Naphezu kokungqubuzana okungapheli kososayensi mayelana nokuthi utamatisi ungabani: imifino noma izithelo, lesi siko sekuyisikhathi eside sithatha indawo ehloniphekile emasimini ethu, kanti izithelo ezivuthiwe ziye zaba yingxenye yokudla kwethu. Ukukhethwa okuqhubekayo kuholela eqinisweni lokuthi i-shrub iba lula ukukhula, kanti utamatisi abe yi-tastier futhi eningi kakhulu.
Phakathi kwabo kukhona abameleli abangekho abangenangqondo abahlukaniswa nokubukeka kwabo nokunambitha. Ake sibheke enye yezinhlobonhlobo ezingavamile zotamatisi - "Orange" bese ucabangela incazelo yayo.
Incazelo nesithombe
Utamatisi "i-Orange", ngokusho kwencazelo, ayisebenzi ezinhlobonhlobo ze-hybride futhi, naphezu kokuthi kwakungakazalwa isikhathi esidlule (ngo-2000), ikwazi ukuthola ukuthandwa ngenxa yezici zayo eziningi ezinhle. Ake sibheke konke ngokuhlelekile.
Izihlahla
Lesi sitshalo singokwesibili, okungukuthi, singagcini ekukhuleni. I-shrub ende efinyelela ukuphakama kufika ku-1.5 m, amagatsha kakhulu futhi adinga ukwesekwa. Izihlahla zigcwele amahlamvu aluhlaza okwejwayelekile. Ama-inflorescences akhiwa ngamaqabunga angama-8-9, ngokwezihlobo zihlukaniswe zibe zilula futhi eziphakathi futhi zakhiwe emva kwamaqabunga amabili.
I-"Prince Prince", "Olesya", "Babushkino", "Beak Eagle", "iKorneevsky Pink", "Niagara", "Eagle Heart" nayo ihlukaniswa njengezinhlobonhlobo zezitamatisi ezingenakulinganiswa.
Izithelo
Utamatisi uvuthwe ngokushesha, sekusele izinsuku ezingu-90-105 emva kokuvela kwamahlumela. Izithelo ziyindilinga, ziphuzi ezikhanyayo, ngokuvamile ziphethe i-orange tinge. Ngokwesilinganiso, utamatisi lunesisindo esingama 180-250 g, kepha kunezibonelo ezinamandla kakhulu - 400 g ngamunye. 
Izimfanelo zokugcoba zilinganiswa kakhulu, ngoba izithelo zitholakala ngobumnandi, inyama kanye ne-juiciness, kuyilapho imbewu engekho. Ngokuvamile, lawa utamatisi asetshenzisiwe amasha, lapho ungenza khona isaladi elimibalabala noma usebenze njengocucu.
Uyazi? Ukuphefumula kwemifino ebomvu nezithelo kuyafana kakhulu. Ukusabela okubangelwa yi-pigment lycopene, etholakala izithelo ezibomvu, kudala ubunzima bokudla okunomsoco kubantu abadala kanye nezingane emhlabeni jikelele. Izinhlobonhlobo zika utamatisi "i-Orange", lapho kungekho khona i-allergen, ingomunye walabo basizi abangadingeka abagcwala umzimba ngezinto eziwusizo namaminerali ngaphandle kokubangela ukusabela okubi.
Izinhlamvu ezihlukahlukene
Kufanelekile ukulima endaweni evulekile kanye nezimo zokushisa. Utamatisi "i-Orange" iyisimiso sokushisa futhi sinokudinga, ngakho-ke, isivuno esikhulu singatholakala ezindaweni eziseningizimu noma ngefilimu ekhula. Kusuka ku-1 sikwele. M of izihlahla lapho ukuhambisana agrotechnics ukuqoqa 15-20 kg utamatisi. 
Amandla nobuthakathaka
Izinzuzo ezihlukahlukene zihlanganisa:
- Ukuqina okuhle okuhle.
- Ukubukeka okukhulu futhi okungajwayelekile kokutamatisi.
- Izimfanelo eziphezulu ze-gastronomic - utamatisi ziwuthande kakhulu futhi zivutha kakhulu.
- I-tomato imelana ne-phytophthora.
- Ukuhlanganiswa kokulima: ngenxa yokuphakama kwehlathi nge square 1. M ingakhula izitshalo eziningi.
- Izithelo ziwusizo kakhulu, zisetshenziselwa ukujwayelekile ukusebenza komuthi wamathumbu, ezisetshenziselwa ukudla okunomsoco, kanye nokuntuleka kwe-carotene.
Izici zokufika
Ukuze uthole isivuno sekhwalithi, kubalulekile ukulungisa kahle inhlabathi kanye nesitshalo ngokwawo sokutshala. Utamatisi "i-Orange" ingahlwanyelwa emhlabathini ovulekile noma kusengaphambili ukukhula izithombo.
Kubalulekile! Ngaphambi kokuhlwanyela, imbewu kumele ibalwe ekushiseni kwe-+50 °C futhi epholile emanzini e-ice, noma ungene ku-1% isisombululo se-potassium permanganate imizuzu engu-20-30 - lokhu kuzosiza ekugwemeni ukutholakala kwezinambuzane nezifo esikhathini esizayo.
Through izithombo
Izithombo zihlwanyelwe ngoMashi, ngakho-ke ngoMeyi zingatshalwa emhlabathini ovulekile. Ukugeleza kubhalwe phansi ezitsheni zokufika, bese kuhlanganiswa ne-substrate. Inhlabathi evumelekile kakhulu yezihlahla ezihlambalaza i-loamy neyesihlabathi, kuhle ukufaka umanyolo ophilayo.
Ukuze izithombo zikhuphuke ngokushesha ngangokunokwenzeka, isitsha singagubungelwa nge-foil bese sibeka endaweni efudumele, ekhanyisiwe.
Kubalulekile ukuqala ukudonsa utamatisi lapho izitshalo zinama-2. Ngemuva kwezinsuku ezingama-60-65, izithombo zilungele ukutshala emhlabathini ovulekile. Uma ngalesi sikhathi isimo sezulu esifudumele singakaxazululi, kunconywa ukumboza izithombo ngefilimu kuze kube yilapho isimo sezulu sijwayelekile. Uhlelo lokufika emibhedeni luyi-70x40 cm.
Ukutshala okuqondile
Imbewu yamatamatisi "i-Orange" ingahlwanyelwa ngokushesha ensimini, ngasekuqaleni kukaMeyi. Ngalendlela yokutshala akufanele ilindele isivuno sokuqala, njengoba izithelo ziyovuthwa isikhathi esincane kunokuthi sezikhulile kusuka ezimbandeni. Ukuze ufike kumhlaba udinga ukukhetha izindawo zelanga, uvikelekile emoyeni nasezingxenyeni. 
Kubalulekile! Utamatisi we-Orange atshalwe kahle emva kokudla, ithanga, izimpande noma izitshalo eziluhlaza. Ukuhambisana nokujikeleza kwezitshalo - isiqinisekiso semikhiqizo ephezulu.
I-Grade Care
Ukuhambisana nemithetho yobuchwepheshe bezolimo kubaluleke kakhulu uma ukhula noma yisiphi isitshalo. Ukwazi ezinye ze-nuances, ungafinyelela kalula isivuno esikhulu.
Ukunisela
Amanzi utamatisi njengoba esomile, angaphezu kuka-2 ngesonto. Ngesihlahla esisodwa kudinga ama-3-4 amalitha amanzi. Ungakhohlwa lokho Utamatisi athuliswa kuphela ngaphansi kwempande. Ezikhathini eziphakathi kwezinqubo zamanzi, inhlabathi ezungeze amahlumela kumele ihlonywe futhi ikhululiwe. 
Ukugqoka okuphezulu
Phakathi nenkathi ekhulayo, izihlahla ze-fruiting zidinga ukondla okungenani izikhathi ezintathu. Kungcono ukusebenzisa imvelo njengomanyolo. Ngemuva kweviki emva kokutshala emhlabathini ovulekile, izihlahla kufanele zondliwe ngomquba, ngesilinganiso se-1 kg yomanyolo ngetitha elilodwa lamanzi.
Ukugqoka okulandelayo kuqhutshwa ngesikhathi sokubhakabhaka kwe-2-3 izithelo zokushayela, ochwepheshe nabo batusa ukusebenzisa umquba, kuphela engeza 2-3 g we-sulfate ne-potassium permanganate kuya ku-10 amalitha enhlanganisela. Isikhathi sokugcina lesi sitshalo sikholwa ngesikhathi sokuqoqwa kwesitshalo sokuqala nomquba oqhekekile emanzini (1: 1).
Masking
Utamatisi "Orange" udinga pasynkovanii njalo. I-scion pinch njengoba ivela ukuze ingabhubhisi isitshalo samandla amakhulu. Ngokuvamile, i-shrub ikhiwa ngo-1, ama-stalks angu-2 angaphezulu. Izinsuku ezingu-30 ngaphambi kokuphela kwenkathi ekhulayo, kufanele uqede iziqongonga ze-shrub uphinde ususe ama-inflorescences amancane.
Uyazi? Utamatisi aqukethe inani elimangalisayo lezakhi. Ukudla njalo kunciphisa ingozi yokucindezeleka nomdlavuza. Enye inzuzo engenakunqotshwa yalezi zithelo ezihlwabusayo, ukuthi i-100 g yamatamatisi iqukethe kuphela i-kcal 22.
Izifo nezinambuzane
Ngaphansi kwemithetho yokulima, utamatisi akavamile ukugula. Into ebaluleke kakhulu ukuhlinzeka ukwesekwa kwezihlahla futhi uzibophezele. Lokhu kuyadingeka ukuqinisekisa ukuthi isitshalo asihlangani nomhlabathi, ngoba othintana naye angabangela ukubola, ukutholakala kwezifo ze-fungal, kanye nomonakalo emaqabungeni nezithelo nge-slugs. Izinhlobonhlobo ziphikisana kakhulu nesifo esivamile - ukulimala kwesikhathi. 
Utamatisi we-Orange ngokuvamile uvame ukuluhlaza, njengesidlo esihlukile noma esetshenziselwa ukwenza izaladi zemifino enemibala. Kulezi tamatisi ezincane zingakwazi futhi zifakwe emathinini, ezimbizeni, zibukeka zingenasidingo, empeleni, futhi zihlanzekile. Ngisho nomsimu wesimanje uzokwazi ukukhula utamatisi wangempela ekhishini labo lasehlobo, futhi ukunambitheka kwabo okunamandla ngeke kushiye ama-gourmets angenandaba nawo.
