Kuzo zonke izitshalo ezikhona, imifino ibamba indawo esemqoka ekudleni komuntu. Zidliwa eziluhlaza, zenezelwe ekudleni okulungele, futhi ziyakhiwe zibe amasaladi. Imifino ihlukaniswe yi-tuber kanye nezimpande, amakhabe, okusanhlamvu, utamatisi. Amasiko amaKlabishi, ayengabomndeni wakuKlabishi, ahlukaniswe njengeqembu elihlukile.
Lezi yizimila ezinamaqabunga, eziwazisa kakhulu izici zazo zokudla okunomsoco nezokudla. Indawo ekhethekile kulo mndeni iklabishi omhlophe. Ngemizamo yabalimi inqwaba yezinhlobonhlobo zayo yayibhalwe. Izinhlobo ezivuthiwe zakuleli iklabishi elimhlophe "i-Dzhetodor f1" iyakuthandwa kakhulu. Lesi sihloko sizoxoxa ngemigomo yezitshalo ezikhulayo zeklabishi "i-Dzhetodor", izisekelo zokufika kwayo endaweni engapheliyo, imithetho eyisisekelo yokunakekelwa kwezithombo kanye nezici ezihlukile zalezi zinhlobonhlobo.
Incazelo yeKlabishi
Le hybrid emhlophe iklabishi ingummeli ojwayelekile wohlobo lwayo. Liyinhloko ephakathi nendawo, eyakhiwe amaqabunga anamanzi aqoshiwe. Inhloko ikhiwa ngesilinganiso sobude obuphakathi (kufika ku-10 cm).
Kubalulekile! "I-Jetodor" ehlangabezana nesidingo esithile sokufaka umanyolo nge-nitrogen ne-potash fertilizer. Landela isimiso sokudla futhi uqiniseke ukuthi ungeze i-ammonium nitrate ekubunjweni kwamaminerali.
Inhloko
Isisindo sesilinganiso se- "Getodor" singu-1 kg. Esigabeni sokugcina semifino yokuvuthwa singalinganisa kusuka ku-0.8 kuya ku-1.6 kg. Amaqabunga abushelelezi, aqinile, ahlahliwe, anezinwele eziminyene ezinamandla. Umbala wamahlamvu uhluka emhlophe ngezingqimba eziluhlaza okwesibhakabhaka emaqabunga amancane kuya eluhlaza obumnyameni ngokugqoka okubhemayo emaqabunga avuthiwe angaphandle. 
Injongo
Isitshalo esikhulile ukusetshenziswa komuntu. Isetshenziswe kokubili ngendlela eluhlaza nokuphelile (ukuvutshelwa, ukucima, ukupheka).
Ukuphikiswa kwezimo nezifo zemvelo
Le hybrid ayesabi nanoma yisiphi isifo, ngokuvamile esithinta abamele umndeni weklabishi. Kuphikisana ne-fusarium, thrips, bola, powdery isikhutha, i-necrosis ne-bacteriosis. Ibekezelela isomiso sesikhathi esifushane (kuze kube yiviki eli-1), okungaphezulu kokuswakama futhi, ngenxa yamagqabi angaphandle, ayosinda ngesichotho.
Ngeshwa, izifo zeklabishi zingonakalisa ukuvunwa okuningi. Cabangela ukwelashwa nokuvimbela izifo zeklabishi.
It has lezhkost eliyingqayizivele: emva kokuvuthwa kungalindela ukuvunwa phansi kuze kube amasonto amathathu. Ukuphikisana nokuqhekeka ngesikhathi izinguquko zokushisa okungazelelwe. 
Ukuthela
Ephakeme kunazo zonke ezinye izinhlobo zeklabishi omhlophe. Kusuka ehektheleni elilodwa lomhlaba kungaqoqwa kusuka ezinkulungwaneni eziyizinkulungwane ezingamashumi ayisithupha kuya kwezingamashumi ayisithupha nanhlanu ze "Dzhetodor".
Hlola izinhlobo ezinhle kakhulu zeklabishi omhlophe yokulima, futhi ikakhulukazi ngezihlobo ezihlukahlukene "I-Gift" futhi ufunde izindawo ezizuzisayo zeklabishi omhlophe.
Precocity
Leli yi-hybrid yokuvuthwa yokuqala yonke izinhlobo zeklabishi omhlophe. Ivuthwa ngokugcwele ngosuku lwama-45-50 emva kokuduka.
Izithombo ezikhulayo
Inhlabathi yezithombo ezikhulayo kunconywa ukuba zilungiswe ngo-Okthoba-Novemba. Ukulungiselela imbewu yokuhlwanyela kufanele kwenziwe ekuqaleni kuka Mashi ukuze kuhlwanyele emhlabathini enombolweni yeshumi. 
Sitshala imbewu yeklabishi izithombo
Ukuthola nokulungiselela imbewu
Ungalondolozi ngokuhlwanyela impahla, ngoba inquma ikhwalithi yokuvuna kwakho esizayo. Khetha imbewu elayishiwe engekho ezinyangeni eziyisishiyagalombili ezedlule. Qinisekisa ukuthi ukupakisha kuqediwe, kuhlanzekile, ngaphandle kwempawu yokumanzisa. Uma kunokwenzeka, thatha imbewu kubalimi abaqinisekisiwe.
Ukuze uthole isivuno esikhulu, isici esibaluleke kakhulu ukuhambisana nemigomo esemqoka yokukhetha imbewu iklabishi.
Ngokujwayelekile, imbewu yeklabishi ethengwe esitolo noma ekulungeni seyitholile ukulungiselela ukulungiselela ukulungiselela. Lokhu kuboniswa emaphaketheni. Imbewu enjalo ayidingi ukuba ihlome ukuvusa amahlumela. 
Imbewu yeklabishi "i-Dzhetodor" Uma imbewu ingacutshungulwa, yibeke phezu kwe-gauze, faka i-gauze ube yitayipi bese uhlehlisa imizuzu eyishumi nanhlanu esitsheni samanzi afudumele (50 ° C). Ngemuva kwalesi sikhathi, susa i-gauze bese uyinciphisa imizuzu emibili emanzini amanzi abandayo.
Vula i-gauze, gcina indaba ekushiseni kwekamelo usuku, bese uyibeka efrijini ngelinye ilanga. Susa imbewu ehlatiwe kusuka ku-gauze bese uyomisa ngaphandle.
Kubalulekile! Ngaphambi kokuba uqale ukusebenza ngezinhlamvu, funda imibhalo ephaketheni. Abakhiqizi abaningi bakhupha imbewu ngaphambi kokupakisha ukuze bavikele ezifweni ze-fungal and bacterial. Ngembewu eqoshiwe, sebenze kuphela amagilavu.
Umhlabathi nomthamo wezithombo
Umhlabathi for izithombo iklabishi kufanele ibe evundile futhi evulekile. Ungathenga ingxube yomhlabathi esilungile kwisitolo esikhethekile, noma ungakwazi ukupheka wena. Ukubunjwa okungahambisani kwenhlabathi kunikeza i-peat, ngakho-ke inani kufanele libe kanje: ngamalitha ayishumi enhlanganisela yenhlabathi udinga ukuthatha u-7 kg we-peat, u-2 kg wezwe le-sod kanye ne-1 kg yomhlabathi wesihlabathi. 
Ngama-kilogram ngayinye yenhlanganisela yenhlabathi, engeza i-1 tsp. umanyolo wamaminerali futhi uhlanganise kahle ivolumu yonke nge-2 tbsp. l umlotha. I-Ash izoba ukuvimbela okuhle imilenze emnyama kwizithombo.
Amandla okuhlwanyela kufanele abe avulekile, angajulile (anezinhlangothi ezingekho ngaphezu kuka-10 cm) futhi abe nezimbobo ezansi ukukhipha amanzi. Thatha ithreyi ngaphansi kwe-tank lapho amanzi anezinhlayiya zenhlabathi azogeleza.
Uyazi? Kunezinguqulo ezimbili zomsuka wegama elithi "iklabishi". Ngokombiko wesiGreki, leli gama lisuselwa egameni elithi "Kaputum", elihunyushwe kusukela esiGriki elisho "ikhanda." I-Celtic version ibuye ihlanganise igama elithi "iklabishi" ngendlela ekhethekile yemifino, nakuba ithi igama lesiCeltic elithi "cap", elinencazelo efanayo, yaba yisisekelo segama.
Kukhona u-rastiln ochwepheshe wezithombo, kodwa ukusetshenziswa kwekhaya ipulasitiki evamile noma isitsha sezinkuni. Qinisekisa ukubeka izindebe ze-peat ukuze kuthi lapho izithombo zikhula, ungazincipha. 
Isikhathi esiphezulu nokuhlwanyela
"Dzhetodor" - ibanga elivuthiwe. Ukuze uthole izithombo ngesikhathi, inzalo ihlwanyela ekupheleni kukaMashi. Thela inhlanganisela yenhlabathi ibe yisitsha esifanelekile esinezingqimba ezinama-5-6 cm bese ululaza kancane. Sika emhlabathini we-groove centimeter ukujula ngokuhlukanisa umugqa we-4 cm bese uhlwanyela kuyo imbewu ngayinye.
Ukumboza ama-groove nge-primer, uthele amanzi amaningi afudumele phezu kwenhlabathi. Imbewu ngesikhathi sokuhluma idinga amanzi amaningi.
Uyazi? Ukuthandwa kweklabishi eRussia kwenza le mifino iyingxenye ebalulekile yenkambiso yabantu futhi yabeka isisekelo samasiko athakazelisayo. Ngakho, ngaphambi kokuvuna iklabishi kuqala ngoSeptemba 27, usuku olulandelayo emva kokugubha iSonto lokuKhuliswa kwesiphambano. Imikhosi yokuvuna kanye ehlobene nayo yahlala amasonto amabili futhi yayibizwa ngokuthi i-skitters. Kamuva igama elithi "skit" lafudukela ekuphileni komfundi futhi lithola ukubaluleka komdlalo owakhelwe wona.
Ukunakekela izitshalo
Vala isitsha ngefilimu elimnyama bese uyifaka esitokisini endaweni efudumele yelanga-window. Uma isimo sezulu sibhakabhaka, faka izibani ezimbili noma ezintathu ze-fluorescent ngaphezu komthamo wokwandisa usuku lokukhanya kuya emahoreni ayishumi nambili. Gcina izinga lokushisa ngaphakathi + 18-21 ° C. 
Ususa nsuku zonke ifilimu kumaginini amaminithi ama-5-7 ukuze inhlabathi ibe nemoya futhi igcwele umoya-mpilo. Ngokunakekelwa okufanele, izithombo ziyochitha ngosuku lwesine noma lwesihlanu. Phakathi nesikhathi sokuhluma, ukuchelela izithombo akudingekile, ngaphandle kwalokho ukuhlanganiswa kwenhlabathi okuhlanganisiwe kuyokwenza kube nzima ukuhluma.
Ngokushesha nje lapho amahlumela ehluma, yiba mncane, bese ushiya isikhala esingu-2x2 cm ngamunye. Ngaphambi kokunciphisa, gcoba inhlabathi ngebhodi le-spray bese ulinda imizuzu eyisikhombisa kuya kweyishumi. Umhlabathi oswakanyisiwe uzothatha amandla, futhi uzokhipha amahlumela ngaphandle kwengozi yokulimaza uhlelo lwempande zezithombo ezizuzisayo. Ngemuva kokunciphisa kancane kancane inhlabathi bese uyifafaza ngamanzi.
Kubalulekile! Izinsuku eziyishumi kuya kwezinyanga eziyishumi nambili ngaphambi kokuvuna, unqume ngokuphelele ukuphuza imibhede ukuvimbela iklabishi ekutholeni i-necrosis enezintambo kanye ne-powdery isikhutha.
Ukuphuzisa ukuchitha njengoba inhlabathi iyoma. Kufanele kube njalo emanzi, kodwa hhayi emanzini. Gcina izinga lokushisa ngaphakathi kwe-20 ° C ngesikhathi sokuhluma. Izithombo ezihlwanyelwe zithatha usuku oluyishumi nesikhombisa, kanti ebusuku ebusuku. Lokhu lokushisa kuzokusiza lukhuni lukhuni futhi lubalungiselele ukufika emhlabathini. 
Emasontweni amabili emva kokuhlwanyela, yenza ukukhetha. Saka izithombo ngezimbiza ezihlukene ze-peat. Qhubeka ukuwahambisa njengenjwayelo, futhi emva kwezinsuku eziyishumi ukukhetha, ukuqhuba ukugqoka kokuqala. Ngama-litre amancane amanzi afudumele, thatha amagremu amane we-superphosphate, amagremu amabili e-saltpeter nama-gramu amabili womanyolo we-potash. Lesi silinganiso sokudla sanele amahlumela angamashumi ayisithupha.
Abanini bezandla balulekwa ukuba bafunde ukuthi bangakhetha kanjani iklabishi nokuthi kungani kuyadingeka.
Sebenzisa isikhathi sokudla okwesikhashana emva kwezinsuku eziyisihlanu emva kokuqala, ngokuphindaphinda kabili inani lamanzi nomanyolo. Okwesibili, ukugqoka kokugcina kuyodingeka ukuze kuhlume izinsuku ezintathu ngaphambi kokutshala endaweni evulekile. I-recipe ihluke kakhulu: engeza ama-gramu angu-6 we-superphosphate namanyolo we-potassium ku-1 litre lamanzi bese wengeza amagremu amathathu we-nitrate.
Izithombo ezinzima
Ukuzikhandla kuzosiza ukuhluma ukuthuthukisa uhlelo lwempande ngaphambi kokutshala phansi bese kusetshenziselwa izinguquko zokushisa kwemvelo. Qala ukucima izinsuku eziyishumi nambili ngaphambi kokufakelwa kabusha. Qala ngamabhati okugeza emoyeni - ngezinsuku ezintathu zokuqala, vula iwindi ekamelweni lokungena lapho ukhona khona izithombo. 
Izinsuku ezine ezilandelayo, thatha izithombo ebhaleni noma loggia amahora amabili noma amathathu ukuze ujwayele ukukhanya kwelanga. Kusukela ngosuku lwesishiyagalombili, ukunciphisa ukuchelela ngesigamu bese uletha izithombo ematheni noma emabhaleni ukuze kukhule khona. Ngaphambi kokudlulisela izinkomishi phansi, faka izithombo mahhala.
Ukutshala izithombo endaweni enomphela
Isibonakaliso esiqinisekisiwe sokuthi izithombo zilungele ukufakelwa kabusha ukutholakala kwamaqabunga amane noma amahlanu weqiniso esiteshini salo.
Funda ngokukhula kwezinhlobo ezahlukene zeklabishi: ezimhlophe, savoy, pak-choi, iklabishi ebomvu ne-kale.
Isikhathi esiphelele
Njengoba "i-Dzhetodor" ibhekisela ezinhlobonhlobo zeklabishi zokuvuthwa, kufanele itshalwe phansi emkhatsini noma ekupheleni kuka-Ephreli. Ngalesi sikhathi, izithombo zizofinyelela enyangeni eyodwa ubudala, zenze uhlelo lwempande lwanele umhlabathi ovulekile, futhi inhlabathi izofudumala ibe yi-15-16 ° С. 
Ukukhetha indawo kusayithi
Into eyinhloko ukuthi indawo enikezelwe eceleni iklabishi kufanele ivuleke kahle, ivikeleke emashikheni futhi ibe nenhlabathi evundile evundile. Uma ungazange ulungise inhlabathi ekwindla, khona-ke isonto ngaphambi kokutshala, ukhulule futhi usule umhlabathi weklabishi imibhede, okufaka emitha yemitha ngayinye. Amakhilogremu amane we-compost nama-250 amagremu omlotha.
Kubalulekile! Umbala ophuzi obala omaqabunga eklabishi ubonisa ukuntuleka kwe-nitrogen. Ukuze uhlawulele, engeza u-5 g we-urea (urea) kuwo wonke amalitha angu-10 emanzini ekudleni okulandelayo.
Umhlabathi omuncu kufanele unqunywe, ngokungezelela ukwengeza u-100 g we-choki powder ngomitha wesikwele. m. Okukhethwa kukho - ukutshala i- "Dzhetodor" emibhedeni, ngonyaka odlule owawukhula ubhontshisi, anyanisi noma i-alfalfa. Izitshalo ze-Cruciferous ziyizimbangi ezimbi ngenxa yalezi zihlukahlukene, ngakho-ke, uma isardard, amanzicress, isoso se-asparagus iklabishi, i-horseradish noma isithombo sakhula emibhedeni, udinga ukuthola enye indawo izithombo. 
I-patterning yokuhamba
Ukuze izitshalo zingaphazanyane, phonsa amaqabunga amakhulu bese wenza ama-cabbages avamile, imibhede kufanele iphulwe zibe izikwele ngecala lika-40 cm nasemagumbini abo ukumba izimbobo ngo-7-10 cm.
Indlela yokunakekela
Iklabishi idinga amanzi afudumele nesimo sezulu esishisayo. Nikeza izithombo ngamanzi amaningi, ukuvikelwa emimoyeni kanye nokukhanya kwelanga.
Seluleka ukuba ucabangele yonke imininingwane ekunakekeleni iklabishi ngemuva kokutshala emhlabathini ovulekile.
Ukunisela
Qala ngokuphuza kakhulu ukuphuza izithombo kusukela ngesikhathi esitshalwe emhlabathini ovulekile. Thela ilitha lamanzi elilodwa emthonjeni ngamunye bese ulinda kuze kufakwe ngaphambi kokumba ngaphakathi kwezithombo. Lesi yisiko esinomswakama kakhulu, ngakho-ke esimweni sezulu esibhakabhakeni, sinamanzi kanye ngezinsuku ezine, futhi ngesikhathi sishisa kanye nezinsuku ezimbili, futhi ngokuqinisekile ekuseni. 
Emasontweni amathathu emva kokufika, ukunciphisa imvamisa yokuphuza njalo kanye nezinsuku ezine ngesimo sezulu eshisayo kanye kanye ngesonto ukuze kuguquke. Ngokwesilinganiso, isitshalo esisodwa sithatha amalitha amathathu amanzi okunisela okulodwa, kanti nesitshalo ngasinye sesisitshalo ngasinye esigabeni sokugcina sonyaka okhulayo.
Uyazi? Ngokokuqala ngqa, izimiso zokuklabishi ezikhulayo zafakwa emaphepheni akhe kaMark Cato, osombusazwe nomlobi waseRoma wasendulo. Izivumelwano zanyatheliswa ekhulwini lama-2 ngaphambi kukaKristu. Ugqoziwe yisibonelo somuntu omkhulu, ekhulwini lokuqala BC UPliny noColumella nabo babhala ngeklabishi. - Abafundi baseRoma basendulo.
Ukususwa kokhula kanye nenhlabathi iyanciphisa
Iklabishi yokhula ngesikhathi esifanayo sokukhulula. Umhlabathi okhululekile uyoba lula ukunikeza ukhula, futhi ngeke ulimaze uhlelo lwempande zezitshalo zeklabishi. Ukukhululeka emva kokuchelela okukodwa, ngokushesha nje lapho umswakama ungena emhlabathini. Uhlaka olungezansi lomhlaba luzophuza ukuqhuma komswakama. Phatha i-aisle nge-rake ngamazinyo avamile; khipha inhlabathi ngaphansi kwezitshalo ngendwangu ekujuleni kwamaphesenti ayishumi nesishiyagalolunye. 
Ukugqoka okuphezulu
Yondla, wanikeza izithombo ngaphambi kokutshala emhlabathini ovulekile, okwanele cishe isonto nengxenye. I-sub-feed yokuqala "i-Dzhetodor" isebenzisa amasonto amabili ngemuva kokutshala. Ukuze ulungise umanyolo ophilayo, qeda 500 g we-mullein ngamalitha ayishumi amanzi afudumele.
Ebuchwepheni bezolimo ukukhiqiza amakhekheji amakhulu nezinsimbi ngaphandle kokugqoka akunakwenzeka. Funda ukuthi ukondla iklabishi ekwakheni ikhanda iklabishi nokuthi yiziphi izindlela zokwelapha ezisetshenziselwa ukondla.
Ngaphansi kwesitshalo ngasinye kufanele okungenani kufike ama-0.5 amalitha okudla. Engeza i-mullein njalo ezinsukwini eziyishumi nanhlanu (inani eliphindwe kathathu).
Umanyolo wamaminerali ulungiselelwa kusuka ku-30 g we-superphosphate, 50 g we-ammonium sulfate kanye nama-250 g omlotha. Inhlanganisela elandelayo kufanele ihlanjululwe ngamalitha angu-10 amanzi afudumele. Ukunisela ngamanyolo wamaminerali kwenziwa ngesonto emva kokudla kokudla okubili. 
Umanyolo wokunisela umanyolo
Hilling
Uma amaqabunga ayisishiyagalolunye noma ayishumi avela emgodini weklabishi, isiqu saso siqala ukuqhutshwa umoya ngenxa yendawo enkulu yokumelana. Lokhu kuthinta kakhulu ukulungiselelwa kwamakhanda amaklabishi. Ukunikeza isiqu ukuzinza okukhulu, ukusikhipha ngesisindo esiphakathi. Tuck inhlabathi eduze nesitshalo se-Budget yokuqala phezu kwesiqu.
Kubalulekile! Uma lezi ziqongweni zimboza ngokuphelele inhlabathi esiteshini, awukwazi ukuhlunga izitshalo. Inhlabathi ehlanganiswe namaqabunga igcina umswakama kahle futhi ukhululekile ngokwanele ukubamba isiqu.
Le nqubo ikhuthaza ukwakheka kwezimpande ezengeziwe kwi-trunk nokuphikiswa okukhulu kwezitshalo. Spud iklabishi ngenhlabathi enomswakama, ngakho-ke ukuphakama kufanele kwenziwe ngosuku lwesibili ngemva kwemvula noma ukuchelela okunzima. 
Amandla nobuthakathaka
Noma yikuphi ukuhluka kweklabishi kunezinzuzo zayo ngaphezu kwamanye ama-hybrid. "I-Dzhetodor" iyinqobe eliphelele, njengoba enenzuzo eningi kunezingozi.
Uyazi? Akekho owaziyo ngokuqinisekile izwe neendawo ezivela kulo mifino. Abacwaningi be-archaeologists banamuhla bathola umkhondo weklabishi okhulayo kokubili ekuthungweni kwezindawo zesiGreki zasendulo nasensimini yama-Iberiya yasendulo (iSpain yanamuhla). Lezi zindawo zivela ngo-2500 BC. i-er
Izintandokazi
- Isikhathi sokuvuthwa esifushane. Lokhu kuhlukahluka okuvuthiwe, okungafani nezinye izinhlobo zeklabishi omhlophe, okuvuthwa ezinsukwini ezingu-45-50.
- Ukuzithoba. Esigabeni sokugcina sonyaka okhulayo, amakhanda amaklabheka angalindela ukuvuna engadini kuze kube amasonto amathathu ngaphandle kokulahlekelwa impahla yawo.
- Ukuvuselelwa. Izitshalo zalolu hlobo aluhambisani nokuhlaselwa kwefungi nama-bacteria. Amelana ne-fusarium nokubola. Ukushisa okuphansi "Getodor" nakho kubekezelela.
- Ukufika kwabantu. Ehektheleni elilodwa ungangena emakhanda ama-klabishi ayizinkulungwane ezingamashumi ayisithupha nanhlanu.
- Ukuvuthwa ngesikhathi esisodwa. Zonke amahlumela atshalwe ifomu amahlandla cishe ngesikhathi esifanayo. Lokhu kuqinisekisa ukuqoqwa kwezitshalo eziphezulu.
Ukungalungi
- Ukudla. "I-Dzhetodor" ihlukaniswa isistimu yangaphakathi eqinile, enethonya elihle ekuvuthweni nasekumile, kodwa iba imbangela yokuqina ngokweqile kwamashidi. Lezi zihlukahlukene kufanelekile ukucima kanye nokuphumula. Akunconywa ukuthi uyisebenzise kuma-saladi nesobho.
- Izidingo zomanyolo. Uma kungabikho ukugqoka okujwayelekile, lesi sihlabelelo sihlanganisa iziqu, futhi amaqabunga abe ngombala obomvu.
"I-Dzhetodor" iyinhlobo eliyingqayizivele elithile elivuthiwe elibomvu iklabishi. Iphikisana nezifo eziningi ezifanekisela iKlabishi, futhi ibekezelela izimo zezulu ezimbi. Ukuze uthole isivuno esicebile, udinga ukulungiselela izithombo zalolu hlobo.Uyazi? Izakhiwo zokuhlobisa iklabishi ziyakwazisa eJapane. Leli zwe elisempumalanga elimangalisayo liye laphumelela ekuzaliseni izinhlobo ezinhle kakhulu zeklabishi, manje ezisetshenziselwa ukulima ukuze zenze imibhede yembali kanye ne-rabatok. Amaqabunga alowo mifino yokuhlobisa uma ifomu elivuthiwe lihle kakhulu ama-rosettes, aqoshiwe ikakhulukazi ngemibala emhlophe nephuzi. Isici esiyingqayizivele iklabishi yokuhlobisa ukuthi yilokho "okuqhakaza kakhulu" emazingeni okushisa ngezansi +10°Nge.
Qala ukuhlwanyela imbewu phakathi no-Mashi, unakekele ngokucophelela futhi ugcine isikhathi sokutshala emhlabathini ovulekile. Njengoba lezi zinhlobonhlobo zeklabishi zingenakuzithoba, ungakhula imifino emikhulu enemibala, okwenza lokhu kube mnandi.
