Ukuba nomuthi wakho we-apricot ensimini kuyinjabulo yangempela. Izinhlobo zama-apricot ze-Kolonovidny "Prince Prince" zakhulile e-Ukraine maduzane futhi azikakamukeli kabanzi. Yazi kahle izici ze-apricot "Prince March", kanye nazo zonke izicabha zokutshala nokunakekela isihlahla.
Incazelo ye-apricot yamakholoni
I-Apricot "Prince March" - umuthi owusizo onamahlamvu amahle futhi ukhonza njengendlela ehlukile kunoma yiliphi igceke noma ingadi. "Prince Mart" - umuthi ophansi, ufinyelela ku-2 m ukuphakama. Izimbali zenzeka ngo-Mashi no-Ephreli.
Izithelo zivuthwe ngasekupheleni kwehlobo, zibe nombala ogqamile we-orange "kancane". Isisindo sezithelo ezivuthiwe kusuka ku-30 kuya ku-60 g. Amaqabunga angaba nezinhlobo ezehlukene, kodwa ngaso sonke isikhathi abe nephuzu elikhomba. Isihlahla sinomuthi oqinile oqondile, okuvela kuwo ohlangothini olufushane oludlulayo.
Okudingayo ukwazi ngezinhlobo zokutshala
"Inkosana" ivame ukutshala ebusika noma ekuqaleni kwentwasahlobo. Ezindaweni ezinesimo sezulu esincane, ukutshala ngenkathi ekwindla kuyamukeleka. Amanye amaphuzu abalulekile wokulima ezihlukahlukene "Prince March" azoxoxwa kamuva ekubuyekezeni.
Indlela yokukhetha indawo yokutshala i-apricot "Prince March"
Ukwakhiwa okuphumelelayo kwezihlahla ezincane zezithelo ensimini yakho kufanele kuqale ngokukhetha okulungile kokutshala indawo. Kumele uqiniseke ukuthi udala isisekelo semfanelo esikhathini esizayo sesitshalo.
Ama-apricots ayaqhakaza ekuqaleni kwentwasahlobo. Futhi kusukela ekupheleni kwentwasahlobo yama-frosts kukhona inkinga yomuthi, "iNkosana" ayinconywa umhlaba emhlabathini ophakeme. I-Frost ingabulala izimbali esihlahleni futhi cishe ikuvimbele ngokuphelele isivuno.
Ngaphezu kwalokho, uma utshala i-apricot ekwindla, ubusika kungaba ukuhlolwa okunzima kwesihlahla. Amazinga okushisa aphansi angonakalisa kakhulu izinkuni.
Tshala umuthi kude no-15 cm odongeni noma ucingo. Gwema izindawo lapho ama-eggplants, utamatisi, i-pepper, amazambane, ama-raspberries kanye nama-strawberries asekhulile ngaphambili. Yonke le masiko ingaba abahambisi be-wilting emangalisa.
I-apricot idinga ukushisa okukhulu ngesikhathi sehlobo. Lapho utshala ama-apricot ukhetha indawo enelanga.
Uyazi? Siyabonga umqhele okhethekile womqhele "Prince March "ithatha kukhona isikhala esingaphansi kwesayithi kunamanye ama-apricot. Ngaphezu kwalokho, "Prince - ezihlukahlukene zokuvuna impova, okusho ukuthi ngokuba isivuno esikhulu udinga kuphela umuthi owodwa.
Ukulungiselela ukuhamba ngomgodi
Umgodi wokufika kufanele ube nobungako obunjalo ukuthi izimpande zivumelane ngokukhululekile kuwo. Umgodi akufanele ube nje ojulile, kodwa futhi ububanzi ngokwanele ukuze uhlelo lwempande lungene futhi ngendlela eqondisiwe. Qoqa ungqimba oluvuliwe lomhlaba emgqonyeni ohlukile.
Ngesikhathi ulungiselela umgodi, kufanele uthathe ukunakekelwa ukuze uvikele izimpande ekumeni. Gweba i-rhizome amahora angu-1 noma ama-2 ebhodini noma emanzini amakhulu. Ukuncoma okujulile esixazululweni nama-fertilizer kuyaphakanyiswa. Ukuqala ukugqoka okuphumelelayo kuyosiza isihlahla ngokushesha futhi ukhule ngamandla.
Kubalulekile! Ngaphambi kokutshala i-apricot, uhlobo olulodwa olulodwa lokugqoka oluphezulu lusetshenziswa enhlabathini: umquba noma ama-humus, umlotha okhuni noma umanyolo wamaminerali.
Isu lokutshala izinhlobo "Prince March"
Umsebenzi wokutshala wenziwa ngale ndlela elandelayo:
- Okokuqala, lungiselela inhlabathi. Ukukhula okuhle kwe-apricot kudinga umhlabathi ovundile ocebile, ocebile phosphate kanye nama-fertilizer umquba. Hlola futhi i-acidity yenhlabathi. Ama-apricot akhetha inhlabathi encane ye-alkali (pH ku-6.0-8,0).
- Hlaba izihlahla ebangeni elingamamitha angaba ngu-7 ukusuka komunye nomunye.
- Beka umuthi emgodini wokutshala, uvula ngokucophelela izimpande.
- Vala umgodi ngomhlaba, ugweme ukubunjwa kwamapokhethi emoyeni. Zama ukugxilisa ngokucophelela inhlabathi ezungeze izimpande.
- Emayelana nomgodi wokufika (ngenhla kwezinga lemhlaba), yakha uhlobo lwebhezel elivela emhlabathini. Lokhu kuzovumela amanzi ukuba ame futhi angene.
Ngemuva kwe-3-Iminyaka emine kusukela ngesikhathi sokutshala umuthi we-apricot uqala ukuthela izithelo. Qaphela lapho uqoqa izithelo, ukuze ungalimazi isikhumba sabo nesakhiwo esithambile.
Izici ukunakekela ezihlukahlukene
Ukunakekela izinhlobo ze-apricot "Prince March" akuyona isikhathi esiningi kakhulu. Lesi sitshalo sidinga ukuphuza njalo, ukudla okufanele, ukusika izikhuni nokulawula izinambuzane.
Indlela yokuphuza i-apricot
Izinkinga eziningi nge-apricot "Prince Prince" zingase zihlotshaniswe namasu okunisela angalungile. Ukuphuza umuthi wakho uvame ukufaka ingozi yokwenza kube yisisulu sezimpande. Phakathi naleso sikhathi, ukuphuza ngokweqile kungabangela ukwehliswa kwesithelo.
Funda futhi mayelana nokutshala izinhlobo ze-apricot ezimnyama: Kuban omnyama, i-velvet emnyama, iNkosana emnyama.
Thola izinga lokuswakama emhlabathini wakho. Ukunisela kuyadingeka lapho inhlabathi 15 cm ephansi ubuso abuyinto emanzi. Ukusebenzisa i-spatula noma i-spade, bamba imbobo encane eduze nesitshalo. Beka umbusi emgodini ukuze unqume ukuthi yiliphi izinga umhlabathi awunamanzi.
Uma inhlabathi idonsa ngesilinganiso esingu-15 cm ukusuka phezulu noma ngezansi, sekuyisikhathi sokunisela isitshalo. Ngokuvamile lokhu kwenzeka kanye ngo-10-Izinsuku ezingu-14. Izinto ezifana nemvula, isomiso nezinye izimo zezulu zingathinta leli grafu. Uma ungafuni ukumba umhlaba, ungase usebenzise imitha yomswakama.
"Isikhulu" sidinga ukuchelela okuqhubekayo phakathi nonyaka okhulayo. Ukuchelela okujulile kanye ngesonto kusiza lesihlahla ukuthi sisinde isomiso. Ngomhlabathi onesihlabathi, lokhu ngokuvamile kungama-30 amalitha amanzi. Uma inhlabathi ingobumba phansi, kuzodingeka amanzi amaningi. Ebusika nasentwasahlobo, kungase kudingeke usebenzise amanzi amathathu kuphela noma amane ngesikhathi sonyaka ngamunye.
Izici zondla i-apricot ye-colloid, kunokuthi ingafaka kanjani isitshalo
Ukukhulelwa kubalulekile ekunakekeleni iNhlobonhlobo ka-March ka-March. Izihlahla zama-apricot kulezi zihlukahlukene zidinga nitrogen eyanele, i-potassium ne-phosphorus. Ngokuvamile zinikeza lezi zinto ezizuzisa emhlabathini. Faka isicelo esincane semanyolo kathathu ngesikhathi sokukhula. Umanyolo ojwayelekile wezohwebo ufanelekile njengokugqoka okuphezulu.
Kubalulekile! Kubaluleke kakhulu ukuthi isayithi lokuhlanganiswa le-seedling lalihle ngaphezu komhlaba.
Ukubaluleka okubalulekile lapho ukusika
Ukunakekelwa kwama-apricot kuhlanganisa ukucwilisa amahlumela. Kungcono ukusika isitshalo ekupheleni kwesikhathi sasebusika noma ekuqaleni kwentwasahlobo, lapho izimbali ezintsha ziqala ukuvula. Ngemuva kokuthela izihlahla, umuthi uzobukeka ube ngcono futhi ulethe izithelo eziningi.
Nakhu okudingekayo ukusika izinyathelo I-apricot esetshenziswe ngokutsha "Prince March":
- ukususa noma yikuphi ukuhluma okulimaziwe noma okuphukile;
- ususe wonke amagatsha angaphansi kuka-45 cm emhlabathini;
- ukunciphisa i-trunk enkulu ekuphakameni kwe-90 cm;
- susa amahlumela engeziwe uma kudingeka (amagatsha acatshangelwa kaningi kunokuba avele ngaphezulu kuka-15 cm);
- unciphise amagatsha asehlangothini asele ngo-5-10 cm ubude.
Eminyakeni elandelayo, isihlahla esinamandla esinesakhiwo esiqinile kuyoba lula ukucwenga.
Okunye okuthandwa kakhulu yi-columnar apula izihlahla, i-columnar plums ne-columnar pears.
Ukukhiqizwa kwezinhlobonhlobo ze-apricot ezinama-colony "Prince Prince"
Izinhlobonhlobo "Prince Prince" zisakazwa ngezindlela ezimbili ezijwayelekile: imbewu nokuhlanganiswa.
Imbewu. Imbewu ihlanzwa futhi itshalwe ngokushesha. Ngezinye izikhathi imbewu igcinwa enhlabathini emanzi egumbini elimnyama kuze kube sekwindla, bese itshalwa ekuqaleni kuka-Okthoba. Imbewu yokutshala emhlabathini ongathathi hlangothi ohlotshiswe ngamakhomikhali e-organic and amaminerali.
I-furrow yenziwa emgodini, ithululelwa ngamanzi kanti imbewu ihlwanyelwa ngokujula cishe ngo-7 cm. Khona-ke umbhede uhambelana nama-humus, sawdust noma peat. Ngesikhathi sehlobo, isithombo sikhula sibe m 1. Ubusika obulandelayo, izithombo ze-apricot ikholomu zifakelwa endaweni ehlala njalo.
Inoculation Ngonyaka wokuqala noma wesibili wokukhula, ama-saplings ahlanganiswa ne-apricot yokusika. Ukugonywa kunconywa ngo-Ephreli noma ngoMeyi. Enye indlela - ukugoma ngesikhathi esivuthiwe. Lo msebenzi uyenziwa "ngemuva kwegxolo" yamacumela e-skeletal ngamunye. Lokhu kuzosheshisa isikhathi se-fruiting.
"Prince March" - izici ezihlukahlukene
Ekugcineni, cabangela ukufaneleka kwamabhilikthi "Prince of March", kanye nencazelo yezici ezithile ezihlukahlukene.
"INkosana" iphakathi kwezinhlobo ezikhiqizayo kakhulu. Abalimi bezitshalo bahlale bekhuluma kahle ngalokhu okuhlukahlukene okukhula. Ekwindla evela kuyo yonke imithi eya ekuvuneni okucebile.
Le i-apricot inokuphikisa kakhulu izifo, izinambuzane kanye namazinga okushisa aphansi (kuze kube -30 ° C). Enye inzuzo ebalulekile yezinhlobonhlobo izimbali ezinhle. Izindawo ezinamandla ezingenalutho zicatshangelwa ukuhluma kwe-apical. Lapho iqhwa noma ukufa kwehlumela, umuthi uveza amahlumela amaningana aqondile.
Uyazi? I-fruit of grade "Prince March" enamanzi, kalula ahlukaniswe namathambo futhi unomusa omuhle wangempela. Ama-apricot anenani elibili kokugqamile (ngokuqondile emthini), nangomumo omisiwe noma osemathinini. Benza ujamu omuhle, ujamu, i-compote, ijusi. Futhi, izithelo zalezi zinhlobonhlobo zivame ukusetshenziselwa ukwenza amapayipi nezinye izidakamizwa.
Njengoba ungabona, ukunakekela izinhlobo ze-apricot njenge-colony "Prince of March" ngeke zidinge noma yiziphi izinto ezikhethekile ezivela kuwe, futhi inqubo ekhulayo ngeke ithathe isikhathi eside kakhulu. Izihlahla ze-apricot ezinama-Colony zizofaka ubuhle emhlabathini we-engadini, zenze ithunzi elibanzi futhi zikujabulise ngezithelo ezihlwabusayo.
