I-Oleander isitshalo esiyi-shrubbery esingesomndeni wakutra. Ezweni lasekhaya - amazwe asendaweni engaphansi kwethropiki: iMorocco, iPortugal, iningizimu yeChina.
Incazelo ye-Oleander
I-Oleander isihlahla esikhulu esiluhlaza esiluhlaza esifinyelela kubude bamamitha angama-4. Umbala onsundu wamagatsha mude futhi unamaqabunga acacile anendawo ecwebezelayo.
Lesi sitshalo sinezimbali ezinkulu ezinemibala ehlukahlukene nemilo. Bakha ama-inflorescence. Isikhathi sezimbali, njengomthetho, siwa ehlobo-ekwindla.
Izinhlobo nezinhlobonhlobo ze-oleander
Izinhlobo eziphambili ze-oleander yilezi:
- Okuvamile.
- Okucwebile.
- Indian.
Ngayinye yazo ihlukaniswe yizinhlobonhlobo. Isibalo esikhulu kunazo zonke esikhona ku-oleander ejwayelekile.
| Ibanga | Incazelo |
| Izinhlobo ezipinki ezikhanyayo | |
| Kewpie | Ukuma kwembali kulula. Umbala we-Cream nge-pinkish tint. |
| Kuphindwe kabili | Ifaka inani elikhulu lezinsimbi kanye nomthunzi wamakhorali omnene. |
| UMartha hanna henslee | Umphetho we-petal uhlanganiswe nemibala egqamile epinki ngemuva kwembali. |
| Izinhlobo ezigqamile ezipinki | |
| U-Antoine | Izimbali zinephupho elibukhali nemishayo ebomvu egcwele isendlalelo pink esikhanyayo. |
| Okuvamile ukubhuqa | Lush pink ngemivimbo emhlophe. |
| I-Italia | Ama-petals abomvu obomvu aphenduka ngaphakathi. |
| Abelungu | |
| Imhlophe Hardy | Banesimo esilula. |
| UDadewethu agnes | Emaphethelweni imbali kuyinto wavy. |
| I-albhamu plenum | Ziyahluka phakathi kumbala omhlophe-ophuzi kanye ne-terry inflorescence. |
| I-peach orange | |
| Sherrie allen Turner | I-hue ingumbala wewolintshi okhanyayo, ojika ube maphakathi ogcwele kakhulu. |
| Angiolo pucci | Umbala we-orange obucayi onesikhungo esicebile. |
| Uphuthelwe ukubhula | Bahlukaniswa ubukhazikhazi kanye nomthunzi wamakhorali. |
| Reds | |
| Olubomvu oluhlaza okwesibhakabhaka d | Imbali ehlukahlukene ebomvu nomhlophe. |
| UCherry uvuthiwe | Zine-pestle emhlophe nama-petell amaranth agqamile. |
| URubis | Hlukanisa ku-terry kanye nokufana kwemibala. |
| Okuphuzi | |
| UMaria gambetta | Imbali ilamula ngombala. I-hue ayisatshalaliswa ngokulinganayo - iyakhula ibheke enkabeni. |
| I-Luteum plenum | Isimbali se-Terry, ophuzi okhanyayo. |
| Isiqu se-Mathilde | Isici esiyingqayizivele sezinhlobonhlobo ungqenqema lodwala kanye nesihloko esibukhali sethambo. I-Hue - isafroni ephuzi. |
Izinkimbinkimbi zokukhula kwe-oleander nokunakekela ekhaya
Ukunakekela imbali ekhaya kulula kakhulu. Izidingo ze-Oleander:
- Inani elanele lokukhanya kwelanga.
- Faka umoya egumbini lokuphumula, ozohlinzeka ngokugeleza komoya ohlanzekile njalo.
- Umswakama omningi.
- Ochwepheshe beluleka ukukhulisa lesi sitshalo, kucatshangelwa izici, ngoba ujusi onobuthi emacembe neziqu.
Indawo kanye lokushisa
Lo mbono kufanele ubekwe ohlangothini oluseningizimu. Ngaphandle kwalokho, ngokuntuleka kokukhanya kwelanga, ilahla amahlamvu. Izinga lokushisa lasehlobo, lithokomele izilinganiso zezitshalo +25 ℃. Ngenkathi ebusika lingamelana ne -5 ℃.
Ukuze "uphumule" i-shrub ebusika, kufanele udale izimo zayo zokuphumula - zibeke kuvulandi ngokushesha nje kokuphela kwekwindla.
I-Oleander ine-frost ephansi yokumelana. Lokhu kungenxa yokuthi isihlahla sikhula ezindaweni ezihlala eningizimu. Ubuncane bokushisa kwesitshalo ngu -5 ... -10 ℃.
Ukunisela
Amanzi njalo - isihlahla sithanda umswakama omningi. Kepha yenza lokhu kuphela emva kokuba umhlaba womile kancane. Kufanele kuthathwe ukunakekelwa, ngoba ukoma ngokweqile kobumba bethambo kuthinta kabi uhlelo lwezimpande.
Amanzi kufanele afudumele futhi axazululwe. Kungcono uma izinga lokushisa laso lingama-degree ambalwa kunasesigumbini lapho imbali itholakala khona.
Esikhathini esishisayo sasehlobo sezulu elangeni, ngaphezu kokunisela ngqo emhlabathini, ungashiya namanzi epanini. Lokhu kuzovikela amathiphu amaqabunga angabangi ukuphuma. Lapho kunamafu - isitsha kufanele sikhishwe.
Ukugcotshwa kwenhlabathi nokuphezulu
Ukutshala isitshalo kuzodinga inhlabathi nge-acidity engathathi hlangothi. Kuvunyelwe ukusebenzisa inhlabathi enama-alkaline kancane.
Kuyafaneleka ukubheka ukuthi i-shrub ikufanele ukondliwa. Ikakhulu uma ikhula ngenkuthalo. Ngalesi sikhathi, ukondla kuchazwa ukwenza izikhathi ezi-2 ngenyanga. Wonke umanyolo we-organic uzothuthukisa ukukhula kwamahlamvu nokuqhakaza kwezimbali. Kodwa izakhiwo zamaminerali ze-oleander zilusizo. Umanyolo kufanele ungezwe emahoreni kusihlwa.
Ukufafaza
Lesi sitshalo sinokuzithoba kokufafaza. Entwasahlobo, ehlobo nasekwindla, njengomthetho, le nqubo ayisetshenziswa. Kepha ebusika kufanele kwenziwe, ngoba ukoma ngokweqile komoya kubangela ukuthi izeluleko zamahlamvu zome. Udinga ukufafaza isikhathi esingu-1 ezinsukwini eziyi-7-10. Ukuze wenze lokhu, thatha amanzi afudumele kunomoya wegumbi.
Ukufakelwa, izihlahla
Isihlahla sidinga ukufakelwa kumacala alandelayo:
- Ngemuva kokuthi isiqu esitshaliwe sifinyelele kumingcele edingekayo.
- Lapho ubukhulu besitshalo bungasahambelani nosayizi wembiza.
Ngemuva kokufakelwa, ukuchelela okunzulu kuyadingeka.
Ukuthena isitshalo kuyadingeka njalo. Masinyane ngemuva kokuqhakaza izimbali, kufiseleka ukunciphisa ubude begatsha ngalinye ngesigamu. Kwesizini elandelayo, kusuka ekugcineni komcibisholo omusha osanda kukhula imbali. Ukuthena okuvela egatsheni le-oleander kungahle kube njengokusika kokutshala.
Ukuzala
Ukuze uthole isitshalo esisha, ungatshala imbewu ethengiwe esitolo esikhethekile. Kepha le nqubo igcwele ubunzima obuthile, njengokuhluma okungampilo, ukucubungula okuphoqelelayo ngaphambi kokutshala, okucacisa izimo lapho imbewu izoqhuma.
Kulokhu, imvamisa zisebenzisa izisiki. Ukuze wenze lokhu, sebenzisa ummese obukhali ukususa igatsha eli-15 cm, lapho kufanele kube khona ama-4 buds. Yenza lokhu ngesikhathi se-offseason. Ngemuva kwalokhu, kufanele ufafaze i-cut namalahle. Lokhu kuzovikela ekulweni nokubola nezifo.
Ngokulandelayo, isibambo sibekwa engxenyeni eyenziwe ngamanani alinganayo we-humus, Turf nesihlabathi. Kuyadingeka ukudala izimo ezintofontofo zesitshalo - lokhu kungukushisa okuhlala njalo kwe +21 ° C kanye nomswakama ophansi. Kubalulekile ukuvikela ukugcinwa komswakama enhlabathini ukuvikela ukubola. Ngemuva kokuvela kwamaqabunga amane noma amahlanu egatsheni, i-oleander kufanele idluliselwe endaweni engapheli.
Kubalulekile ukukhumbula ukuthi imbali inobuthi, ngakho-ke noma yikuphi ukuthinta kuyo kufanele kuvikelwe ngamagilavu.
Ubunzima obunokwenzeka ekunakekeleni i-oleander, izifo, izilokazane
I-Oleander akuvamile ukuhlaselwa izinambuzane nezifo. Kepha uma lokhu kwenzeka, khona-ke, njengomthetho, kuvela i-mealybug, i-spider mite, izinambuzane ezilinganayo, umdlavuza we-oleander nezifo zokukhunta (isikhunta se-sooty, isikhunta grey, ukubona amabala). Ungalapha isifo sesitshalo ngazo zombili izidakamizwa ezithengiwe ezitolo kanye nezindlela zabantu.
Isifo sezinambuzane i-Ditsis ne-Actellik izinambuzane ezingekho ohlelweni, utshwala noma iparafini kuzosiza ukuqeda amabala. Uma kusetshenziselwa amalungiselelo okukhiqizwa kwezimboni, bese kuthathwa inani lamaconsi ayi-15- 20 bese kuxutshwe 1 litre lamanzi, emva kwalokho kungaba nokufafaza izindawo ezinegciwane. Noma, lapho usuthathe uswidi lukotini kuketshezi, ulusebenzise ezindaweni lapho izinambuzane ze-coccidic ziye zancela khona.
Inqubo efanayo yenziwa ngeparafini noma ngotshwala, inqobo nje uma lesi sifo sisesimweni sokunganakwa.
Ukuze uqiniseke ukuthi isihlahla sishaywa ngokunembile yi-spider mite ebomvu, kufanele ubheke ngokucophelela amaqabunga. Kulokhu, amabala ansundu angabonakala engxenyeni yawo engezansi. Iyakwazi ukudonsa ujusi esitshalweni. U-Actellik uzophinde abhekane nakho. Iqoqo lesidakamizwa liyafana nakwimeko eyedlule. Kepha uma ungafuni ukudideka ngamakhemikhali, ungazama ikhambi labantu - vele ugeze isitshalo ngaphansi kwamanzi ngo-+45 ° C. I-oleander izomelana nalokushisa, kepha umkhaza ngeke.
Umdlavuza we-Oleander awelashwa. Kungagwenywa kuphela - lokhu kutholakala ngokunakekelwa kwesihlahla okufanele.
Ukusuka ekubunjeni okungwevu kuzosiza ukufafaza nge-fungicide. Isikhunta se-sooty kufanele sisuswe ngendwangu emanzi evela ebusweni bephepha. Kepha ukubonwa kwamaqabunga kudinga ukusikwa (ukususwa) kwezingxenye ezithintekile futhi kulethe izimo zokuboshwa kahle.
UMnu Summer ongumhlali uxwayisa: i-oleander - inzuzo noma ukulimala
I-Oleander iqukethe i-inerin ne-oleandrin - izinto ezinobuthi ezingadala ukudakwa kakhulu komzimba. Kungcono uma kunegumbi elikhethekile ezindlini - ingadi yasebusika, lapho kufanelekile ukugcina isitshalo. Ngaphezu kwalokho, izimbali zinephunga elimfiliba elingadala ukuqwasha nobuhlungu bekhanda obuthambile.
Zuza:
- Hlanza umoya ngokuphelele.
- Inezinto ezibulala amagciwane.
- Imisebe ye-Absorbs.
