Ukunakekelwa kwezitamatisi

Umanyolo wezotamatisi ku-greenhouse: ngesikhathi sokutshala nasemuva kokutshala

Ukutshala utamatisi ebusweni bokushisa, sifuna ukuthola isivuno esikhulu futhi ngesikhathi esifanayo ukulinganisa izindleko zokulima.

Abalimi abaningi be-novice, bethenga izinhlobo ezincane kakhulu zokukhiqiza, bakhohlwe ukuthi imifino nezinhlobonhlobo ezinezivuno eziphakeme zidinga ukudala izimo ezinhle lapho ukudla okufika ngesikhathi kudlala indima ebalulekile.

Namuhla sizoqonda ukugqoka utamatisi ku-abamba ukushisa, futhi ukhulume ngokuthi yikuphi umquba kanye nokuthi uzoyisebenzisa nini.

Umanyolo wezamatamatisi ku-greenhouse: izisekelo zokudla okufanele

Ake siqale ngezinsizakalo bese sikhuluma ukuthi luhlobo luni lomanyolo oludingekayo utamatisi olusetshenziselwa ukushisa. Sizoxoxa ngezici lapho ukukhula nentuthuko incike khona, kanye nobukhulu kanye nokunambitheka kwesithelo.

Ama-macronutrients

Abalimi abaningi nabalimi abazi ukuthi ama-macronutrients yiqembu le-NPK evamile, elifaka i-nitrogen, i-phosphorus ne-potassium. Lezi zakhi ziyadingeka kuzo zonke izitshalo ensimini, ensimini futhi, eqinisweni, ku-greenhouse.

Ngakho-ke, masiqonde manje ukuthi yiluphi uhlamvu olubhekene nalo, futhi ukuthi luthinta kanjani ukukhula nokuthuthukiswa kwesitshalo.

  • I-nitrogen

Le macro iyadingeka izitshalo ukuze yenze ingxenye ephezulu engaphezulu. Kule ngokweqile kwe-nitrogen kuholela eqinisweni lokuthi lesi sitshalo siqala ukwakha amaqabunga amaningi kakhulu, izinqubo kanye neziqu ezisekelweni ezibangelwa ukulimala. Ukungabi khona kwe-nitrogen kuholela ekutheni inxenye eluhlaza isakhiwe, amaqabunga amancane futhi abe nokubonakala kwe-nondescript, njengokungathi ukukhanya akuwafi.

  • Phosphorus

Isici sinesibopho sokwakheka kohlelo lwempande kanye ne-fruiting. Inani elanele le-phosphorus linciphisa isikhathi sokuguqula ekubunjweni kwezithelo, ngaleyo ndlela kuncishiswe isikhathi sokutshala ukuvunwa.

Hlola izinhlobo ezinothile zezitamatisi zokugcina izithombo.
Futhi, okubalulekile, i-phosphorus ithuthukisa ukuvikeleka kwezitshalo, ngakho-ke amasiko athola inani elanele laleli qembu ayincane kakhulu yokugula futhi ayathinteka yizinambuzane.

Ukudlula i-phosphorus kuholela ekuntulekeni kwe-zinc, njengoba kuvimbela ukumunwa kwalesi sici sokulandelela.

  • Potassium

Isici esibaluleke kunazo zonke zokudla, esibophezela ukumelana nesitshalo esimweni esibi, senza ukuba kube nokukhula komkhiqizo ongcono futhi okusheshayo. Futhi kwandisa ukumelana nezifo ze-fungal, okubaluleke kakhulu ku-greenhouse.

La macronutrients yizona ezisisekelo samaminerali omanyolo wezitamatisi ku-abamba ukushisa, ngakho-ke azihlanganisi nje kuphela, kodwa futhi zidlala indima enkulu ekubunjweni kwengxenye egcwele yensiza kanye nezithelo ezinhle ezihlwabusayo.

Ukungabikho noma ukuntuleka kwesinye sezici kuhlanganisa ukusabela kwamaketanga, okugcina ekuholela ekunciphiseni isivuno.

Tlola izakhi

Ukukhuluma ngamanyolo we-mineral, njalo sicabanga izingxenye ezintathu eziyinhloko lapho ukukhula nentuthuko incike khona, kanye nokukhiqizwa. Nokho, lezi zinqubo zithonywa izakhi zokulandelela, kanye nenombolo yabo.

Yiqiniso, indima yabo ayibalulekile njengama-macronutrients, kodwa ukungabi khona kwabo kuzosithinta isimo esivamile saleso sitshalo.

  • Boron
Okudingekayo ukuze kuhlanganiswe ama-enzyme, kushukumisa ukuthuthukiswa nokwakhiwa kwama-ovari. Ibuye isetshenziselwe ukuphatha izifo eziningi, ngakho isingeniso sayo ngendlela yokugqoka okuphezulu kuyosiza ukuqinisa amasosha omzimba.

  • I-Manganese
Idlala indima ebalulekile ekusebenzeni kwe-photosynthesis, ngakho ukungabi khona kwayo kubangela ukufa kwamapuleti amaqabunga, ahlanganiswe nezindawo ezomile.

  • I-Zinc
Ebhekene ne-biosynthesis yamavithamini, ibandakanyeka ekugululeni umzimba.

  • I-Magnesium
Isici sandisa ubukhulu bokubunjwa kwe-chlorophyll, ngakho-ke kuyadingeka ngemali encane kulo lonke ukukhula nokuthuthukiswa kwesitshalo.
  • I-Molybdenum
Ilawula ukushintshaniswa kwama-macronutrients. Kushukumisa ukulungiswa kwe-nitrogen emoyeni.

  • Sulfure
Kuyinto ebonakalayo ekuhlanganisweni kwama-amino acids nakusasa - amaprotheni. Idlala indima ebalulekile ekuthuthweni kwezinto ngaphakathi kwesitshalo.

  • I-calcium
Nakuba i-calcium ibhekwa ngabalimi abaningi ukuba babe yingxenye yokulandelela, ukwehlisa ukubaluleka kwayo, inani layo emhlabathini kufanele lifanane nenani lama-macronutrients. I-calcium inesibopho somsoco wezitshalo, kuqinisekiswe ukuthi umzimba ujwayelekile.

Uyazi? Sekuyisikhathi eside uGuano (inhlanzi yezinyoni) isetshenziselwa umanyolo jikelele. Ngokwezinhlanzi ngisho nokulwa, ukuchitha igazi. E-United States, umthetho wadluliselwa ku-guano, okusivumela ukuba sengeze noma yiziphi izindawo ezingasetshenziswanga omunye umbuso lapho kutholakala khona izindleko ezinkulu zezinyoni.

Izici zomhlabathi wokushisa

Ngomunye umlimi oyisimayini otshale izitshalo emhlabathini ovulekile iminyaka eminingi, kuyoba nzima ukuvumelanisa nezimo zendawo yokushisa, ngoba umhlabathi ohlanganisiwe awudingi ukunakwa kuphela, kodwa nemizamo emikhulu kanye nezindleko zezimali. Okulandelayo, sizoqonda ukuthi yini okufanele ibe inhlabathi ebamba lokushisa. Okokuqala, inhlabathi engabamba ukushisa idinga ukushintshwa okujwayelekile kwesendlalelo esingaphezulu. Lokhu kuyadingeka ukuze ususe amagciwane, kanye nezinambuzane ezivame ukubusika ku-substrate.

Kodwa-ke, abakwazi ukushiya abamba ukushisa, ngoba kuyindawo evaliwe. Ukuguqula inhlabathi kuyadingeka ngenxa yokuthi iphelile.

Uma ufuna ukuthola isivuno esihle njalo ngonyaka, khona-ke udinga ukufaka inhlabathi njalo endaweni entsha, evundile kakhulu.

Manje ngenxa yemingcele ye-substrate. Ukujula kwe-humus ungqimba kufanele okungenani kube ngu-25 cm. I-acidity yenhlabathi, kuye ngokuthi isitshalo, kufanele ibe ngaphansi kwemingcele eqinile.

Funda ukuthi ungenza kanjani ukushisa okushisa ngokusho kukaMitlayder kanye ne-"Signor Tomato" okushisa ngezandla zakho.
Esikhathini sethu, i-pH value yi-6.3-6.5. Iphesenti yendaba ebalulekile emhlabathini wokushisa kumele ilingane no 25-30. Okuqukethwe okungezansi kwezinto eziphilayo kuyathinta kakhulu isivuno sotamatisi.

Okunye okubalulekile umthamo womoya. Kusukela kule nkomba kuncike ekutheni izimpande zizokwazi kangakanani ukuphefumula, okungukuthi, ukuphefumula. Lo mbukiso kufanele ulingane no-20-30%. Akunakwenzeka njalo ukuqala inani elikhulu le-chernozem, kanti ezinye izitshalo ezinjalo zingavumelekile, ngakho-ke cabanga ukuxuba umhlabathi okufanelekile wokugcina izithombo, okufaka amaqabunga, i-sod, i-loamy (ngamanani amancane), umhlaba we-peat, kanye nomhlabathi ovela engadini evulekile kanye ne-humus .

Inhlabathi, i-sawdust noma utshani ingafakwa ekubunjweni - into esemqoka ukuthi inhlabathi kufanele ibe yinto evulekile, elula futhi egcwele.

Kubalulekile! Sidinga inhlabathi esakhiweni ukuze "sithumele" i-microflora edingekayo ekushiseni okushisa.

Yimiphi imanyolo eyenziwa utamatisi?

Kungakhathaliseki ukuthi i-fertilizer substrate yenzani kangakanani ukotamatisi ku-greenhouse idlala indima ebalulekile, ngakho-ke ukondla kufanele kwenziwe.

Ekhuluma ngalokho amathemata adinga khona, kufanelekile ukukhumbula lokho esikubhalile ekuqaleni kwalesi sihloko. Noma yisiphi isitshalo sidinga amanzi amabili kanye namaminerali, ngakho-ke, kuyodingeka ukuthi ukondle wonke umuntu, kodwa ngokulinganisa okulinganayo nokulingana.

Kumele uqaphele ukuthi utamatisi "udonsa ngaphandle" i-potassium ne-nitrogen engaphezulu emhlabathini, kepha kudingeka inani le-phosphorus elaneleyo ukuze lenze izithelo ezinkulu futhi ezihlwabusayo.

Lesi sici senziwa kahle ngesimo se-superphosphate e-granular, ukuze ingxenye enkulu yesakhi itholakale esitshalweni kwifomu elula efisa.

Okukhulu kuncike ekutheni i-nitrogen ne-potassium, kepha lezi yizici, njengoba kukhulunywe ngenhla, zifakwe ngokushesha kakhulu futhi zingcono kakhulu ngesitshalo, ngakho-ke akufanelekile ukugcwalisa inhlabathi nabo, ngaphandle kwalokho uzothola izihlahla ezinamamitha amabili "okuzokhula utamatisi nge cherry futhi kuyoba ukugxila nitrates.

Ukuze isitshalo sithole i-nitrojeni efomini "ekhululekile" kakhulu, kungcono ukusebenzisa i-ammonium nitrate noma enye i-ammonia ehlukile. Kuvela ukuthi ngaphambi kokukhetha izitshalo zibe yibamba lokushisa, kudingeka sithenge ama-macronutrients asemqoka efomini echazwe ngenhla, ukuthenga inani elincane lezinto eziphilayo, kanye namaphakheji amaningana anezici zokulandelela ezisetshenziselwa utamatisi.

Amaminerali noma umanyolo ophilayo?

Utamatisi kufanele athole izinhlobo ezihlukahlukene zokugqoka lapho ekhulile endaweni yokushisa, ngakho-ke kunzima ukusho okubaluleke kakhulu - amanzi okugcoba noma amaminerali, kodwa sizozama ukukuthola.

Ngakho-ke, sathola ukuthi ngaphandle kokufaka umanyolo wamaminerali, utamatisi wethu, ngisho nokuphakama okuphezulu, ngeke kusenze sijabule ngoba ngeke nje bathole lezo zakhi ezidingekayo ekukhuleni.

Ukwenza kube lula ukuqonda, kufanelekile ukuqhathanisa nesitshalo sokudla nesondlo somuntu. Nakuba lokhu kuqhathaniswa okunzima, Nokho, i-nitrogen, i-phosphorus ne-potassium ingafaniswa namaprotheni, amafutha kanye nama-carbohydrate.

Endleleni yokudla, sidinga lezi zakhi kanye nezitshalo zidinga ubunzima be-NPK.

Uma umuntu engena ezemidlalo, ubala inani lamaprotheni, amafutha kanye nama-carbohydrate ukuze athole isisindo esihle, noma ngokuphambene nalokhu - kulahlekelwa lawo maphilisi engeziwe. Ukwenza lokhu, ngaphezu kokudla okujwayelekile, kudla izithasiselo ezikhethekile, okufana neziqu zomquba, eziqukethe izakhi ezithile kuphela.

Ngesikhathi esifanayo, umuntu akakwazi ukuphila kuphela izithasiselo zokufakelwa, futhi usadinga ukudla okunempilo, njengezitshalo. Utamatisi ngeke ukhule kuphela kumanyolo wamaminerali, uma etshalwe esihlabathini.

Ngakho-ke, isiko sidinga kokubili amanzi amaminerali kanye nenani elanele lezinto eziphilayo, umbuzo kuphela lapho umanyolo ophilayo kufanele usetshenziswe.

Uma amanzi amaminerali alethwe ngendlela efanele ngesikhathi sokukhula, ngokushesha "unikeza" zonke izinto ezidingekayo kumatamatisi asekela ukukhula nentuthuko, futhi kuthinta ubukhulu bamajikijolo. Kule ndaba, indaba ephilayo, ehlanganiswe emhlabathini, ngeke inikeze utamatisi lutho kuze kube yilapho iyanqabela.

Ngenxa yalokho, singaphetha ngokuthi izinto eziphilayo kufanele zibekwe emhlabathini okungenani ingxenye yesine ngaphambi kokukhethwa kwezithombo, ukuze umquba ungabhidliza ezakhiweni ezilula. Kubalulekile ukukhumbula ukuthi utamatisi awuthandi inani elikhulu lezinto eziphilayo. Uma umhlabathi "oily" kakhulu ngokweqile kwama-humus noma umquba, i-substrate enjalo iyoba yincinci encane kakhulu, eyinzima futhi, ngenxa yalokho, ingakhululekile utamatisi.

Nini nalokho okuchitha isikhathi sokudla

Manje siphendukela kwingxoxo yesikhathi lapho okumele kwenziwe khona umquba kanye nendlela yokuziphatha kahle.

Uhlelo lokugqoka oluphezulu lomhlabathi ovaliwe

Phakathi nenkathi udinga ukuquba izikhathi ezintathu:

  1. Umanyolo wokuqala usetshenziselwa amasonto amabili emva kokukhetha izithombo zokukhosela. Sidinga ukuhlunga ukwakhiwa okulandelayo ngamalitha angu-100 amanzi: 200 g we-ammonium nitrate, 500 g we-double superphosphate, 100 g we-potassium chloride.
  2. Ukugqoka kwesibili kudinga ukuthululwa empande ngesikhathi sokubunjwa kwama-ovari. Ngamalitha ayi-100, sithatha ama-800 g we-superphosphate nama-300 g we-potash nitrate.
  3. Ukugqoka okwesithathu kwenziwa ngesikhathi se-fruiting. Esihambelwaneni esifanayo sithatha 400 g we-double superphosphate kanye no-400 g we-potash nitrate.

Ungasebenzisa futhi umanyolo okhethekile owenzelwe ngokukhethekile ukondla utamatisi. Izinkimbinkimbi ezinjalo zakhiwe ngokugcwele, okwenza kube lula ukusebenzisa zonke izikhupha, hhayi ukuxuba, lapho ungenza khona iphutha.

Ukudla okuyisithathu - lokhu okuncane okufuna ukuqala lapho ukhula utamatisi ku-greenhouse.

Uma ukhiqiza izingubo ezimbili noma ezilodwa, khona-ke ukusebenza komquba kuzodlula izikhathi eziningana, ngoba wena, ngokusekela utamatisi kwesinye isikhathi futhi ukwandisa izidingo zabo, ushiye ngaphandle "kokudla" kwezinye izigaba.

Ngenxa yalokho, lesi sitshalo ngeke sikwazi ukukhiqiza ukudla okunama-ovaries aluhlaza okwesibhakabhaka nesithelo, ngenxa yokuthi singagula noma sinike isivuno esibi.

Uyazi? Ekuqaleni kwekhulu le-XIX, abalimi benza into engazange ifakwe emhlabathini. njengomanyolo: izimpaphe, isihlabathi esihle sezinhlanzi, izinhlanzi ezifile, ama-mollusks, umlotha, ugoki, kanye nembewu yekotoni. Ama-fertilizer kuphela ayesebenza ngempela asinda.

Izitshalo ekuhlumeni kwembewu nezithombo ezikhulayo

Uma uthenga imbewu enhle kakhulu, eyimikhiqizo enokukhiqiza noma eyimbewu, akufanele wenze noma yiziphi izenzo zokulungiselela, njengoba lokhu kungenzi lutho.

Okokuqala, umkhiqizi usuvele esebenze ukushiswa kwe-disinfection, ngakho-ke, akunangqondo "ukugeza" imbewu e-permanganate ye-potassium, futhi okwesibili, imbewu yokuhluma izohluma kanje uma kukhona i-substrate enhle, kungakhathaliseki ukuthi uqala ukuhluma noma cha.

Kubalulekile! Uma uhlwanyela imbewu eqoqwe, kufanele u "pickle" esisombululo se-potassium permanganate.

Umanyolo wokuqala sizokwenza kuphela emva kokukhetha. Ngaphambi kwalokhu, utamatisi uzodonsa zonke izakhi ezisemhlabathini, ngakho-ke lungiselela i-substrate enhle esekelwe ezitshalweni.

Kungcono ukusebenzisa indawo yokuthenga, njengoba ukhetho lomgwaqo luzobe ludingeka ukuthi lubulawe wonke ama-bacteria kanye ne-fungi.

Izinsuku ezingu-15 emva kokushayela senza umquba wokuqala. Ukuze izitshalo esiteji sokuqala zingaboni ukusweleka kwanoma yiziphi izinto, kuyadingeka ukwethula umanyolo oyinkimbinkimbi, okuzobandakanya inkimbinkimbi enkulu ye-NPK, kanye nazo zonke izakhi zokulandelela (uhlu olugcwele lubekwe ngezansi). Kulesi simo, qiniseka ukuthi unake uhlobo lwe-microelements, ngoba sidinga ngokuqondile i-chelate, hhayi ifomu le-sulfate.

Ukhetho lwesibili luhlukaniswe izinto ezinjalo ezingatholakali zezitshalo ezincane. Ngenxa yalokho, utamatisi uzothola indlala, nakuba kuzoba nokuningi kokugqoka okuphezulu emhlabathini.

Okulandelayo, landela ukuthuthukiswa kwezitshalo. Uma uqaphela ukuthi utamatisi uyadonsa, noma kukhona ukuvinjelwa okubonakalayo ekuthuthukisweni, ke, kungakapheli kwezinsuku ezingu-10 emva kokuqala, ukugqoka okwesibili.

Ungenza njengengxube ekhethekile eyinkimbinkimbi, futhi inguqulo yakho: 1 g ye-ammonium nitrate, 8 g we-superphosphate no-3 g we-potassium sulfate. Lokhu kukwakhiwa kufanele kuhlanjululwe ku-1 litre lamanzi. Esiqhingini ngasinye sichitha cishe ama-500 ml.

Umquba lapho utshala utamatisi izithombo ku greenhouse

Ngosuku olulodwa ngaphambi kokufika endaweni yokushisa emithonjeni udinga ukwenza isisombululo esibuthakathaka sama-manganese, kanye nokubeka umlotha omncane (cishe u-100 g), ama-eggshell aqoshiwe. I-potassium permanganate izosiza ukukhipha imishanguzo enhlabathini, isuse amabhaktheriya ayingozi kanye nesibungulu. Kubalulekile ukuthi siqaphele ukuthi sidinga umlotha ovela etsheni lokushiswa noma ubhekilanga, njengoba ucebile nge-potassium. Enye indlela ayengeke ibe usizo kakhulu kwizithombo.

Sicela uqaphele ukuthi akunakwenzeka ukusebenzisa noma yikuphi ukufaka umquba wamaminerali ngqo emgodini, ngoba ungalimaza kakhulu uhlelo lwezitshalo utamatisi uma luhlangana nomanyolo ogxilisiwe.

Ngenxa yalesi sizathu, ungangeze noma yini ngaphandle kwezingxube ezibalwe ngenhla emthonjeni. Futhi, ungafaki ama-humus, futhi ngisho nangaphezulu - umquba.

Indlela yokutshala utamatisi emva kokutshala endaweni yokushisa

Uma utshalwa endaweni yokushisa, izitshalo esimweni esicindezelayo kufanele ziphuze nge-infusion eluhlaza, okungalungiswa ngaphandle kwezindleko ezengeziwe.

Ukuze silungiselele ukudla, sidinga isambulela esiluhlaza oluhlaza okotshani, isitshalo nezinye izitshalo ezingenayo izinto eziyingozi (i-ambrosia, i-hemlock kanye nokhula olufanayo ngeke isetshenziswe). Ngokulandelayo, utshani luxubene nohlaka lwamapulangwe ne-mullein, luxubene kahle futhi luhamba amahora angu-48. Emva kwalokhu, ukumnika kufanele kuhlanjululwe ngamanzi amaningi (okungenani 1 kuya ku-8) futhi kuchithe zonke izilimo. Izinga lomsebenzi - 2 l.

Izinyathelo ezilandelayo: utamatisi oqhakazayo

Siphelela ekunceliseni utamatisi ebusweni bokushisa ngesikhathi sezimbali.

Ngesikhathi sezimbali, izihlahla zethu zine-phosphorus ne potassium, kodwa i-nitrogen ayikho isidingo samatamatisi ngalesi sikhathi, ngakho-ke akukho mbuzo mayelana nanoma yimaphi umquba we-nitrogenous.

Kufanele kuxwayiswe ukuthi ngesikhathi sokucubungula ukusebenzisa izixazululo ze-urea kuvinjelwe, ngoba iqukethe inani elikhulu le-nitrogen. I-nitrojeni ngenkathi izimbali ziholela ekuvimbeleni inqubo futhi yanda ngokwanda ngobuningi obuhlaza.

Ngezansi sibheka imvubelo yesondlo, okuyinto umgqugquzeli wokukhula oshibhile. Ngakho-ke, ukugqoka okugqamile okusemvubelo okufaneleke kakhulu esigabeni sokuqhakaza.

Также отличный результат даёт обработка борной кислотой, которая не только активизирует цветение, но и предотвращает осыпание цветоносов. Для приготовления раствора нужно взять 10 г борной кислоты и растворить в 10 л горячей воды.

Kungenzeka ube nesithakazelo ukwazi nokuthi kungani kufanele usebenze utamatisi nge-boric acid.
I-liquid ayifanele ibe nephuzu lokubilisa, elibaluleke kakhulu. Ngemuva kokupholisa, ikhambi lifakwe utamatisi wezimbali. Ngesikwele esingu-1 sisebenzisa cishe i-100 ml.

Kanti futhi, utamatisi ngemuva kokondla ku-greenhouse ne-boric acid akuthinteki yi-phytophthora, njengoba i-boric acid isetshenziselwa ukwelapha lesi sifo.

Ungasebenzisa ama-potash ejwayelekile namanyolo we-phosphate, okuzokwenza kube nomphumela omuhle.

Ungakhohlwa ukuthi i-greenhouse yindawo egodliwe lapho kungekho khona izakhi kanye nomoya, ngakho-ke impova imbi kakhulu futhi ihamba kancane.

Ukuze kuphuthumise inqubo futhi ukwandise inani lama-ovari, kuyadingeka ukuba uvuselele ukushisa okushisayo ngenkathi kuqhuma izimbali, futhi futhi ngokuzithoba uphazamise ama-peduncles ukuze impova ithathwe umoya bese idluliselwa kwezinye izitshalo.

Extra izimpande umquba - ukugqoka top of utamatisi in the abamba ukushisa

Ekuphetheni, ake sikhulume ngokuthi ukudla okudingekayo kudingekile, yiziphi izinto okudingeka zifakwe, ukuthi ziyobathinta kanjani isivuno sezitamatisi.

Indlela yokuqaphela isidingo sokunakekelwa kwama-foliar

Masinyane kufanele kuthiwa ukudla ama-foliar ama-micronutrients amahle, okudingeka ukuthi isitshalo sibe ngobuncane.

Ama-microelements esiwachazile ekuqaleni kwalesi sihloko asetshenziswa, kodwa ukufafaza njalo konke okushiwo ngenhla kuyabiza futhi okungenanzuzo, ngoba ukukhululeka kuzodala izinkinga zesiko.

  • Boron
Ngenhla, sabhala ngokuthi i-boric acid idinga ukucubungula izitshalo ngesikhathi sokuqhakaza ukugqugquzela le nqubo futhi ivimbele ukuwa kwe-peduncles, kodwa ukuntuleka kwe-boron kuyithinta hhayi kuphela izimbali.

Iphuzu elisontekile lamahlumela elinama-yellowed base kanye nezindawo ezimnyama ezitshalweni ziwumphumela wokuntuleka kwe-boron.

  • I-Zinc
Ukuntuleka kwe-zinc kubonakala ngokubonakala kwamaqabunga amancane, lapho amabala amnyama avela khona ngokuhamba kwesikhathi futhi agcwalise lonke ipuleti. Amabala afana nokushisa kwelanga okukhulu, emva kwalokho amaqabunga ahlanganiswe nezindawo ezomile.

  • I-Magnesium
Ukuntuleka kwesilinganiso esifanele kubonakala nge-chlorosis ephuzi yamaqabunga endala. Amaqabunga phakathi kwemisipha ahlanganiswe namabala amancane noma aphuzi.

  • I-Molybdenum
Ngenxa yokungabi nalutho, amaqabunga aqala ukugubha, futhi i-chlorosis ecacile ivela.
Funda futhi mayelana nendlela yokulahla i-kladosporioza, i-powdery isikhutha, i-Alternaria, i-top rot on utamatisi.

  • I-calcium

Ukuntuleka kwalesi sici esibaluleke kakhulu kubonakala kakhulu emhlathini wezitamatisi. Konke kuqala nge-deformation yamasu amaqabunga amancane, emva kwalokho ama-leaf plate aqala ukuma.

Amahlamvu omdala akhula usayizi futhi abe mnyama. Ukubola okuphezulu kuvela esithelweni, yingakho bengakwazi ukuhlala isikhathi eside. Ngenxa yokuntuleka okukhulu kwe-calcium, ukukhula kwesitshalo kuvinjelwe kakhulu, futhi lesi sihloko siqala ukufa.

Kubalulekile! Ukuntuleka kwe-calcium kunomthelela ekwandeni kwe-nitrojeni, ngenxa yokuthi isakhi sithinteka kahle futhi sithathwe yisitshalo.

  • Sulfure
Ukwehla kwezinto kuthinta ukuqina kweziqu. Utamatisi ubeka iziqu ezincane kakhulu ezingenakubekezelela isisindo sesithelo. Futhi, amaqabunga amaqabunga abe umbala wesaladi, emva kwalokho aqala ukuphenduka.

Kumele kuqashelwe ukuthi ukungabi nalutho kubonakala kumaqabunga amancane, futhi emva kwalokho kuphela - kubantu abadala.

  • I-Iron
Ukuntuleka kwe-iron kubonakala ngokuhluma kwamaqabunga, okuqala phansi. Ukukhula okuqhubekayo kuvinjelwe, futhi amaqabunga ahlanzekile ngokuphelele. Izindwangu zamapulangwe amaqabunga kuphela zihlala ziluhlaza.

  • I-chlorine
Kuboniswe ngesimo se-chlorosis namaqabunga e-wilting. Ngokuntuleka okukhulu kwamaqabunga kuba umbala wethusi.

  • I-Manganese

Kubuye kubonakale njengokwehluleka kwensimbi, kodwa uma kwenzeka ukuntuleka kwama-manganese, ukuphuziza akuqali ngokuqinile phansi, kodwa kusakazeka ngokungahleliwe. Ingxenye kuphela yeshidi ingashintsha, kanti ama-veinlets azoqhathanisa ngokuqinile nalo lonke ishidi. Njengoba ubona, ukungabi nalutho kwento ngayinye kubonakala kokubili ekubukeni kwehlathi, nasekukhuleni nasekuthuthukisweni kwayo.

Uyazi? Umanyolo wokuqala wamakhemikhali wenziwa nguJohn Lowes ngasekupheleni kwekhulu le-XIX, owayehlala eNgilandi. Kwakubizwa ngokuthi i-lime superphosphate futhi, ngokufanayo negama, kwakune-phosphorus ekubunjweni kwayo.

Amakhomikhali eFoliar ukukhokhela ukusoleka kwezakhi

Cabangela utamatisi odlayo kumakhambi omuntu oshisayo.

Ukwengeza kumanyolo wamaminerali we-factory, ungasebenzisa futhi umanyolo owenziwe ekhaya, ozosiza utamatisi wakho ngokushesha ukuthola isisindo esifanele bese uya esiteji sokwakheka kwezithelo.

  • Ukugqoka okuphezulu nge-iodine

Kulesi simo, i-iodine iyoba nemisebenzi emibili: ukusheshisa ukuvuthwa kwezithelo nokuvikela utamatisi kusuka ekulimazeni okuphelile. Kungcono ukondla ngesikhathi samajikijolo avuthiwe ukusheshisa inqubo. Ukuze kulungiswe ukugqoka okuphezulu, sidinga i-pharmacy utshwala inguqulo ye-iodine. Emanzini angama-100 amanzi sidonsa amaconsi angu-40, uhlanganise kahle uphinde ufefa isihlahla ngasinye usebenzisa i-2 l yesisombululo.

Kumele kuqondwe ukuthi utamatisi ofaka umanyolo ku-abamba ukushisa nge-iodine kwenziwa kuphela esiteshini esithile kanye kanye kanye noma kabili, ngoba lesi sitshalo asidingi isitshalo ngobuningi.

  • Ash

Umlotha wezinkuni uqukethe yonke inkimbinkimbi ye-microelements ewusizo okudingeka kakhulu utamatisi. Kulesi simo, umlotha ungasetshenziswa esimweni esomile noma ukwelashwa kwama-foliar kungenziwa ngokupomfaza.

Ukuze ulungise isisombululo sama-100 amalitha amanzi, udinga ukuthatha izibuko eziyi-10 zomlotha, uhlanganise kahle uphefaze izitshalo. Norm - 1.5-2 amalitha.

Ukondla utamatisi ku-abamba ukushisa ngomlotha kungenziwa ngezigaba ezihlukahlukene zokukhula nentuthuko, kodwa, ngokushesha ngemuva kokukhethwa, ukusebenzisa isisombululo somlotha akusikiswanga.

  • Top dressing baking imvubelo
Akubona bonke abalimi abazi ukuthi kungani basebenzisa imvubelo ejwayelekile yokugqoka okuphezulu. Iqiniso liwukuthi lo mkhiqizo uhlanganisa isenzo seqembu le-NPK, futhi ugcwalisa inhlabathi ngama microorganisms azuzayo aqinisa ukuzivikela kwezitshalo. Eqinisweni, imvubelo isebenza njengokukhula okunciphisa ukukhula.

Kubalulekile! Imvubelo ayinawo i-nitrogen, i-phosphorus ne-potassium, kodwa umphumela walesi sithako kufana nesenzo seqembu le-NPK.

Ukuze uchithe ukondla utamatisi kumvubelo wokushisa, udinga ukulungisa ukwakheka okulungile.

  • Okokuqala. Isikhwama esincane sihlanganiswe no-2 tbsp. l ushukela, bese ufaka amanzi afudumele ngobuningi kangangokuthi ingxube iba yi-liquid. Okulandelayo, isixazululo singeziwe ku-10 l amanzi. Idla ama-0.5 amalitha ngesitshalo ngasinye.
  • Ukhetho lwesibili. Sithatha imbiza yamalitha angu-3, ​​izingxenye ezimbili kwezintathu zigcwele isinkwa esimnyama futhi zigcwalisa phezulu phezulu ngamanzi ngemvubelo encibilikile (100 g). Sibeka ibhange endaweni efudumele izinsuku ezingu-3-4. Ngemva kwalokho ukumnika kufakwa futhi kuhlanjululwe ngamalitha angu-10 amanzi. 500 ml isetshenziselwa isitshalo esincane, ama-2 amalitha omuntu omdala.

Manje wazi konke ngokudla utamatisi endaweni yokushisa eyenziwe nge-polycarbonate noma ifilimu. Sebenzisa lolu lwazi ukukhulisa inqwaba yamatamatisi anomsoco futhi anempilo.

Futhi khumbula ukuthi inqwaba yenhlabathi ngamaminerali amaminerali ayikho nje ukwanda komkhiqizo, kepha futhi ukuwohloka kokunambitheka, kanye nokunyuka kokuqukethwe kwamakhemikhali abungozi.

Ngakho-ke, uma ufuna ukuqhubeka nokuthengisa imikhiqizo, ke uqaphele ukwethulwa kwamanani amakhulu ezakhi ezithile.