Isitshalo semifino

Indlela yokutshala utamatisi we-cherry emhlabathini ovulekile

Utamatisi noma utamatisi, njengoba sibabiza njalo, bangabomndeni we-Solanaceae, banambitheka kakhulu kakhulu, ngakho-ke kusukela ehlobo bahlala endaweni eyodwa enkulu etafuleni ekhishini.

Incazelo ye-cherry utamatisi, yiziphi izinhlobo ezifanelekile emhlabathini ovulekile

Utamatisi we Cherry ingenye yezinhlobonhlobo eziningi zamatamatisi izithelo zakhe ezincane futhi zangaphandle ezifanayo nama cherry., ngakho-ke igama lalezi utamatisi.

Kodwa-ke, ngisho naphakathi kwezihlahla ze-cherry kukhona ama-giant, ubukhulu bawo obungalinganiswa nobukhulu bebhola legolfu.

Njengama-utamatisi avamile, izihlahla ze-cherry zingezomndeni waseSanceceae, ukuma kwesithelo kungahlukahluka kusuka emphethweni kuya kancane kancane.

Njengomthetho, ama-cherries anombala obomvu wezithelo, kodwa kukhona nezinhlobonhlobo ngombala ophuzi, omnyama noluhlaza okwesithelo.

Ngokuvamile, utamatisi we-cherry usetshenziswa njenge-snack, ama-saladi alungiswa kuwo, emathinini, futhi izinhlobo ezithile zingagcinwa esikhathini esizayo, ukomisa.

Uyazi? Umehluko phakathi kwe-utamatisi we-cherry kanye no-utamatisi ovamile ukuthi bayakwazi ukugcina isikhathi eside.

Ukulimala utamatisi we-cherry empeleni akufani nokulimala utamatisi ojwayele, ngakho-ke kungasetshala futhi kokubili endaweni evaliwe futhi evulekile.

Ngaphezu kwalokho, umsebenzi wesikhathi eside wezakhi zofuzo nababelethi unikeze abathengi ithuba lokuzikhethela izindlela ezikhulayo: okucacile (okufushane) noma okungapheliyo (ubude). Cabanga ngalokho utamatisi okhandile kanye nezinhlobonhlobo zabo ezingcono kakhulu.

Ezinhlobonhlobo ezinhlobonhlobo ze-cherry ezikhangayo kakhulu emhlabathini ovulekile zilandelayo:

  • "Bingelelani". Isihlahla asikhuli ngaphezu kuka-80 cm ukuphakama. Le utamatisi ocebile uveza cishe ama-buds angu-300, ekhula kancane kancane ngemva komunye. Isithelo siphuzi, futhi isisindo salo singaba ngu-20 g.
  • "I-Arctic". Ukuphakama kwehlathi, ukufafazwa ngokukhululekile ngezithelo ezincane okusajingijolo, kufinyelela ku-40 cm. Kuyinto enganaki ukukhathalela, izithelo zivuthwe ezinsukwini ezingaba ngu-80. Le utamatisi we-cherry inqabile futhi inhle kakhulu ensimini evulekile.
  • "Ukulwa". Ukuphakama kwesihlahla kungafinyelela emitha eli-1, ukukhula kokuqala (izinsuku ezingu-105). Izithelo ziyi-cylindrical shape futhi zibomvu ngombala, isisindo singaba ngu-100 g. Bambalwa abangenwe nezifo zefungal.

Kusukela ku-cherries amade, okungukuthi, labo abadinga ama-garters okugunyazayo ukusekela, ukuvimbela ukudilizwa kwezibhamu, izinhlobo ezilandelayo kufanele zihlukaniswe:

  • "Red Cherry". Isihlahla esiphezulu sigcwele izithelo eziqhakazile ezilingana no-35 g. Isivuno singaba ngu-3 kg isitshalo ngasinye. Ikhula ezinsukwini ezingaba ngu-100.
  • "Dessert". Utamatisi we-cherry zakudala aphezulu, uvuthwe izinsuku ezingu-100. Izithelo isisindo esingaphezu kuka-20 g, kodwa ukunambitheka kwabo nokuvunwa okuphezulu kudonsela abalimi abaningi. Kudingeka ukubophezela ekusekeleni.
  • "Sweet Cherry". Enye yezinhlamvu ezivame ukuvuthwa ngokushesha futhi zithele izithelo isikhathi eside. Ukuphakama kwesihlahla kungafinyelela kumamitha amane. Izithelo zibomvu ngombala, zifana nosayizi nobukhulu bebhola le-tennis. Ukunambitheka okuhle kakhulu.

Kubalulekile! Utamatisi we-cherry kumele kuvunyiwe ekuvuthweni okugcwele. Endabeni yokukhipha utamatisi ekuvuthweni kwe-blanche (brown) okulandelwa ukuvuthwa, ubumnandi besithelo buyancipha.

Uma uthengisa imbewu, bheka ngokucophelela emaphaketheni ama-cherry utamatisi, izici kanye nencazelo yezinhlobonhlobo zazo, njengokubusa, kuboniswa khona.

Izici zokutshala utamatisi we-cherry

Ukuze uthole isivuno esiphezulu se-cherry utamatisi, kumele sikhule ngendlela yokutshala, bese sitshala emhlabathini ovulekile.

Ngakho-ke, sibheka indlela yokutshala utamatisi ensimini futhi okudingekayo kulokhu.

Umswakama womoya nokushisa

Ukuze uthole isibhamu esinobuhle samatamatisi e-cherry, imbewu kufanele ibe yileyo kahle futhi ifakwe kahle. Kumelwe zihlwanyelwe ekushiseni kwemoya okungenani ama-25-30 ° C. Kubalulekile ukugcoba inhlabathi njalo, bese ihluma izovela cishe ngosuku lwesi-6-8.

Ukukhanyisa ukukhula okuphumelelayo

Cherry utamatisi izithombo amathreyi kufanele kahle ngokukhanya kwelanga, futhi njengoba utamatisi isitshalo sosuku olude, sidinga ukukhanyisa okwengeziwe, okungahle kuhlelwe ngosizo lwezibani ezijwayelekile ze-fluorescent (imini), noma ukusebenzisa ama-fitolamps.

Izidingo Eziphansi

Utamatisi uyasabela kakhulu umhlabathi ovundiwe kahle ovuthiwe onomtholampilo ongathathi hlangothi we-acidity yenhlabathi.

Ukuze uthole indlela yokutshala i-cherry utamatisi okhulayo, ungathenga inhlabathi yonke edayiswa kunoma isiphi isitolo esikhethekile, noma ungathatha inhlabathi emnyama evamile bese ufaka isihlabathi esincane somfula kuso.

Indlela yokutshala utamatisi we-cherry emhlabathini ovulekile

Ukutshala utamatisi we-cherry ensimini kudingekile ukunakekelwa nokukhuthaza kunoma yimuphi umlimi wensimu.

Isikhathi sokutshala nokulungiselela imbewu

Uma uhlela ukutshala i-cherry e-cottage ngokusebenzisa izithombo, okuyindlela eyamukelekayo ngokwengeziwe, kufanele udle emhlabathini ngezithombo ezinzima, lapho amaqabunga eqiniso angama-4-6 asevele asetshiwe.

Kodwa ukulungiselela izithombo zotamatisi kufanele kuqalwe ngo-March, ukuhlwanyela imbewu egcwele kakhulu emiphakathini engajulile eyenziwe emgodini olungiselelwe ngenhlabathi.

Uma kuhlelwe ukutshala utamatisi we-cherry ngqo emhlabathini ovulekile, khona-ke kuyadingeka ukulinda kuze kufike izinga lokushisa lomoya ngeke kube ngaphansi kuka-20 ° С, kanti inhlabathi izofudumala ku-15 ° С. Kuzoba phakathi no-Ephreli-May.

Imbewu ngelanga elilodwa ngaphambi kokuhlwanyela lingelashwa ngesisombululo esibuthakathaka se-potassium permanganate, sibabeke kuwo imizuzu emi-5-10, bese soma kahle. Lokhu kuzokuvimbela ukuthuthukiswa kwezifo ngokukhula okwesikhashana kwesitshalo.

Ukuhlwanyela utamatisi

Ukuhlwanyela imbewu yamatamatisi e-cherry akhiqizwa ezindaweni ezinomanzi. Ngemuva kwalokho, kudingeka balale ngendlala yensimu engama-0.5-cm, cindezela kancane (njengokungathi ukunyathela) kanye namanzi ngokucophelela. Ngaphambi kokuvela kwamahlumela, kudingekile ukuba amanzi njalo, akhulule kancane umhlabathi futhi akhiphe ukhula oluhlumekile.

Uyazi? Utamatisi we-cherry atholakala ukuthi uyazuzisa ngenxa yokuthi aqukethe amanani amaningi amavithamini A, E, K neqembu B. Cherry futhi liqukethe ama-macronutrients anjengama-potassium, i-magnesium, i-phosphorus, i-sodium, i-calcium, i-chlorine, isulfure, kanye nezakhi zokulandelela ezifana iodini, ithusi, i-fluorine, i-manganese, insimbi ne-zinc.

Izici ukunakekelwa utamatisi we-cherry ensimini

Njengoba utamatisi ungahlwanyelwa ngqo emhlabathini (lokhu kuthiwa ukuhlwanyela ngqo) futhi ngokusebenzisa izithombo, ukunakekelwa kwabo kuhlukile. Ukuhlwanyela utamatisi we-cherry, okuhloswe ukuba akhuliswe futhi agcinwe indlela yokutshala, kufanele kwenziwe izinqubo ezifana nokuqoqa izithombo zibe izindebe noma izimbiza ezincane, izitshalo ezinzima nokutshala izithombo endaweni evulekile. Ukuhlwanyela ngokuqondile kusho ukuhlwanyela ngokuqondile imbewu enhlabathini evuthayo futhi elungiselelwe. Njengoba kunjalo endabeni yezithombo, emhlabathini olungiselelwe, owenziwe umquba benza ama-groove angajulile, uwachithe ngamanzi futhi ulinde ukukhipha okugcwele. Bese bahlwanyela imbewu yamatamatisi e-cherry, balele ngendwangu encane yomhlaba, bagxume futhi bawase imigqa kancane.

Indlela yokunakekela izithombo

Izithombo ezikhulayo zidinga ukucinywa, ukuze kuthi uma zifakelwa emhlabathini ovulekile, ngokushesha, njengoba zithi, "ugula". Ukwenza lokhu, emva kokuvela kwama-3-4 amaqabunga avela amathreyi anezithombo ezenziwa emgwaqweni bese efakwa endaweni evikelwe emoyeni nasemisebeni eshisa elangeni.

Ngosuku lokuqala, izithombo zingashiywa emgwaqweni okwesikhashana kusukela kumaminithi angu-15 kuya kwangu-30, futhi ngosuku olulandelayo ungama cishe ihora. Lokhu kwenziwa nsuku zonke, futhi uzobona ukuthi umbala wesitshalo sesitshalo kusuka emgqeni ophuzi uzophenduka ube obomvu obomvu. Lokhu kufanele kwenziwe ngaphambi kokudlulisa utamatisi we-cherry wokulima emkhakheni ovulekile, ngaphandle kwalokho ngeke uphume futhi ufe.

Ukunakekela izithombo ze-cherry ze-cherry

Ukunakekelwa okuyinhloko kokuvela kwamatamatisi e-cherry ensimini kuyisikhathi sokukhulula inhlabathi, ukususa ukhula namanzi.

Kubalulekile! Uma utamatisi ovamile ungakhula kude no 20-30 cm emgqeni kusuka komunye nomunye, khona-ke utamatisi we-cherry udinga isikhala esengeziwe. Ngakho-ke, ibanga eliphakathi kwezihlahla kufanele libe okungenani ngu-50 cm.

Imithetho yokunakekela utamatisi we-cherry ensimini

Ngaphambi kokutshala cherry utamatisi izithombo endaweni engapheli, lungiselela isakhiwo kusengaphambili: khipha inhlabathi, susa ukhula. Yenza izimbobo okungenani u-10 cm, ngoba izithombo eziningi zenza umgodi ukhululeke ukulinganisa izithombo kuwo. Khipha ngokucophelela i-shrub ebhodweni, uqaphele ukuthi ungalimazi izimpande, ufake imbobo emgodini nge-clod yomhlaba, ucindezele kancane. Thela amanzi, umboze ngomhlaba futhi uphonsezele isitshalo. Ngamasonto angaphansi kwamabili, ungondla utamatisi we-cherry ne-fertilizer eyinkimbinkimbi nge-nitrogen ephansi.

Uma kwakukhona ukuhlwanyela ngokuqondile (mayelana nendlela yokutshala izithombo zezotamatisi emhlabathini, kubhaliwe kancane ngaphezulu), khona-ke ukunakekelwa kwe-cherry utamatisi kuhlanganisa nokukhulula inhlabathi, ukuyikhulula emanzini nokuphuza ngezikhathi ezithile uma kunesidingo. Uma izitshalo zikhula futhi zakha amaqabunga angama-5-6 weqiniso, udinga ukususa amahlumela abuthakathaka nabangaphezu kwalokho, uzidonsa ngokucophelela emhlabathini. Amahlumela enempilo angatshalwa endaweni entsha.

Ngayiphi indlela yokuhlwanyela izitshalo ezikhulile zika utamatisi, uma kunesidingo, kudingeka ubambe ukulala - ukususwa kwamahlumela okutholakala emasimini akhiwe emaqeleni ehlamvu (phakathi kweqabunga nesitshalo sesitshalo).

Kudingeka futhi unakekele izitolo.

Ukuphakama kwezinsizakalo zezitshalo ezingapheli kufanele kube okungenani amamitha angu-2, ngoba ama cherry okuthiwa yi-determinantal kufanele abe mfushane.

Izitshalo zingaba yinduku ende, amagatsha aphelile, atholakala epulazini lakho.

Udinga ukubopha izitshalo njengoba zikhula.

Izifo ezinkulu nezinambuzane zamatamatisi

Ngisho nezitshalo ezihlotshiswe kahle kakhulu utamatisi zingathinteka yizilokazane nezifo. Cabanga ngezifo ezivame kakhulu.

  • Utamatisi kaMose kubonakala ngesimo sokushintsha embala wamaqabunga, kubonakala kuzo izindawo eziluhlaza okomnyama noma eziphuzi. Amaqabunga aphikisana futhi anganciphisa, futhi izithelo ziphuzi futhi zome. Kukhona ubuthakathaka obuvamile besitshalo. Kudingeka ukususa nokushisa izihlahla ezigulayo.
  • Ukuphazamisa okwesikhashana kuthinta izitshalo eziningi zamatamatisi. Isibonakaliso salesi sifo - izindawo ezinsundu, ezitholakala ngaphansi kwesikhumba sesithelo. Amaqabunga ezitshalo ezifanayo ezigulayo ahlanganiswe nokuhlukunyezwa okumhlophe kusuka ngezansi. Indlela yokulawula yinoma iyiphi i-fungicide yesenzo esilandelayo.
  • Indawo emnyama Utamatisi abonakala njengamabala aluhlaza emaqabungeni angezansi, agcwele iziqhwaga. Indlela eyinhloko yomzabalazo ukuvunwa okuyimpoqo nokucophelela kwezinsalela zezitshalo zamatamatisi.
  • Izithelo eziqhamukayo uboniswe ngomswakama owedlulele. Indlela yokulwa - ukunciphisa inani lokunisela nokukhulula inhlabathi.
Kulezi zinambuzane ingozi enkulu kunamatamatisi yilezi:

  • Medvedka. Lezi zinambuzane zenza ukujula okujulile emhlabathini, kugubha phansi isitshalo se-utamatisi, okwenza ukuba kuphele futhi kufe. Phakathi kwezinyathelo zokulawula kungabizwa ngokuthi i-tillage drug "Thunder".
  • Ama-wireworms ukulimaza izimpande zezitshalo futhi kungakhuphuka ngaphakathi kweziqu zika utamatisi, okuholela ekubhubhiseni nasekufeni kwesitshalo. Ukuze silwe nezinsimu ze-wireworms, kubalulekile ukuqoqa nokubhubhisa zonke izimpungushe zezinambuzane lapho zimba umhlaba. On nenhlabathi ye-asidi, i-liming ingenziwa.
  • I-Colorado beetle ubeka amaqanda e-orange ngaphansi kwamaqabunga. Ngemva kwalokho, izimpungushe ezitshontshiwe zibopha amaqabunga kuze kube seqenjini lesitshalo. Indlela yokulawula: iqoqo lezinambuzane ezibhubhisayo kanye nokubhujiswa, kanye nokwelapha ngePretige.
  • Slugs ngokuvamile kuvame ukuvela emhlabathini onomsoco kanye nezitshalo eziqinisiwe zikamatamatisi, ukudla amaqabunga ezitshalweni bese ufaka ngaphakathi kwezithelo utamatisi.

Ama-Cherry Utamatisi: Ukuvuna

Ukuvuna utamatisi we-cherry kuyinkqubo enzima kakhulu.

Njengoba kudingekile ukuba uqale kusukela ngesikhathi sokuvuthwa kwezithelo zokuqala, kuyadingeka ukuthi njalo ufeze okungenani izikhathi ezingu-1-2 ngesonto kuze kube sekupheleni kwesikhathi sokukhula.

Ukulibaziseka ekuvuneni kuzobangela ukuthi izithelo ziphele uma zithintekile.

Ngakho-ke, ukuvuna utamatisi we-cherry kumele ufike ngesikhathi futhi ngokucophelela.

With utamatisi cherry, izitsha zakho ziyoba ezihlukahlukene, futhi uzophinde ufune ukutshala cherry ngonyaka ozayo.