Isihlahla seTangerine - ukunakekelwa kwasekhaya

I-Indoor tangerine ingesinye sezithelo ezijwayelekile kakhulu zosawolintshi ezitshalwe abalimi abangama-amateur. Emakhulwini eminyaka ambalwa edlule, yayikhule kuphela izikhulu ezicebile zase-China zangenkathi ephakathi. Manje eRussia kunenamba enkulu yezinhlobo nezinhlobo zezitshalo ezijabulisa iso.

Lesi yisitshalo esingemigwaqo. Kuhlala kuhlale kunje. Ekhaya, ungavuna isivuno esihle kuyo. Abalimi abanolwazi lwe-amateur bathatha izithelo ezingaba ngu-70 ezihlwabusayo nezihlwabusayo emthini owodwa. Ngokunakekelwa okufanele, ama-tangerines enziwe ekhaya ajabulisa iso izinyanga eziningana, aqala ekwindla.

Indlela i-tangerine ekhula ngayo emvelweni

Emvelweni, ikhula ngesimo sesihlahla esincanyana esiphakeme ngamamitha ayi-2 kuye kwayi-4. Indawo yokuzalwa kwalesi sitshalo yiSoutheast Asia Ama-tangerines avuthwa kancane - isilinganiso sezinyanga eziyi-9. Emasimini avela esihlahleni esisodwa, ungaqoqa kuze kufike ku-50 kg wezithelo ezimnandi ezimnandi.

I-Indarin yaseNdlini

Amaqabunga alesi sitshalo a-oval, athile akhombe, acinene, anesikhumba esiqinile. Kuwo wonke unyaka, umbala wabo oluhlaza awushintshi.

Izihlahla ziyaqhakaza phakathi kukaFebhuwari - Ephreli. Izithelo zivuthwa ngoNovemba-Disemba. Esifundeni esishisayo, izimbali ziyaqhubeka kaningana ngonyaka.

IsiMandarin emvelweni

IMandarin imelana kakhulu nesithwathwa. Izinhlobo ezingamelana nokubanda kakhulu ziyakwazi ukubekezelela ukwehla kwezinga lokushisa okufika ku-8 degrees ngaphansi kwe-zero. Ngesithwathwa esinzima ngokwengeziwe, lesi sitshalo siyafa.

Uma umuntu othanda izitshalo zasendlini enquma ukukhulisa isihlahla se-tangerine, ukunakekelwa kwasekhaya ngeke kube nzima.

Incazelo yezimbali

Ngesikhathi sokuqhakaza, amabhulashi ezimbali ezimhlophe qhwa ama-5-6 akhiwa esihlahleni. Bakha kuma-axils amaqabunga. Izimbali zinephunga elimnandi kakhulu futhi eliqinile, esikhumbuza iphunga le-bergamot.

Izimbali zincane kancani kalamula, kepha ziyafana ngesimo, umbala kanye nephunga. Ngesikhathi sokuqhakaza, umuthi ubukeka muhle kakhulu futhi uqaphela. Umqhele wakhe udwetshwe ngokumhlophe.

Izinhlobo, izinhlobo zamagumbi

Izinhlobo eziningana zilungele izitshalo ezikhulayo egumbini. Zonke zikufanelekela ukukhula kwezindlu.

UCaladiumin

Lesi sitshalo esihle njalo esihlala sitholakala ngokuwela i-kinkan ne-mandarin. Elinye igama iCitrofortunella. Kuyadingeka ukukhulisa isihlahla sikawolintshi kuma-sill egcwele ukukhanya, kanye nasezivandeni zasebusika nasezithonjeni zokugcina izithombo. Njengomuthi obonisa ukwakheka komhlaba, iKalamondin isetshenziswa kuphela ezindaweni ezingaphansi komhlaba. Ekhaya, lesi sitshalo singakhula sifinyelele ku-1.5 m.

Naphezu kweqiniso lokuthi yisitshalo esinemifanekiso, ayithandi imisebe eqondile yelanga lasemini. Uma kunokukhanya okuningi, amaqabunga ayaguquka. Uma akwanele, khona-ke amaqabunga azoqala ukuwa. Ngakho-ke, ekwindla noma ebusika, isihlahla se-tangerine kumele siqokonyiswe futhi. Amahora wemini ephelele ngalesi sikhathi akufanele abe ngaphansi kwamahora ayi-12.

Igumbi laseCaladiumin

Ehlobo, uCalalletin uzizwa kahle ethafini noma emphemeni elinombala.

Ikhaya Pavlovsky

Amanye amagama ahlukahlukene yiBitter Orange, amaPomeranets, iBigardia. Kuvinjwa kusuka pomelo kanye hybrid tangerines. Izinhlobonhlobo zilungele ukulinyelwa ngaphakathi. Isitshalo sinikeza izithelo ezimnandi kakhulu futhi ezinoshukela.

Ezimweni zasendlini kukhula kube yi-1 m. Amagatsha athambile futhi amade. Amaqabunga afana nalawo akhula nge-mandarin ejwayelekile. Zine-petiole encane, ecwebezelayo, enesikhumba esiminyene. Izimbali zinkulu, zinobubanzi obungafika ku-3 cm. Ziqoqwe emacansini. Ama-petals amhlophe, ama-buds apendwe ngombala omuhle okhanyayo onsomi.

Izithelo ze-mandarin eyenziwe okwenziwe ekhaya ziyindilinga futhi zithambile, zinesisindo esingaba ngu-80 g. I-peel ivinjeka kalula epulpiti futhi iphunga njenge-mandarin.

I-Homemade Pavlovsky Mandarin

Lolu hlobo lwe-mandarin lufuna ukukhanya okwanele kwelanga. Ngaphandle kwawo, umuthi ngeke ukhule. Ebusika, udinga ukunakekela ukukhanyisa okufakelwa.

Isikhumbuzo

Izinhlobonhlobo ukudalwa kwabahlali baseSoviet ngokuwela i-Unshiu mandarin kanye ne-hybrid orange. Ihluka ngezithelo ezinkulu nezinambitheka ngokwanele. Ezimweni zasendlini ikhula cishe ngamamitha ayi-1.5. Ihluka nge-orange ejwayelekile lapho kukhona i-orange lionfish.

Izithelo buthaka. Izithelo zikhulu ngokwanele ngokunambitheka okuhle. Ikhasi lesithelo likhulu, lifana neorenji. Amaqabunga aqinile, anesikhumba esiqinile.

Ngenxa yobukhulu bayo obukhulu, ama-tangerine ezinhlobonhlobo ze-Yubileiny anenkinga yokutshala efasiteleni. Isitshalo sidinga indawo ethe xaxa.

Kovano Vasa

Lokhu kungenye yezinhlobo ezivame kakhulu zama-tangerine angaphakathi. Amazwe adabuka kuwo yiChina neJapan. Isikhathi esithile, lezi zihlahla zazitshalwa ngenkuthalo ogwini lweLwandlekazi Olumnyama lwaseCaucasi.

Ekhaya, lokhu kuyisitshalo esihle esinamakhompiyutha, sibonisa ngokuveza izithelo eziningi.

Umqhele wesitshalo ubanzi, kwesinye isikhathi uyindilinga. Imbozwe ngamahlamvu amahle aluhlaza okotshani. Amagxolo a nsundu, ukugqwala okuncane kuyabonakala kuso. Amaqabunga aminyene kakhulu, enesikhumba esinamandla, esikhonjiswe emikhawulweni yomibili. I-Petioles, ngokungafani nezinye izinhlobo, iphakeme kancane. Akukho ameva emagatsheni.

UMandarin Covano Vasa

Sekuvele eminyakeni engu-2, lesi sitshalo siqhakaza futhi sithela nezithelo. Ezimweni zasendlini, iyakwazi ukuqhakaza kaningana ngonyaka. Ngasikhathi sinye, ungagcina umqhele kanye wokuqhakaza izimbali, ukuqhakaza nezithelo ezivuthiwe. Lokhu kuqhakaza kuqhakaza kakhulu.

Umbusi

Izinhlobonhlobo zibonakala ngokukhiqiza okuphezulu. Ekhaya, umuthi ukhula cishe ngemitha. Naphezu kwalokhu, iyakwazi ukukhiqiza izithelo ezihlwabusayo futhi ezinoshukela. Ngokunakekelwa okufanele, izimbali zingavela kaningana ngonyaka. Izimo eziphambili zalokhu yizinga elanele lokukhanyisa kanye namazinga okushisa aphezulu wegumbi.

I-Unshiu

Izwe lakule mandarin yiJapan, Philippines. Kunenombolo enkulu yezindawo ezingaphansi kwe-hybrid subspecies. Ziyahlukahluka ngosayizi wezitshalo, ngosayizi wamahlumela, inani lezimbali ezikhiqiza esibelethweni. Ezimweni zasekamelweni, ukuphakama kwesihlahla akudluli amamitha owodwa nesigamu.

IsiMandarin Unshiu

Izimbali zalezi zinhlobonhlobo zimhlophe, ezinamabala amahlanu. Kakhulu ngenkuthalo bakha emazingeni okushisa angama-18 degrees. Ebusika, lesi sitshalo singase sibe egumbini elipholile. Ngeke uthele izithelo uma izinga lokushisa liphezulu ebusika.

Okwezinto

Izinhlobonhlobo zinokufana noMbusi. Inikeza izithelo ezinkulu futhi ezinoshukela. Lesi sihlahla sinezimpande ngokuphelele ezimweni zasekamelweni futhi ngokunakekelwa okufanele sikhula ngaphezu kwemitha.

Izinhlobonhlobo ze-Imperial zingatshalwa ngempumelelo ekhaya kufasitela. Umuthi uqhakaza kahle futhi unikeza izithelo ezinoshukela. Ilungele umhlobiso.

Shiva Mikan

Lesi sihlahla sikhula ngokushesha, sibumbene, sinamaqabunga amahle aluhlaza okotshani. Izithelo zincane, zinomnandi nokunambitheka okubonakalayo. Ekhaya, isetshenziswa njengesitshalo sokuhlobisa. Inombala oqabile kakhulu futhi omningi. Ukunakekela isitshalo kulula.

I-Citrofortunella

ICitrofortunella iyafana neKalamondin. Zombili lezi zitshalo zinezimpawu ezifanayo.

Ukunakekelwa kwesihlahla seTangerine

Isihlahla saseMandarin sidinga ukunakekelwa okufanele. Udinga izinga lokushisa elintofontofo, ukuthambisa okwenele, nenhlabathi enempilo.

Imodi yokunisela

Ukunisela lesi sitshalo esingaphakathi ekhaya kuyadingeka njengoba yomiswa ingaphezulu. Isigaxa sobumba akumele sivunyelwe ukuba some ngokuphelele. Kuyadingeka ukuqapha ukugcwaliswa kwenhlabathi ngamanzi nsuku zonke, ikakhulukazi ehlobo.

Ukuthulula amanzi e-chlorine kusuka ku-draeduct kungavusa ukuthuthukiswa kokubona amabala ezithelo zamawolintshi. Ilungele ukuchelela - amanzi avela emthonjeni, entwasahlobo. Amanzi emvula akufanele asetshenziswe ngoba aqukethe inani elikhulu lokungcola okulimazayo. Amanzi enzelwe ukunisela i-tangerine kumele avikelwe okungenani amahora angama-24. Ebusika, kuyalulekwa ukufudumeza kancane amanzi kube ngama-30 degrees.

I-indoor tangerine idinga ukufafazwa nsuku zonke. Le nqubo ihlanza uthuli emaqabungeni futhi iwaqabule, ithuthukise ukukhula kwamagatsha. Kanye ngenyanga, umqhele uphathwa ngethawula lensipho usebenzisa uboya. Ukuvimbela izinambuzane.

IsiMandarin ngemuva kokufafaza

Ukugqoka okuphezulu

I-mandarin yasendlini ayinakukhiqizwa ebusika. Entwasahlobo nasehlobo, lokhu kwenziwa njalo emavikini amabili. Ukondla isitshalo, kusetshenziswa uhlobo lomanyolo "iMandarin". Ezitshalweni zamawolintshi, izingcezwana ezilungiselelwe ngokukhethekile kufanele zithengwe.

Ngesikhathi sokuqhakaza

Ngesikhathi sokuqhakaza, ikhaya le-tangerine lidinga ukukhanya kwelanga okwanele. Imbiza enayo ingafakwa efasiteleni eliseningizimu noma eningizimu-mpumalanga. Ngentwasahlobo ekhanyayo noma ntambama ehlobo, i-mandarin yasendlini idinga umthunzi. Uma ukukhanya kwemini kufinyezwa kancane kancane, khona-ke ukusetshenziswa kwezibane zokufakelwa kufanelekile.

Ngesikhathi sokuqothula, ukukhuphuka okuqinile kokushisa akufanele kuvunyelwe. Umuthi uzizwa umuhle ekushiseni kwegumbi. Umswakama ohlobene nawo ubaluleke kakhulu. Uma igumbi selomile, khona-ke kufanele kubekwe umkhumbi onamafasitela. Izosiza ekwakheni umswakama ofanele.

Ngesikhathi sokuphumula

Ebusika, lesi sitshalo kufanele sibekwe egumbini elinamazinga okushisa aphansi - ukusuka ku-10 kuye kwayi-14 degrees. Isikhathi sokuphumula siyadingeka ekuqothulweni kwesitshalo. Ebusika, inani lokunisela kufanele nalo lehliswe, qiniseka ukuthi umhlaba awomile.

Uma ama-tangerine avuthwa esihlahleni ebusika, ukuphumula akuphazamisi le nqubo. Kungakapheli inyanga eyodwa noma ezimbili, awukwazi ukudalula isitshalo ngesibani.

Isikhathi sokuphumula siba nomthelela wokuthi ngokushesha entwasahlobo i-tangerine iqhume.

Ukulungiselela ubusika

Ekwindla, ukuthambisa kaningi akwamukeleki, kepha inhlabathi kufanele igcinwe isimanzi. Ukufafaza njalo kwenza okuncane. Onke amaqabunga omisiwe neziqu ezilimele kufanele asikwe.

Kunconywa ukwenza ukwelashwa kokuvinjwa kwe-mandarin yasendlini ngokumelene nezinambuzane ezikalini, izibungu zesicabucabu, ama-mealybugs kanye ne-aphid. Ngakho-ke ungafinyelela isitshalo esibukeka kahle.

Ukukhula isiMandarin kusuka eBone

Abafundi banesifiso sokufunda ukuthi bangakhula kanjani ama-tangerine kusuka kwimbewu ekhaya. Kulula ukukhulisa i-mandarin kusuka kunzalo. Kuyadingeka ukulandela izincomo zokutshala nokunakekela isithombo ukuze umuthi oqinile ukhule.

Izimo zokuhluma kwethambo

Ngembewu ekhulayo, imbewu idinga ukuvuvukala. Ukuze wenze lokhu, zifake nge-gauze izinsuku eziningana. Indwangu kufanele iswakanyiswe, kepha ingambozwa ngokuphelele ngamanzi. Ukuhluma kwembewu kumele kwenzeke ngokufudumele futhi, uma kungenzeka, kukhanye.

Izigaba zokutshala kweTangerine

Ngemuva kokuwela emanzini, imbewu ye-mandarin iqala ukuvuvukala, bese-ke i-primordium yezimpande bese ihluma ifomu kuyo. Kunzima ukubikezela kusengaphambili ukuthi singakanani isikhathi esidingekayo sokuhluma kwembewu: amaviki ama-2 noma inyanga.

Ngaphambi kokuvela kwezithombo, udinga ukuqapha umswakama wenhlabathi. Izinga lokushisa elikhulu lisuka ku-20 liye ku-25 degrees. Izimbiza akufanele zibe sendlini eluhlaza okotshani, ngoba amahlumela azodinga ukujwayela egumbini.

Ihlumela lesiMandarin

Ungayikhetha kanjani ingane

Ukutshala i-mandarin, udinga ukuthatha imbewu yazo zonke izinhlobo ze-hybrid ezitholakala emakethe. Ezimweni eziningi, imbewu yabo iqhuma ngokushesha.

Ilungiselela indawo yesithombo

Isithombo seMandarin kufanele sibe efasiteleni elisuka ohlangothini lwelanga. Kufanele ifudumale, ngaphandle kokusalungiswa. Abanye abatshali babuza ukuthi kungani okusalungiswa kuyingozi. Iqiniso ngukuthi lapho amazinga okushisa eshintsha, isitshalo siyagula. Ukuhluma imbewu kulezi zimo kunzima kakhulu.

Ukulungiswa kwenhlabathi

Inhlabathi kumele ingathathi hlangothi futhi iqukethe ama-humus. AmaMandarins awawuthandi umhlabathi one-acid, ngaphezu kwalokho, akufanele ube nokungcola kwe-peat. Uma kungekho humus, isihlabathi kanye nenhlabathi engeyona i-acid kuzokwenza.

Ukukhetha kwebhodwe

Kuma-tangerines amasha, indima yebhodwe lokuqala ingadlalwa ngendebe yepulasitiki. Lapho kuvela iqabunga lesine, lesi sitshalo kufanele sidluliselwe ebhodweni elikhudlwana. Kufanele ube nomgodi wokudonsa amanzi. Eminyakeni efanayo, ungatshala, unciphise isitshalo.

Uhlobo lwase-Mandarin lokunisela lokunisela

Isithombo seMandarin kufanele siphuziswe nsuku zonke. Inhlabathi kumele ibe nomswakama ngaso sonke isikhathi, ingabi nezikhukhula futhi ingashoni ngokweqile.

I-tangerine encane

Ukulandela imihlahlandlela yezinyathelo nezinyathelo yokunakekelwa kwe-tangerine, ungakhula isitshalo esihle kakhulu ekhaya. Ukumnakekela ngendlela efanele, umlimi wezimbali uzojabulela umbala omuhle nezithelo ezimnandi zasekhaya.