Eqoqweni le-Institute of Grape and Wine "Magarach", eCrimea, kunezithelo zomvini eziningi ezikhethiwe, igama elizwakala igama lenkampani.
Lawa angamaMagaracha asekuqaleni, uRuby Magaracha, iSpartan Magaracha, Riesling Magaracha, uTavkveri Magaracha, Isipho sikaMagaracha noCitron Magaracha.
Ngokuyinhloko zonke lezi zinhlobonhlobo ziyizobuchwephesha, okungukuthi, zihloselwe ukukhiqizwa kwetafula, amawayini anamandla ne-dessert. Ezobuchwepheshe nazo ziyi-Levokumsky, i-Bianca ne-Crystal.
Ngaphandle kwezinhlobo izinhlobo zeMagaracha zakuqala, ezitholakala ezinhlotsheni zokudla okubomnyama.
Umlando wokuzala
I-Magarach 372, noma i-Magarach yasekuqaleni, ingenye yezinhlobo zokudala ezidala kakhulu ezitholakale ngo-1928 kusukela ekudlukeni kwemivini yamaKishmish emnyama neMadeleine Angéwin.
Amagilebhisi Magarach: incazelo ehlukahlukene
Umvini namaqabunga
Ukubukeka komvini esemncane kuyinto ephawulekayo ehlumela amahlumela. Njengoba isihlahla sikhula, kuthatha isimo somvini onamandla futhi onamandla.
Umvini omncane ubhekwa ngendwangu yethusi yamagqabi, okwathi ngokuhamba kwesikhathi athole umbala obala obala.
Emivini kukhona amaqabunga ama-lobed ayisihlanu avela ngokucacile, afana nalokho okuthiwa "umsila wenyoni", ovezwa ngamazinyo angama-triangular emaphethelweni nase-pubescence ebuthakathaka engaphansi kweqabunga.
I-Early Magarach inomqondo ophawulekayo: i-lobe ephakathi kweqabunga imifushane kune-lateral, ehlinzeka iphethini ekhethekile epuleti leqabunga. Ekwindla, lezi zivini ezivuthiwe zizobonakala ngokucacile emaqabunga ombala ophuzi ngokuhlanganiswa kwezindawo ezibomvu ezisakazwa phezu kwendawo yonke.
Berry
Iqoqo lamagilebhisi lingama-medium ubukhulu futhi lingaba ngu-22 cm ubude, no-19 cm ububanzi. Ubuningi bamavini buhluka kusukela kwenkathi kuze kube yonyaka futhi buxhomeke endaweni ekhulayo: kungaba okuxekethile okuxekethile, noma kungaba okuxekethile, kodwa ukuma kwesigeji kuseduze nanoma kunjalo kuya komcibisholo; ngezinye izikhathi izimboni nezinhlobo zephiko.
Isisindo somjikelezo ngamunye noma i-oval berry, equkethe imbewu engu-2-3, isilinganiso esingu 3-4 g, isisindo seqembu sifinyelela isigamu se kilogram. Umbala wamajikijolo ubumnyama okwesibhakabhaka, futhi ijusi liluhlaza. Ngoba amajikijolo e-Early Magarach abhekene nokutholakala kwe-pruine - wax coating, ephendula amajikijolo amnyama abe ngombala obuncane obunzima obuqhakaza.
Ukuhlaselwa okufanayo kunikeza isikhumba esinamandla esibucayi. Inyama inikeza umuzwa wokudla.
Ngokunambitheka okulula kwamagilebhisi akuboni imibala ekhanyayo nabavinini bewayini abachazwa ngokuthi "ngaphandle kwezici."
Izinhlobo ze-Denisovsky, uFaro nezakwa-Sphinx nazo zihlukaniswa kahle.
Isithombe
Amagilebhisi wesithombe "Magarach":
I-Agrotechnology
Isifunda esingcono kunazo zonke sokukhula kweMagarach yasekuseni yisogwini oluseningizimu eCrimea, lapho kusetshenziselwa khona inhlabathi engaphansi kwe-chestnut kanye ne-dark chestnut, kanti esifundeni sase-Odessa lezi zinhlobonhlobo zizizwa zihle kakhulu ezitsheni ze-sandstone ngombhede we-chernozem noma loam.
Kodwa amagilebhisi azinamathele emazingeni okushisa aphansi, ngakho-ke isifunda sokulima kufanele sikhethwe ngokubhekisana nokushisa kwama-frost ezinhlobonhlobo. Ikhulile ngempumelelo ezindaweni zaseZaporozhye naseRostov, iTrastaodar Territory, e-Asia Ephakathi naseMpumalanga Ekude.
Uthando lokushisa luhlukile futhi uHadji Murat, kanye noMkhadinali noRuta.
Uma benza i-shrub, bayabambelela ekujuleni kwe-shafeless fan, okuyinto enhle kulezi zinhlobonhlobo, noma kunjalo, uma izitshalo zenziwa emapulazini aseningizimu enamandla kakhulu emisebeni yelanga, khona-ke kusetshenziselwa ukubunjwa okuphakeme kwe-shtamp, kanti ukuphakama kwesihlahla kungafinyelela ngaphezu kwe-1 m.
Ngesikhathi sokuhluma kwentwasahlobo emahlumela ashiya amehlo angama-5 kuya ku-8, kuye ngokuthi isimo somvini, kodwa ngokujwayelekile, umthwalo ophakathi kwehlathi awufanele ungadluli amehlo angu-40.
Ukuthela
Kuzohlukahluka iMagaracha yokuqala, isici esiyinhloko sokukhetha ukuvuthwa kokuqala kwamajikijolo - ngomhlaka wesithathu wokugcina ka-Agasti. Kusukela lapho iqabunga libonakala khona kuze kube yilapho isithelo sesilungile, kudlula izinsuku ezingaba ngu-120 ngaphansi kwesimo sokushisa okusebenzayo angeke kube ngaphansi kuka-2300ºะก.
Inombolo yezibhamu ezitshalweni zizohluka ngezikhathi ezingu-1.5, kuye ngokuthi lokhu kudubula kuveza izithelo (1.3) noma ukuthuthukisa (0.8). Njengomthetho, amahlumela athelayo we-Early Early Magarach awakhiwa kusukela emaqenjini aphindaphindiwe. Inani lamahlumela athelayo liyi-60-70%.
Isivuno somvini sihluke kakhulu ngokuya esifundeni sokulima.
Isibonelo, esifundeni sase-Odessa, lesi sibalo silinganiselwa ku-120 t / ha, ngenkathi kusogwini oluseningizimu yeCrimea singakwazi ukukhiqiza kufika ku-200 t / ha.
Izinhlobonhlobo eziphakanyisiwe ziyingxenye yeSikhumbuzo somhlali wasehlobo waseKherson, uRkatsiteli kanye nesipho sikaMagarach.
Izifo nezinambuzane
Njengoba umvini usunesikhathi sokuvuthwa ekuqaleni, awusabi isifo esinjalo njengokubola, kodwa ngesikhathi esifanayo lezi zinhlobonhlobo ziphikisana kahle ne-mildew ne-phyloxera. Ukuze ugweme ukunqotshwa kwe-phyloxera kungcono ukuthatha isamba semvelaphi yesiFulentshi noma yaseMelika. Izimpande eziphakanyisiwe - i-Riparia x Rupestris 101-14.
Ukulwa nomnyama, okungathinta umvini we-Early Magarach, i-DNOC, i-Polirama DF, i-Cabrio Top, i-Ridomila, i-Thanos ne-Topaz kunconywa kuye ngesikhathi sokuthola izimpawu zesifo.
Abavinini bewayini abanolwazi abakunaki ukuvimbela izifo ezivuthiwe ezivuthiwe njenge-anthracnose, i-bacteriosis, i-chlorosis, i-rubella nomdlavuza we-baktheriya.
Bathanda ama-waveps nezintuthwane.
Imfanelo
Izinhlobonhlobo zakudala iMagaracha kunezici ezilandelayo zobuchwepheshe:
- ukubunjwa kweqembu - 84% iwela ijusi;
- ukubunjwa kwamajikijolo yingxenye encane futhi inzalo yi-13.2%;
- ukuphatheka kwezokuthutha kuphakeme;
- ushukela ukuqongelela izici - ngesikhathi sokuvuthwa kungafinyelela ku-16g / 100 ml nangaphezulu ngezinga le-asidi lika-6 g / l;
- ukunambitha amaphuzu - amaphuzu angu-8.
Izinhlobonhlobo zamagilebhisi uRarniy Magaracha, ezitholakala ezifundeni ezihlukene, zithola ama-shadow shades of the flavour (blueberry, chocolate, omisiwe), ezibonakala zihle.
Abalimi be-Amateur bayakujabulela ukukhula lo mvini, okusho ukuthi, ngokulinganiselwa kwabo, kubalwa okwesithathu phakathi kwezinhlobo zokuvuthwa zakuqala.
