Rosa Omage a Barbara (Hommage a Barbara) - incazelo ehlukahlukene

Le mbali inhle ngazo zonke izindlela - ukujabulisa i-rose! IHommage a Barbara ihunyushwa isuka esiFulentshi ngokuthi "Ukuhlonipha uBarbara." Le nhlobonhlobo yatshalwa yi-Delbar rose engadini, eyayithunyelwe yiPerlimpinpin-Barbara Association.

I-rose iqanjwe ngomculi odumile waseFrance uBarbara (Monique Andre Cerf), onqobe umhlaba wonke ngezwi lakhe elimangalisayo, edlala upiyano nomuzwa wesitayela. Lezi zimbali bezilokhu zihambisana nendlela yokudala yeMonique enethalente. UNomage uBarbara uyisici esivelele somsebenzi weDelbar ngama roses abomvu.

URose Omage Barbara (Hommage a Barbara)

Umbala obomvu we-velvet obomvu we-rose ufiphele emaphethelweni, futhi lapho ilanga lishonela ngaphansi kwamacele omlilo okwegolide. Lokhu kukhazimula, njengokukhanya kwemibukiso, kukhanyisa konke ukusebenza komculi. Ama-Florists athi umbala we-bud awunakuchazwa ngamazwi. Ukugoba okushubile kwezinselo ezigqagqene enye nenye kuyafana namagobongo ezingubo zakusihlwa zaseMonique. Ukungezelelwa kwabo okuthe xaxa enkabeni kuholela emcabangweni wemfihlo egcinwe yi-bud hommage barbara. I-rose, ngisho nokudalulwa kwayo okugcwele, ayikuvumeli ukubona ukubonwa.

I-rose ngokuboniswa kwegolide

Ukuqhakaza kwama roses kuningi, kuhlala isikhathi eside, kuyaconsa. Izimbali ezinkulu ezinobubanzi obungu-8-10 cm, zivame ukuqoqwa kumabhulashi ama-3-5 ama-pcs, Ngaphansi kaningi - ama-pcs angaphezu kwe-10. I-Ommage ijabulisa uBarbara wabanikazi bayo ngama-buds kuze kube yi-frost - ingaqhuma kusuka ngasekupheleni kukaMeyi kuze kube ngu-Okthoba. Kungaphansi kwesonto, ngisho nasekushiseni kwazo zonke izimbali. Isihlahla simbozwa njalo ngamahlamvu. Ngisho imbali eyomayo ibukeka ijabulisa kakhulu futhi ayonakalisi isithombe sonke.

Isihlahla muhle ngokwaso. Ukuphakama kwawo okuphakathi kungamasentimitha angama-80-90. Amaqabunga aluhlaza ngombala, acwebezelayo, anamazinyo emaphethelweni. Akhiwe ngokuhlangana impela. Isihlahla sikhonza njengomhlobiso wanoma yikuphi ukwakhiwa kwengadi, ikakhulukazi enkampanini yama-perennials. Imbali itshalwa emingceleni, imibhede yezimbali; bahlotshiswe ngezindonga, uthango, izinto ezinhle.

URose ommage noBarbara babukeka bemangazayo bobabili eqenjini nakusodwa. Isikhundla sezimbali ezingenakuqhathaniswa ezingadini zama-single-grade rose izingadi. Lapho kuklanywa ukubukeka komhlaba, u-Ommazh aBarbara uhlanganiswa nezihlahlana: i-barberry, i-boxwood, i-coniffort. Izinhlobo ze- "ubungani" ziyaqhakaza: digitalis, delphinium. Ngokuhlanganiswa kombala nama-roses anjalo, kutshalwa izitshalo ezinamaqabunga e-silvery: umhlonyane, isikhwama semali, kanye ne-burgundy - i-cohosh emnyama.

IBarbara ekwakhiweni kwengadi

URose Hommage uBarbara - floribunda. Uzuze ukuqina kombala kusuka kuma-rose-hybrid roses, futhi kusuka ku-polyanthus - ukumelana nezifo ezithile kanye namaqhwa. Isitshalo empeleni asiphenduli elangeni elihangulayo. Ngokumelana kwayo nezifo zokukhunta namazinga okushisa aphansi, i-Ommage a Barbara ingaqhathaniswa, mhlawumbe, nezinhlobonhlobo zama roses amaNgisi nguDavid Austin.

Okuwukuphela kwendlela imbali ebuka ngayo imbali ukuntula kwephunga layo.

Ukutshala imbali: ungatshala kanjani emhlabathini ovulekile

Ungalahla i-Ommage neBarbara entwasahlobo nasekwindla. Ukutshala i-Autumn kubekezelelwa kangcono isitshalo, uma izinga lokushisa lesikhathi sasemini lihlala lingaphakathi kwe-10-15 º and, futhi izinga lokushisa lasebusuku lifinyelela ku-5 ºС. Kodwa-ke, ukutshala kwentwasahlobo kwandisa amathuba esihlahla sobusika obalandela ngempumelelo.

Ukulungiselela ukutshala izihlahla kuqala ngokuhambisana kwendawo. Indawo ekahle inethambeka elincane. Umswakama owengeziwe uzosuswa kuwo. Ama-Florists anaka i-pH. Kulolu hlobo lwe-rose, inhlabathi enezinga le-acidic elincane (pH = 5-6) ilungile. Ukwethulwa kwe-peat enhlabathini kubalulekile. Inhlabathi ye-Alkaline idinga ukungezwa kwe-peat, acidic - Peat nge-alkali. Ilungele ama-roses loam. Kukhululeke ngokwanele ukuvumela umoya nomswakama ngenani elifanele kufike ku-10 cm. Inhlabathi enobumba esindayo nenhlabathi enesihlabathi ekhanya ngokweqile kufanele igwenywe.

Isithombo esinqunu

Okokufika kunikelwa:

• ama-roses angenalutho (izithombo) enohlelo lwezimpande oluvulekile. Lolu hlobo lokufika luthandeka ngaphezu kwesitsha. Amabhasi akhishwa emhlabathini avame ukuthunyelwa ngeposi. Kungcono ukutshala izithombo ezingenalutho ekwindla sekwephuzile (ngoNovemba ngaphambi kwesithwathwa), ukutshala ekuqaleni kwentwasahlobo kungenzeka (ngoMashi).
• isitsha esisebenzayo noma ama roses avela enkulisa. Ziyabiza kakhulu kunezithombo futhi azimelani kangako. Kepha ayatholakala ngokuthengisa unyaka wonke. Ungazitshala nganoma yisiphi isikhathi sonyaka (lapho umhlabathi unganqunyelwe iqhwa), kepha, kunconyelwa ukuba ufike entwasahlobo noma ekuqaleni kwehlobo.

Ngaphambi kokutshala, izimpande zezithombo azihlaselwe magciwane. URosa Hommage uBarbara ungene emgodini. Ubukhulu bawo kufanele bube kathathu ubukhulu bezimpande zesitshalo. Phansi kufanele kuthululwe: Umanyolo noma umquba, isipuni somlotha wezinkuni, ungqimba oluncane lomhlaba. Kulezi zingxenye, kwenziwa insimbi ngezansi komgodi.

Rosa Homage iBarbara

Inqubo yokufika ngokulandelayo:

1. Faka impande yesitshalo maphakathi nomgodi (ibanga elingama-30-60 cm kufanele ligcinwe phakathi kwezihlahla). Izimpande zesihlahla kufanele zibekwe engela lika-45º, hhayi ukufana ebusweni.
2. Faka umoba ebusweni ukumaka phezulu komgodi wokufika.
3. Hlola indawo enhlanganisela imbali yokuhlukahluka kwesitoko. Kufanele icwiliswe ngo-3-5 cm ngokujulile (lokhu kuzonciphisa amathuba okufa).
4. Izimpande ezivalekile aziphazamisi, zivule - wasabalalisa ngokucophelela indawo yomgodi.
5. Gcwalisa imbobo ngomhlabathi ohlangene nomanyolo we-organic.
6. Faka uphawu emhlabeni ezungeze yisithombo ngezandla zakho, wenze i-roller yokunisela.
7. Thela nxazonke, kodwa hhayi ngaphansi kwempande.

Ngena emgodini lapho ufika

Ukunakekelwa kwezitshalo

I-rose i-hygrophilous impela, udinga ukunisela isitshalo okungenani kanye ngesonto, ekushiseni - okungcono okubili. Ubukhulu bokunisela buhambisana nezigaba zokukhula kwesihlahla; ezisebenza kakhulu - ngesikhathi sokukhula, kuze kube ukuqhakaza kwezimbali zokuqala.

Ukusetshenziswa kanye kwamanzi esihlahleni esisodwa kungamalitha ayi-10. Amanzi akufanele abande, axazululwe. Qinisekisa ukukhulula inhlabathi ngemuva kokunisela. Ngaphambi komugqa wobusika, ukuthambisa kokugcina kufanele okungenani kube amalitha angama-30 ngesitshalo ngasinye.

Umanyolo kungenye yezakhi ezibaluleke kakhulu zokunakekela i-rose. Ukugqokwa okuphezulu okwenziwe ngamakhemikhali nokwenziwa ngamakhemikhali kufanele Ngokutshala okunekhono kwama roses (imithombo enomxube wezakhi) ngonyaka wokuqala wokuphila, asikho isidingo sokufaka umquba ngaphezu kwalokho. Uma ukufika kusenziwa enhlabathini evamile, khona-ke irosette encane ingayenza ngendaba yezinto eziphilayo (i-mullein).

URosa Ommage waseBarbara udinga ukuthungwa okucocekile, ukubumbeka nokulwa nokuguga, njenganoma iyiphi i-floribunda. Isitshalo kufanele sishiya ama-3-5 efihlekile ezinyangeni zokuqala eziyi-12 zokuphila. Ngonyaka olandelayo, amagatsha anqunywa ngumuntu wesithathu, bese izingane ezineminyaka emithathu zisuswe ngokuphelele. UFloribunda anqunywa kube yingxenye yobude ngaphambi kokuqala kobusika.

Izihlahla

Ukuthena okufanelekile, okujwayelekile kuzosiza ekwakheni isihlahla esihlangene esibambe kahle esimweni esibizwa ngokuthi umkhuba oyindilinga.

Ukufakwa kwe-rose kufanele kwenziwe ekuqaleni kwentwasahlobo, noma ekwindla yokuqala. Kulokhu, udinga ukusika wonke ama-buds bese usika amahlumela ukuba abe ngu-50 cm ubude. Ungasiza isitshalo ukuba siphile ingcindezi ngokunisela kakhulu.

I-Rose tea hybrid Hybrid Barbara

Kungcono ukumboza isihlahla ezinyangeni zasebusika, ngoba lesi sitshalo sinokulwa ngokulingana nesithwathwa. Ukuze wenze lokhu, sebenzisa uhlaka lwama-slats bese uluqinisa ngekhadibhodi ehlanganisiwe noma nge-burlap. Njengenketho - ngaphezu kwalokho faka izimpande zesitshalo ngamahlamvu omile nama-conifers. Amabhishi amasha angambozwa ngamabhokisi amakhadibhodi, abeka ngaphakathi kwephephandaba, amagxolo.

Ngesikhathi sokuqhakaza, lesi sitshalo sidinga ukuthenwa okwakhayo, ukususwa "okungonakele", ukuqunjelwa okususa imidumba okususa ukudla esihlahleni. Ukuqhakaza kwezimbali okuxakile nokuxegayo kukhuthaza ukugqoka okwengeziwe kwaphezulu. Umphumela omuhle unikezwa ngumanyolo we-organomineral wezihlahla. "Ukudla okunempilo" okunjalo kusetshenziselwa ifomu le-ketshezi, isibonelo - 1 ilitha le-mullein ngebhakede lamanzi. Ngesikhathi sokuqhakaza nezimbali, i-potassium sulfate (30 g ngebhakede lamanzi) ne-calcium nitrate (1 isipuni nge-10 l yamanzi) yengezwa emhlabathini.

Isikhathi sezimbali

Ukulungiselela kangcono ubusika, izimbali ezomile azisuswa ekwindla, lokhu kusiza ukunciphisa umsebenzi wesitshalo. Kusukela maphakathi nehlobo, umanyolo we phosphorus uyeka ukufakwa, ngoba ubambezela isikhathi sokukhula.

Kuyaziwa ukuthi ihlumela ngalinye le-rose elinempilo kufanele liphele ngembali. Futhi uma lokhu kungenjalo, amanye ama-nuances kungenzeka:

• udinga ukukhumbula ukuthi isitshalo sitshalwe nini. Ama-rose konyaka wokuqala wokutshala akahlali aqhakaze, angakwazi "ukulimaza";
• mhlawumbe isihlahla sesidala. Kubalulekile ukususa amahlumela amadala aneminyaka engaphezu kwemithathu ubudala;
• amaphutha ekudleni okunempilo kungavimba i-rose oyithandayo ukuba iqhume. Kuyadingeka ukunikeza lesi sitshalo umanyolo oqukethe i-potassium futhi unyakaze kanye nama-microelements;
• ukuze i-rose iqhume, udinga ukulwa nezifo ngesikhathi esifanele;
• kungakuhle ukuthutha isihlahla. I-rose isitshalo eseningizimu, futhi ukuntuleka kokukhanya noma umswakama okweqile kungathinta ukuqhakaza.

Ukusakazwa kwezimbali

URose Barbara usatshalaliswa kahle ngokusikwa, futhi ukusakazeka kwembewu akumfanele yena, kanye nezinye izinhlobo ze-hybrid. Izimbumbulu zivame ukusetshenziswa abalimi be-novice. Le ndlela ilula futhi ayibizi kakhulu.

Izimbambo zokusakaza ama-roses zivunwa kusuka amahlumela anezimbali maphakathi nehlobo. Kusetshenziswa ama-secateurs, ingxenye engenhla yesibambo inqunywa engangeni ka-90 ° futhi imbozwe ngekhabhoni esebenze kahle, bese ingxenye engezansi isikwa nge-engela ka-45 °, iphathwe neKornevin. Ubude kufanele bube yi-10-15 cm. Amahlumela Waminyaka yonke ngu-0.5-0.7 cm ubukhulu alungele ukusikwa .Angatshalwa ekwindla noma agcinwe kuze kube sentwasahlobo.

Izimbumbulu

Izimbumbulu zifakwa emhlabathini olungiselelwe bese zimbozwa ngendwangu engeyona eyalukiwe noma zifakwe emabhodleleni epulasitiki. Kulesi simo, isihlahla sikhula ngaphezu kwezinyanga eziningana.

Izifo, izilokazane nezindlela zokulwa nazo

Isifo esijwayelekile sokukhula kwama roses ukubonwa kwamnyama. Ngenxa yokwakheka kwamabala amnyama emaqabungeni, aphenduka aphuzi bese ewa. Kulesi lesion, kuphela izindlela zokuvimbela ezisebenzayo: ukufika emhlabeni nokunakekelwa okufanele, izihlahla ezinengqondo. Ukwelashwa kwezitshalo ezinama fungicides kubalulekile: Gumistar, Fitosporin-M, Topaz, Strobi. Zisetshenziselwa nezinye izifo lapho i-rose Ommage Barbara itholakala khona, njenge-powdery hlobo, i-grey rot, nokugqwala.

I-aphid iyisitha esibi kakhulu sama roses. Izitshalo zivame ukuhlaselwa ngumhlwanyeli we-nati, ezakha ukuvuvukala ezintabeni nasemacembe. Izimbali namahlumela nakho konakalisa izibungu ze-sawfly, amahlumela. Ukulwa nazo zonke lezi zinambuzane ezingenhla, ama-insecticides enza konke (i-Biotlin, iGolden Spark, i-Confidor Extra). "Basebenza" amasonto ambalwa ngemuva kokwelashwa, bephikelela ngezicubu zesitshalo.

Ngakho-ke, i-Omage Barbara rose isitshalo esidumile esizoba umhlobiso omuhle kakhulu wengadi. Isetshenziselwa ukufakwa kwamanje nokuhlobisa izindawo zasepaki. URose udinga ukuhambisana nemithetho yokunakekelwa.