Akuyona imfihlo ukuthi umuthi wendabuko uvele isikhathi eside ngaphambi kochwepheshe. Emakhulwini eminyaka abantu baye bafuna ngamabomu izindawo zokuphulukisa zezitshalo. Ngendlela yokuzama nokunqoba imithi ephilayo ehlukile. Ngokudabukisayo, ngesikhathi se-nanotechnology, lezi zokupheka azikhohliwe. Badluliselwa kusuka esizukulwaneni kuya esizukulwaneni futhi asetshenziswa kuze kube namuhla. Omunye wemithi yokwelapha yezifo ezehlukene ahlala izigaxa zephayini. Futhi kulesi sihloko sizoxoxa ngezinzuzo zabo.
Ukwenziwa kwamakhemikhali
I-pinecone iyi-shoot modified eqala emaphethelweni amagatsha omuthi odumile. Lokhu kuyisiqalo somuthi ovame kakhulu emhlabeni. Ukwakhiwa kwamakhemikhali alo okucebile akusiwo phansi kunoma imuphi umuthi. Okokuqala, njengengxenye yesihlahla sephayini, isithelo sinokuqukethwe okuhlaziyekayo. Lokhu kuyiphunga elimnandi kakhulu nezinto ezingavamile ezingavamile - i-terpenes. Okwesibili, ukudubula okuguquguqukayo kuwumthombo wamavithamini cishe wonke amaqembu: A, B1, C, E, H, U.
Uyazi? I-vitamin engaziwa futhi engavamile yeqembu H, ososayensi baye babiza ngokuthi "microvitamin". Iqiniso liwukuthi umzimba udinga kancane kancane, kodwa kusadingeka ukuthi ukusebenza okujwayelekile kwesibindi, isimiso somzimba sokuzivikela, izinso, isisu somzimba, ubuhle besikhumba, izinwele, amazinyo nezipikili.
Futhi ekugcineni, ama-cones ahlanganisa i-calcium, i-potassium, i-phosphorus, i-magnesium, i-borneol, i-lipids, i-oleic acid, amafutha abalulekile. Ngenxa yalezi zakhi eziwusizo kakhulu, izigaxa zamapayipi zithole ukusetshenziswa okubanzi emithi yendabuko.
Izimfihlo zeqoqo futhi nini ukuqoqa
Ikhwalithi yesithelo isithinte ngqo ngesikhathi kanye nendlela evunwa ngayo. Isithako esiyinhloko semithi kukhona amahlumela aluhlaza. Kukholelwa ukuthi iqukethe inani elikhulu lezakhi ezibalwe ngenhla. Yingakho kudingekile ukuba uye ehlathini le-"middle-age" eliphakathi kwamapayipi ngoMeyi (ezimweni ezifudumala zezulu) noma ngoJulayi-Agasti (ezifundeni zase-Urals, eSiberia nakwezinye izindawo ezibandayo). Okhokho bethu bakholelwa ukuthi amahlumela ayothola ukuphulukiswa okuyingqayizivele noma nemikhiqizo yemilingo uma beqoqwe ngobusuku bo-Ivan Kupala.
Kubalulekile! Izihlahla ze-pinine zinamandla okubamba "izinto eziningi ezinobuthi, ngakho-ke ukuqoqa amahlumela aphephile, zama ukukhetha amazwe ahlanzekile akude nomgwaqo noma enye ingcolile emoyeni izici.
Abantu abaningi abaye babhekana nale nqubo baxwayisa ukuthi kusenaso isikhathi esicacile lapho kubalulekile ukuqoqa izigaxa zephayini. Izici eziningi (umswakama, iminyaka yobudala, ubuningi bezinkuni) kuthonya "ukuvuthwa" kwalo mkhiqizo. Ukuze bangaphuthelwa ukuvuthwa kwama-cones, amahlathi awaziwayo ayala ukuba aqaphe ukukhula kwawo. Phela, amahlumela amancane kakhulu abomvu asheshe aphenduke izithako eziluhlaza ezidingekayo zokupheka ezidumile. Kodwa kunombono wokuthi izigaxa ezibomvu zamapayipi iyithuluzi elihle lokuphatha nokuhlanza imikhumbi, ngakho-ke, uma unenkinga enjalo, ungaqoqa amahlumela angavuthiwe.
I-Horseradish, i-verbena officinalis, i-anyanisi ehlanzekile futhi ebomvu nayo iyasiza ekwelapheni nasekuhlanzeni kwezimpahla.
Ama-bumps adingekayo ama-drug kufanele abe buthambile, hhayi i-lethargic, futhi njengoba sekushiwo kakade, umfaniswano omnandi umbala ohlaza okwesibhakabhaka. Ama-cones kunoma yikuphi okwenzekayo angeke abe nomonakalo obonakalayo yizinambuzane, ezibolile noma ezinye izinkomba ezibonisa umonakalo kanye nekhwalithi engafanele. Kuyoba lula ukusika ngommese, kodwa ngeke kuqhume. Usayizi awudlali indima enkulu, amahlumela angaba kusuka kumunye kuya kumamitha amane ubude. Kukhona ukuphikisana ngokuthi ngabe kufanele usule ama-cones ngamanzi ngaphambi kokusetshenziswa noma cha. Ngakolunye uhlangothi, kubhekwa ukuthi kuyingozi futhi akulungile ukusebenzisa umkhiqizo ongahlanjululwa.
Ngaphandle kwama-pine ama-pine, izindawo zokwelapha zinama-cones we-hop kanye ne-thuja.
Ngakolunye uhlangothi, abesifazane abaningi basho ukuthi cishe isigamu sezindawo ezizuzisayo zingase zinyamalale ekuziseni izithelo. Kukhona kakade isinqumo kuwe. Ngezinhloso zokwelashwa, kubalulekile ukuqoqa izigaxa ekuseni kakhulu. Kukholelwa ukuthi ngalesi sikhathi inqubo yokugeleza kokushisa iqala, okuyigcwalisa ngezinto zokuphulukisa. Akuyona imfihlo ukuthi insizwa encane eyomile iyozuza umbala omnyama ocebile. Kunconywa ukuyibeka esikhwameni sesendwangu, ebhokisini lamakhadibhodi noma esikhwameni sephepha, lapho umswakama kanye nelanga elingaqondile liwile khona. Ukuphila kweShelf - iminyaka eyodwa nesigamu.
Izinzuzo zomzimba
Ngaphambilini, ukubunjwa kwamakhemikhali okucebile okunamandla kwamaphini ama-pine kuye kwachazwa, okwasiza kakhulu emzimbeni, ngokuhlinzekwa, okusetshenziswe kahle. Ama-cones angadala kulezi zinqubo ezilandelayo:
- Ukwenza ngcono ukujikeleza kwegazi ngokuqinisa imithwalo yegazi.
- Ukunyuka okukhulu kwegciwane lesandulela ngculaza.
- Ukuvimbela isifo, ukuhlasela kwenhliziyo.
- Ukuvuselelwa kesikhumba okusebenzayo.
- Ukucebisa umzimba wonke ngamaminerali, okubangela ukusheshiswa kwamathambo ngokushesha.
- I-Anesthesia yezilonda, izifo zesisu, izifo ze-urinary system.
- Ukumiswa komfutho wegazi.
- Ukuvuselelwa kwegazi ngemva kokuphuma kwangaphakathi.
- Impumuzo ne-tonic (kuye ngokuthi izindlela zokupheka, okufaka amahlumela).
- Izinguquko ezinhle ekusebenzeni kwezitho zombono.
- Ukusheshisa kwe-metabolism (kubaluleke kakhulu kubantu abazama ukunciphisa umzimba).
- Thuthukisa ukukhula kwezinwele.
- Ukuhlelwa kokulinganisa kwamanzi nosawoti womzimba wonke womuntu.
Ukunciphisa umzimba kunomthelela ezitshalweni ezifana ne-pepper "Habanero", lagenaria, hellebore kanye ne-cilantro.
Sebenzisa emithi yokwelapha
Ososayensi babengenakukwazi ukungazinaki ububanzi obuningi bemiphumela emihle yezinhlayiyana zikaphayini. Ucwaningo oluningi luye lwaholela ekusungulweni kwezidakamizwa ezihlukahlukene (kusuka kumafutha okugcoba kuya kwi-syrups) ngokusekelwe kulolu sithako. Ezimweni eziningi, ama-pine amahlumela emithi yendabuko asetshenziswa njengezifo zezifo ezinjalo:
- I-ARVI, umkhuhlane, ubanda;
- i-pneumonia;
- i-avitaminosis;
- i-asthma ye-bronchial;
- i-bronchitis;
- ukukhwehlela;
- i-polyarthritis;
- ukuhluleka kwenhliziyo.
Ngaphezu kwalokho, i-pine idume ngezindawo zayo ze-phytoncidal, ngakho-ke, ingavimbela ukukhula nokuthuthukiswa kwama-bacterium e-pathogenic. I-decoction ye-cones ingasetshenziselwa inhalation kanye nokugeza okwelapha, okwenziwa ngomlomo.
Uyazi? Ekupheleni kwekhulu lama-20, isayensi yafakazela ukuthi i-tannins ehlanganiswa ne-pine cone ngokuhambisana nama-vitamin ayakhiwe ayokwazi ukuyeka ukushona kwamaseli obuchopho, okuvame ukuhambisana nesimo sokuthuka. Ngakho, ukuthatha lesi sidakamizwa, iziguli zithola ithuba lokuphila ngendlela efanayo nangaphambi kokudluliswa kwesifo, ngoba izinqubo zokucabanga zihlala zijwayelekile.
Ukupheka emithi yokwelapha
Abantu bahlale bengenayo, ngakho-ke kukhona okukhethwa kukho kanye nezindlela zokupheka zemithi evela emahlathini ephayini. Okukhona kakhulu okwamanje kunemiyalo elandelayo:
- Imithi yokwelashwa ye-pine cones ukumnika nge-vodka eyaziwa kahle. Ijwayele ukusetshenziselwa izifo zesisu. Ukuze ulungiselele uketshezi oluphulukisayo, kubalulekile ukuba usike amahlumela aluhlaza kahle, bese usesitsheni seglasi uwathulule nge vodka ehlanzekile (ngaphandle kokungcola) ku-1:10. Isizukulwane esidala senze le nqubo isebenzisa i-moonshine, eyayibhekwa njengenhlanganisela enhle nama-pine cones. Namuhla, ungasebenzisa utshwala obunjiniyela. Ukuhlanganiswa kufakazela amasonto amabili endaweni epholile. Thatha umuthi kabili noma kathathu ngosuku, isipuni esisodwa ngaphambi kokudla. Leli nani libalwe kumuntu onesisindo esingama-70 kg, kodwa uma ulinganisa kancane, umthamo kumele udonswe ube isipuni esisodwa.
- Izigaxa zePine ne-Cahors - ingxube engathandwa kakhulu kunayo i-vodka, kodwa iyasiza kakhulu. Kuzosiza ukubhekana nokukhwehlela okuqinile, umkhuhlane nobuhlungu emaphashini. Kudingeka ukuchitha inyanga yonke ekulungiseleleni i-tincture, kodwa kuwufanelekile. I-recipe yilezi: ibhodlela elilodwa-litre lidinga ukugcwala izigaxa ezincane eziluhlaza, ezigcwele ushukela (cishe amahlanu wezipuni), zimbozwe ngokuqinile ngesembozo bese zihamba izinsuku ezimbili, bese zimbozwa nge-cahors, zithuthumela futhi zifihliwe endaweni epholile emnyama. Sisebenzisa i-elixir kabili ngosuku, isipuni esisodwa ngemuva kokudla.
- I-Jam ama-pine cones - hhayi nje imithi, kodwa futhi imilingo, isidlo esiphundu, okuyinto ngokuqinisekile iyoba nayo wonke umuntu. Kukhona izinkulungwane zokupheka ngejamu elingavamile, njengoba ziphathwa ngenxa yokubanda, umkhuhlane, umkhuhlane, izifo eziphefumulayo zokuphefumula, i-bronchitis, futhi zisetshenziselwa ukuvimbela. Ukuze wenze ujamu, udinga ukuqoqa i-kilogram eyodwa yesithako esiyinhloko. Ama-cones ahlanzwa, efakwa epanini futhi agcwaliswe ngamanzi ahlanzekile abandayo. I-kilogram eyodwa yeshukela yengezwa kwisitsha futhi ifakwe emlilweni omncane. Kubiza amahora angu-1.5-2 ukupheka, ukugqugquzela njalo nokususa isikhumba esimhlophe. IJam kufanele ibe mnandi. Ngemuva kokupheka, kungadliwa ngokushesha noma kuhlanganiswe izimbiza ezinzalo, njenganoma iyiphi enye i-jam. Ungadla i-jam exotic netiye noma esinye isiphuzo, kodwa kunconywa ukukwenza ngezingxenye ezincane.
- I-decoction yezokwelapha yama-pine cones kungaba isabelo esifanelekile sokulungiselela imithi yokuhlanza isikhumba nokuvuselelwa okujwayelekile kwenyama yonke. Ngokomlando, leli thuluzi eliyimfihlo lobuhle be-oriental. Ukukulungisa kulula kakhulu. Kubalulekile ukugcwalisa ama-bumps ngamanzi ngesilinganiso se-1: 3, ubilise imizuzu engu-3-5, akudingeki upheke isikhathi eside, ukulondoloza amavithamini ngangokunokwenzeka. Ungaphuza umhluzi njengotshisi, kodwa hhayi ezingaphezu kwezingilazi ezintathu ngosuku. Yebo, futhi ekunambithekeni, ngendlela, leli thuluzi lifana netiyi le-herbal elimnandi.
- Kukhona amapayipi ama-cones zokupheka kusuka esihlokweni esinjalo esinzima njengesifo sokushaya. Ungenza ingxube ye-70% yotshwala. Ukuze wenze lokhu, uthathe u-5 isigamu utshani utshwala, ushiye endaweni emnyama amasonto amabili. Ngaphambi kokusebenzisa, udinga ukuzamazama kahle. Ukuze uthole i-prophylaxis, sebenzisa ithisipuni 1 ekuseni emva kokudla kanye neminye imihla, futhi ukwelashwa - kathathu ngosuku emva kokudla.
Vimbela ukushaywa kanye nezitshalo ezinjengama-marigolds, ama-cantaloupe, izaqathe kanye ne-rose rose.
- I-tincture yezokwelapha ezikhonini zikaphayini kanye nokungezwa okungenani uju lokuphulukisa kungasiza ekugulweni kokweqile. Ilungiselelwe ngale ndlela: gcwalisa ibhodlela elilodwa lamalitha ngezigaxa ezincane eziluhlaza, uthele ingilazi yobusi, vumela ukuma izinsuku ezingu-2-3 bese uthele i-vodka ngendlela yokuthi isitsha sigcwaliswe ngokuphelele. Emva kwesonto lokuguga endaweni emnyama, umuthi ungathathwa kabili ngosuku emva kokudla ukudla.
Ukungafani
Kumele kukhunjulwe ukuthi ngalesi mkhiqizo udinga ukuqaphela. Phela, izigaxa zamapayipi, ngaphezu kohlu olukhulu lwezici zokwelapha, kusenakho ukuphikisana. Yingakho ukuzivocavoca kungavunyelwe. Kungcono ukubonana nodokotela futhi uthole imvume yakhe.
Kubalulekile! Izidakamizwa ezidakamizwa ezisetshenziselwa utshwala zivinjelwe izingane, okuwukuphela kwe-tincture ku-Cahors, kodwa kungathathwa kusukela eneminyaka engu-12, kanti umthamo ngokwawo kufanele unciphise kabili.
I-pine cone ingalimaza abantu abanenkinga yezinso, amantombazane abakhulelwe noma abakhohlisayo, abantu abaneminyaka engaphezu kwengu-60 ubudala, iziguli ezine-hepatitis kanye nezifo.
Ngaphezu kwalokho, abesifazane abakhulelwe bayaphikisana nezitshalo ezifana ne-fennel, i-white acacia, i-blackberry, i-ziziphus, i-purslane ne-marigolds.
Uma ungenayo ukuphikisana nokusetshenziswa kwalolu remedy abantu akuvunyelwe udokotela, bese usebenzisa ngesibindi izici zokuphulukisa eziyingqayizivele zephayini. Ngempela, akuyona into yokuthi baye bahlonishwa kakhulu kusukela emakhulwini eminyaka edlule.
