I-Cherry

Kungani ama-cherries omile: ukuvimbela nokwelashwa kwe-moniliosis kuma-cherries nama-cherry

Kunezifo eziningi ze-cherries nama cherry, ezinikeza izinyathelo ezikhethekile zokuvimbela nokwelashwa kwezifo. I-Moniliasis noma i-monilial burn isifo esivela ngaphansi kwethonya lezinhlamvu ze-fungal.

Lesi sifo sivamile kuleli zwekazi lase-Eurasia futhi cishe wonke umuthi we-cherry noma we-cherry uthinteke okungenani kanye.

Umuthi ubheke ukushiswa, izimbali, amaqabunga kanye nama-ovarie aluhlaza. Ngakho-ke, sicabangela ngokuningiliziwe incazelo ye-moniliasis yama cherry nama cherry, indlela yokuphatha ngayo.

Incazelo kanye nemiphumela

I-Moniliasis iyisifo sefungal esibizwa nangokuthi i-gray gray futhi ikhula ngaphansi kwethonya le-fungus ye-ascomycete. Ngokuvamile uMonilioz uthinta izitshalo zezithelo zamatshe kanye namatshe. Uhlobo oluyinhloko lwe-ascomycete, okuyinto eyimbangela yezithelo zamatshe, yi-Monilia cinerea.

Imiphumela yokuthuthukisa i-moniliosis ingaholela ekufeni kwesitshalo, uma kungekhona ngesikhathi sokuthatha izinyathelo zokucubungula ama cherry. Uma umuthi uthinteka yilesi sifo, izimbali kanye nempova kungabambezeleka.

Muva nje, i-moniliosis iye yaqala ukukhula, okuyinto eba nzima ukuphatha, uma izingxenye ezithile zesitshalo zingase zife ngaphambili, manje isikhunta singasichitha ngokuphelele isihlahla.

Uyazi? I-Cherry ngesiLatini izwakalisa njenge-Prunus Cerasus futhi kungenzeka ukuthi leli gama livela edolobheni laseKerasund, elise-Asia Minor. Kunomlando wokuthi amaqhawe aseRoma ayidla izithelo ezimnandi zezihlahla ze-cherry futhi azibiza ngokuthi i-kerasunt.

Izimpawu zokubukeka

Ukuze kunqobe lesi sifo, kubalulekile ukuba ukwazi ukuhlukanisa izimpawu zokuqala zesifo.

Phakathi kwabo kukhona ukubukeka:

  • izithelo ezimisiwe ezingenakulinganiswa;
  • amahlamvu aphezu kwesigamu emagatsheni;
  • amagatsha ase-shrunken namnyama;
  • Izindawo ezithambile ezinamahlumela ezineminyaka engu-3 ubudala lapho izinhlamvu ze-fungal ziye zagubha khona.

Izihlahla ezinkulu zinomkhawulo ocacile lapho ingxenye ephilile neyigciwane yesitshalo ibonakala khona. Lapho i-fungus ihlezi phansi, ukomisa kwenzeka, ukunyamala kwezinxenye zesitshalo.

Izimbangela kanye ne-pathogen

Njengoba kushiwo ngenhla, i-agent causative yesifo yi-fungus, evame ukuthelela isitshalo ngokusebenzisa imbali. I-fungus ebusika ivela ezingxenyeni ezithintekayo zesitshalo, kanye nezithelo eziwile, eziye zaba nommified.

Lapho izitshalo ziqala ukuqhakaza kakhulu, i-mycelium iqala ukukhuphuka futhi iwele esihlahleni kanye ne-ovary esivele isakhiwe. Isitshalo esithintekile singakwazi futhi ngokusebenzisa izinso.

Ukunqotshwa kwezitshalo zezimbali kubonakala ekushiseni okuphansi, cishe ku--2 ° C, nokunqotshwa kwe-ovary ku -0.5 ° C. Futhi izimo ezithandekayo zokukhiqiza okusebenzayo kwe-fungus kubhekwa njengomswakama ophezulu, izinkungu eziningi kanye nesembozo semifino evamile ngesikhathi sezimbali. Kukhona ingozi yalesi sifo ngemva kwebusika elimnene nelomanzi.

I-Moniliasis ibonakala ngezindlela ezimbili: izithelo ukubola nokushisa monilial. Izithelo zokubola zithela amajikijolo onegciwane, uma ziwa, ziba ngumthombo wokuthuthukiswa kwe-moniliosis ngonyaka ozayo.

Ukushisa kwe-moniliac kubonakala ezitshalweni ngenxa yokungena kwefungus emanxebeni esihlahla, okungenzeka kwenzeke ngaphansi kwethonya lezinambuzane.

Izinhlobo eziphikisayo

Ukuze uvikele ingadi yakho ekubukeni kwesifo sefungal, kunconywa ukuthenga izinhlobo zama cherry eziphikisana ne-moniliosis.

Phakathi kwabo ukufika:

  • I-Cossacks;
  • I-Kirins;
  • Ikhethiwe;
  • I-cherry yamangalisa;
  • I-Nephris;
  • Okumangalisayo;
  • Zhukovsky;
  • Izikhonkwane;
Hlola izinhlobo ezinjalo zama cherry njenge "Vladimirskaya", "Black Large", "Kharitonovskaya", "Morozovka", "Uralskaya Ruby", "Turgenevka", "Lyubskaya", "Chernokorka", "Izobilnaya", "Mayak".
Phakathi kwama-cherries angamelana nale fungus, kungenzeka ukuhlukanisa ukufika:
  • Sasha;
  • ENingizimu;
  • I-Maca;
  • I-Scarlet;
  • Ama-sorceresses;
  • Isipho sokuchichima;
  • Sula ilanga;
  • Valery Chkalov.

Ukuphulukisa nokulwa

Njengoba ngokuvamile abalimi abangenalwazi bengathathi izinyathelo zokuqeda amaqabunga omisiwe nezimbali, bekholelwa ukuthi le nqubo ivele ngenxa yezimo zezulu, balahlekelwa isikhathi esiyigugu, okuvame ukuholela ekufeni kokugcina kwama cherry noma ama cherry amnandi.

Isikhathi lapho izimbali seziwile ngokuphelele, kuphela ukuthi ama-ovarie aqala ukuwa, kubhekwa njengesikhathi esilahlekile sokucubungula, okungukuthi, uma uqala ukunakekela isitshalo ngemuva kokulinda izimpawu ezinjalo, umphumela ungase ungagcini futhi isitshalo sizobhubhisa i-fungus efinyelele ekuphakameni kwe-parasitism.

Ngakho-ke, ukulwa nemoniliosis yam cherries nama cherry kufanele aqale ngokuqondile ngesikhathi esiqongweni sezimbali zomuthi, lapho lesi sifo sisaqala ukuthuthukisa. Uma ubona amaqabunga omisiwe owokuqala namafihlekile - yisikhathi sokuthatha isinyathelo. Kungenzeka ukuthi sizolahlekelwa ingxenye yokuvunwa, kodwa konke okuzogcinwa. Ukusebenza kahle kokusebenza kuncike ezimweni zesimo sezulu.

Kubalulekile! Uma ngemuva kokwelashwa kungenamandla, kuyomile futhi kuyomfudumala, khona-ke uzothola umphumela omkhulu wokupunga. Uma wenza ukucubungula nemvula, cishe, cishe ngeke kube khona umphumela omuhle, futhi i-fungus izoqhubeka nokuthuthukisa.

Kumele kukhunjulwe ukuthi uma isitshalo sesiphelele le fungus, amajikijolo ngemuva kokuvuthwa kufanele asetshenziswe ngokushesha, ngoba azobe esegciwane futhi ngeke agcinwe. Kungcono ukuwasebenzisa ekwenzeni ama-compotes noma ama-jams.

Amakhemikhali

Ukwelashwa kwamakhemikhali kokushisa kwamakhaririya okwelashwa kufanele kwenziwe ngaphambi kokuba amaqabunga esihlahla avuleke futhi ngesikhathi sokungena kwesigaba sokukhula.

Ngalesi sikhathi, kunconywa ukuphatha umqhele we-wooden Bordeaux liquid, isixazululo se-3%. Kubuye kudingekile ukucwiliswa nge-trunks yezihlahla zomlotha, lapho ufaka khona i-sulfate encane yethusi kanye ne-agent ye-antifungal. Ngaphambi kokuqhakaza kwe-cherry kubalulekile ukucubungula imikhosi yezihlahla ngesisombululo se-0.4% seZineba.

Uma ungazange uhlaziye i-cherry ngaphambi kokuchichima, kufanele wenze lokhu ngenkathi ukuhluma kwe-efihlekile, isixazululo se- "Topsin-M" - 1%. Lesi sidakamizwa asilimazi izinhlamba kanye nama-pistils efihlekile, okuyinto eyinhloko yokwakheka kwama-ovari.

Futhi, ukusetshenziswa kwezidakamizwa kungenzeka kunokwelashwa okulandelayo. Isikhathi sokuphalaza sinconywa amaviki amabili, ungenza ezinye izifo ezimbili.

Ukwelashwa okunamalungiselelo okunjalo kufanele kuqhutshwe: "Zineb", "Kuprozan", i-iron sulphate.

Lapho amaqabunga eqala ukuphenduka futhi ngokushesha emva kokuba isihlahla sesiphelile, kunconywa ukuthi sishaye izitshalo ngesikhathi sokuphela kwamasonto amabili. Ukuze wenze lokhu, ungasebenzisa i- "Cupid" ne "Horus". Ukwelapha kufanele kwenziwe ngokusho kwemiyalelo ephaketheni Uma uhlakulela izinhlobo ezincatshangwa ukuthi ziphikisana ne-moniliosis, lapho izitshalo ziqala ukuqhuma ngaphezulu, akukhuthazwa ukusebenzisa i-chemical processing this season.

Kubalulekile! Ukudla izithelo ezikhungweni zezihlahla kungaba inyanga emva kokwelashwa kokugcina.

Amalungiselelo eziphilayo

Amalungiselelo e-biological yindlela ehlukile yokwelapha izitshalo ezithintekile ngenkathi kuhlanganiswa nokuvuthwa kwezithelo, lapho ukwelashwa kwamakhemikhali kunganconywa.

Okuthandayo kunikezwa ku:

  • "Fitosporinu-M". Kubalulekile ukusebenzisa leli thuluzi ngenkathi isihlahla sesiphelile, kanye nesikhathi sokusebenza kwe-ovary. Ngalesi siphakamiso esinconywayo esilinganiselwa ku-40 ml ngamalitha angu-20 amanzi.
  • "Fitolavinu". Ukucubungula okwenziwe ngezigaba: izimbali, lapho isihlahla sithela, ukwakhiwa kwe-ovary. Njengendlela yokuvikela, ingasetshenziswa ukucubungula lapho amajikijolo eqala ukuvuthwa. Isilinganiso: 40 ml wezidakamizwa ngamalitha angu-20 amanzi.

Izinyathelo zokuvimbela

Ukuze izihlahla zingaguli nge-monilioz, kunconywa ukuthenga izinhlobo eziphikisanayo. Kubalulekile ukucabangela amaphuzu alandelayo ekunakekeleni isitshalo, okuyinto ezoba ukuvimbela isifo sefungal emithini yamatshe:

  • Izitshalo ezihlwanyelayo kufanele zibe ibanga elilinganisako komunye nomunye, ukuze umoya ungahlali futhi izihlahla azihlangene.
  • Iziqephu zokulima zingcono ukukhetha ekuphakameni, ukuze izinga lamanzi angaphansi komhlaba lingekho ngaphezu kwe-1.5m ukusuka engxenyeni engenhla yenhlabathi.
  • Indawo kufanele ifakwe kahle ukuze umswakama owedlule uphuthuke ngokushesha.
  • Kumele kube ukusika izihlahla ngesikhathi esifanele bese kunciphisa umqhele futhi kuvuselele izitshalo ezindala.
  • Zama ukugwema ukulimala komuthi emithini.
  • Ukukhipha ukhula ngesikhathi esifanayo lapho usitshala khona.
  • Ukuze lesi sitshalo sibe nengculazi eqinile futhi silwe kahle ne-fungus, kubalulekile ukuba ukhule njalo futhi usebenzise umhlabathi.
  • Ngentwasahlobo, kubalulekile ukugoba izingxenye ezomile nezithintekayo zezihlahla. Futhi unake izindawo ezifile zegxolo bese uzihlanza ngesikhathi esifanele ukuvimbela ukuhlala nokukhula kwefungus.
  • Uma uthola amahlumela abathintekayo yi-moniliosis, kufanele usule ngokushesha futhi uwashise. Kubalulekile ukunqunywa ngokubanjwa kwengxenye enempilo yesitshalo ngo-15 cm.
Uyazi? I-fungi ayikwazi ukuhlala ngokuzimela. Kumele bahlale bezondliwa yizinye imithombo, ngakho-ke bavame ukungena emasimini. Isibonelo sesimo esinjalo yi-parasitizing ye-fungus i-Monilia cinerea emithini ye-cherry ne-sweet cherry.

I-moniliosis yamakherries nama cherry isifo esibi kakhulu esingangokuthi singashiya ngaphandle kwesitshalo, futhi kwezinye izimo ngisho nokunciphisa umuthi ngokwawo.

Ukuze i-monilioz ingathinti isitshalo sakho, kufanele ulandele izinyathelo zokuvimbela. Futhi ekulwa nalesi sifo kubalulekile ukwenza ukwelashwa okufika ngesikhathi kanye nama-chemical and biological agents.