I-anyanisi ingesinye sezilimo ezivame kakhulu zokukhula emasimini abantu. Ukuze uthole isivuno esihle salesi sihlahla ngaphandle kokuhlupheka, kungcono ukhethe ama-anyanisi isethi. Kunezinhlobonhlobo eziningi, ngakho-ke ngaphambi kokuthenga noma yiziphi zazo, udinga ukunquma ukuthi ufuna ukuthola ini.
Abanye abalimi abangenalwazi abazi ukuthi ama-anyanisi usetha ini. Ama-sevocs kukhona ama-anyanisi amancane atholakala ezinhlanyelweni ezincane ezibizwa ngokuthi i-chernushka, njengomthetho, ngonyaka wesibili.
Izinhlobo ezinhle kakhulu zamasethi anyanisi: incazelo nezici
Izinhlobo | Incazelo | Izici |
ISturon | Le nhlobo ingenye ehamba phambili. Ukuvuthwa kokuqala. Isisindo sekhanda sisuka ku-80 saya ku-160 g. Ukuzala nokukhiqiza kuphezulu. Melana nezinhlobo ezahlukahlukene zezifo. Kugcinwe Ngokuphelele. | Ukunambitheka kubonakaliswa ukunambitheka okumnandi nge-spiciness elinganiselayo. |
IStuttgart Riesen | Inika isivuno sokuqala. Amabhuleki angaba ngosayizi abahlukahlukene. Ukusuka kwesisindo esincane esingu-50 g kuya kokukulu ku-300 g. Inika isivuno esikhulu futhi inekhwalithi enhle yokugcina. | Ububi bale sethi ka-anyanisi yizinga eliphansi lokumelana ne-downy hlobo noma ukubola. |
I-Orion | I-Hybrid yokukhethwa kwesiNgisi. Izinhlobonhlobo sezivuthiwe zakuqala, ama bulbs ayindilinga anesisindo esilingana nesiyi-180 g. | Ukubuka kugcinwe kahle. Ithandwa kakhulu. |
Stardust | Ekuvuthweni - maphakathi nesizini. Ukuhluma kunomusa. Amakhanda wemifino agcinwa kahle. | Umbala omhlophe we-husk. |
ICenturion | Lokhu kukhethwa kweStuttgart Riesen. Amabhulebhu angafushane kancane. Ingagcinwa kuze kube izinyanga eziyi-8. Uma isitshalo sinikezwa izimo ezinhle, ukuhluma kungaba yi-100%. Bambalwa abasengozini yokungenwa yisifo. Ukudubula kuphansi. | Izinhlobonhlobo zilungele ukuthola ama-turnips, kepha hhayi imifino. Ukunambitheka kuyinto ebabayo impela. |
USharot | Kubhekwa njengento ebaluleke kakhulu. Ukwakheka kwezinto eziphilayo ezinhlobonhlobo kunenani elikhulu lamavithamini namaminerali. | Ubunzima ngesisa sokunambitha, i-juiciness of fibers. Akubangeli izinyembezi lapho ukwakheka kwesibalo kuchithwa. Inokunambitheka okuhambisana kakhulu. |
Ibaroni ebomvu | I-peninsular, iphunga elimnandi futhi imnandi. Ubomvu obumnyama. | Lapho sikhula, sidinga ukugcinwa ngokucophelela - ukuthambisa njalo nokususa inhlabathi. |
Kuyabonakala | Isisindo esiphezulu sezinzuzo ezahlukahlukene zika-anyanisi ngezinsuku eziyi-130. Isisindo kufika ku-800 g. Impilo yeshelf - ngokwesilinganiso, hhayi ngaphezu kwezinyanga ezi-4. | Ukunambitheka kwe-pulp kumnandi. |
Kaba | Ukuvuthwa sekwephuzile. Ikhanda liyindilinga ngokugijima kancane phansi. I-pulp imhlophe, kwesinye isikhathi ingaba ne-tint encane eluhlaza. I-husk yangaphandle inombala onsundu noma ophuzi. | Izinhlobonhlobo zitholakala ezifweni, kubandakanya i-peronosporosis kanye nokuhlaselwa kwe-anyanisi fly. |
Izinzuzo zokukhula u-anyanisi kusuka ku-sevka
I-sevoc ivame ukusetshenziswa njengesitshalo sesivande ngenxa yezinzuzo zayo:
- isikhathi sokukhula izinyanga eziyisithupha;
- lapho ufaka isicelo sokutshala izigaba ezimbili, kungenzeka ukuthola isivuno esihle kuzo zonke izifunda;
- isitshalo sinesistimu yezimpande enamandla ngokwanele, evumela ukuthi ingonakaliswa ukhula olungomakhelwane.
Ukutshala i-anyanisi
I-anyanisi isethi isitshalo esingadingi ukunakekelwa okujulile. Akahambisani, udinga kuphela ukudala izimo ezifanele:
- lapho ufika, sebenzisa uhlelo olunconyiwe:
- phakathi kwama-turnips amabili kufanele abe ngu-8-12 cm;
- imigqa eseduze kufanele ibekwe kude kufinyelela ku-20 cm;
- ujule ngo-4 cm;
- ukhula njalo enhlabathini, ususa ukhula;
- ukusheshisa ukuhluma, cwilisa izinsuku ezingama-½ emanzini ngokushisa okungaba ngu-40 ° C;
- ngokushesha ngaphambi kokunamathela isibani emhlabathini, sinqume phezulu kwawo.
Ukukhetha kwesihlalo
Ukuhlwanyelwa kufanele kwenziwe ngokulandelana okulungile futhi kuhambisane nezenzo ezithile:
- Ukubulala amagciwane imbewu kufanele kwenziwe kusetshenziswa isisombululo esibuthakathaka se-potanganum permanganate. Kubalulekile ukushintsha isixazululo ngezikhathi ezithile. Kunezinye izindlela esizokhuluma ngazo kamuva kusihloko.
- Kufanelekile ukukhetha isikhathi sokuqala ukutshala. Izinga lokushisa elihlala lingu-+15 ° C lihle kakhulu. Ungagxila futhi nasekuthambiseni umhlaba - kufanele ukufudumele kuze kufike okungenani ku-5 cm.
Kufanele kukhunjulwe ukuthi i-anyanisi isetha ngohlobo lwembewu ngesikhathi sokutshala ikwazi ukubekezelela iqhwa elibuthakathaka, elenza kube lula ukuzinakekela ezigabeni zokuqala. Kepha ama alukwazi ukubekezelela isithwathwa, ngakho-ke angabekwa enhlabathini kuphela lapho kungekho songo seqhwa.
- Ukuze ubone kangcono ukufika, ungayixuba nokuthile okukhanya, okufana nesihlabathi noma ushoko.
- Ngaphambi kokubeka imbewu enhlabathini, kubalulekile ukuthulula umbhede ngamanzi ashisayo. Inani lembewu nge-1 m² ngu-10 g.
Ukukhetha nokuklanywa kwamasethi we-anyanisi wokutshala
Ngaphambi kokuthi uqale ukutshala i-anyanisi isethi, kufanele ihlelwe ngaphandle, isuse eyonakele. Amakhanda aphakathi nendawo angcono kakhulu ukutshala. Kwama-greens - amakhulu.
Ukuze ufinyelele phezulu, iziqongqo kufanele zisuswe ngokucophelela. Ungesabi ukwephula ubuqotho kanye neqiniso lokuthi ukutheleleka kuzowela ekuqhekekeni. Ngemuva kwakho konke, lesi yisithombo sizocutshungulwa ngemuva kwalokho.
Ukwelashwa anyanisi ngaphambi kokutshala ngosawoti, i-potanganum permanganate nomlotha
Imvamisa, kunconywa ukuthi kuhlanganiswe ama-soaking ku-ukuaji wezinto ezikhulayo nakuma-ejenti avimba ukubola, ukuhlaselwa yizinambuzane noma ukwakhiwa kwamakhowe
Amaresiphi:
- I-potassium permanganate. Kuyadingeka ukubekezelela u-anyanisi kusisombululo esikhanyayo se-pink amahora angu-2, akusekho lutho, ukuvimbela ukulimala ezimpandeni. Ngemuva kokuyihlikihla emanzini ampompozayo. Le ndlela izosusa ukubukeka kokubola, isikhunta kanye nesikhunta.
- Usawoti - isipuni esingu-1 ngethitha lamanzi ngalinye. Izilimo eziyizigaxa sicwiliswa kwisisombululo amahora amabili. Awukwazi ukuhlamba. Ukuswakama okunjalo kunikeza imiphumela emihle evela ezinqubweni zokubeka phansi nokwakheka kwezinhlaka zokubumba.
- I-Copper sulfate - ithisipuni elilodwa kumthamo wamanzi wamalitha ayishumi. Amabhuleki afakwe emanzini ekwakhiweni kwemizuzu engu-5-8. Ukutholwa kwegciwane kwenzeka, ingozi yokulimala kwezifo iyancishiswa.
- U-Ash uphinde aqede ubungozi bokukhula kwesikhunta futhi wehlise ukuthambekela kwezifo. Kuhlanganiswa nosawoti kanye nekhambi le-potanganum permanganate. Ingxenye isisisombululo esikhanyayo esikhanyayo se-potassium permanganate enomthamo wamalitha ama-3. engeza 2 tbsp. l umlotha ophuma kwezinkuni nosawoti. Amakhanda afakwe emanzini amahora ama-2.
Icubungula u-anyanisi ngaphambi kokutshala izinambuzane nge-birch tar
I-Tar kusuka ku-birch iyikhambi elingacindezela ukunqotshwa kwemifino nge-anyanisi fly. Kwanele ukwenza isixazululo se-1 tbsp. l i-birch tar ngethitha lamanzi ngalinye. Faka ama-bulbs kuwo kungadluli imizuzu eyi-15. Ngaphezu kwalokho, kuhle ukunisela ngamanzi ngaphansi kwempande ngoketshezi olunjalo.
Izinsuku zokutshala anyanisi isetha emhlabathini ovulekile
Amakhanda we-anyanisi amasha adinga inhlabathi efudumele. Isikhathi esifanele sisezingeni lokushisa lomhlabathi + 12 ... +15 ° C. Kubalulekile ukuthi ekujuleni kwamasentimitha ambalwa umhlaba awugwedli qhwa.
Naphezu kweqiniso lokuthi amafrimu angalimaza isibani, ukudonsa kakhulu ngokufika nakho akusifanele. Ngemuva kwakho konke, nje okutshaliwe, ngeke kubekezelele isimo sezulu esomile nesishisayo. Yebo, ukuvusa izinambuzane kungalimaza isibani esisha.
Esimweni sezulu esifudumele, izimbali ezingama-cherry zibhekiswe enkathini ethile. Ezifundeni ezifudumele, ukufika phansi kungaqala ngoMashi.
Okubalulekile - ukubuya kwesithwathwa kungonakalisa isibani.
Uma ungafuni ukulinda isikhathi eside, ungamane wenza umgodi ophakeme. Le ndlela izibonakalisile ezindaweni ezisenyakatho.
Ukuphakamisa izinga lomhlaba amasentimitha ambalwa kusuka kungqimba enkulu, ungakhuphula izinga lokushisa kwenhlabathi ngo-5 + + ...
Ukutshala ubuchwepheshe bamasethi anyanisi
Uma isithombo sika-anyanisi sitshalwe ukuthola i-turnip, kufanele kushiywe ibanga le-10 cm phakathi kwama-bullet. Aisle - 20 cm.
Ukuthola imifino, ungasebenzisa inketho yokutshala denser. Kulokhu, ama ama eduze kwawo. Futhi ungazitshala hhayi ngokujulile njengasekuqaleni.
Uma kudingeka i-turnip kanye nemifino, sebenzisa uhlobo lokutshala lwe-chess. Imigqa yenziwa kaningi. Futhi ama atshalwe emiseleni emibili engomakhelwane, aguqukelana isihlobo futhi axege kancane kunasesimweni lapho kudingeka itheniphu kuphela.
Izinyathelo:
- Yenza imifino ngokujula okungaba ngu-5 cm.
- Ukuze ucubungule umbhede onesixazululo seFitosporin esinokugcotshwa isipuni esingu-1 ngamalitha ayi-10. noma vele usawoti umhlaba engadini ngosawoti omncane. Ungathela umlotha wezinkuni ngokuhlonza amagciwane.
- Ngemuva kokutshala amasethi we-anyanisi. Ijule ukuze ingxenye ye-bulb iphume cishe ngo-1/3 ngaphezu kobuso bomhlaba.
- Emva kwalokho, gcwalisa inhlabathi nge-2 cm ngaphezu kwe-isibani.
Ukunakekelwa kwembewu ye-anyanisi kwangaphandle
Ukunakekelwa kwe-Sevk kulula kakhulu:
- Ukhula luzosiza ekwenzeni inhlabathi ibe ngaphezulu, yilokhu okuthandwa yilesi sihlahla. Kulokhu, umhlaba ngeke uphenduke uqweqwe futhi ngeke uthathwe yisigaxa esiqinile.
- Susa noma yimuphi ukhula ngesikhathi.
- Uma imifino ye-anyanisi iqala ukuphenduka iphuzi noma ibe mhlophe, engeza umanyolo oqukethe i-nitrogen, kodwa ngoMeyi kuphela, ngemuva kokusebenzisa kwawo kuzokhulisa ukukhula kwemifino kulimaze ama-turnips.
- Emavikini la-2 ngemuva kwekugcoka kwekucala top, kungafakwa ingxube ye-potassium kutfutfukisa umphumela.
- Uma kunesifiso sokusebenzisa amakhemikhali, i-biohumus, umlotha noma ukumilisela izimbabazane noma ezinye izinhlobo zamakhambi kufanelekile.
Esikhundleni somanyolo we-nitrogenous, ungasebenzisa i-ammonia. Ukuze wenze lokhu, vele uthathe izipuni ezimbili ze-ammonia, uzifake esitsheni ngamalitha ayishumi amanzi. Ukuze wenze kahle ukugqoka okungaphezulu, kufanele uqale ugcobhoze umbhede ngamanzi ahlanzekile bese kuphela uhamba ulayini nesixazululo se-ammonia.
Umhlali wasehlobo uyeluleka: okufanele ukwenze ukuze umnsalo ungangeni emcibishweni
Ukuvimbela umnsalo ungakhiphi umcibisholo kusengaphambili, sebenzisa enye yalezi zinketho:
- Ubusika egumbini lokushisa - lolu khetho lungabhekwa kuphela uma ama ezigcinwe ekhaya lakho.
- Endabeni yama-bulbs athengiwe, ungavimbela futhi imicibisholo yokuphonsa ngaphambi kwesikhathi. Kuyadingeka ukuhlela isikhathi sokuzivumelanisa nezimo. Zigcine eduze kwensimbi efudumele yezinsuku eziyi-14-15, bese uzibeka egumbini elifudumele.
- Ukugeza okufudumele ngamanzi ku +40 ° C kungasiza. Kuyo udinga ukubamba ama ama-8 amahora. Kepha okubaluleke kakhulu, ukuthi amanzi kufanele afudumale ngaso sonke isikhathi. Ngemuva kwalokho, kuyadingeka ukomisa ama ngokuphelele futhi uthumele ukuwugcina endaweni enamazinga okushisa egumbini.
Ukukhula u-anyanisi akuwona umsebenzi onzima. Kuzovela ukuthi uvune isivuno esihle uma ulandela izincomo ezivezwe esihlokweni.