Ukukhiqiza ukukhiqiza

I-lavender ehlanjululwe ngokugqamile: tshala uphinde uthandane

Uma sikhuluma nge-lavender, sisho ukuthi i-lavender encane (ibuye isiNgisi neqiniso).

Ukulima nokunakekelwa kwalesi sitshalo kuzoxoxwa kulesi sihloko.

Incazelo

I-lavender yama-Evergreen ihamba kancane, ukuhlwanyela nokunakekelwa okucatshangwa ngakho kulesi sihloko, ngokubukeka ngokuphawulekayo, amaqabunga amancane kanye ne-lilac spikelets yezimbali uye waba yindawo ehlale ehlala engadini nasemigqeni yemifula. Kuyakwazisa ubuhle bayo nobuhle obungavamile ngesikhathi sezimbali.

Ifinyelela ekuphakameni komitha owodwa, ehamba phambili. Amahlamvu amancane umbala ompunga-obomvu. Izimbali zincane kakhulu, zihlangene phezulu ngokuma kwendlebe, futhi zinezithunzi ezihlukahlukene ezibomvu, eziluhlaza okwesibhakabhaka nokubomvu. Ngenxa yokuthi ukunambitheka kwayo kunenani eliphakeme lokuhlobisa. Ezinye izimfanelo - isenzo se-antiseptic, futhi siyisitshalo seju, ngoba i-lavender nayo ikhulile ngesilinganiso sezimboni.

Uhlu lwezinyosi zezinyosi, indawo efanelwe kahle yilezi: ukulimaza, i-linden, i-acacia ephuzi, i-white acacia, i-lobelia, i-anyan-slyzun, i-willow, i-maple, i-medunits, i-blueberries, i-shadberry.
Izimbali zenzeka ehlobo (ngoJuni-Julayi). Ngenxa yokumelana okubandayo kungasinda ekugcineni kwethu. Kodwa kudinga ulwazi nolwazi oluthile. Lokhu kuzoxoxwa ngokuqhubekayo.

Ukukhetha indawo

Ukutshala kuqala ngokukhethwa kwendawo yokulima. Futhi nakuba i-lavender ekhulayo ensimini ayinzima, udinga ukwazi imithetho ethile.

Uyazi? Igama elithi "lavender" livela kuLatin lavare. - "hlamba", okubonisa ukuthi amaRoma asendulo ayevele esazi ngezakhiwo ezizuzisayo ze-lavender.

Ukukhanyisa

Lesi sitshalo sivela eMedithera. Ngakho ilanga nokushisa kudinga okuningi. Khetha izindawo ezivulekile ekuphakameni.

Kubalulekile! Isizathu esiyinhloko sokushona kwe-lavender ebusika akusiqhwa, kodwa kuncibilikisa umswakama.
Kodwa isomiso esibekezeleleke kahle. Lesi sitshalo sibekezelela izimo zasemadolobheni, ukuze ukwazi ukukhula ngisho nendlu eduze kombhede wombala.

Inhlabathi ekhulayo

Inhlabathi ekhulayo kumele ibe yilapho ilula futhi igcwele kahle. I-loam esindayo kanye nenhlabathi enomswakama ophezulu ayifanele ukukhula okuphumelelayo. Ngakho-ke, unakekele amanzi ngaphambi kwesikhathi futhi uqinisekise okuqukethwe okuphezulu kwe-alkali. Azikho ezinye izidingo zomhlaba.

Imithetho yokutshala isitshalo esotshani

Indawo ekhethiwe. Manje sizocabanga ukuthi singatshala kanjani. Cabanga ngezinketho ezikhona.

Cuttings

Ukuhlanganiswa okuluhlaza kusebenza ezindaweni ezipholile zesimo sezulu. Esikhathini senhlobo sehlobo noma ehlobo kunqunywe ubude obuyi-10 cm. Izihlahla zihlwanyelwe emhlabathini ovaliwe noma ezimbizeni.

Ukugcwalisa esigabeni sokuqala sokukhula kungaba:

  • ingxube yomhlaba ne-peat;
  • isihlabathi esinesikebhe;
  • Umhlabathi wezinkuni.

Ukunisela kwenziwa ngokuhlunga kusuka ebhodleleni le-spray. Udumo lwakhiwa emaqabunga, okwenza kube lula ukondla izitshalo, kodwa hhayi ukugcoba i-substrate. Ngale ndlela, ukubola kwezithombo kungagwenywa. Ama-shanks asebusika kangcono ku-greenhouse. Uma lesi sitshalo siqala ukukhula ezimbizeni, kufanele sisheshe sifike emhlabathini. Uma uhlala nokufakelwa, isitshalo singakwazi ukugcoba. Ngakho-ke, kubalulekile ukuqhuba izicuthamandla ngokushesha ngangokunokwenzeka. Ngemuva kokubanda ubusika, entwasahlobo, izitshalo zingatshala endaweni ehlala njalo yokukhula.

Ukubeka

Ukukhiqizwa ngokubeka, mhlawumbe, indlela elula. Ukuze wenze lokhu, ugobe igatsha lesitshalo bese ulibeka endaweni ehlelekile endaweni elungiselelwe, u-3-5 cm ejulile. Uwufafaze ungqimba lomhlaba phezulu bese ucindezela ngomthwalo (itshe, isitini). Kuze kube yilapho kuqothulwa khona, kubalulekile ukugcina umswakama womhlabathi eduze kwe-cuttings. Uma isihlahla sikhula endaweni enelanga kakhulu, kuyadingeka ukuthi sihlinzekele indawo yokuhoxiswa. Ngemuva kwezinyanga ezimbalwa ezimweni ezinjalo, igatsha liyothatha izimpande, lihlukaniswe nesihlahla somama bese lifika endaweni entsha.

Imbewu

Indlela enzima kunazo zonke yokukhulisa i-lavender ukukhiqiza imbewu, ngakho-ke sizokutshela indlela yokutshala isitshalo ngale ndlela. Imbewu idinga ukunikeza isikhathi sokuqeda (ukuguga emazingeni okushisa aphansi). Hlanganisa imbewu ngesihlabathi bese ushiya efrijini izinsuku ezingu-30. Ngezikhathi ezithile ungakhohlwa ukukhipha imfucuza. Manje konke kulungele ukuhlwanyela ebhokisini noma embhedeni. Ekamelweni lokushisa lokushisa livela kungakapheli inyanga. Esigabeni samaqabunga amabili esitshalo singadonsa.

Kubalulekile! Izithombo ezincane zidinga ukondliwa njalo emva kwezinsuku eziyishumi ngomanyolo obunzima.
Ngemuva kokubanda kwasebusika kungatshalwa emhlabathini ovulekile. Izimbali ezinjalo zingalindelwa iminyaka engu-2-3. Manje uyazi izindlela zokuzalanisa i-lavender encane-evuliwe-ukusika, ukusika nokukhula kusuka enzalweni. Okulandelayo, thinta imithetho yokunakekela lesi sitshalo.

Ukunakekelwa okulungile kwe-lavender encane

Ukuze konke kube lula, ukunakekelwa kwe-lavender kuyadingeka. Ngezansi sitshela ngemithetho yokunakekelwa.

Ukunisela

Ukunisela kubalulekile ezitshalweni ezincane. Omdala isihlahla siba, umswakama omncane udinga. Kodwa isomiso asizuzisi nanoma yisiphi isitshalo. Ngakho-ke, ukuphuza ama-specimens omdala kufanele kwenziwe uma inhlabathi iyoma. Amanzi angamanzi azoholela ekuboleni.

Ukugqoka okuphezulu

Ukugqoka okuphezulu kuyadingeka nasezihlahleni ezincane. Ungenza i-potash ekuqaleni kokuqhakaza. Sebenzisa umanyolo futhi uhlanza ngokunakekelwa.

Kubalulekile! Gwema inqwaba ye-nitrogen - iholela ekwandeni kokumisa kanye nokuncipha kwezimbali. Ukukhula kwezilwane ngeke kuvumele isitshalo ukuba silungiselele ubusika.
I-lavender, iningi lezingxube zamaminerali ezisetshenzisiwe (isibonelo, Agricola-Fantasia) zizogxila kakhulu. Nciphisa 100 g ibhakede ngalinye lamanzi.

Ukunakekelwa nokunakekelwa kwenhlabathi

Ngaphambi kokutshala inhlabathi kufanele ilungiselelwe ngokucophelela. Sula ukhula, yenza amanzi. Esikhathini esizayo, kunesidingo sokusikwa kwe-interrow, ukukhuphuka. Lezi zinqubo kufanele zibe njalo. Ukunciphisa umzimba kunomthelela ekukhuleni kwamahlumela amancane. Umeluleki kungcono ukukwenza entwasahlobo nasebusika. Kodwa akufanele ugibele eduze kwesisekelo sehlathi - lokhu kuzokuvimbela lesi sitshalo ukuba sibole.

Ukudubula

Ukudubula kukuvumela ukuba udlulise impilo yehlathi. Ngaphezu kwalolu hlelo, uzokwakha amahlumela amahle. Naphezu kokuthi i-lavender ikhula kancane, ukusika izihlahla kukuvumela ukuba ususe ukuphunyuka kusuka ohlelweni jikelele. Kwenziwa ngokushesha ngemuva kokusila kanye nobusika ngaphezulu. Ayikwazi ukunqunywa ezinhlakeni ezinzima. Qinisekisa ukuthi ushiye ukuhamba 4-5 kwentsha.

Indlela yokuvikela isitshalo ezifweni nasezinambuzane

I-lavender ayithinti neze izifo noma izinambuzane. Ngezinye izikhathi, isikhunta esibomvu noma ama-pennits avela.

Uyazi? Amafutha abalulekile e-Lavender asetshenziswe kaningi e-aromatherapy ngoba akhiqiza umphumela wokuphumula kubantu abaningi. Ngokungafani nabantu, izinambuzane ezifana namakhambi, izimpukane, umiyane namabhuni azibekezeli iphunga layo. Abantu abaningi banamathele lezi zimbali emizini yabo ukuze baphinde baphekele izilwane ezingafuneki.
Kungenzeka ukuqeda ukubola kwempunga ngokubhubhisa amaqabunga ezifo.

Amapennits ama-Larva alimaza i-lavender ayibangeli. Kodwa isikhumba sabo sokuzivikela sinciphisa ukubukeka kwesitshalo. Okat amanzi kusuka hose, ungakwazi kalula ukususa lezi izidumbu.

Indawo yokuhlala ebusika

Izitshalo ezincane nezithombo ebusika kungcono ukumboza ifilimu. Izihlahla zakudala azidingi indawo yokukhosela ekhethekile. Bahlushwa kahle iqhwa. Inkinga enkulu ukujuluka ngaphansi kweqhwa noma isimo sezulu sezulu. Ukugeleza kuyadingeka ukuvimbela ukubola. Ungakwazi futhi ukumboza izitshalo ngamagatsha okugcinwa kweqhwa.

Ukuqedwa kwamanzi - ukusika izimbali zamaqabunga aluhlaza. Njengoba ubona, i-lavender ingahlala ngokuphepha ensimini yakho ukuze ujabule iso nephunga. Ukunakekela isitshalo kulula futhi akukhululi ubunzima.