Ukutshala okuphelele kanye namazambane akhula ngaphansi kwevidiyo + etshanini

Wonke umuntu uyazi ukuthi ukutshala amazambane kunzima kakhulu, yiqiniso, akukho ukuqhathaniswa namakhukhamba noma utamatisi, kodwa kufanele ugobe okuningi. Ukulima ngokucophelela kuyokwakhiwa futhi kuhlanganiswe izimbobo, ukutshala impahla kanye nomanyolo kuzobekwa kuwo ngamunye wabo. Ngaphezu kwalokho, ukuthola isivuno esifanele, kuyadingeka ukuba ukhula uphinde uphese amazambane, futhi uma kukhona ihlobo elomile, uzodinga ukuchelela okwengeziwe. Ukuvuna amazambane kuyisisebenzi esithatha isikhathi, futhi kuzodingeka imizamo eyengeziwe yokuhlanza ukungcola.

Ukutshala amazambane ngaphansi kohlobo

Kodwa, bambalwa abantu abazi, kunenye indlela yokutshala amazambane, futhi, ngeshwa, cishe yonke indawo, bakhohlwe. Eminyakeni engaba ngu-150 eyedlule, le ndlela yayivamile. Abalimi, abangazange bakhathazeke kakhulu, baphonsa utshani noma utshani bemifino kumazambane. Futhi, okungenani, abalimi bashiya ehlobo mahhala kwezinye izinto, futhi kwakungekho isidingo sokuvela enkundleni yamazambane ehlobo. Amazambane azange adinge ukuhlenga noma ukukhuphuka, ukuvunwa kwakungcono. Kodwa-ke, ukubambisana kanye nokuhlukunyezwa kwezempi kwakunciphisa abantu bezabelo ezibalulekile ulwazi mayelana nabo kanye nezwe elibazungezile, futhi le ndlela yokutshala amazambane yayilahlekile. Kuphela esikhathini sethu, indlela endala ibuyela kithi, inentshisekelo ekufinyeleleni kwayo nasekusebenzeni kwayo. Ngaphandle kokuthi utshani ngumanyolo omangalisayo wemvelo.

Kungani kahle utshani?

Kungani utshani bukhuthaza ukukhula kwamazambane? Uma ikhula, ikhulula izimpethu nezinambuzane emhlabathini, ngakho-ke Amazambane athola konke okudingayo ukuze kuthuthukiswe.

Izimo eziyinhloko zokutshala amazambane ngaphansi kohlobo

Mhlawumbe isimo esiyinhloko sokuphumelela noma ukwehluleka kweprojekthi "ye-mbatata" kungukuthi kukhona inani elanele lelawu. Ngabe udinga kangakanani? Isayithi lokufika kufanele lihlanganiswe nesendlalelo esingama-50 cm obukhulu. Uma kunesilinganiso esingaphansi kwesilinganiso esidingekayo - inhlabathi izokoma, ngaphezulu - inhlabathi ngeke ikwazi ukufudumala kahle, ukukhula kwamazambane kuzophuza. Ngaphezu kwalokho, awukwazi ukusebenzisa utshani obuminyene, obukhulu, kuyadingeka ukuwuvuselela. Uma kungenjalo, ngeke kuphonswe amahlumela, futhi kuzokwenza kube nzima ukushintshaniswa kwegesi namanzi.

Ukutshala umhlabathi ngaphambi kokutshala nge-cutter flat noma propolnik kuze kube ngu-5 cm ubude no-10-15 cm ububanzi bandisa inhlabathi enhle futhi, ngenxa yalokho, isivuno.

Inhlabathi kufanele ibe ngamanzi ngokwanele. Uma ubambe isandla sakho emanzini amazambane atshalwe azizwa unomswakama - udinga amanzi ukuze usize ukuphula amahlumela.

Ukutshala, sebenzisa ama-potato varietal, noma, kuyoba yisiphi isixazululo esihle kakhulu - izinhlobo eziningana. Ungathathi amazambane athengwe ukudla esitolo.

Ayikho utshani? Ungabeka ngaphansi kwe-chips enkulu, umphumela uzoba buthakathaka kancane, kodwa futhi uyabonakala.

Ezindaweni ezinesimo sezulu esishisayo, abalimi bayathatha indawo ngempumelelo ngotshani namaqabunga, bengakhohlwa ukwandisa imvamisa yokuchelela.

Inqubo yokutshala amazambane ngaphansi kosizi

Asikho isidingo sokumba umhlaba: amazambane okuhloswe ukutshala, okukhethiwe futhi ahlume kancane, ahlelwe emigqeni ngqo ebusweni bendawo, ehlanganiswe utshani phezulu. Ubuningi besendlalelo salo ngu-40-70cm.

Izinyathelo ezingeziwe ezengeziwe ezingenayo impumelelo ekuvuneni okuzayo:

Ungadlulisa umhlaba omncane ohlanganiswe nama-fertilizer ngaphezulu kwe-tuber (sebenzisa umlotha wemvelo nomquba). Isilinganiso esinjalo sizovikela izilimo eziyizigaxa kuzo zonke izinhlobo zezifo.

utshani, ukuze umoya ungawuhlakazi, ungaphinda ufafaze umhlaba.

Izinzuzo zokutshala amazambane ngaphansi kosizi

umhlabathi ngaphansi komquba uhlala umanzi ngisho nasemhlabathini owomile;
ukubola, utshani uveza i-carbon dioxide, ewusizo amazambane;
Futhi, ekutsheni utshani, kukhona ukukhiqizwa okusebenzayo kwama-microorganisms nama-worms, okuhlangene nawo, anomthelela omuhle ekuthuthukiseni izilimo eziyizigaxa zamazambane.

Inzuzo yokunakekela isayithi:

Asikho isidingo sokubamba kanye nokhula olutshalwe amazambane.
Ama-Colorado asetshenziselwa ukuthi abe ngaphansi, inani lalezi zivakashi ezingahambelwanga lizophathiswe "abanikazi" bomshwana ohlakazekile phezu kwesakhiwo, noma kunalokho, izinambuzane ezihlala kuwo.

Inzuzo yesikhathi eside:

Ngenxa yokusebenzisa utshani njalo esakhiweni, ukukhula komhlabathi kuzokubonakala, kanti, eminyakeni embalwa ukuvunwa kwamazambane kuzokwanda. Okubalulekile, ngenxa yemanyolo yemvelo.

Kuyathakazelisa nokufunda ngokunakekelwa nokutshala kwegalikhi

Inzuzo yokuvuna

Amazambane agcwele akudingeki ahlanzwe umhlaba onamathele. Konke kuhlanzekile futhi kuyashesha. Futhi, njengoba amazambane esomile, khona-ke izogcinwa, kusobala, kahle.

Indlela yokuvuna

Lapho ikwindla iza kanye neziqongo zamazambane zimile, kuphela kudingeke ukuthi kudingeke ukuvunwa. Amazambane akhulile ngale ndlela ayinambitheka futhi ahlupha.

Isixazululo esingaba khona sokuntuleka kohlanga

Uma inkinga enobunzima kunzima futhi akukho ndawo ongayithatha, ngokwanele, sebenzisa indlela efanayo, kodwa ukuyishintsha kancane, umane ukhule utshani endaweni yakho.

Isayithi lapho uhlela khona ukutshala amazambane, uhlukanise ngesigamu. Ngesigamu esisodwa, ngemuva kweqhwa, i-vetch, i-oats kanye ne-peas ixubene ndawonye, kwenye ingxenye yamazambane, isebenzisa indlela yendabuko. Indawo akudingekile ukulima.

Okukhulile engxenyeni yokuqala, shiya ebusika, kanti entwasahlobo ezayo isayithi lizohlanganiswa ngendwangu yesigqila esifakiwe.

Masinyane kulolu tshani, ngaphandle kokulima nokumba, amazambane atshalwe. Emanzini awile yenza izindawo ezincane, faka izilimo eziyizigaxa kuzo, bese ufafaza inhlabathi kuze kube ngu-5 cm.

Engxenyeni yesibili, lapho amazambane ekhulile ngendlela evamile, ama-oats ahlwanyelwe ngesigamu nge-vetch kanye ne-peas kulo nyaka ukuze athole utshani olugcwele.