Izinhlobo ezihlukahlukene zama-raspberry zenza kube nzima ukukhetha izakhamuzi zasehlobo ngaphambi kokutshala lesi sitshalo.
Namuhla, okusajingijolo kokudlwengula "Vera" kuyathandwa kakhulu, futhi sinikeza incazelo yalezi ezihlukahlukene esihlokweni sethu.
Umlando wokuzala
Ibanga lingokwesimo esiphezuluwaqala ukubhaliswa ngo-1989. Umphumela wokudlula izinhlobo ezinjalo: "Kaliningrad", "Novost Kuzmina", "Barnaul". Umsunguli yiScience Research Institute esibizwa nge-MA Lisavenko.
Uyazi? Isamba esikhulu samavithamini nezakhi ezitholakalayo kuma-black raspberries, kodwa okwesibhakabhaka akusizi okungenani.Ukukhula komzimba kwenzeka ngokushesha kakhulu. Ngenxa yokuhlolwa okumnandi, ama-raspberry athola amaphuzu angu-3.5.
Incazelo kanye nezici ezihlukile ezihlukahlukene
Sinikeza ukujwayela izici eziyinhloko zokusajingijolo "Vera".
Izihlahla
Ukwakhiwa kwehlathi kwenzeka kuphela ngenkathi yesithathu, ukuphakama kwabo kufinyelela kumamitha amabili. Izici ezihlukile ukukhula okuphakathi nokuhlukanisa isigamu. Efaniswa nokubunjwa kwesihlungi sesibili. Izinga eliphakathi, iziqu ze-spiny namahlamvu aminyene.
Izihlahla ezinamahlumela aluhlaza okwedlulele wonyaka, eziqongweni zazo ezincane. Amanoni abe nobude obuphakathi nobuhle. Ngemuva konyaka owodwa, amahlumela ayenobunombala obuhlaza, aguquguquke, kodwa ngesikhathi esifanayo anamandla amakhulu. Amahlamvu anokwesilinganiso esiphakathi, ubuso bubuhlungu, buhlaza obumnyama.
Ukukhula izinhlobo ezahlukene zama-raspberries - abamnyama, abaphuzi, abamhlophe, ama-strawberry, i-remontantnoy, yonke imithombo yasentwasahlobo - ngenjabulo ngokuthakazelisayo nge-shades ehlukahlukene yokunambitha.
Amajikijolo
Izithelo zingaba nobukhulu obuhlukahlukene, kokubili ezincane nezincane. Isisindo sebheki eyodwa singu-1.8-2.7 g. Izithelo zinomqondo ongenamabala, ezidwetshwe ngombala obomvu obomvu. Awunayo i-drupe enkulu kakhulu, ubukhulu obufanayo, kodwa abuxhunyiwe ngokuqinile. 
Kungenxa yalesi sizathu ukuthi lezi zinhlobonhlobo azikhuthazwa ukuba zihanjiswe emakhilomitha amade, ngoba izithelo zizolahlekelwa ngokushesha futhi ziphele. Amajikijolo anomunambitheka omnandi omuncu.
Ukuthela
Isivuno sokuqala singaqoqwa ngoJulayi. Ukuvuthwa kwenzeka ngesikhathi esifanayo, amajikijolo awaxhunyiwe. Esinye isihlahla sama-raspberry singafinyelela ku-2 kg, futhi kusuka ku-1 hektare kuze kufike ku-13 centreji okusajingijolo kuvuna.
Indlela yokukhetha izithombo uma uthenga
Ukuze uthenge izithombo, kungcono ukuya esitolo segadini noma esitolo esikhethekile. Akunconywa ukuthenga ama-raspberries emakethe - ithuba lokuthi uthengisa isitshalo sezinga elingenele likhulu kakhulu. Ngaphezu kwalokho, kuvame ukubonwa emakethe ukuthi uhlelo lwempande lubekwa i-polyethylene - lokhu kuyimbangela yokubola kwezimpande.
I-small seedling ine, amathuba amakhulu ukuthi izothatha izimpande. Kufanele kube ukuphunyuka okungu-2-4. Khetha izitshalo ezineziqu zobuningi obuphakathi, kusukela ezihlahleni ezinkulu ezinamahlumela amade, kunzima ukudlulisela endaweni entsha futhi ngeke ukwazi ukuhlala phansi. 
Uyazi? Phakathi kwazo zonke amazwe emakethe yomhlaba wonke, iRussia umholi wokulima okusajingijolo. Ngonyaka wezi-2012, kwakhiwe amathani ama-210 000 amajikijolo.
Ukukhetha indawo efanele
Cabanga ngezimo lapho ama-raspberries adinga khona nokuthi ungakhetha kanjani indawo efanelekile yokufika kwawo.
Ukukhanyisa
Ukutshala ama-raspberries Kunconywa ukuba ukhethe isakhiwo ngokukhanyisa okuhle. Emthunzini i-shrub izokhula kancane kancane, ngakho-ke akufanele usitshale eduze kwemithi.
Umhlaba
Kungcono ukutshala ama-raspberries endaweni engasese, ephakeme kakhulu ngaphandle kokukhukhula kwamanzi. Khetha indawo lapho kukhona inhlabathi evundile, elula futhi ephefumulayo. Ungatshala ama-raspberries enhlabathini encane. Uma i-acidification eqinile ikhona, ufulawa lwe-dolomite kufanele wengezwe enhlabathini kusengaphambili ngenhloso yokukhawuleka. Futhi, ngaphambi kokutshala, kunconywa ukuba ugeze umhlabathi ngamapulangwe ash. 
Ukulungiselela isayithi ngaphambi kokutshala
Kubalulekile ukumba umhlabathi phansi 30-40 cm. Isigaba esilandelayo ukukhulelwa. Ngenxa yalokhu umquba uphelele, ungasebenzisa futhi ama-humus noma umquba obolile.
Uma unquma ukuncelisa inhlabathi ngamanyolo wamaminerali, yenza okuthandayo ku-potash. Ngesikwele esingu-1. imitha izodinga kuze kufike ku-40 g womanyolo. Ungasebenzisa i-superphosphate - 50-60 g ngehora elilodwa lesikwele.
Kubalulekile! Ama-Raspberries akhule ngokushesha futhi athatha izindawo ezizungezile. Ukuze uvimbele le nqubo, kufanele uhlume u-sorrel nxazonke ezihlahleni.Emva kokufaka umanyolo, qala ukumba umsele. Ukujula kwalo kufanele kube ngu-30 cm ububanzi kanye nobubanzi buka-60-70 cm.
Inqubo yokutshala izithombo
Kumele kuqashwe ikakhulukazi ukutshala izithombo. Cabangela ubuqili bale nqubo. 
Isikhathi
Kunconywa ukutshala izithombo ngesikhathi sewa, ekuqaleni kukaSeptemba, kodwa kwezinye izimo lo mcimbi ungahlehliselwa entwasahlobo. Uma uthatha isinqumo sokutshala ama-raspberries entwasahlobo, cishe kuyadingeka ukuba ulungise umhlabathi, uwufake.
Isu
Ukuze izitshalo zikhule kalula futhi ngokukhululekile, kubaluleke kakhulu ukulandela isibonelo sokutshala amahlathi. Phakathi kwemigqa, kufanele unamathele ku-1.2-1.5 wamamitha, futhi phakathi kwezihlahla kufanele kube okungenani ama-60-70 cm. Ngalolu hlelo uzobe ukhululekile ukunakekela izitshalo.
Ukunakekelwa okunamandla - isihluthulelo sokuvunwa okuhle
Emva kokutshala izitshalo zidinga ukunakekelwa okukhethekile. Cabanga ukuthi ungayisebenzisa kanjani.
Ukunisela nokuhlanganisa
Emva kokutshala sekuqediwe, kanti inhlabathi inqanyuliwe, ukuchelela okuningi kwezitshalo kwenziwa. Imiphumela emihle ekukhuleni iyatholakala ngokusebenzisa ukuchelela kokunisela, ngenxa yokuthi umswakama uhamba ngqo ezimpandeni zesitshalo.
Ngokuhamba kwesikhathi, kuyodingeka ukuthululela umhlaba owodwa, njengoba okukhona kuzokwenyuka kancane. Kunconywa ukuba ufafaze izimpande ngendlela yokuthi amaqabunga ohlelweni lwempande aphakathi no 2-3 cm. 
Kubalulekile! Uhlelo lwe-raspberries alufanele lungabi namanzi, ngakho-ke kubalulekile ukwakha amanzi aphezulu noma izitshalo ezitshalweni encane.Ukuze uhlanganise, ungasebenzisa utshani, ama-humus noma ezinye izinto zokugqoka.
Weeding futhi ukukhulula
Siphakamisa njalo ukuthi sinakekele futhi sichitha indawo kusuka kunokhula. Ngemuva kokunisela noma imvula, kudingeke kukhishwe, okuzovumela ukugcwalisa umhlabathi nge-oxygen.
Ukuphalaza okuvimbelayo
Ngeshwa, ama-raspberries awunawo umzimba omncane wokuzivikela ezifweni, ngakho-ke kunconywa ukuba kwenziwe okuphambene nokuvimbela ngaphambi kokuqala kwesikhathi sokuqhakaza. Ukuphumelela yilo muthi "Inta-Vir", ungasebenzisa futhi i-Bordeaux ingxube, karbofos, "iNitrafen" (200 g ngalinye ngamalitha ayi-10 amanzi). Esikhathini sekwindla, ukwelashwa kufanele kwenziwe okwamanje, njengoba kuyingxenye yokulungiselela izitshalo ebusika.
Ukugqoka okuphezulu
Kunconywa ukuthi ukondle kathathu ngenkathi. Uma usuvele usebenzise umquba ngesikhathi sokulungiselela isayithi ngaphambi kokutshala izithombo, ungazibeka kumanyolo we-organophosphate. 
Kubalulekile! Ama-Raspberries kufanele atshalwe ekwindla okungenani izinsuku ezingama-40 ngaphambi kwama-frosts alindelekile, ukuze izitshalo zithole isikhathi sokuhlala phansi.Okuqukethwe kwe-phosphorus ne-potassium emhlabathini kufanele kube okungenani 250 mg / kg. Izinhlobonhlobo "iVera" zithanda inhlabathi e-loamy equkethe ama-humus amaningi, ngakho ukuntuleka komanyolo kungathinta impilo yesitshalo kanye nomkhiqizo wayo.
Qalisa
Ukuze kulungiswe kangcono amahlumela, kufanelekile ukubamba amahlumela e-garter. Ukuze wenze lokhu, donsela ucingo ezisekelweni bese ubopha izihlahla kulo. Kunconywa ukuba ubambe lo mcimbi ngaphambi kwephule i-bud, kungenjalo kungenzeka ukuthi umonakalo wabo.
Ukudubula
Kufanelekile ukusika ekwindla noma entwasahlobo. Lokhu kususa amahlumela abuthakathaka, abonakaliswe nezifo. Ngemuva kokuthi inqubo igcwaliswe, kubalulekile ukumboza izihlahla ebusika. Lapho kufika entwasahlobo, sekuyisikhathi sokuvula indawo yokuhlala, ukuqhuma ukuze izitshalo zingaqala ukukhala.
Ebusika
Ama-Raspberries abathandi ukushintsha okungazelelwe ekushiseni, ngakho ebusika izihlahla zidinga ukuhlinzeka indawo yokuhlala. Kulesi sitshalo esihlanganiswe ne-polyethylene. Uma ushiya okusajingijolo ngaphandle kwendawo yokuhlala, imimoya ebandayo iyomisa amahlumela futhi iholele ekufeni kwabo.
Uyazi? Ngenxa yokuqukethwe okuphezulu kwethusi ku-raspberry amajikijolo, benza njengezidakamizwa futhi bayakwazi ukukhulula ukucindezeleka.
Ama-raspberry ehlukahlukene "i-Vera" ayidonseli ukunaka hhayi kuphela ngezithelo ezinhle futhi ezihlwabusayo, kodwa futhi nokuvuna okucebile. Ngokunakekelwa kahle kwalesi sitshalo, ungenza izinhlobo eziningi zamalungiselelo ebusika futhi udla amajikijolo amasha.
