Ukunakekelwa kwezitamatisi

Indlela yokudla utamatisi, utamatisi utamatisi ngemuva kokutshala emhlabathini

Lapho ukhula utamatisi, umsebenzi oyinhloko kumgadi wensimu ukuthola izithombo eziphezulu. Kodwa-ke, ukuze uthole utamatisi omuhlaza ovela ezihlwini, kusadingeka unikeze ukunakekelwa okudingekayo, futhi ikakhulukazi ukondla njalo. Ngakho-ke, ngezansi sizokhuluma ngokuthi singondla kanjani utamatisi emva kokutshala emhlabathini, lapho ukwenza khona nokuthi kanjani.

Izinhlobo zokudla utamatisi

Ukukhula okuhle kohlaza utamatisi akuxhomeki ekutheni umanyolo owanikeza utamatisi. Into eyinhloko ukuthi lesi sitshalo sasidinga ngempela futhi sangeniswa ngesikhathi esifanele. Kodwa kukhona esinye isici - indlela yokusebenzisa umquba, njengoba ukondla utamatisi kungenziwa kokubili empande futhi ngokuqondile ehlathini.

Ukugqoka okuphezulu kwe-Foliar

Ukondla utamatisi emva kokutshala emhlabathini akufanele kube kuphela impande, njengoba abalimi abaningi bakholwa. Futhi okokuqala kuhlobene nokusebenza kahle kwe-foliar sprayings ye-utamatisi ehlathini, okuthonywa yizici ezilandelayo:

  1. Ngaphansi kokufiphala kwe-foliar, amaminerali angaphansi kwamaminerali kanye nama-organic fertilizer ayadliwa, ngoba asakazwa ngqo kuwo wonke umuthi.
  2. Utamatisi obusika uthole umsoco owengeziwe ngoba uthatha izakhi ngezitshalo, kanti ngezimpande zokugqoka, umanyolo othile ugezwa ngamanzi futhi awufinyeleli izimpande.
  3. Lapho ama-nutrients foliar efika ngokushesha kakhulu, ngakho-ke le ndlela yokutshala izitshalo ifanele uma kudingeka, ukuvuselelwa okuphuthumayo. Futhi, lesi sici senza ukudla okunomsoco kulungele izitshalo ze-tomato ezitshalwe ngokushesha, uhlelo lwempande oluqala ukugxila, kodwa isitshalo sidinga kakhulu umquba.
Kodwa kukhona uhlelo lokusebenza lwe-foliar nezici eziningana. Ikakhulukazi, ukugqoka okunjalo kubalulekile ukusebenzisa umquba wokuhlushwa okuphansi, ukuze amaqabunga ashiye ukushisa emva kwabo.

Ungasebenzisi amanzi okuchithwa emthonjeni, ngaphandle kwalokho izitshalo zizohlala zingezangehlukaniso ezicacile. Ukuze uthole izixazululo ezinomsoco kulungile ukusebenzisa amanzi emvula, nakuba ukuxazululwa akufanelekile nakakhulu.

Umsuka wokugqoka

Lolu hlobo lokufaka umanyolo lubandakanya ukusetshenziswa komanyolo emhlabathini ngokuqondile endaweni yokuthuthukiswa kohlelo lwempande lwezotamatisi ezihlabayo. Phela, kuvela enhlabathini ukuthi utamatisi uthola izakhi, futhi uma ucebile kuwo, lesi sitshalo sizokhula kahle.

Uma wenza izimpande zokugqoka, kudingeka futhi wazi ukuthi bathanda utamatisi ngenkathi ekhula, futhi yiziphi izinhlobo zamaminerali abadinga ukuze kutholakale inqwaba yezithelo.

Ngaphezu kwalokho, ukuze "ukulethwa" okusheshayo komanyolo kuzimpande ngesikhathi sokunisela okunjalo, kubalulekile ukukhulula inhlabathi, futhi emva kwalokho kuwumboze ngemboza. Ngenxa yalokhu, umswakama wenhlabathi uyohlala isikhathi eside, futhi isitshalo siyokwamukela kangcono umquba.

Kubalulekile! Zombili izinhlobo zomanyolo wezotamatisi zingasetshenziselwa izitshalo ezitshalwe emhlabathini ovulekile, kanye nezamatamatisi abamba ukushisa. Ngesikhathi esifanayo engxenyeni yokuqala yenkathi ekhulayo kufanelekile ukushintsha izimpande nezimpande ezengeziwe, futhi okwesibili, lapho izithelo zokuqala zivela ezihlahleni, kungcono ukuma kuphela empandeni.

Uma udinga ukondla utamatisi: yini ozoyihlwanyela isitshalo ngemuva kokutshala emhlabathini?

Uhlelo lokudla kwamatamatisi alunzima kakhulu, kodwa kubalulekile ukunamathela kuzo ngezizathu ezimbili. Okokuqala, uma wenza ukugqoka okuphezulu kakhulu, lesi sitshalo singamane sishise ekugqibeleni kwenhlabathi ngamaminerali. Futhi okwesibili, ngokukhulelwa okungavamile kakhulu, izitshalo zingase zingabi namsoco.

Ukudla kokuqala

Ukuze uqonde indlela yokutshala utamatisi ngokushesha emva kokutshala emhlabathini, kubalulekile ukwazi ukuthi isitshalo sidinga. Esikhathini sokuqala sokukhula, lezi ziyizinto ezanele zokuthuthukiswa komhlathi, kanye nokulwa nezifo.

Ngakho-ke, kakade isonto elilodwa ngemuva kokufakelwa kabusha, lingelashwa ngokusebenzisa indlela ye-foliar ngokuyifiphaza ngebhodlela le-spray. isisombululo se-serum (ilitha eli-1), i-iodine (amaconsi angu-10) namanzi (9 amalitha).

Ukudla kokuqala utamatisi emva kokutshala emhlabathini kungase kube yimpande, kodwa kulokhu kufanele kwenziwe emva kwamasonto amathathu kuphela kusukela ngosuku lokufakelwa kabusha. Ukugqoka okunjalo kuhle kulungele ukulungiselela isixazululo esilandelayo:

  • 1 tbsp. l Umanyolo "Ideal" (uthenge ngefomu eliketshezi);
  • 1 tbsp. l i-nitrophos;
  • 10 amalitha amanzi.
Kubalulekile ukuthi zonke lezi izithako zichitheke emanzini, emva kwalokho isisombululo esilandelayo kufanele senezwe esihlahleni ngasinye. Isitshalo ngasinye ngeke sidinge ama-0.5 amalitha esisombululo.

Uyazi? Utamatisi uyasiza kakhulu ngesikhathi sokudla, ngoba ngaphezu kwamavithamini, aphinde agcwalise umzimba ngomfutho, lapho isisu sisebenzisa amandla amaningi ngesikhathi sokucubungula.

Ukudla kwesibili

Isigqoko sesibili sotamatisi ngemuva kokutshala emhlabathini senziwa phakathi nesikhathi lapho izimbali zivela ezihlahleni zamatamatisi, kanye ne-blossom yesibili. Phakathi nalesi sikhathi, lesi sitshalo sidinga ikakhulukazi izakhi zomzimba ezengeziwe, ngoba emva kokuqhakaza, ama-ovaries wokuqala azoqala ukwakha, okumele abe namandla futhi anempilo.

Ngakho-ke, kungcono ukufeza izimpande zokugqoka, ukulungiselela isisombululo kusuka:

  • 1 tbsp. l i-Agricole Vegeta yezidakamizwa;
  • 1 tbsp. l superphosphate;
  • 1 tsp i-potassium sulfate (ingashintshwa nge-potassium chloride emthamo ofanayo);
  • 10 amalitha amanzi.
Ngesikhathi sokuphuza isisombululo esiphelele esihlahleni esisodwa kuyodingeka uchithe i-1 litre lomkhuhlane. Kodwa isisombululo esinzima kangaka singashintshwa futhi silula kakhulu - 1 tbsp. l Umanyolo "Utamatisi Wombhalo" uhlanjululwe ngamalitha angu-10 amanzi. Uma wenza umcibisholo ophansi, umanyolo onama-"Tomato Utamatisi" ungasetshenziselwa ukondla ama-foliar.

Ukugqoka okwesithathu

Ngokuvamile kukhona ikhefu elifushane phakathi kokugqoka okwesibili nesithathu, ikakhulukazi uma lesibili senziwa njenge-spray foyar. Ukukhipha ukudla okwesithathu kungomzuzu lapho i-brush yesithathu imbali isiqalile kakade ehlathini. Ukudla okunjalo kubuye kulungiselelwe ukwakheka okhethekile, okufaka:

  • 1 tbsp. l uketshezi "I-sodium ye-Humate" (ingashintshwa ngokufaka umanyolo "Okuhle" ngendlela efanayo);
  • 1 tbsp. l i-nitrophos;
  • 10 amalitha amanzi.
Isixazululo esiphumela siphuziswa wonke amahlathi utamatisi. Ngokuvamile, ukusetshenziswa kwemitha elilodwa yemitha yemibhede ne-utamatisi kufanele kube yi-5 amalitha esisombululo.

Uyazi? Bobabili utamatisi uhlaza kanye nezithelo zizwela kakhulu emazingeni okushisa aphansi. Ngakho-ke, kubalulekile ukutshala isihlahla emhlabathini ovulekile kuphela lapho inhlabathi ishisa khona okungenani + 10 ° C. Utamatisi nazo zigcinwe ekamelweni elipholile, kodwa lingabanda, ngakho-ke isiqandisisi asifanelekile kule njongo.

Ukugqoka okwesine

Ukugqoka okwesine kwe-utamatisi ngokuvamile kuwukugcina, nakuba isimo esimpofu sezihlahla singadliwa isikhathi sesihlanu. Kuthatha cishe amasonto amathathu emva kokondla okwesithathu futhi kuhilela ukwengeza utamatisi ezihlahleni ngesisombululo kusuka:

  • 1 tbsp. l superphosphate;
  • 10 amalitha amanzi.
Lesi sinkinga kufanele sibe nesandla esikhulu sokunisela imibhede, sidle cishe amalitha ayi-10 ngehora elilodwa lesikwele sombhede.

Indlela yokucubungula utamatisi ngokuvimbela izifo?

Sesivele sithole indlela yokutshala utamatisi emva kokutshala emhlabathini, kodwa umbuzo wokuvimbela izifo uhlala uvulekile. Ngeshwa, isibonelo, ukulimala kwesikhathi sekwephuzile kuyakwazi ukushaya ngisho nezihlahla eziqine kakhulu futhi kuphume isivuno esivunyiwe.

Ngakho-ke, kubalulekile ukuqala ukulwa nezifo endaweni yesithombo futhi uqhubeke emva kokufakelwa kokufakelwa emhlabathini ovulekile. Ngalokhu ungasebenzisa izindlela eziningi:

  1. Okuhle kunakho konke, ikhambi elilungiselelwe kusuka 0.5% i-Bordeaux i-concentration ye-fluid. Ukufafaza izihlahla ngaleli khambi kungenziwa ngemuva kokufakelwa kabusha, ngisho nangemva kwamasonto amabili, ukwandisa ukuhlushwa kwe-Bordeaux ketshezi kuya ku-1%. Ngokuvamile, isilinganiso esinjalo sokuzivikela singaqhubeka njalo ngemva kwamasonto amabili kuze kube yilapho izithelo ezihlahleni ziqala ukuthola umbala wazo wemvelo.
  2. I-sulfate ye-Copper futhi kufanelekile ukuvimbela izifo ezihlahleni zika utamatisi. Kodwa-ke, lesi sici sinobuthi obukhulu kakhulu utamatisi, ngakho ukuhlushwa kwesisombululo nalo kufanele kwenziwe kakhulu kakhulu - 0.05% ngamalitha ayishumi amanzi.
  3. Phakathi kwabalimi izindlela ezivame kakhulu zokucubungula nokutshala izitshalo i-calcium nitrateokuyinto efanelekile nokucubungulwa kwetamatisi, ikakhulukazi uma izimpawu zokubola ziqala ukuvela esithelweni. Ngalesi sizathu, ukulungiselela isisombululo se-10 g se-nitrate, okumele sikhishwe ngamalitha angu-10 amanzi. Ngesonto elilodwa, lesi sombululo singasetshenziswa ngaphansi kwempande, futhi esilandelayo - ukusebenzisa ukupuniza.
  4. Uma ngabe lezi zifo zingenakuvinjelwa, kufanelekile ukusebenzisa ukwelashwa kwazo. amalungiselelo akhethekileezifana "Inzuzo" ne "Kartotsid".

Kubalulekile! Lapho ukhula utamatisi emibhedeni engadini, ungashiyi isikhala phakathi kwamahlathi mahhala, njengoba lokhu kuzokwenza buthaka izitshalo futhi kuncishiswe ukumelana nezifo. Ngakho-ke, phakathi kwabo ungatshala isaladi noma anyanisi.

Ukuphazamiseka kwesikhathi samatamatisi kungavinjelwa ngezindlela ezilula, ngaphandle kokuthola amalungiselelo akhethekile, kodwa kuphela ukusebenzisa:

  • i-garlicokudinga ukuguqulwa ibe yi-mush futhi ixutshwe ne-1 g ye-permanganate ye-potassium (zidinga ingilazi yegalikhi), ihlanjululwe ngama-5 amalitha amanzi abilayo; lesi sixazululo sifanele ukufuthola amafutha foliar, okungenziwa ngemuva kwezinsuku ezingu-14 emva kokufakelwa kabusha nokuphinda njalo ngezinsuku ezingu-10;
  • kefirI-litre okumele ichithekele ebhakede lamanzi futhi amahlathi aphinde asetshenzwe amasonto amabili emva kokufakelwa kabusha;
  • ukhuni lomlothaokuyinto, ukuze isetshenziswe, kuyadingeka ukuhlunga nokuhlakaza ezihlahleni, ukuze umlotha ukhululeke emaqabunga; Kubalulekile ukuphinda ukwelashwa okunjalo njalo ezinsukwini ezingu-4-5.
Uma sicabangela zonke lezi zincomo, senze zonke izithako ngesikhathi esifanele, ngakho-ke njengomphumela oseduze ekwindla izithelo ezinkulu nezithelo zizovela ezihlahleni zamatamatisi. Kodwa kubalulekile ukukhumbula ukuthi kubalulekile ukwethula izakhi ngokulinganisela.