Izithako zemvelo zezinwele ezinempilo. Iyini inzuzo yeJinger root root kanye nendlela yokwenza imaski esekelwe kuso?

I-Ginger isetshenziswa kusukela ezikhathini zasendulo. Iqukethe inani elikhulu lamafutha abalulekile, futhi ukunambitheka kwempande ye-ginger kunomunyu futhi kubukhali kakhulu. Ngaphezu kwalokho, ingasetshenziswa kokubili kokudla kanye nemikhiqizo yezimonyo.

Lesi siko singasetshenziswa ekubunjweni kwamaski ahlukahlukene, ama-lotions, ama-hair scrubs, isikhumba sobuso kanye nomzimba wonke.

Kulesi sihloko sizobe sitshele kabanzi mayelana nokulungiswa kwamaski ezinwele zezinyosi ekhaya.

Iyini ukusetshenziswa kwezitshalo zama curls?

Zonke izindawo zenkambiso zihloswe ekuqiniseni ama-curls nokutholakala kwazo. Ukwakhiwa kwempande ye-ginger kuhlanganisa izinto ezilandelayo:

1. amafutha abalulekile;
2. micro kanye macronutrients;
3. amavithamini amaqembu A, B, C no-E;
4. ama-acids ahlukahlukene (kuhlanganise ne-ascorbic, i-nicotinic ne-caprylic, kanye ne-oleic ne-linoleic).

Zonke lezi zithako zisiza ukulwa nezinkinga eziningi zezinwele.

Izinzuzo nezingozi zomkhiqizo

Imiphumela emihle yokusebenzisa lo mkhiqizo ifaka imiphumela elandelayo:

• ukuqedwa kwamafutha kanye nokomile kwe-scalp ngenxa yomswakama osebenzayo;
• ukulwa nokudabuka;
• ukuqinisa imigqa ngaphakathi;
• bayeka ukulahlekelwa izinwele futhi bandise ivolumu yabo;
• ukusheshisa ukukhula;
• enikeza ukukhanya okunempilo kwezinwele ezomile.

Ukulimaza izinwele akukwazi ukuletha noma yiliphi i-ginger. Into esemqoka ukuqiniseka ukuthi awunamagciwane kulokhu isiko. Uma kungenjalo, isikhumba sekhanda singashisa noma sithukuthele.

Izinkomba zokusetshenziswa:

• isisindo somzimba omile noma oily;
• ukulahlekelwa izinwele noma ukuhlukumeza;
• ukukhula okusheshayo kwama-curls;
• i-dandruff;
• izintambo ezingapheli ezingenakuphila;
• ukuntuleka kwezinwele ze-volume.

Ukuqhathaniswa okusetshenziswayo ukubekezelelana ngabanye ku-ginger.

Izinhlobo zamaski nokulungiselela kwazo

Ukudla okunempilo

1. Uzodinga i-20 ml yejusi le-ginger, uginata webhanana elilodwa ubukhulu obukhulu, 10 ml we-brandy, amaconsi amathathu amafutha we-rose. Okokuqala, gcoba ibhanana ibe yi-mush, bese kuthi zonke ezinye izingxenye zengezwa kuso. Ubuningi kufanele bukhulu. Sebenzisa i-mask kusuka ezimpandeni kuze kufike ubude obugcwele bezintambo. Bamba imizuzu engu-20. Hlanza ngamanzi afudumele ngejusi lemon. Sebenzisa kanye ngesonto.
2. Ukuze uthole iresiphi yesibili, udinga ukuthatha impande ye-ginger ngobude buka-3-4 cm, 40 ml we-cognac, i-burdock efanayo ne-rosemary yamafutha. Yonke ukuxuba bese usebenza endaweni yomsuka imizuzu engu-40. Kusuka phezulu, gqoka i-cap yewashi futhi ufudumele ngethawula. Hlanza ngamanzi amaningi.

Ukuqinisa

1. Uzodinga u-80 ml wejusi we-ginger, uju oluningi (zama ukukhetha uketshezi oluthe xaxa) no-40 ml wejusi kalamula. Hlanganisa zonke izithako futhi usebenzise ezimpandeni cishe ingxenye yesithathu yehora. Geza ngamanzi afudumele. Uma uzizwa unomsindo ovuthayo, ngesikhathi esizayo ungakwazi ukwengeza i-yolk eyodwa kumaski.
2. Ukuze ulungiselele udinga ukuthatha amaconsi angu-2 we-ginger namafutha e-orange, amaconsi angu-4 amafutha omomile, kanye no-40 ml wamafutha omnqumo. Sifaka amafutha wokugcina emanzini okugeza, ukushisa kahle, bese uthele kuwo wonke amafutha. Nikeza i-mask ukupholisa bese uyiphonsa esikhwameni. Vumise ikhanda lakho ngethawula, ubeke isikhwama seplastiki noma i-cap yokugeza. Phuma emva kwesigamu sehora.

Ukuze ukhanyise

1. Hlanganisa isipuni sesitshalo esihlabayo esibiziwe kanye nezipuni ezimbili zamafutha we-sesame. Faka isicelo sonke ubude be-curls bese ubamba imizuzu engu-20.
2. Thatha isipuni esisodwa se-ginger ochotshoziwe, 20 ml wejusi kalamula, i-yolk yolk, 200 ml we-fat-fat kefir, ama-gramu angama-20 omuncu wamanzi.

   Hlanganisa zonke izithako futhi usebenzise izinwele, ubambe cishe isigamu sehora. Inhloko kumele ihlanganiswe. Hlanza ngamanzi amaningi bese ugeza nge-decomction ye-chamomile.

Ukuma

1. Amapuniko we-apidi nesigamu amafutha omnqumo kanye nesipuni se-ginger elibiziwe liyadingeka. Khipha amafutha, bese ufaka izimpande ezishisayo lapho. Faka isicelo sezinwele lonke ubude, u-insulate bese ubamba ingxenye yesigamu sehora. Hlanza ngamanzi ahlanzekile kuqala, bese ugeza nge-shampoo.
2. Thatha izipuni ezimbili zejuji ye-ginger, engeza i-yogurt enamafutha noju olufuthekile, bese ushukela isipuni setiyi eliqinile. Konke ukuxuba nokugcoba ngezinwele ze-gruel, usishiye kuma-curls amaminithi angu-20. Hlanza amanzi namanzi kalamula.

Kusuka kumafutha

1. Uzodinga amagremu ayi-100 weganga elisikiwe, amaconsi ama-5 e-hudock nama-20 ml wejusi kalamula. Amafutha nejusi kancane efudumele, bese uthele kuwo impande. Konke kuxutshwe. Faka isicelo ngaphezulu kwingxenye yezimpande. Gcina imaski kuma-curls amaminithi angu-20. Geza ngamanzi afudumele.
2. Ungasebenzisa ijusi elimhlophe le-ginger. Ixubha ngqo esikhwameni bese ishiya imizuzu engu-15. Emva kwalokho, ijusi ligezwa kalula ngamanzi ajwayelekile.

Ukukhula

1. Izingxenye ezidingekayo (zonke zidinga ukuthatha amagremu angama-40): izimpande ze-burdock, amaqabunga enambuzane, ama-birch efihlekile, ufulawa we-rye, izimpande ze-ginger, i-mustard powder. Gaya zonke izithako ngokugcwele ku-blender. Ingxube eholayo ingafakwa endaweni epholile futhi, uma kunesidingo, ihlanjululwe ngamanzi afudumele kuze kube khona i-gruel enamandla. Faka kuphela esikhwameni, shiya isigamu sehora. Le ngxube igeza kalula ngamanzi alula.
2. Thatha amagremu angu-20 we-ginger osikiwe kanye namathisipuni angu-4 e-hudock. Hlanganisa izingxenye bese usebenza ku-scalp. Ngemuva kwalokho, imizuzu embalwa ukugcoba ikhanda lakho. Hlanza emva kwamaminithi angu-40 ngamanzi. Hlanganisa ama-curls ane-decoction elula ye-chamomile.

I-Dandruff

1. Uzodinga u-30 ml wamafutha we-burdock, u-5 ml wamafutha kalamula kanye nompuni wezipuni eziqoshiwe (ungagubha, kodwa u-grater ocebile). Ginger ginger ngokushesha ngaphambi kokupheka, ngakho wayenaso isikhathi sokuma. Zonke izithako mix and massage ukunyakaza bagxume ekhanda. I-mask isebenza ihora. Ngemuva kwalokho udinga ukuwageza ngamanzi ahlanzekile futhi ugeze ngokushesha izinwele zakho nge-shampoo.
2. 40 amagremu we-ginger omisiwe, i-20 ml yamanzi kalamula, 250 ml yogurt kanye ne-yolk eyodwa exutshwe. Faka isicelo ku-root zone kanye ne-scalp, shiya uhhafu wehora. Qinisekisa ukufudumala.

Ukuhlanzwa okujulile

1. Ukushisa i-200 ml yewayini elibomvu bese ufaka amaconsi ama-5 kwanoma yimaphi amafutha abalulekile. Bese uthele ama-gramu angu-40 we-ginger omisiwe okomile kanye no-80 amagremu we-oatmeal ku-liquid. Zonke izingxenye zixube. Faka isicelo sobude bonke ubude bezinwele, uhlaziye kahle bese ushiya amanye amaminithi angu-10. Geza ngamanzi afudumele.
2. I-isipuni sempande evuthayo yomhlabathi kanye ne-pulp ye-avocado mix in gruel, engeza ijusi fresh kusuka lemon lonke endaweni efanayo. Faka isicelo se-curls engxenyeni yehora. Hlanza ngamanzi ahlanzekile, bese ugeza izintambo nge-decoction yesitimela.

Ukusuka ngaphandle

1. Lungisa ama-gramu angu-20 wezimpande ezivuthiwe, u-40 ml wamafutha we-burdock, inani elifanayo le-aloe juice noju lwamanzi, i-quail egg kanye neasipuni ye-brandy. Okokuqala ukushisa amafutha emanzini okugezela, bese uthele uju nokufaka umuthi. I-ginger neqanda zengezwe okokugcina. Hlanganisa konke, mhlawumbe ku-blender. Faka isicelo kuzo zonke izinkambo, kodwa uqaphele ngokukhethekile indawo yomsuka. Shiya kuma-curls okwesithathu kwehora. Hlanza ngamanzi. Ngemuva kwalokho, hlambulula izinwele nge-shampoo.
2. Thatha amafutha ebalulekile we-ginger (40 ml), amagremu angu-100 uju kanye no-150 amagremu amafutha okhilimu omuncu. Izithako zixubene futhi zisetshenziselwa izimpande ezinwele. Bese usebenzisa ikhamera ukusabalalisa lonke ubude bokukhiya. Ukufudumala ikhanda bese ushiya isigamu sehora. Hlanza nge-shampoo futhi indlela engcono kakhulu yokwenza lokhu ukusebenzisa ithuluzi lesana.

I-ginger isetshenziswa kakhulu kwi-cosmetology yanamuhla. Abantu abaningi bakhetha ukuthenga imikhiqizo yezinwele ezenziwe ngomumo. Kodwa-ke, uma unquma ukulungisa amaski ngama-curls owodwa, uzoqiniseka ngokuphelele ngekhwalithi yezingxenye ezisetshenzisiwe, ngakho-ke ekusebenziseni kwemikhiqizo elungiselelwe.