Ungakhula kanjani umango kusuka kwimbewu ekhaya

Ungahlobisa iwindowsill hhayi kuphela ngazo zonke izinhlobo zamasiko okuhlobisa, kepha nangezihlahla ezihlukile. Abaningi babecabanga ngakho lapho kunepuleti yezithelo noma isaladi lezithelo etafuleni. Eqinisweni, ukukhula isitshalo esishisayo akunzima njengoba kubonakala ekuqaleni.

Kungenzeka ukuthi ngeke ithele izithelo, kepha izoletha ukuthinta ngaphakathi kwezangaphakathi. Isibonelo, ukuze kukhule imango kusuka embewini ekhaya, kubalulekile ukufeza izimo ezimbalwa ezilula.

Mango efulethini

Eqinisweni, okuthengiswa ezitolo kubizwa ngokuthi imango, kepha umuthi lapho izithelo zivuthwa ubizwa ngokuthi yi-mangifer. Yisihlahla lesi okufanele sivele ngemuva kokutshala imbewu emnandi yezithelo.

Ukutshala kwezithelo kuzokwenza ingaphakathi lihluke

Ngaphambi kokutshala isithelo esiyingqayizivele, kufanele uthenge ikhophi ehle esitolo. Izithelo ezivuthiwe ziyathandwa.

Ithambo lithathwa esithelweni esivuthiwe. Mkhulu. Kukhona ama-villi kuso. Ithambo ligezwa, ama-villi asongwe, ahlanzwa. Ithambo lihlolwa imifantu, okufanele ngabe isuka ekugcineni. Ithambo lifakwa emanzini izinsuku eziningana. Umenzeli we-rooting, ngokwesibonelo, iZircon, Kornevin, Epin, angezwe emanzini.

Ngemuva kwezinsuku ezingama-3-4, ithambo liyathola. Ukuqhekeka ohlangothini kufanele kukhule. Kusetshenziswa ummese, ithambo lihlukaniswe izingxenye ezimbili. Imbewu iyathathwa kuyo. Ifana negobolondo.

Inhlanyelo ibekwa enhlabathini evundile, engaphefumula. Imbiza kufanele ibe nkulu ngokulingana. Beka imbewu ngokuqondile. Fafaza 1-2 cm yomhlaba. Ngemuva kwamaviki ambalwa, uma konke kwenziwa ngendlela efanele, ihlumela lomango lizobopha.

Imbali yeMango inephunga elimnandi elimnandi

Umuthi omncane wemango uzohlobisa iwindows. Lesi sitshalo esiphakeme esinamaqabunga amnyama we-emerald. Isisindo esiluhlaza sihle kakhulu. Isihlahla sine-rhizome yomongo. Ngaphansi kwezimo ezinhle, impande ikhula ngokushesha. Eminyakeni embalwa, kuzovela izimbali ezimhlophe esiqwini. Banephunga elimnandi. Ukuhogela kufana nephunga lily.

Imithetho yokukhulisa izitshalo zezithelo

Isithombo

Ezinye izithelo ngeke zikhule ngaphandle kokuthi umsebenzi wokuqala wenziwa kanye nembewu. Ikhasi elinzima kakhulu ngeke livumele imbewu ukuba ikhule. Ngakho-ke, imvamisa imbewu ifakwa emanzini afudumele.

Ukukhetha isibonelo esifanele

Izinto zembewu zitholakala ezitsheni ezisanda kuqalwa. Izithelo kufanele zingabi nazici, ukubola, izimbobo ezisolisayo. To touch, kufanele ithambe ngokulingana, hhayi kanzima, ikhule.

Ithambo lihlukaniswe ngokucophelela. Awukwazi ukulimaza. Uma kunesidingo, imbewu noma imbewu iyahlanzwa.

Ukulungiswa komhlaba

Inhlabathi yezihlahla zezithelo igcwele indawo yonke. Amaphakethe athengiswa ezitolo.

Inhlabathi

I-substrate kufanele ibe nesihlabathi, ingxube ye-peat, iqoqo lezakhi zomzimba.

Imbiza

Okuthandwayo kunikezwa ezimbizeni ezenziwe ngezinto zemvelo. Ezitsheni ezinjalo, igumbi likhipha umoya, likhula kangcono.

Ukunisela

Cishe zonke izitshalo zezithelo zithanda umswakama, kepha hhayi ukuzuka kwawo. Ngakho-ke, ukuthambisa kufanele kube okuhlala njalo, kepha hhayi kube kuningi.

Ukushisa

Ama-exotic athanda ukushisa. Ngesikhathi sokukhula nezithelo, izinga lokushisa kufanele okungenani libe ngama-20 ... +26 degrees. Ekuphumuleni - + 14 ... +18 degrees. Isitshalo ngasinye sinezinketho zaso.

Ukuthela izithelo

Wonke umuntu ufuna umuthi otshalwe embewini uthele izithelo. Ngokwengxenye enkulu, ngokunakekelwa okufanele, yilokhu okwenzekayo.

Ukukhula Nezimo Zempilo

Ukuze isitshalo sizizwe kahle, sikhule ngokushesha, kubalulekile ukusinikeza ukushisa, umswakama, umsoco futhi usivikele kokusalungiswa. Ngaphansi kwale mibandela, ithela izithelo.

Izithelo zothando

Ngokusho kokubuyekezwa kwabantu abathanda izitshalo ezixakile, izithelo zothando noma i-passionflower kungenye yezithelo ezilula kakhulu futhi ezilula zokutshala izithelo. Ngisho ne-novice hostess izobhekana nalo msebenzi.

Izithelo ze-Passion ziyamangaza ngezimbali zayo

Izimo eziningana zokutshala izihlahla zezithelo:

1. Ikhophi elivuthiwe kufanele lithengwe. Ungasibona leso sithelo ngokucindezela igobolondo laso. Uma ekhumbula kalula, ingathengwa ingane.
2. Ekhaya, izithelo zothando zigawulwa zibe ngama-halves amabili. Kuyadliwa uginindela. Imbewu yepea emnyama ibekwa endishini yamanzi.
3. Ngenkathi zisesitsha, kulungiswa imbiza. Kufanele libe ngosayizi ophakathi. Ungathatha isitsha esinezimbobo ngezansi.
4. Phansi kwakhiwa amanzi. Kungaba ngamatshe amatshe, i-polystyrene, ubumba olwandisiwe, njll.
5. Ngemuva kwalokho ingxube ye-peat universal ibekwe ngaphandle.
6. Imbewu ye-sunflower idluliselwa enhlabathini futhi ifafazwe nge-0.5-1 cm yomhlaba.
7. Ukutshala kuniselwa ngamanzi amancane.

I-Passionflower ingumvini. Iyelula, futhi ikhula ngokushesha okukhulu. Izimbali zakhe zingenye engavamile futhi enhle emhlabeni. Ngasikhathi sinye, izithelo zothando ezikhula ekhaya zisho elula. Lapho nje isiqu siqala ukwelulwa, kufanele silungiswe ku-trellis noma usekelo. Lokhu kufanele kwenziwe ngaphambi kokuphela kwesiqu. Ngaphandle kwalokho, isitshalo siyophuka.

I-Homemade Persimmon

Isikhathi eside ukwedlula nge-Studflower, kufanele unamathisele nge-Persimmon. Kodwa-ke, uma wazi ukuthi ungakhula kanjani imango kusuka embewini ekhaya, khona-ke akulula ukuthi ama -imelmons akhulayo. Imbewu yayo iyasuswa esithelweni esithengiwe.

Inqubo-nyathelo-nenqubo yokutshala imbewu ye-Persimmon:

1. Amathambo ayagezwa ngaphansi kwamanzi agobhozayo. Babilisiwe ngamanzi abilayo.
2. Ngosuku, imbewu ifakwe kwisisombululo esibuthakathaka se-potanganum permanganate.
3. Ngemuva kwalokho, zigoqwe nge-gauze emanzi. Kulesi sikhundla, kufanele babe ngezinsuku ezingama-7-10. IGauze kumele ibe manzi njalo. Lokhu kuyadingeka ukuze ikhule imbewu.
4. Ngemuva kwesonto nesigamu, imbewu encane izobonakala kwimbewu emnyama. Lokhu kusho ukuthi i-Persimmon isilungele ukutshala.
5. Imbewu ifakwa embizeni enamanzi nenhlabathi evulekile.
   

   I-Persimade Persimmon ngeke ihlobise ingaphakathi kuphela, kepha futhi inikeze nezithelo

6. Zinamathele emhlabathini ngonqenqemeni. Ngemuva kokufafaza 1 cm yomhlaba.
7. Umhlaba ofanele we-peat ofanele wezitshalo zasendlini. Izikhwama eziphansi zithengiswa ezitolo ezikhethekile.
8. Ukutshala kuniselwa ngamanzi amancane. Ungangeza isivuseleli sokukhula.
9. Ngemuva kokuvela kwamaqabunga ama-2 aqinile e-Persimmon yegumbi, isitshalo ngasinye esincane sidluliselwa esitsheni esihlukile.

Khula kiwi

Kiwi kuzoba ukuziqhenya kwangempela komlimi. Lo ngumvini onamandla okhula ngaphandle kwezinkinga efulethini. Inkinga kuphela ukuthola isitshalo ukuze kube nokuqhakaza nezithelo. Akukho lutho oluyinkimbinkimbi ekutshaleni nasekutsheni imivini. Ukuhluma kwembewu kucishe kube yi-100%.

Izincomo ezikhulayo:

1. Ukutshala impahla yimbewu yezithelo ezivuthiwe.
2. Bahlanzwa ngokucophelela kusuka epulpiti. Bese uyisongela ngendwangu bese uyihlanza ngaphansi kompompi.
3. Imbewu ifakwa kwi-gauze emanzi, embozwe ngesitsha sengilazi bese ibekwa efasiteleni. IGauze imanziswa ngezikhathi ezithile.
4. Ngemuva kwesonto, imbewu ngayinye izoba nesithombo.
5. Inhlabathi ilungele ukutshala kungathathi hlangothi. Kungcono ukuthatha umhlaba onomsoco we-lime.
6. Imbewu itshalwa emgodini ongaphansi komhlaba, iniselwa ngamanzi futhi imbozwe ngefilimu yokunamathela ukudala umphumela wokugcina ukushisa.
7. Dive kwenzeka inyanga ngemuva kokwehla. Ikhophi ngalinye lifakwa ebhodweni elihlukile. I-Kiwi inamaqabunga amakhulu, uma izitshalo zitshalwe esitsheni sinye, zizomiselana.
   

   Kiwi efulethini

8. Qala ukukhula i-kiwi ekhaya ngokukhetha indawo efanele. Indawo kufanele ikhanye, ifudumele. Ungafaka izibani ze-fluorescent ngaphezulu kwe-exotic.
9. U-Liana wondliwa kaningana ngonyaka. Umquba ufakwa embizeni.

Imininingwane eyengeziwe. Elinye iphuzu elibalulekile ekunakekelweni ngukuncipha kwesihloko somvini. Lokhu kushukumisa kuvusa ukwakhiwa kwamahlamvu asuka ezinhlangothini.

Bone Apricot Ekhaya

Ukutshala ama-apula ekhaya kuwumsebenzi wabalimi abanolwazi nabalimi. Lesi sithelo sinezici.

Izincomo ezikhulayo:

1. Isifundo sokukhulisa i-apricot embewini yendlu siqala ngokususa imbewu ezithelweni. Ngemuva kwalokho afakwe embizeni yamanzi amahora angama-48-72.
2. Ukulandela kubalulekile ukwenza i-stratification. Lesi sigaba senziwa futhi uma umuntu enquma ukuzikhulisa ngokwakhe. Amathambo abekwe esitsheni sesihlabathi esimanzi bese ebekwa esiqandisini.
3. Ngemuva kwezinsuku ezingama-90, amathambo atshalwa emhlabathini. Phambilini, ungavula amathambo bese ukhipha imbewu, ngeke ukwenze lokhu.
   

   Apricot eyenziwe ekhaya

4. Ukunakekela isitshalo kufanele kube ngokucophelela: ngesikhathi ukusinisela, faka umquba, unqume konke okweqile, ukhulule umhlaba. Ngokunakekelwa okufanele, izithelo zizovela eminyakeni engu-5.

ULychee ekhaya

Izithelo ze-Thai lychee zibaluleke ngenxa yobumnandi bazo, ukuthambisa, isitshalo ngokwaso - ngomqhele we-chic ohlala ubomvu. Isitshalo siyohlobisa noma iliphi ikhaya.

Amathiphu wokukhula kusuka etsheni:

1. Ithambo lisuswa esibelethweni ligezwe. Ngemuva kwalokho ifakwe emanzini izinsuku eziningana. Ungasebenzisa i-gauze emanzi.
2. Lapho nje ihlumela selivele livele, imbewu itshalwe enhlabathini yomhlaba wonke futhi iyoniselwa.
3. Ungamboza isitsha ngesikhwama. Ngokushesha lapho kuvela isihlahla, iphakethe liyasuswa.
4. Nakekela isitshalo esihlafunayo kufanele siqaphele. Uma zonke izinsuku ezimbalwa seziniselwa, ukugqoka kokuqala okuphezulu kutholakala kuphela emva kwezinyanga ezi-5.

I-Lychee emvelweni

Ungabona ukuthi ama-lychee akhula kanjani ezilwaneni zasendle, eThailand, eVietnam, eNdiya nakwamanye amazwe ashisayo. Umuthi omkhulu ohlala ukhula ngaphansi kwesibhakabhaka esivulekile.

I-Lychee emvelweni

Izithelo kuwo zilenga ngamaqoqo, njengamagilebhisi amakhulu kakhulu.

Isihlahla somnqumo ekhaya

Abalandeli bokuhlolwa bangazama ukukhulisa iminqumo ekhaya. Ukuze wenze lokhu, udinga ukuthenga isiqu somuthi womnqumo bese usitshala emhlabathini omanzi. Ungathenga futhi ama-olivi amasha noma omisiwe. Kuhleliwe - akulungile.

Amathambo amanzi izinsuku eziningi. Ithiphu emfushane ihlatshwe ngommese. Kwenza umgodi omncane. Ngemuva kwalokho amathambo atshalwa enhlabathini yonkana futhi aniselwe.

Ingadi yeminqumo efulethini

Ukuhluma kwe-olive kungabonakala emavikini ambalwa.

I-Homijade Feijoa

I-Feijoa isitshalo esinempilo. Ifulethi lisuka ngokushesha. Ukuhluma kwezinhlobo ze-feijoa, njengoba, ngokwesibonelo, ku-papaya, kukuhle. Okokuqala, imbewu encane iyasuswa ku-fetus. Imbewu isivele isilungele ukutshala. Zibekwe ebhodweni nenhlabathi. Inhlabathi inesihlabathi nephepha lomshidi. Amahlumela avela ngokushesha. Ukunakekelwa okuqhubekayo kufaka ukubeka endaweni ekhanyayo, kepha ngaphandle kokukhanya kwelanga okuqondile.

Isitshalo sithatha izakhi zomzimba ngokushesha emhlabathini. Ngakho-ke, njalo ezinyangeni ezingama-3-4 kufanele bondliwe. Kungcono ukunikela ngezambatho eziphezulu lapho kune-nitrogen, potassium, phosphorus. Ihlumela lingabuye londliwe ngezithasiselo zomhlaba wonke.

Mangosteen ekhaya

Izithelo ezikhethekile kunzima kakhulu ukuya ekhaya, kepha abalimi bezimbali abanolwazi bangazama ukukwenza. Kukhiqizwa izinto zembewu futhi zitshaleke enhlabathini enomswakama. Imbiza imbozwe ngefilimu. Amahlumela avela ezinsukwini ezimbalwa. Kodwa-ke ukukhula kuyancipha.

Amahlumela adinga ukunakekelwa okukhethekile. Isitshalo sithanda imfudumalo. Uma izinga lokushisa lomoya egumbini lihla kakhulu ngama-degree angama-7- 7, izihlahla zizofa. Futhi, umswakama owandisiwe ubalulekile ekuthuthukisweni. Ukuze wenze lokhu, udinga ukuthenga i-humidifier.

Izitshalo zezithelo zihlobisa ifulethi futhi zihehe ukunakwa kwezivakashi ekhaya. Kodwa-ke, isihlahla ngasinye sidinga indlela yaso. Uma uqonda konke okuyinkimbinkimbi kokutshala nokukhulisa ama-exotic, ungaguqula ingxenye yendlu ibe yigadi eluhlaza.