I-Currant

Kungani amaqabunga e-currant ephenduka ophuzi?

Sonke sithanda futhi sikhula i-currants e-cottage ehlobo. Nokho, ngezinye izikhathi isitshalo silahlekelwa ukubonakala kwayo, amaqabunga aqala ukuwa phakathi kwehlobo. Esihlokweni sethu sizochaza ukuthi kungani amaqabunga e-currant aphuzi nokuthi kufanele akwenzenjani ukuze agweme.

Okuqukethwe:

Amaphutha okunakekelwa

Ukunakekela isitshalo kunomthelela omkhulu ekuthuthukiseni kwayo. Uma utshala i-shrub, kufanele ufunde ngokucophelela imithetho eyisisekelo nezincomo zokutshala nokuzinakekela.

Kusukela lapho, ukuthi uzokhula kahle kanjani isihlahla, ukuhlala kwayo, impilo kanye nesitshalo kuncike. Cabanga ukuthi yiziphi amaphutha okuvame ukuholela ekutheni amaqabunga e-currant aphuzi bese ewa.

  • Indawo engafanele yokuthutha. Ngendlela efanele isakhiwo esizokhethwa ngayo ngokutshala i-currants, kuxhomeke ekuthuthukisweni kwayo okuqhubekayo. Inhlabathi evundile, e-loamy, enomswakama ibhekwa njengento enhle ebheji. Akudingekile ukutshala isihlahla endaweni eyomile, engavikelekile emoyeni, kanye nendawo exhaphazayo.

    Kubalulekile! I-Currants idinga izakhi eziningi. Ukuze ubanikeze, tshala isitshalo kude nezinye izihlahla kanye nezihlahla. Ibanga eliphakathi kwezihlahla kumele libe okungenani imitha elilodwa.
  • Ukushisa komoya okungalungile kokufika.Ngokuvame ukubhekana nale nkinga ebhekene nabalimi abatshala ama-currants ekuqaleni kwentwasahlobo. Ngalesi sikhathi, kusekhona ithuba lamaqhwa, futhi ngaphansi kwefuthe lokushisa okuphansi, izinso azikwazi ukukhula ngendlela evamile. Ukushisa okukhulu kokutshala isitshalo kufanele kube + 18 + 20 ° ะก. Ukuvimbela ukuphuziza kwamaqabunga, kungcono ukutshala izihlahla ezikwindla.
  • Izakhi ezinganele emhlabathini. I-Currant minyaka yonke idinga i-nitrogen, i-phosphate nama-fertilizer. Ngesihlahla se-currant esine-1, ukwakhiwa okulandelayo kokuphakelayo kulungile: 40 g we-ammonium nitrate, 40 g we-superphosphate, 30 g we-potassium chloride. Lapho isihlahla sifinyelela eminyakeni yobudala engama-6-7 ubudala, kuyadingeka ukwengeza i-lime emhlabathini ozungezile.
  • Ukungabi nomswakama. Lesi yisizathu esivame kakhulu futhi esingaqondakali ukuthi kungani amaqabunga e-currant ephenduka ophuzi. Kubaluleke kakhulu ukuhlinzeka ngamanzi amaningi ehlobo, lapho izinga lokushisa lomoya liphezulu kakhulu. Uma ungahlali umhlabathi njalo, amahlamvu azoba ophuzi futhi amajikijolo ayoba amancane, kanti amanye awo azooma ngaphambi kokuqala kwesikhathi sokuvuthwa.
  • Ukufika emahlathini angafanelekile. Uma utshalwa udinga ukunaka uhlelo lwempande - kufanele lukhule ngokwanele. Ehlathini kufanele kube ama-4-6 amahlumela, futhi izimpande ezincane kufanele zenziwe kahle. Isistimu yezimpande ezibuthakathaka ngeke sikwazi ukunikeza ukudla okunempilo emahlumela. Lesi yisizathu esivamile ukuthi kungani ama-currants ephenduka ophuzi.
Ukunakekelwa okufanele nokuhambisana nezincomo zokutshala isihlahla, kuzosiza ukugwema ukubola nokufa. Khetha indawo efanelekayo yesitshalo, uhlole ngaso sonke isikhathi futhi ungavumeli ukubonakala kwezimbangela ezizoholela ekuphuzizeni kwamahlamvu.

Izinambuzane

Izihlahla ze-currant zivame ukuhlaselwa yizinambuzane ezihlukahlukene - lokhu kungenye yezizathu ezivamile zokuthi kungani ama-currants ephuzi ehlobo. Cabanga ukuthi yiyiphi into eyingozi kakhulu, nokuthi ungabhekana kanjani nabo.

  • I-Gallic aphid. Lezi zinambuzane zisebenzisa ama-leaf sap ukuze uthole ukudla okunomsoco. I-Aphid ifakwa ezingxenyeni ezingezansi zamahlamvu, ihlaba nge-proboscis ebukhali. Le ndawo ingaqaphela kalula: ikhula, ithola umbala obomvu noma ophuzi.

    Ngokuhamba kwesikhathi, iqabunga lonke ligcwele, ngemuva kwalokho liwela. Ngonyaka owodwa, izizukulwane eziyisikhombisa ze-aphid ziphila, ezingabangela ukulimala kokubilisa izihlahla bese zishintsha kwezinye izitshalo zezithelo. Ngokushesha nje lapho izibonakaliso zokuqala ze-gallic zitshala ama-aphid aqala ukuvela, kuyadingeka ukuba uqale ngokushesha ukulwa nezinambuzane.

    Kodwa-ke, inothi ongayisebenzisa kuphela ngaphambi kokuqala kwesikhathi sokuqhakaza futhi emva kokuvuna sekuqoqwe. Ngesikhathi sonke, ukulawulwa kwezinambuzane kuphela ukususa izingxenye ezithintekile ze-shrub.

    Ukwelashwa kwama-insecticide kwenziwa kuzo zonke izinhlangothi zamahlamvu emva kokuvuna. Kunconywa ukuthi ukuphinda futhi ngesikhathi sekwindla ukuvimbela ukuthuthukiswa kwamaqanda aphid. Njengesilinganiso sokuvimbela, ungasebenzisa izihlahla kanye nenhlabathi entwasahlobo, ngaphambi kokuba amaqabunga aqale ukuqhakaza.

    Uyazi? Amajikijolo angakapheli ama-currant ayasiza kakhulu kunezithelo ezivuthiwe: aqukethe izikhathi ezingaphezu kuka-4 ngaphezulu kwevithamini C. Ngesikhathi sokuvuthwa, lokhu kuhlushwa kuyancipha kancane kancane.
  • Isibungu se-spider. Mayelana nokuhlaselwa kwalesi sifo singatholakala kuphela lapho amaqabunga eqala ukuphenduka, futhi ama-cobwebs abonakala ezihlahleni. Uma ubona inkathazo ekuqaleni kwesigaba, ungenza ukuchelela okuningi kwesitshalo emaqabunga ngamanzi ahlanzekile bese ubamba izinsuku ezimbalwa.

    Kubuye kunconywe ukuthi uchithe izihlahla ngegalikhi, ugwayi noma u-anyanisi ukumnika, ufaka insipho kuwo. Ngokuvamile esetshenziselwa ukusifiphaza kanye nokukhipha i-dandelion. Esikhathini lapho ukusetshenziswa kwalezi zimali kungenzi imiphumela, baqala ukuphatha izitshalo nge-acaricides ekhethekile noma i-insectoacaricides.

  • I-Currant Caterpillar. Le nkathazo ayikwazi ukuphuza nje ijusi kusuka emaqabungeni, kodwa futhi iyakhipha amahlumela amasha.

    Ngeshwa, lesi sibungu sivikelekile kumakhemikhali, ngakho-ke, ukulwa nalo, ukusika izihlahla kanye nokubhujiswa kwehlumela elichaphazelekayo kuyenziwa. Ukuvimbela ukuhlaselwa yizibungu, kubalulekile ukukhulula ngokuphelele inhlabathi ezungeze izihlahla entwasahlobo nasekuqaleni kwehlobo.

Sibhale izinambuzane eziyinhloko ezihlasela ama-currants. Kodwa, ngaphandle kwazo, kukhona nezinye: umuthi wezinso kanye ne-kidney currant moth. Ngaphansi kwethonya labo esihlahleni, amaqabunga ngokuvamile akwazi ngisho nokuqhakaza.

Izifo

Ngokuvamile, i-currant ihlushwa izifo ezithile, okuholela ekuphuzeni kwamahlamvu kanye nokuwa kwayo. Cabangela ngokuningiliziwe izifo ezivame kakhulu.

Kubalulekile! Ngaphambi kokushisa kwezulu kufanele nakanjani ukhulule inhlabathi phakathi kwemigqa. Lokhu kuzosiza ukubhubhisa izinambuzane futhi zibavikele ekuhlaselweni ngokufika kwentwasahlobo.

  • I-rust colustar. Lesi sifo sibonakala ngesimo sezincane ezincane eziphuzi kanye nokukhula okuphuzi-orange kwiqabunga, eliqukethe izinhlamvu. Ukulwa nalesi sifo kumele kusetshenziswe i-Bordeaux liquid kanye ne-fungicides. Esikhathini sokuqala isitshalo sihlanzwa ngesikhathi sokuqhakaza amashidi, okwesibili - ngesikhathi sokuqhuma, okwesithathu - ngemuva kokuphela kwesikhathi sokuqhakaza. Uma lezi zihlahla zithinteka kakhulu lesi sifo, kufanelekile ukuphalaza okwesine izinsuku ezingu-10-14 emva kwesithathu. Amaqabunga aphethwe futhi awile kufanele ashiswe, akhululeke ngaso sonke isikhathi umhlaba nxazonke ze-currants.
  • Ukugqwala kweglasi. Kuboniswa ukubonakala emaqabunga amaphethini amakhulu aphuzi. I-Bordeaux fluid isetshenziselwa ukulawula nokuvimbela. Ukufafaza kwenziwa ngokuvumelana nesimiso esifanayo sokulwa nokugqwala kwe-columnar. Ukusetshenziswa komkhiqizo we-Fitosporin nakho kuyasebenza. I-causative agent yalesi sifo yi-fungus, amaqabunga aphethwe kufanele nakanjani atshiswe. Kunconywa ukuba ukhulule njalo umhlabathi oseduze ne-currant.

Uyazi? Umholi ngokuphathelene nokulima kwe-currant phakathi kwamazwe emhlabeni jikelele yiRussia: umbuso uveza amathani ama-431.5 amajikijolo ngonyaka.

Ukuze uvimbele ukutheleleka ngezifo ze-fungal, kubalulekile ngesikhathi sehlobo lokwenza ukwelashwa okuvimbela isitshalo ngezidakamizwa ezingathengwa ezitolo ezikhethekile.

Ngemva kokufunda lesi sihloko, ufunde ukuthi kungani ama-currants aphuzi entwasahlobo nokuthi kufanele akwenzenjani ukuvimbela lesi sifo. Ukunakekela kahle izitshalo, bese-ke bazoba nempilo futhi bakunike isivuno esicebile.