Abalimi abaningi bazibuzauma kungcono ukutshala i-jasmine, yikuphi ukunakekelwa okudingekayo ukuze kutholakale imbali, indlela yokuphuza amanzi nokutshala isitshalo. Kulesi sihloko uzothola izimpendulo zale mibuzo futhi uthole amanye amaqiniso athakazelisayo mayelana ne-jasmine.
Uyazi? Kunesibonakaliso sabantu: uma i-jasmine ihlume ngo-Meyi 9, sekuyisikhathi sokuphatha izihlahla ezinezinambuzane.
Izimo eziduduzayo ze-jasmine, ukukhetha indawo nokushisa
UJasmine uyisibhakabhaka esivamile esivela emndenini womnqumo, esitholakala ebhanini elifudumele lazo zombili izitha. Kuhlwanyelwa njengesitshalo sokuhlobisa ngezimbali ezinhle.
Kubalulekile! Musa ukudibanisa i-jasmine ne-jug, evame ukubizwa ngokuthi "ingadi jasmine."
Uma ukhathazekile ngokuthi uzokutshala kuphi i-jasmine nokuthi yikuphi izinga lokushisa elizobe lihle kakhulu kulo, khona-ke ulwazi olungezansi lungelawe.
Ngokuba izihlahla zifuna isikhala esivulwe ngokukhanyisa okuhle. Emthunzini i-shrub izophinde ikhule ngendlela evamile, kodwa izimbali ngeke zinde kakhulu futhi ziningi.
Khumbula ukuthi lesi sitshalo asithandi inhlabathi emanzi. Uma utshalwa, qiniseka ukuthi isayithi alilona izinga eliphezulu lamanzi emhlabathini.
Ukushisa okungenani okungaka-jasmine okuqhubekayo okungenabuhlungu kuwu-6 ° C. Ngakho-ke, ebusika lesi sitshalo kufanele sitshale noma siswe endlini. Ukushisa okukhulu kwesitshalo yi-18 ° C (ebusika ukushisa okwemukelekile ngu-8-10 ° C).
Kungcono futhi nini ukutshala i-jasmine
Ukuze uqonde ukuthi uzotshala nini i-jasmine kuleli lizwe entwasahlobo, udinga ukuqala hhayi nje kuphela emiyalweni, kodwa nakwezinye izimo zezulu zangempela.
Ukutshala iJasmine kwenziwa ngenyanga kaMeyi, ukuze izihlahla ezihle zihlelwe phansi. Kungcono ukutshala isihlahla ebusuku kusimo sezulu esinamafu.
Ungatshala i-jasmine ekwindla, ngo-Septhemba, kodwa kulokhu, kubi kakhulu ukugxila.
Lungisa umgodi wesihlahla, okufanele ube mkhulu kunezimpande. Izimpande zihlolwe ukuba khona kwezifo nomonakalo. Uma zikhona, ziyasuswa. Inhlanganisela yobumba obumnyama noma obunamaminerali isetshenziselwa emgodini. Kubalulekile ukutshala ngendlela yokuthi intamo yempande isesimweni semhlabathi (uma ubamba ujulile, ingabola). Ngemuva kokutshala, inhlabathi ezungeze isitshalo ixubile futhi ifakwe. Ukuze ulondoloze kangcono umswakama, i-jasmine ingahlanganiswa ne-peat noma amaqabunga owomile (ubukhulu be-mulch kufanele kube ngaphezu kuka 3-4 cm).
Kubalulekile ukukhetha inhlabathi efanelekayo lapho i-jasmine izozizwa ikhululekile khona.
Ngendlela ye-substrate ithatha ingxube yomhlabathi omnyama, umlotha kanye ne-humus. Kulesi simo, cishe 5 kg we-chernozem ithatha cishe u-1 kg we-humus nomlotha. Futhi, ungakhohlwa mayelana nomsele, obeka phansi phansi emgodini ngenkathi utshala. Ukuze wenze lokhu, ungasebenzisa itshe elichotshoziwe noma igravel.
Indlela yokuphuza i-jasmine
I-Jasmine ayidingi ukunakekelwa okukhethekile, kodwa isimiso sokunisela kufanele sithathwe ngokuqinile, ukuze isitshalo singasebenzi ukuphela kwamanzi.
Lesi sitshalo asikwazi ukuthola umswakama, ngakho-ke kudingeka udle izihlahla ngesikhathi. Ngaphambi kokuqhakaza, kudingeka uphuze lesi sitshalo okungenani izikhathi ezingu-2-3. Lapho i-jasmine blooms, umhlabathi ngaphansi kwesihlahla uhlala unomanzi.
Kubalulekile! Ngenxa yokungabi nomswakama, amaqabunga e-jasmine alahlekelwa yi-turgor futhi aphuzi.
Ngaphezu kokunisela, udinga njalo ngesonto ukukhulula inhlabathi bese ususa ukhula olukhula eduze nasehlathini.
Umanyolo weJasmine, kanjani futhi nini ukusondla lesi sitshalo
Ngaphezu kokunisela nokukhulula inhlabathi, umanyolo ubalulekile ku-shrub, okufanele isetshenziswe njalo enhlabathini. Ngakho-ke, sizophinde siphendule lo mbuzo kunokufaka umanyolo we-jasmine futhi uma udinga ukondla. Entwasahlobo, i-jasmine ifakwe umquba, ihlanjululwe ngamanzi (isilinganiso esingu-1:10). Ngakho-ke, uyondla isitshalo ngaphambi kokuqala kokukhula okubanzi nokuthuthukiswa.
Eminyakeni emibili emva kokutshala, udinga ukunakekela i-jasmine yomanyolo wamaminerali. Kulokhu, ekupheleni kwentwasahlobo ingxube ka-15 g we-urea, i-30 g ye-superphosphate ne-15 g ye-potassium sulfate ifakwe emhlabathini, ehlanjululwe ngamalitha angu-10 amanzi.
Uyazi? Kusukela ezimpandeni zikaJasmine elimnandi uthola amafutha abalulekile, asetshenziselwa ukukhiqizwa kwempepho namafutha ahlukahlukene.
Uma i-jasmine pruning iyadingeka nokuthi uyayenza kahle kanjani
Izihlahla zikaJasmine zenziwa kokubili ngenjongo yokuhlanzeka futhi zigcine ukubonakala kahle kwezitshalo.
Kubalulekile! Uma usuqedile isihlahla esincane, sizobe sesiqhakaza kuphela ngonyaka ozayo.
Ukutshala izihlahla ezenziwe entwasahlobo (ngasekupheleni kuka-Ephreli - ekuqaleni kukaMeyi). Ngesikhathi esifanayo, amagatsha amakhulu azinqunywe kancane, lapho amahlumela amancane akhiwa khona ehlobo.
Ukusika izidakamizwa ze-jasmine kwenziwa kuphela ngemuva kokuqhakaza, futhi i-shrub ngokwayo ayikwazi ukubekezelela ukususwa kwamahlumela lapho ikhula.
Ngaphansi kokusika izihlahla ezigulayo, ezibuthakathaka nezomile. Udinga futhi ukusika amahlumela akhula ngaphakathi kwesihlahla.
Kubalulekile! Ngemuva kokuqhakaza, udinga ukususa i-inflorescences yezimbali ukuze usindise amandla esitshalo.
Ungakhohlwa lokho Uma useneminyaka engama-4, udinga ukuvuselela ngokuphelele izitshalo, ngenkathi usula amahlumela. Ekuqaleni kukaMeyi, lezi zihlahla ezintathu eziyinhloko zifinyelelwe ku-30 cm, wonke amahlumela aphethwe empandeni. Izinkomba zidinga ukucubungula izinga lokulima. Isitshalo esisha kabusha siqala ngokushesha amahlumela amancane nezimbali.
Okudingayo ukwazi mayelana nokutshala izitshalo
Igumbi leJasmine lakhiwe ngoMashi. Izitshalo ezincane zidinga ukufakelwa kwonyaka, nabantu abadala njalo eminyakeni emithathu.
Ukuze izitshalo ezincane, ingxube elandelayo ye-substrate isetshenziselwa ukufakelwa kabusha: inhlabathi yombumba-turf, iqabunga lomhlabathi nesihlabathi ngendlela elinganayo.
Izitshalo ezindala 2 izikhathi ubuningi bomhlabathi obumba-turf, lapho kuxubha inhlabathi.
Uyazi? I-jasmine elimhlophe yi-flower kazwelonke yasePakistan, lapho kuthiwa yi-Chambeli.
Kuveza ukukhiqizwa kwe-jasmine, njengokunciphisa
I-Jasmine ingasakazwa ngezindlela ezintathu: imbewu, ukubeka nokuhlanganiswa.
Ake siqale nge-cuttings ezizalisayo. Ukuze usike isiqu, thatha ummese obukhali uphinde uwukhipha. Sika i-apical shoot ukuze amehlo amathathu ashiywe. Senza ukusika okungaphezulu kwe-1 cm ngaphezulu kwe-peephole (phezulu kufanele kukhishwe), ukusika okuphansi - ngaphansi kwesigcawu. Amaqabunga aphansi esitsheni asuswe, ashiya amaqabunga aphakathi, okudingeka adutswe yi-1/3. Emva kwalokho, isiqu sitshalwe emhlabeni jikelele (chernozem + river sand).
I-substrate ayifanele ukugcina umswakama, ngaphandle kwalokho isithombo sizobola. Ukutshala bathatha ibhodlela elincane, phansi lapho ubumba obunwetshiwe khona, ugcwalise ingxube yomhlaba bese utshala isithombo ukuze uyancipha emaqabunga aphakathi. Kusukela phezulu, ibhodlela limbozwe ngejubane lesilazi bese lifakwa endaweni efudumele (kodwa hhayi phansi kwelanga, kungenjalo i-seedling izobola). Emva kokutshala, udinga ukuphuza njalo bese uveza isitshalo esincane. Ukushisa ekamelweni kufanele kube ngo-19-20 19C.
Kubalulekile! Ukuhluma isithombo ngokushesha, ungayifaka kwisixazululo seju (i-spoon uju ngamanzi 1 litre amanzi). Isixazululo esinjalo yisisusa esihle sokukhula kwempande.
Ukukhiqizwa ngokubeka Ukuze wenze lokhu, eduze kommbila nesitshalo somama, faka enye futhi uyigcwalise ngenhlabathi, ephindaphinda ukwakheka kwenhlabathi ebhodweni elikhulu. Thatha ukuphunyuka okunempilo futhi uyibophe ebhodini lesibili. Hlola amagxolo endaweni lapho ungqimba luzohlanganiswa khona nomhlaba. Fafaza umhlaba, uthele futhi ugobe ifilimu. Unqume ukuphela kwehlumela ukuze amaqabunga amabili kuphela asele kuso. Ngemuva kokuthi inqubo isuselwe ngokuqinile, ingahlukaniswa nesihlahla somama futhi ihlelwe kabusha kwenye indawo.
Imbewu yeJasmine iyanda kakhulu njengoba izimfanelo ezinhlobonhlobo zilahlekile futhi iphesenti yesitshalo isivuno sincane kakhulu.
Ukwazi ukukhethwa kwe-jasmine kanye nemiyalelo yokunakekela kahle isitshalo, ungakhula imbali enhle engadini yakho futhi ujabulele izimbali zayo.
