Ama-apula asekupheleni-ebusika wezinhlobonhlobo ze "Northern Synapse" awayena ophansi kunambitheka ezinhlobonhlobo zezintandokazi ze-aristocracy yeNyakatho Yezwe Elisha.
Kodwa-ke, ukuvela kwaleli qembu kubangelwa isifiso sokuthuthukisa izithelo ezikhona ezikhona, ezihloselwe izikhulu.
Izinhlobonhlobo zinokuphikisana kakhulu neqhwa, okubaluleke kakhulu ezindaweni lapho izimo zezulu zinciphisa isikhathi sokukhula kwezitshalo. Ake sizame ukuthola ukuthi singakhula kanjani isihlahla sama-apula aseNyakatho Sasefayili kusayithi lethu, futhi sihlaziye izinzuzo eziyinhloko nezimo ezimbi zesihlahla.
Uyazi? Ku-apula owodwa, ubukhulu obuvamile bama-calories angu-80, naphezu kokuthi ingxenye yesine yesithelo iqukethe umoya. Yingakho lezi zithelo zingangeni emanzini.
Umlando wezinhlobo zama-apula
Ukubukeka kwe "Northern Synapse" kwakungenxa yesifiso sabalimi ukudala into efana ne-famous elite apple ehlukahlukene "i-Crimean Synap", izithelo zazo ezalethwa ngqo kwizwe elihle langaphambi kokuguquka. Kwakukhona ukunambitheka okukhulu kwala ma-apula, kodwa ukuhamba okubizayo nokude kwabangelwa ukucasuka. Ngakho-ke, abasebenzi be-Michurin All-Union Research Institute of Horticulture bavolontiya ukwakha into entsha futhi ngempela ne-frost resistance gene. 
Ngenxa yezilingo ezinzima nokuhlolwa, umfundi nomlandeli kaMichurin, uSergei Isaev, bakhiqiza ibanga laseNyakatho Synapse. Itholwe yi-pollination yamahhala yembewu ye-apula, "i-Chinaka Kandil" futhi ihlangene ngokuphelele nezimfanelo zokunambitheka kakhulu ngokukhuthazela ezimweni ezibi zezulu. Umlobi waphupha nge-tandem enjalo.
Kamuva lezi zinhlobonhlobo zanikezelwa ezinye izifunda, kucatshangelwa ukuthi izimo zezulu nezenzakazi ziyini. Ngakho-ke, lezi zihlahla zingatholakala namuhla ezinkampanini zasendlini nasemasimini okucubungula amabhizinisi eRussia. Ngaphezu kwalokho, izakhi ze "Northern Synapse" ziyisisekelo ezinhlobonhlobo ezilandelayo - "i-Orlovsky Sinap", "i-Moscow Winter", "i-Moscow kamuva". Izinhlobonhlobo zinconywa ukuba ababelethi basebenzise ekutshalweni kwezihlahla zakuqala zama-apula.
Incazelo yezici ze-apula "Northern Synapse"
Izimfanelo eziyisisekelo ezihlukahlukene ukuvuthwa kokuqala, ukukhuthazela ku-frost kanye nokukwazi ukuthuthukisa ngokugcwele ngesikhathi sokukhula esifushane, kanye nezici ezinhle kakhulu zokunambitheka kwesithelo. Cabanga ngezici ze "Northern Synapse" ngokuningiliziwe.
Uyazi? Izithelo ze "Northern Synapse" zihlukaniswa nobuhle obukhethekile bokubukeka nokunambitheka, ngaphansi kwezimo zehlobo elifudumele elifudumele nekwindla ngezinguquko ezibukhali zokushisa ebusuku nasebusuku. Njengoba kunikezwe lokhu kuqubuzana, abalimi abanolwazi abahambeli ukususa ama-apula emithini, ngoba izithelo ezingavuthiwe zilahlekelwa ukunambitheka kwazo futhi zigcinwe kahle.
Incazelo yomuthi
Ngaphandle, izihlahla ze-apula zihluke kakhulu emgqeni oqhamukayo nomgodi ode, ufinyelela ukuphakama kwamamitha angu-6-7. Emagatsheni amaphekula amakhulu, kuhlanganiswa amahlumela amaningi amancane, ahlangene. Bhaka umbala we-gray-cherry. Amaqabunga ahamba phambili, i-ovate, ene-glossy surface kanye nohlangothi lwangaphakathi lwe-pubescent, umbala omnyama ohlaza okwesibhakabhaka. Ama-inflorescences emilenzeni emifushane, izimbali zinkulu, ezinezicabha ezibomvu. Izithelo ziboshwe ekukhuleni kwamagatsha ezinamahlumela kanye namahlumela aso.
Amapulazi aseNyakatho yamaSwaphu asemancane ngokumelene nesimo sezulu esomile, isikhumba se-powdery kanye nesiko, ngakho-ke badinga ukunakekelwa okufanele kanye nezinyathelo zokuvimbela izifo.
Incazelo yezithelo
Ukuvusa ama-apula kulezi zihlukahlukene kuqala ngo-Okthoba. Futhi ukuvuthwa okugcwele kuza emva kwezinyanga ezingu-2-3 kuphela, kuseduze noNyaka Omusha. Izithelo zinephunga elimnandi, usayizi ophakathi, umumo we-conical noma we-stacanoid nombala ophuzi ophuzi. I-apula eyodwa inesisindo esingaba ngu-100 ukuya ku-150 g. Ngesikhathi sesitoreji, i-blush ebomvu ecebile ibonakala izithelo. Ngaphansi kwesikhumba elibushelelezi obukhulu, elimbozwe nge-waxy bloom, ama-white specks abonakala ngokucacile. Inyama ihlelwe kahle-ilungisiwe, iluhlaza, iqhwa-elimhlophe linemibala, ngezinye izikhathi linamaqhwa ahlaza okwesibhakabhaka. Isithelo siyakuthandeka futhi sinomuncu, nge-aftertaste encane esiphundu.
Ukuziqhenya kwesithelo kusezingeni eliphezulu lokugcina ngokulondoloza ngokuphelele ukubukeka nezinto eziwusizo. Ngaphansi kwemithetho yokugcinwa nokulungiswa kahle kwamapulazi, ama-apula alokhu okuhlukahlukene angagcina kuze kube nguJulayi. Ikhwalithi evelele kakhulu yi-apulasitiki yama-apula: afaneleka kokubili ukusetshenziswa okuluhlaza, nokukhanda ekhaya nokupheka. Abalimi baseSiberia bayakwazisa ngokukhethekile ukuhlukahluka okwenziwe yiwayini elenziwe ekhaya.
Uyazi? Odokotela bacabanga ukuthi isidlo ngaphandle kwama-apula we-peel ukuhlambalaza kwangempela nokukhumbuza i-fibre kanye ne-antioxidants ezidingekayo emzimbeni, okubili kwezintathu zazo zihlanganisa isikhumba salezi zithelo.
Izinhlobo ze-Pros and cons
Nakuba ababelethi bakwazi ukuguqula wonke amaphupho abo lapho bedala izinhlobonhlobo zeNyakatho Synapse, kwakungapheli noma kunjalo. Abanini bezamasimu baye bathola kokubili izinhlangothi ezihle nezimbi. Ezimpendulo, izihlahla zalolu hlobo zivame ukubizwa ngokuthi "amakhosi ensimu" futhi zichaze lokhu ngezimfanelo ezinjalo:
- ukuvuthwa kwezithelo;
- ubumnandi obubusika obusika bama-apula;
- ikhono lesithelo kwizimpande ezincane zonyaka wesibili;
- ukugcina izinga lezithelo ezinyangeni ezingu-7-8;
- ikhono lemithi yama-apula omdala aseNyakatho Synapa kuya kwezivuno eziphakeme. Ngaphansi kwezimo zobuchwepheshe obufanele bezolimo, kufika ku-170 kg we-apula kungavuna kusuka esihlahleni esisodwa.
Ukuze ama-apula afinyelele ukuvuthwa okugcwele, isimo sezulu esifudumele kulo lonke ihlobo kubalulekile. Ngaphezu kwalokho, uma kubuye nekwindla yemvula ngesimo sezulu esizinzile ngaphandle kokushintsha ngokungazelelwe kokushisa, ngeke kube khona ukuhlunga ngesithelo. Nge-fruiting eningi, izimfanelo zokunambitheka ze-apula zinciphile.
Intukuthelo imbangela nobude be-trunk. Njengoba kunesiqhwa esinamagatsha amakhulu nesigqamile, kunzima ukuthola ama-apula asebusika, ukuwavikela kusuka ekushayweni nasekubhaleni. Yebo, kanti umuthi udala umthunzi omkhulu egcekeni noma engadini. Kuyinto embi ukuthi izithelo zivuthwe kakhulu ukuvuna, futhi ukuze zisetshenziswe kumele zilale izinyanga ezimbili.
Kubalulekile! Lapho ukugcina ama-apula asebusika wesitoreji akunconywa ukuba ususe emgqeni we-wax. Ivikela ingane yakho ekulahlekeni komswakama nokungena kwamagciwane kanye nezinhlamvu ze-fungal.
Isikhathi nokukhethwa kwesayithi lokutshala i-apula
Izinhlobonhlobo zeNorth Synaph apple zizokhula kahle uma zihlwanyela insimu endaweni evulekile, evulekile, lapho kungekho lutho oluyovimba khona ukufinyelela kwalo elangeni.
Induduzo ngokukhethekile emthini izohlinzeka ngemhlabathi evulekile, ephefumulayo. Umhlabathi we-Sugar nomnyama ongenayo i-acidity neutral uyokwenza. Lapho ukhetha indawo, kubalulekile ukucabangela indawo yamanzi angaphansi komhlaba. Okufanelekile, kufanele kube kude no-2-2.5 m, ngaphandle kwalokho izimpande zizoqala ukubola kusukela kokungaphezulu komswakama, futhi isihlahla sizofa.
Uma unqume endaweni futhi uthola izinto zokutshala okusezingeni eliphezulu, okungabalulekile kakhulu, ungaqala ukufika.
Abanye balimi bakhetha ukuhluma kwemifino yezintambo, ngoba izihlahla ezinjalo zinesikhathi sokuzivumelanisa, zikhule ziqinile, zikhule izimpande ezinamandla namagatsha ebusika. Kulesi simo, kunconywa ukuba uhlale emavikini odlule ka-Ephreli nakwaMeyi ekuqaleni. Kubalulekile ukuthi umhlaba awubanda, ngakho-ke, unikezwe izici zezulu zendawo ethile, ulinde kuze kube yilapho umhlabathi uvutha ngokwanele. Ukungahambi kahle kwezikhathi zentwasahlobo kuyisidingo sokuhambisa njalo uhlelo lwempande. 
Ezinye izazi zezinhlobo zasebusika-eziqinile zikhetha ukutshala ekwindla, kugcizelela ikhono lezimbewu ezinjalo ukuqinisa izimpande, ezenziwa yindlalelo yomswakama omanzi, futhi ngokushesha usukume ukusheshisa ngokuqala kokushisa. Ukukhula okunjalo kungcono ukuhlela amasonto ambalwa ngaphambi kokuqala kweqhwa. Imibono ecacile ibhekwa ekuqaleni kuka-Okthoba.
Ngokusho kwe-agronomists, izihlahla ezincane ezingaphansi kweminyaka emibili ubudala kufanele zitshalwe entwasahlobo, futhi zonke ezinye izibonelo, ngaphandle kwalabadala, kufanele zitshalwe ekwindla. Uma kunesidingo sokutshala izihlahla ze-apula ezineminyaka engu-10, kungcono ukuhlela ukutshala isikhathi sasebusika ukuze ulimaze isitshalo kancane ngangokunokwenzeka.
Kubalulekile! Akunakwenzeka ukuthi angasetshenziselwa imibuthano ye-mulching pristvolnyh yama-apple emithini ye-coniferous. Baxuba inhlabathi ngesikhathi sokubola, okuyinto engathandeki kakhulu kwezithelo izitshalo.
Umsebenzi wokulungiselela ngaphambi kokufika
Ukulungiselela ukutshala Apple kumele kube inyanga. Phakathi nalesi sikhathi, kubalulekile ukucacisa isayithi lapho lezi zinhlobonhlobo ziyokhula khona, futhi ulungise umgodi ongama-70 cm ubude kanye no-1 m ububanzi. Kuyinto efiselekayo ukuphanga amafosholo okuqala nge-substrate ngokwehlukana kulowo wonke umhlaba ongenalutho osuswe emigqeni engezansi.
Ezindaweni ezinomoya, kunconywa ukufaka isikhonkwane phakathi komgodla ukuze uthole okunamathiselwe okuqhubekayo kuwo amagatsha omuthi omncane. I-base yezinkuni kungcono ukushisa, ukuvimbela ukubukeka kokubola ngenkathi kuqubuka okuqukethwe. Khona-ke umhlabathi ophezulu uhlanganiswe nezingxenye ezilinganayo ze-humus, i-peat, isihlabathi nomquba. Umgogodla ugciniwe, bese ugcwala phezulu ngenhlanganisela elungiselelwe.
Lokhu kwenziwa ukuze kuqinisekiswe ukuthi ngenxa yomhlabathi olandelayo wehlabathi, i-apula ayikho phakathi kombhobho ojulile, lapho amanzi aqoqwe ayobhubhisa izimpande. Ekuphetheni, umgodi uhlanganiswe nokugoqa epulasitiki futhi uvikele imiphetho yawo. Ngesikhathi samasonto 3-4 i-microclimate evumela uhlelo lwempande lwe-apula izihlahla zakhiwe lapho.
Ungakhohlwa usuku ngaphambi kokutshala uphuze izimpande zenzalo esitsheni samanzi. Umuthi kufanele ugcwale kahle umswakama.
Kubalulekile! Ibanga eliphakathi kweziqu zeNyakatho Synapse kanye nezitshalo ezizungezile ensimini kufanele kube ngu-7 m.
Imithetho yokutshala izithombo ze-apula
Lungile ukutshala izithombo ze-apula Noma yikuphi ukuhluka okubaluleke kangaka ezigabeni zomuthi: 
- Ukuhlolwa kwezithombo ukubola, izindawo ezomile kanye nokulimala komshini ohlelweni lwempande, kanye nokuba khona kwamahlumela abomile. Ezimweni zamaphethelo asolwandle asolisayo ku-rhizome, kufanele azinqunywe ukuba aphile ngokhuni.
- Ukwelapha izimpande zobumba zobumba.
- Ukutshala emgodini olungiselelwe ngokuqondisa ngokucophelela uhlelo lwempande (leyo mbongolo kufanele ifakwe enhlangothini eningizimu ye-trunk, ukuvimbela ukushisa kwelanga).
- Ukunisela izithombo (uma ukutshala kwenziwa entwasahlobo, amanzi kufanele athulwe kuze kube yilapho umhlaba usuqeda ukungena umswakama).
- Ukuqothula izimpande nge-substrate kusukela ungqimba oluphezulu lomhlaba futhi ulunamathele ngokucophelela (i-trunk kufanele ikhanyiswe ngokuphindaphindiwe izikhathi eziningana ukuze i-voids ibekwe ngaphansi komhlaba futhi izimpande azime).
- Ukuhlolwa kwekhola yempande. Kumele kuphakame 4-5 cm ngaphezu komhlaba. Ukujulisa le ndawo kugcwele ukuvunwa okuncane kwamasayizi amancane, ukuphakama ngokweqile kuyingozi ekudambiseni amanzi nokufa kwesitshalo. Kungcono ukuthulula indunduma encane yenhlabathi ekuguqulweni kwempande esihlahleni ukuze amanzi ageleza ngesikhathi sokunisela kanye nemvula.
- Ukunciphisa umbuthano we-pristvolnogo. Kubalulekile ukuphuma emthini u-15 cm, ukunciphisa ingozi yokutheleleka ngamagciwane we-pathogenic okwakhiwa ngesikhathi sokudilizwa kwe-mulch.
- Amagatsha e-Garter kuya emgodini ofakiwe (kungcono ukusebenzisa itekisi yendwangu ngalokhu).
Uyazi? Isihlahla sama-apula endala, esitshalwe emuva ngo-1647 nguPeter Stewensant, sisakhula eManhattan futhi, ngokungazwakalayo, sithela izithelo.
Imithetho yokunakekelwa kwenkathi yonyaka we-apula
Ukunakekelwa okuncane kwabameleli balezi zihlobo ezihlukahlukene zasebusika kuyothinta ukuthuthukiswa kwesitshalo kanye nomkhiqizo wayo. Ngakho-ke, kulokhu, kubaluleke kakhulu ukuchelela ngesikhathi, ukudla, ukukhulula inhlabathi, imibuthano ye-mulching pristvolnyh nokuvinjelwa kwezifo, amagundane nezinambuzane. Sizoqonda ngokuhlelekile, ukuthi ukuqala kuphi izihlahla ze-apple zokugcoba "iNyakatho Synapse."
Ukunqothula umuthi we-apula
Lesi sici kufanele sikhathazeke ngenkathi sihlwanyela isihlahla, sithatha omakhelwane abafanele kuso. Iqiniso yilokho ukuhlukahluka kuphela okuzenzekelayo. Lokhu kusho ukuthi amanye ama-pollinator ayadingeka ukwandisa izivuno cishe ngo-40%. Ngokusho kwezitshalo zezintambo ezibala isilinganiso samaphlorizin ezisekelweni zamakholomu ezihlahla zempova kanye nama-pollinators, amaphesenti amancane okwakhiwa kwe-ovary ezimweni zendawo enezindawo ze-apula: iSlavyanka, i-Pomon Chinese, i-Antonovka evamile, i-safari ye-Pepin.
Ososayensi bakholelwa ukuthi izinhlobo zehlobo aziphumeleli eduze kwasebusika, ngakho-ke, batusa ukuqoqa izihlahla ensimini ngokusho kwalesi sici. 
Ukwelapha izinambuzane nezifo
Ukuvimbela isikhunta namabhaktheriya ekuhlaseleni izihlahla zakho ze-apula, qaphela ukuhlanzwa kwentwasahlobo yezitshalo ngokususa zonke izindawo ezimele futhi ezifile entwasahlobo. Ekwindla, ungakhohlwa ukuthatha inhlabathi, ukukhulula emaqabunga awile, lapho izinambuzane eziyingozi ezingaphezu kwamagciwane nezifo eziphilayo zikhula.
Entwasahlobo ngaphambi kokuphuza i-bud bud, ukuchithwa kwe-foliar yezihlahla zezithelo nge-sulphate yethusi noma i- "Skor" kuyisibopho. Ngemuva kwezimbali, umqhele uphathwa nge-oxychloride yethusi. Futhi lapho izithelo zisuswa emthini, udinga ukufiphaza amagatsha nesiqu nge-sulphate yethusi, noma ngesisombululo se-saliva. Kodwa ukuvimbela okungcono kunakekelwa kahle.
Ekutholeni kokuqala kwezimpawu zesikhumba, i-powdery isikhutha noma i-cytosporosis, ukwelashwa kwenziwa ngokuphuthumayo ngokusebenzisa amalungiselelo "Khom", "Topaz", "Sulfur", "Strobe".
Kubalulekile! Kusuka kumagundane alambile ahlasela iziqu zezithelo izitshalo ebusika, uzosindisa isigamu semitha-eside eside leaf of ophahleni, ehlanganiswe isihlahla eduze komhlaba. Ngaphandle kwalokho, imifino eboshiwe, ama-coniferous, ngisho nokugqwala.
Indlela yokuqhuba ukuchelela
Izihlahla ze-Apple, kungakhathaliseki ukuthi zihlukahlukene kangakanani, zidinga amanzi angu-3-5 yonke inkathi yokuthuthukiswa kanye ne-fruiting. Izimo zezulu zingashintsha le mali, zenezela abanikazi bensimu iningi lokuhlukunyezwa kanye neminyaka yezihlahla. Ngesikhathi sokuqala zonke izitshalo zidinga ukuphuziswa ngaphambi kokuqhakaza ziqala ukuqhuma. Uma kushisa kakhulu ngaphandle, amahlumela amancane kuze kube neminyaka engu-5 kufanele aphakanyiswe ngokwemvelo ngamasonto onke, egcina imigomo yokusetshenziswa kwamanzi (sizohlala kuwo ngezansi).
Zonke izithelo izitshalo ensimini zizohlelwa ukuchelela okwesibili emva kokuba seziphelile futhi i-ovary iqala ukwakha. Isimo sezulu esishisayo siqinisa ukuchelela okwedlulele ngesikhathi sokukhula kwama-greenfinches, ngaphandle kwalokho bangase bayeke futhi baqhume. Ukumiswa kokugcina kwenziwa ngemuva kwamasonto amathathu ngaphambi kokuba izithelo zisuswe. Ukushisa okuzinzile ngo-Okthoba futhi kubangela ukuthi kudingekile ukuphuza izihlahla ngokungeziwe ukuze kuthungwe umswakama futhi kuwuvikele emakhazeni ebusika.
Inani lamanzi adingekayo emthini ngamunye libalwa ngokususelwa eminyakeni yobudala. Ngakho-ke, izithombo ezincane kuze kube unyaka owodwa, izinga eliphakanyisiwe lingama-20-30 amalitha ketshezi ngalinye imitha eyi-1. Njalo ngonyaka, ama-apula kufanele afakwe ebhakede lamanzi aze afinyelele eminyakeni engu-6. Izitshalo ezindala zidinga cishe 6-10 amabhakede amanzi ngamamitha ayikwele ngayinye yombuthano wesondo.
Kubalulekile! Ukunisela izihlahla ze-apula ngesikhathi sokuvuna futhi ngokushesha ngemva kokugcwala ukukhula kwamahlumela amasha azobhujiswa yiqhwa. Ngenxa yokulimala okunjalo, lesi sihlahla sizofa.
Umanyolo
Ukugqoka okuphezulu kwezihlahla ze-apula "Ukuhlanganiswa kweNyakatho" kunqunywe ngezikhathi zabo zentshalo. Lesi sitshalo sibhekene nokuntuleka okunamandla ezintweni eziwusizo entwasahlobo ngesikhathi sakha kakhulu amahlumela. Ihlawuliswa ngamanyolo we-nitrogen aqukethe noma isisombululo se-nitroammofoski ne-ammonium nitrate. Ukuthuthukiswa okusebenzayo komqhele, ungayinisela umuthi ngemquba yenkukhu (izikhathi ezintathu ngaphambi kokwakheka kwezithelo).
Umanyolo olandelayo wenziwa lapho kuqala isikhathi sokukhula, okungukuthi, i-ovary yenziwa emthini. Ungenza izinto ezinamaminerali eziyinkimbinkimbi noma ingxube yebhakede elilodwa le-compost, 50 g we-potassium chloride, 140 g we-superphosphate, 30 g we-nitroammofoski.
Ekupheleni kwehlobo, izihlahla ze-apula zondliwa ngama-humus noma zithengwa umanyolo okuthiwa "ekwindla" ukulungiselela ubusika. Futhi uphinde ukondle izakhiwo ezingenqamuki ze "Northern Synapse", ukucubungula umqhele nge superphosphate (30 g: 1 l amanzi).
Ukunciphisa i-substrate esebenzayo emva kweminyaka engu-3-4, ukulinganisa kwenziwa ngezinga lika-150 g wefulawa i-dolomite ngehora elilodwa le-square yensimu.
Ukwakheka komqhele kanye nomqhele
Ukusika izihlahla ze-apula ngayinye kuhilela ukuhlanza izitshalo ezivela ezindaweni ezithintekile yizifo noma izinambuzane, amagatsha anamaqabunga nezindala. Lokhu kwenziwa ngenzuzo engcono, evimbela izifo zezitshalo.
Ngokucabangela ukucaca kwamagatsha "aseNyakatho Synapse" ukuthuthukisa ngaphandle kokwandisa umqhele, asikho isidingo sokwakheka kwawo. Njalo entwasahlobo kufanele ibe yincwadzi engcolile, emva kokushisa ama-shear. Qinisekisa ukuthi uvale izingxenye ezindawo ezinkulu nge-pitch engadini. Ngekuwa, susa ukukhula okubuthakathaka, ukuze umuthi ungasinda ngokuphepha ebusika.
Uyazi? Isihlahla sokuqala se-apula senziwa ngokushesha ngemuva kokutshala izithombo, ukususa izingxenye ezingenhla kusuka emathini nasezigabeni zamathambo ezingeni lika-80 cm emhlabathini.Ngomuthi owodwa wonyaka we "Northern Synapse", izinyathelo zisusiwe ngu-40-20 cm. Ngonyaka olandelayo, amagatsha anciphisiswa ukuze umqhele uvele kusuka ezinhlathini ezintathu. Kulokhu, yiqiniso, shiya amahlumela aqinile.
Izihlahla zama-apula asebusika
Ukwenyuka kwezinto ezihlukahlukene "iNyakatho Synapse" kwakuyisizathu sokuthi abalimi phakathi kwabo babiza umuthi "ukubhoboza izikhali". Izakhi zohlobo lwebusika-hardiness ezixhunyiwe ngabalimi zivumela umuthi ukuba ubekezelele ngisho nama-frosts angu-40 degree kahle. Ngakho-ke, loluhlobo luvame kakhulu kubantu abahlala esifundeni saseCentral Black Earth eRussia Federation.
Vikela ekushiseni okunzima kufanele kube izitshalo ezincane ezingakabi namandla okwamanje, ezingazange zifinyelele eminyakeni engu-5. Kule njongo, ungqimba lwama-cm-pristvolny angu-20 cm.
Ukuvuna nokugcina
Sekuyisikhathi sokuvuna izihlahla ze-app Synaph Northern Northern. Izithelo, njengoba zingakafiki ukuvuthwa okugcwele, azitholakali emagatsheni. Esikhathini esomile, kufanele kususwe ngokucophelela ngemishini ekhethekile engakhiwa kalula ekhaya ngenduku ende kanye nengcezu yebhodlela leplastiki. Ukuqoqwa kwe-Apple kuqala kusuka emagatsheni aphansi, kancane kancane kuya phezulu. Awukwazi ukuzulaza umgodi, uvumele ukucindezeleka kwezithelo.
Uyazi? Uma utshala ama-apula ayikhulu embewu yomuthi owodwa, zizohluka ngokuphelele.
Esigodini siletha kuphela izithelo, ngaphandle kwemikhakha, ukuqhuma kanye namazinyo. Ukuze uvimbele ama-apula ekudabukeni, ngamunye kufanele agqoke ephepheni elihlanzekile futhi abekwe ngokucophelela emgqeni owodwa, kunokuba ngobuningi, emabhokisini enkuni noma amakhadibhodi.
Emibhokisini, abanikazi bezindlu bahlanganyela ngolwazi lwabo ekucubunguleni izithelo ngesisombululo esibuthakathaka se-manganese. Kodwa ochwepheshe ngalolu daba banombono wabo siqu: nge-disinfection enjalo, ama-apula kufanele asuswe owomile kusuka emswakeni, futhi i-wax yokuvikela evikelayo izobhujiswa. Ngakho-ke, le ndlela ilungele izithelo zekwindla.
Qaphela ukuthi emgodini wokushisa izinga lokushisa lishintsha ngaphakathi kwama-1-3 degrees wokushisa, futhi umswakama womoya awuzange udlule 90%. Ezimweni lapho lesi sibalo singaphansi kuka-85%, udinga ukugoqa ukugoqa ngamafutha emifino. Nikeza umoya ophezulu eliphezulu ekamelweni bese ufudumala izindonga ukuze izithelo nemifino ingabi nesimo sokushisa esibi kakhulu.
Ezinye izindlela zokugcina zinikeza ukugcwalisa ama-apula ngamanzi omhlabathi omfula noma i-sawdust. Ungabalondoloza ngezikhwama zepulasitiki eziboshwe.
