesifo sofuba.
- Heterogeneity izithelo ukuvuthwa esihlahleni.
- Ukumelana okuhle nezinguquko ezibandayo nezokushisa.
I-Cons
- Isikhathi esifushane sokusetshenziswa kwesithelo singesonto elilodwa (kuyathakazelisa ukuthi incazelo ye-"Allegro" yezinhlobonhlobo zamapheya iveza isikhathi somthengi ezinsukwini ezingu-15, kulokhu kusho ukuthi izithelo zivuthwe ngendlela evuthiwe, kodwa zishiya ukuvuthwa endaweni epholile amaviki amabili .
- Ukuze fruiting ephumelelayo, udinga ukukhathazeka ngezinhlobo zokuvota.
Manje uyazi ukuthi izinhlobo ezihlukahlukene ze-Allegro kufanelekile ukutshala ensimini yakho. I-agrotechnology yokukhulisa lesi sihlahla ilula, futhi ngisho ne-novice engadini ingawuphatha.
