Ibhizinisi unyaka wonke: ukutshala izimboni zamakhukhamba ku-greenhouse

Amakhukhamba akhula endaweni yokushisa, ngeke nje unikeze umndeni ngemifino ephezulu futhi enempilo, kodwa futhi iyoba isisekelo sebhizinisi layo. Ukuqinisekisa ngokufanele ukushisa okushisa, ungakwazi ukudubula izivuno eziningana ngonyaka. Ukhukhamba ungathengiswa ngamaketanga noma ezindaweni zokudlela, kodwa abakhiqizi abaningi bakhetha ukuvula izitolo zabo emakethe.

Izitshalo zokugcina izitshalo: izimboni nezamateur

Abalimi be-amateur qala ukhukhamba ezikhulayo kusukela ngo-Ephreli, ukuhlela imibhede evuthayo ezindaweni zokugcina izithombo zasehlobo kanye nezithombo zokugcina ngaphandle kokushisa. Ukushisa amaphekula asetshenziselwa i-biofuel, amashidi okuphahla izinto nezinye izinto. Ukushisa okushisa okuvikelayo kuvikela izitshalo kusuka kwesimo sezulu, iqhwa nezinye izenzakalo ezimbi. Emhlabathini ovaliwe ngaphandle kokushisa okungeziwe, ukhukhamba zikhula kuze kube sekupheleni kukaSepthemba.

Izindlu zokugcina zokushisa ezikhululekile zikuvumela ukuba wenze inqubo eqhubekayo. Ezindaweni ezinesimo sezulu esiphezulu, izindawo zokugcina izithombo zamakhukhamba zivumela ukuvuna okuhle kakhulu ekwindla nasebusika sekwephuzile. Ukuze kuqinisekiswe ukuhluma okuhle, kubalulekile ukukhetha usayizi we-greenhouse.

Abalimi be-Novice kufanele baqale ngemiklamo. indawo yamamitha ayi-square square. m. Izindlu zokugcina izithombo zingashiswa ngama-boilers kagesi noma amanzi, izitofu, umlilo, ikhebula lesikhamera. Izakhiwo ezincane azizuzisi, kuzodingeka izindleko ezinkulu zokushisa ama-greenhouses amakhulu.

Izindlu zokugcina izitshalo zokukhukhamba, ziba nobukhulu obukhulu kakhulu nokuphakama. Ngaphakathi nomkhawulo wamagumbi okugcina izithombo ukusekela amakholomu afakiwe, isakhiwo ngokwayo senziwe ekwakheni i-cinder noma uhlaka lwensimbi nesisekelo esiqinile.

Ukuze ukhule ukhukhamba endaweni yokushisa ebusika, kubalulekile ukulungisa izithombo zokugcina ngendlela ethile. Izithombo zokugcina izitshalo zibhekwa ngendwangu kabili ye polycarbonate noma ingilazi. Izindlu zokugcina izitshalo zamakhukhamba, ezihlomelelwe uhlelo lokunisela okuzenzekelayo, ukushisa lokushisa kanye ne-humidification yomoya. Amakhethini okuzenzakalelayo anqunyiwe for shading ezishisayo.

Izithombo zokugcina zokugcina zokukhushulwa zenziwe zixhomeke. Leli fomu lephahla alisaluli eqhweni futhi liqinisekisa ukuthuka okuhle. Okufanele umlimi - ifreyimu yensimbi ehlanganisiwe ehlala njaloelimbozwe nge-polycarbonate.

Ukushisa okunjalo akusizi ezishibhile, kodwa kuqinisekiswe ukuthi kuzohlala iminyaka eminingana ngaphandle kokubuyiselwa. Ukuze kusetshenziswe okwengeziwe, ukushisa okuluhlaza okwesibhakabhaka kungenziwa ngokuphindaphindiwe ngefilimu encane ye-polyethylene.

Izinzuzo nezimo zebhizinisi

Amakhukhamba akhula endaweni yokushisa, njengebhizinisi, inezinzuzo eziningi phambi komhlabathi ovulekile.

1. Imiklamo evuthayo inikeza ithuba lokuvuna unyaka wonke.
2. Ukutshalwa okunokwenzeka kwanoma yiziphi izinhlobo: isaladi, yonke indawo noma okuhloswe kuphela ukukhweza.
3. Kukhona izinhlobo eziningi kanye nemifinokufanelekile ukusetshenziswa komphakathi futhi unikeze isivuno esisheshayo futhi esiningi.
4. Amakhukhamba asetshenziswe ngendlela ehlukahlukene ayesidinga kakhulu ezitolo nasezindaweni zokudlela.
5. Amakhukhamba avuthiwe agcinwa kahle futhi akahlupheki ngesikhathi sokuhamba. Ukuvuna angathengiswa hhayi esifundeni sakho kuphela, kodwa futhi ukuthekelisa kwabomakhelwane.

Ukutshala izitshalo zamakhukhamba kubamba lokushisa unyaka wonke, kunezici ezilandelayo:

1. Ukwakhiwa kanye nemishini yokugcina izithombo kudinga ukutshalwa kwezimali okuqala.
2. Ukushisa ebusika kuyabiza.
3. Ukulima ngokuphumelelayo kwamakhukhamba kudinga indawo enamanzi ngamanzi asebenzayo ngenhlangano yesistimu yokunisela.
4. Ukulima kwangaphakathi idinga njalo ukuphuza nokukhulelwa njalo.
5. Ehlobo, ukuphawula kwemikhiqizo kunciphisa, futhi ukuncintisana kwanda.
6. Ngomsebenzi wekhukhamba ezikhulayo endaweni yokushisa ebusika, efanelekayo kubantu abanolwazi lokukhiqiza imifino.

Yiziphi ukhukhamba ezifanele ukugcina izithombo zokugcina izithombo

Lapho ukhetha izinhlobo nezinhlamvu zokugcina izithombo, cabangela amaphuzu alandelayo:

1. Imigomo yokuvuthwa. Izitshalo zokuqala eziluhlaza okwesibhakabhaka kanye nophakathi nonyaka ezinenkathi yokukhula ezincane zilungele ukugcina izithombo zokugcina izithombo. Ama-hybrid kuphela awadingi ukuvota impova atshalwa ezindaweni zokugcina izithombo.
2. Ukubukeka nokunambitheka kwesithelo. Esikhathini sokushisa ungakwazi ukukhulisa ukhukhamba, okuhloswe ngazo ama-saladi noma i-canning, kunezinhlobonhlobo ezihlukahlukene.
3. Izintandokazi zekhasimende. Abathengi banamathuba amaningi okuthola amakhukhamba amancane anesikhumba esimhlophe, esingekho esinomsoco nenyama enomzimba.
4. Ukuthela. Ukuze umhlabathi ovaliwe ukhethe izinhlobo ezinikezela inani eliphezulu lama-ovari.
5. Ukuvuselelwa izifo nezinambuzane. Ukulima kwenhlabathi akukwazi ukuvikela ngokuphelele izitshalo ezivela ezinambuzaneni, ukhukhamba ezinamantombazane uyokwenza ngaphandle kokwelashwa okuvamile nezinambuzane.
6. Ukukhuthazela. Ezindaweni ezinesimo sezulu esibandayo, kungcono ukukhulisa ama-hybridi angadingi ukukhanya kwelanga futhi ukubekezelela ukushintshashintsha kokushisa.
7. Umsuka wezinhlobonhlobo. Abaqeqeshi bebhizinisi abamba ukushisa bancoma ukuthi banikeze izintandokazi ezinhlobonhlobo zokubeletha kwezilwane zasemakhaya. Ezimweni ezifudumele nezifudumele, izinhlobo zaseJalimane, zaseDutch nasePoland zithela izithelo ezinhle.

Phakathi kwezidakamizwa ezithandwa kakhulu yizinhlamvu ezilandelayo:

• Ekuqaleni - Emelya, Evita, Leandro, Courage, Anyuta, Mazai.
• Mid-season - Matilda, Connie, Zozulya, Balagan, Claudia, Regia.

Izinsiza kanye nobuchwepheshe bezolimo

Ipulaki ikhukhamba lokushisa kufanele ibe ifakwe ukushisa nokuphuza umoya. Ukunisela ukuchelela okuthandwayo, okuhlinzeka umswakama ophelele hhayi nje umhlabathi, kodwa futhi nomoya. Kuyinto efiselekayo ukwenza iminyango kabili noma iwahlomise nge-vestibule. Isikhathi sasehlobo seludinga isimiso somthunzi, saso kungenziwa ngokuzenzakalelayo noma ukulungiswa kwimodi yebhuku.

Ezikhungweni ezinkulu zezimboni, ukhukhamba uvame ukukhula ngamanzi, kepha abalimi abaningi bathembela phansi. Amakhukhamba aphansi ane-flavour ecebile enhle, ayenesisindo futhi ayinamanzi. Izimila ukufuna kakhulu inhlabathi. Thola ku-website yethu ukuthi ungakha kanjani futhi ubophe ukukhipha ukhukhamba endaweni yokushisa.

Kunomxube omncane we-turf ne-peat. I-disinfected by ukuchitha isixazululo sulfal sulfate, exutshwe umlotha kanye nezimila eziyinkimbinkimbi zamaminerali futhi ibekwe emigqumeni elungiselelwe.

Ukuze uthole usizo olwengeziwe nomhlabathi ofudumele i-sawdust ifakiwe, i-husks imbewu husks, utshani, umquba obolile.

Ukuze kutholakale ukuvuthwa okuphumelelayo nokwakhiwa kwama-ovari, amakhukhamba adinga umswakama ongaphansi kwama-80% futhi lokushisa kusuka ku-23 ° C. Ebusuku, ingahle ihlele ku-18 ° C, ukwehlisa okunye kuvimbela ukuthuthukiswa kwezitshalo. Mayelana nendlela yokukhulisa izithombo zekhukhamba ku-greenhouse, ungacacisa ku-website yethu.

Inhlabathi yangaphakathi inciphisa inani lokudla okunomsoco wenhlabathi. Ukusetshenziswa kwamasonto amaminerali ngesonto onke kuzosiza ukuyibuyisela: superphosphate, potassium chloride, ammonium nitrate. Amanzi izitshalo zingakwazi amanzi afudumele kuphela. Ukuntuleka komswakama kuphazamisa ukunambitheka kwesithelo.

Indlela yokubala inzuzo?

Ukuhlela ibhizinisi lokushisa kubalulekile lungiselela izindleko ezibalulekile. Lezi zihlanganisa:

• ukuqasha noma ukuthenga umhlaba;
• ukwakhiwa kanye nemishini yokushisa;
• ukuthenga imbewu ye-varietal, umanyolo nemishini yokulima;
• ukubhaliswa kwepulazi noma osomabhizinisi;
• intela eyodwa;
• ukuchitha ekushiseni, amanzi nokukhanyisa;
• izindleko zokuthumela.

Olunye ulwazi mayelana nebhizinisi lekhukhamba elikhulayo endaweni yokushisa, kuvidiyo engezansi:

Ukukhonza ubukhulu bokushisa obunamaphesenti angu-100-120. m kungabhekisana nomnikazi ngokwakhe ngosizo lwamalungu omndeni Ngokunwetshwa kwezindawo zokugcina izithombo kuzodingeka ukuheha abasebenziKulesi simo, umholo wabo kufanele ufakwe ekulinganisweni kwezindleko. Kubalulekile ukucabangela ukuthi ukukhushulwa kwamakhukhamba ezindaweni ezibandayo unyaka wonke, izindleko zokushisa kakhulu ziyanciphisa inzuzo.

Ezinye izitshalo ezithandwayo zebhizinisi lokushisa, ongayithola ngokuningiliziwe kuwebhusayithi yethu: amajikijolo, izimbali, imifino, utamatisi kanye neminye imifino.

Inzuzo ukuphathwa kokushisa kuxhomeke ekuvuneni, inkathi, izinga lokuncintisana nokutholakala kweziteshi zokusakaza ezithuthukile. Ibhizinisi ngamakhukhamba linenzuzo kakhulu ezifundeni ezinesimo sezulu esifudumele kanye nenani elincane lazo zokugcina izithombo. Ngesikhathi sasebusika kungaba nokwandisa kakhulu imalingokukhulisa umkhiqizo emikhiqizweni. Abancintisana abambalwa nomkhiqizo ongcono, okunye ongayithola.

Ukuzuza kwezindawo zokugcina izithombo zokukhukhamba kwebhizinisi yi-50-70%. Ngonyaka onzima, ungadlula u-100%. I-greenhouse izokhokha eminyakeni engu-1-1,5izikhathi zokukhokha ziyancishiswa ngokunyuka endaweni yesakhiwo.

Ukwandisa inzuzo kuzosiza:

• ukwandiswa kwezindawo zokugcina izithombo;
• sebenzisa ngokudayisa: izintambo ezinkulu zokudayisa, izindawo zokudla kanye namathilomu;
• ukukhethwa kwezinhlobonhlobo ezikhiqiza kakhulu nezinhlamvu;
• ukukhuthazwa komkhiqizo.

Njengoba uphumelele, ungathatha ukwandisa ibhizinisi ngamakhukhambangokukwakha enye indlu yokushisa.

Umlimi ozinikezele igama angalindela ukufunwa okuphezulu kanye nenani elihle lemikhiqizo. Ukhukhamba ku-abamba ukushisa kungahlanganiswa nezinye izitshalo ezithandwayo: amakhambi, utamatisi, pepper elimnandi.

Ipulazi yemifino yonke iqinisekisa inzuzo enkulu futhi ivikela ngokumelene nemonakalo.