I-Asparagus isitshalo se-herbaceous esidala somndeni we-asparagus. Kusukela ezikhathini zasendulo, isiko lalikhuliswa njengomuthi, futhi emuva kwesikhashana, kwaqala ukudliwa amahlumela amathenda. Le imifino emnandi bekuyisikhathi eside yenzelwe ubukhosi, mnene futhi imnandi ukunambitheka kwayo. Kungenzeka ukuthi yingakho kungani i-asparagus yabizwa ngokuthi yasebukhosini.
Asparagus Incazelo
Inani le-asparagus aligcini kokuqukethwe kwenani elikhulu lamavithamini kanye nama-macrolements awusizo- futhi, kepha futhi naseqinisweni lokuthi yisitshalo semifino sokuqala. Amahlumela we-asparagus amasha angowokuqala ukuvela ezingadini zethu, futhi lokhu kuvame ukwenzeka ngo-Ephreli. Amahlumela obisi ubisi oluhlwabusayo anambitha njengathiwe oluhlaza. I-Asparagus ibilisiwe, ibhakwe, ihanjiswe noma ifakwe kumasaladi - ilungile nganoma yiluphi uhlobo.
Ekuqaleni kwentwasahlobo, amahlumela e-asparagus avela kuqala emibhedeni
Ngaphezu kwezinzuzo ezisebenzayo, i-asparagus nayo iyisitshalo sokuhlobisa. Amabhishi amade anamaqabunga ahlakazeke ngokuqinile afana nezihlahla zikaKhisimusi futhi kwesinye isikhathi atshalwa abalimi hhayi emibhedeni ekhethekile, kodwa emibhedeni yezimbali. Ama-Florists asebenzisa ama-panara amahle we-asparagus lapho kulungiswa ama-bouquets - imifino evulekile iyahamba kahle ngezimbali futhi ugcine ukubukeka okusha isikhathi eside.
Kutshalwe esihlahleni sezimbali phakathi kwezimbali, i-asparagus ifaka ukwakheka kwalokhu
Kuthengiswa kukhona amahlumela we-asparagus wezimbali eziluhlaza okotshani, ezimhlophe nezimbala. Iphuzu alikho ezinhlotsheni, njengoba kungabonakala, kepha ngesikhathi sokuqoqwa nezindlela zokulima. Uma i-asparagus ikhula embhedeni ojwayelekile, sithola amahlumela aluhlaza. Ukuze kukhule amahlumela amhlophe noma aphuzi, ama-asparagus spud, anciphisa ukukhanya kwelanga, kodwa okokuqala akwenze ngokushesha, kuthi okwesibili lapho amahlumela enwetshwe kancane aphenduke aluhlaza.
Usebenzisa izindlela ezahlukahlukene zokulima, ungathola amahlumela e-asparagus anemibala ehlukene
Izindlela zokukhulisa
I-Asparagus imvamisa ithelelwa kusuka ezinhlanyelweni - kulokhu, isivuno sokuqala singatholakala ngonyaka wesithathu. Lapho ukutshala izithombo ezenziwe ngomumo noma izingqimba zezimpande, imigomo incishiswa kakhulu, futhi amahlumela okuqala azovela entwasahlobo elandelayo.
Ukuhlwanyela imbewu yezithombo
Ngaphambi kokuhlwanyela, imbewu ye-asparagus ifakwe izinsuku ezimbili kusixazululo se-Epin noma enye i-biostimulant. Uma unikezwe ukuqina kwezimbewu, le ndlela ngeke ibe ngaphezulu. Ungaqala ukutshala ekugcineni kukaMashi noma ngo-Ephreli. Umhlabathi we-asparagus kufanele ube lula futhi uphefumule. Ungasebenzisa inhlabathi yezitolo yezithombo ngokungeza isihlabathi ne-vermiculite kuwo ngokwesilinganiso se-5: 1: 1. Esikhundleni se-vermiculite, i-coconut substrate evame ukusetshenziswa.
Ukuhlwanyela imbewu esitsheni:
- Gcwalisa isitsha sokufaka ngomhlabathi olungiselelwe bese ubumbeka kancane.
- Hlakazisa imbewu ngaphezulu endaweni eyi-3-4 cm ukusuka komunye nomunye.
- Fafaza imbewu ngesendlalelo yenhlabathi ingabi ngaphezu kuka-1 cm bese ucindezela ngobumnene.
- Nyakazisa inhlabathi ngebhodlela lokufafaza.
- Mboza isitsha nge-foil bese ubeka endaweni efudumele ekhanyayo.
Izimo eziphambili zokuhluma ukushisa nomswakama. I-Condensation izoqongelela kwifilimu, ngakho-ke kudingeka ukuthi umoya omncane unikeze izitsha nsuku zonke. Ekushiseni komoya okungekho ngaphansi kwama-25mayelanaAmahlumela avela cishe inyanga nesigamu.
Emavikini ayisithupha ngemuva kokuhlwanyela, kuvela amahlumela ama-asparagus openwork
Ukutshala izithombo emhlabathini ovulekile
Kwama-asparagus khetha indawo enelanga, engacabangeki enenhlabathi yokukhanya evundile. Kumhlabathi ompofu, umquba wangaphambi komquba noma umquba (nge-1m2 ibhakede elilodwa nje) nezinkomba eziyinkimbinkimbi zamaminerali. Uma inhlabathi esakhiweni isinda, ubumba, inhlabathi iyanezelwa ukumba. Yonke le misebenzi ifiseleka ukufeza ekwindla.
Uma uhlela ukutshala izithombo ze-asparagus ekwindla, khona-ke esikhundleni sokuhlanganiswa okuyinkimbinkimbi kwamaminerali, i-phosphorus-potassium noma ukuhlanganiswa kwezakhi ngomaki "ukuwa" kwethulwa. Iqiniso ngukuthi i-nitrogen equkethwe kumanyolo oyinkimbinkimbi ivusa ukukhula kwamahlumela, futhi ekwindla kwayo akufiseleki. Ngalesi sikhathi, amahlumela kufanele avuthwe, futhi uhlelo lwezimpande kufanele luqiniswe, ngakho-ke phosphorus ne-potassium yilokho okudingayo.
Ungatshala izithombo emhlabathini ovulekile kusuka engxenyeni yesibili kaJuni. Ngalesi sikhathi, inhlabathi inesikhathi sokufudumala, futhi amathuba okuthi abuyele emuva kungenzeka akunakwenzeka. Indawo efakwe umquba ingumbiwe kahle, isusa izigaxa zenhlabathi nezimpande zokhula.
Izihlahla ze-asparagus esezikhulile zikulungele ukutshala emhlabathini ovulekile
Kulula kakhulu ukutshala izithombo emiseleni ngokujula okungama-30 cm okungenani. I-Asparagus ibilokhu ikhula endaweni eyodwa iminyaka engaba ngu-20, ikhula ngasikhathi sinye kokubili ukuphakama nobubanzi. Ngakho-ke, uma esikhathini esizayo akuhloselwe ukufakelwa izitshalo esezikhulile, khona-ke izithombo zitholakala ku-35-40 cm ukusuka komunye nomunye. Ibanga phakathi kwemigqa li-1 m noma ngaphezulu.
Imithetho Yokufika:
- Izindunduma zomhlaba ovundile zithululelwa emgodini wemba.
- Izimpande zesithombo zisatshalaliswa emqubeni ukuze ziqondiswe phansi, ngaphandle kokugoba. Izimpande ezinde zifushanisa, zishiya ama-4-5 cm.
- Fafaza izimpande ngomhlabathi bese uthambisa kancane.
- Bathethela umsele ngamanzi bese befaka izithombo zezihlahla zokutshala nge-peat noma nge-saw saw.
Ukuhlwanyela imbewu emhlabathini ovulekile entwasahlobo
I-Asparagus nayo ingatshalwa ngokutshala ngokuqondile emhlabathini ovulekile. Umbhede utshalwe ngendlela efanayo nokutshala izithombo, kodwa esikhundleni semisele, ama-grooves enziwa ngokujula kwama-4-5 cm. Ekupheleni kukaMeyi, imbewu ifakwe emanzini ukuze ihlume ngokushesha nangokuthembekile kosuku ku-biostimulator. Ukuhlwanyelwa kwenziwa ngombhede olungiselelwe, kubekwa imbewu ngemifantu. Uma kunezinhlobo eziningi zembewu, kungakuhle ukuthi uzihlwanyele kakhulu, ngoba akuwona wonke azohluma, bese ezinye ezingeziwe kamuva zingagawulwa ngesikele. Fafaza ama-grooves ngesendlalelo esincane senhlabathi, icwecwe namanzi. Ngemuva kokumunwa kwamanzi, gobhoza umbhede. Imbewu ye-asparagus ihluma isikhathi eside, ngakho-ke kungakuhle ukumboza umbhede wengadi nge-agrofibre - lokhu kuzovimbela ukulahleka komswakama futhi kusheshise ukuvela kwezithombo.
Ividiyo: Tshala isilimo esidliwayo esinamagatsha anamanzi ezithombo
Ukuzala kabusha ngokuhlukanisa isihlahla
Indlela elula kunazo zonke i-asparagus esakazwa ngokuhlukanisa isihlahla. Le nqubo ingenziwa zombili entwasahlobo, nasekwindla, futhi ehlobo uma kungekho ukushisa okunamandla. Isihlahla esimbiwe sihlukaniswe izingxenye ukuze ukwahlukana ngakunye kube nesithombo esisodwa. Lokhu kuvame ukwenziwa ngezandla zakho noma, uma kungasebenzi, sebenzisa ummese obukhali. Izitshalo ezihlukaniselwe zitshalwa emiseleni ngendlela efanayo nezithombo ezitholakala embewu - ngasikhathi sinye nangendlela efanayo.
Indlela ekhethekayo yokwandisa i-asparagus ukwahlukanisa isihlahla
Ngomqondo ofanayo, i-asparagus isatshalaliswa ngokuhlukanisa i-rhizome. Lokhu kuvame ukwenziwa entwasahlobo, ngaphambi kokukhula kwamahlumela amasha. Bamba impande bese uhlukanisa izingxenye ukuze ngamunye abe nezinso. Abantu abatshalwelwe ngendlela echaziwe - emiseleni emagqumeni.
Izingxenye ze-Asparagus Rhizomes Ezitshalwe Egqumeni
Ukunakekelwa Kwangaphandle Kwe-Asparagus
Izitshalo ezitshaliwe zidinga ukuthanjiswa, ikakhulukazi ekuqaleni. Lapho izithombo ziqala futhi ziqina, ukunisela kungancishiswa, kepha ukomisa komhlaba akufanele kuvunyelwe. I-mulch izosiza ukugcina inhlabathi inomswakama. Ngaphezu kwalokho, indawo ebunjiwe ayidingi ukudedelwa, futhi ukhula luphawu lwendalo - ukususa amabala otshani abunjiwe.
Ngonyaka wokuqala ngaphambi kwekwindla, kuyinto engathandeki ukusika amahlumela e-asparagus ukuze angaphazamisi ukukhula okugcwele kwesihlahla. Amahlumela okuqala odliwayo ngamanani amancane azovela entwasahlobo elandelayo, futhi ngonyaka wesithathu usungavuna.
Uma ungagawuli amahlumela e-asparagus ngonyaka wokutshala, khona-ke ngehlobo elilandelayo kuzoba ngamabibi amahle asebekhulile
Ukondla
Uma ngesikhathi sokutshala isilimo esidliwayo esinamagatsha anamanzi umbhede wawusuvundiswe kahle, khona-ke ngonyaka wokuqala, ukugqoka phezulu akudingeki. Izitshalo ezincane ziqala ukondla kusuka ngonyaka wesibili. Ekuqaleni kwentwasahlobo, izingxube ze-nitrogen-phosphorus-potassium ezomile zihlakazeka phakathi kwezitshalo ezisesimweni esomile futhi inhlabathi idedelwa kahle. Ngemuva kwalokho, kuze kube maphakathi nehlobo, njalo emavikini amabili banikezwa umanyolo oluhlaza noma ukumnika i-mullein. Ekupheleni kwehlobo, avundiswa ngomanyolo we-ekwindla wamaminerali, ongafakwa owomile noma olungiselelwe njengesixazululo samanzi ngokwemiyalo.
Kulungiswa isitshalo ebusika
Ukuvikela i-asparagus ekuqandeni, umbhede wengadi kumele ulungiselelwe kahle ebusika. Ekwindla, zonke iziqu zesitshalo zinqamuzwa futhi lokhu kufanele kwenziwe ngaphambi kwesithwathwa. Lapho-ke izitshalo ziyahluma - ekujuleni kobusika, intaba kufanele ibe ngaphezulu. Fafaza i-crest nge-peat noma ngomquba.
Ngatshala i-asparagus yami yokuqala eminyakeni engaba ngu-20 edlule. Sasingenayo i-Intanethi ngaleso sikhathi futhi mina, njengomlimi wecala, sasingazi lutho ngalesi sitshalo. Ngabona imbewu yento entsha ethengisiwe futhi ngiyithengile. Kunemininingwane emincane esikhwameni - ngithole kuphela ukuthi amahlumela adliwayo azovela ngonyaka wesithathu wesibili. Uhlwanyele imbewu ngaso leso sikhathi engadini, ngaphandle kwamaqhinga - umugqa owodwa, futhi yikho. Isikhathi eside akukho zithombo zavela, futhi ngikwazile ukukhohlwa ngokuphephile ukuthi nginezimbewu ezinjalo. Eduze kwaphakathi nehlobo, ngabona umugqa wezihlahla zikaKhisimusi ocwebezelayo ngombala oluhlaza othambile futhi ngaqala ukucabanga ukuthi kungenzeka - bengingakaze ngibone amahlumela e-asparagus ngaphambili. Ngakhumbula lapho amahlathi ekhula, ngasikhathi sinye kwaba sobala nokuthi yini amagogo aluhlaza enza izingcezu ezilula zama-gladioli awo. Ngokwindla, izihlahla zakhula futhi zase zingamamitha ukuphakama, amahlumela angama-5-6 lilinye. Ekwindla nginqume yonke imifino bese ebusika isifiso sami esinamalebe siphume ngaphandle kokulimaza nokushisa. Awekho amaqhwa abe nomthelela ezitshalweni zami, futhi entwasahlobo sithathe amahlumela wokuqala. Okokuqala lapho ngizama lesi sitshalo esivandeni sami uqobo, ngaphambi kwalokho angizange ngikwazi nokunambitha. Imifino emnandi, ithenda - asilungisanga izitsha, simane nje sadla okusha, okumnandi kancane, amahlumela anjengethanga eliluhlaza. Kusukela lapho, i-asparagus ayikakahunyushelwa engadini yethu futhi lesi yisitshalo sokuqala esiyiqoqayo entwasahlobo.
Ukukhula kwe-asparagus akudingi ulwazi olukhethekile, futhi akubangeli ubunzima ngisho nakwabaqalayo. Inkinga kuphela elinde ukuvuna. Kujwayelekile kakhulu ukuthi sitshale imbewu entwasahlobo futhi sithole imifino yethu ehlobo. I-asparagus kumele itshalwe iminyaka emithathu, kepha ayidingi ukuthi itshalwe minyaka yonke. Ngokunakekelwa okuncane, isitshalo sizojabulisa iso futhi sicebise imenyu yomnikazi iminyaka eminingi. Lokhu inzuzo yesiko laphakade.
