Isitshalo semifino

Ungasusa kanjani i-wart usebenzisa i-garlic? Izindlela ezehlukene nokuphikisana

I-garlic - ikhambi elihle kakhulu labantu ekwelapheni ama-warts. Ukusebenza kwale ndlela kwaqinisekiswa ngisho nososayensi.

Ngokusho kocwaningo, ukusetshenziswa kukagalikhi kukhishwa kabili ngosuku kusiza ukuqeda ukukhula ezinsukwini ezingu-14.

Imiphumela enjalo ingatholakala kuphela uma yonke imithetho yokwelapha ilandelwa. Uzofunda kabanzi mayelana nale mithetho, nokuthi ungasusa kanjani ama-warts ekhaya negalikhi, kamuva kusihloko.

Zuza kanye nokulimala

I-Warts iyisifo segciwane esithinta isikhumba somuntu. I-garlic inomthelela onamandla we-antiviral kanye ne-antiseptic.okuhlinzekwa ukubunjwa okuyingqayizivele kwalokhu yemifino:

  1. I-Phytoncides ibhubhisa i-pathogen eyabangela ukwakheka kokukhula esikhumbeni.
  2. Ama-sulfide avimbela ukuthuthukiswa kwama-bacterium nama-fungi.
  3. Ama-sulfur compounds avimbela ukukhula kwezidumbu.

Imiphumela yokuqala emihle kufanele ilindeleke ngemuva kwesonto lokusetshenziswa okuvamile. Esikhathini esizayo, i-wart ifa futhi iyanyamalala noma iyoma. Le ndlela ikwazi ukunqoba ngisho nokukhula kwe-horny endala.

Ukwelashwa kufanele kwenziwe ngokucophelela, njengoba lokhu Indlela ingabangela imiphumela emibi elandelayo:

  1. Ukusabela okweqile. Ngaphambi kwenqubo, kunconywa ukuhlola ukuzwela kwesikhumba. Faka isicelo esincane sokwakheka okulungiselelwe phezulu kwendonga noma isikhonkwane. Uma emva kwemizuzu engu-15 akukho ukuphendula okungalungile kuvela ngendlela yokushisa, ukushaywa, ukubomvu, ungaqhubeka nenqubo.
  2. Burn Ivela uma kwenzeka ukudlula isikhathi sesicelo noma ama-agent wokuhambisa.
  3. Uma ingxube ingena endaweni enempilo eduze ne-wart, ubomvu bungenzeka. Ukuvimbela lokhu, ngaphambi kwenqubo udinga ukugcoba isikhumba nxazonke ngokukhula nge-petroleum jelly noma ukhilimu wamafutha.
  4. Iphunga elinqabileyo elinamandla elikwazi ukuqhubeka izinsuku eziningana futhi lenze kube nzima ngomuntu ukuhlala ezindaweni zomphakathi.
Qaphela! Uma ngenxa yokusetshenziswa kukagalikhi kukhona ubuhlungu endaweni yokukhula, kubalulekile ukushiya le ndlela yokwelashwa bese uthintana nodokotela we-dermatologist.

Ukwelashwa kokuphambene nokusetshenziswa kwezidakamizwa

Ukwelashwa kwe-warts ngegalikhi kunamanani amaningi, okufaka:

  1. Ukubekezelelana komuntu siqu kwizingxenye zethuluzi.
  2. Ukulimala komshini ku-wart noma isikhumba esiseduze nayo - ama-abrasions, ama-cut, ama-scratches.
  3. Ukuvuvukala ku-neoplasm.

Imiyalo yesinyathelo ngesinyathelo sokususa ukukhula

Ukuze ususe ama-warts, sebenzisa ijusi nama-clove kagalikhi. Ukuze unciphise noma uthuthukise umphumela, engeza izithako ezihlukahlukene: i-apula cider uviniga, uju, utshwala, amafutha, ukhilimu wezingane.

Ukususwa kwe-Apple Cider Vinegar

Izithako:

  • i-garlic - amazinyo amathathu;
  • i-apula cider uviniga - izinkomishi ezintathu.

Ukupheka:

  1. Peel bese usika ugarliki.
  2. Thela uviniga.
  3. Masibeke endaweni emnyama amasonto amabili kuya kwamathathu.

Inkambo yokwelapha:

    Ukulungele ukusho ukubhoboza ukubunjwa kwesikhumba izikhathi eziningana ngosuku kuze kuphele ukuphela. Ukwelashwa kuvame ukugcina amasonto amane.

    Enye indlela:

  • Ukukhulelwa okuholela ekubhakeni ingcezu yendwangu.
  • Namathisela ekukhuleni.
  • Ukulungisa.
  • Shiya ubusuku bonke.

Ukwenza izinhlelo zokusebenza nsuku zonke ekuqedeni okuphelele ukukhula. Ukubheka ukubuyekezwa, kudingeke ukuthi kube khona amasonto amabili.

Kubalulekile! Ungavumeli izimali ukungena esikhunjeni esinempilo ezungeze i-wart, ngaphandle kwalokho ungabangela ukushisa.

Compress

With banana

Izithako:

  • i-banana peel;
  • ijusi likagalikhi noma i-gruel.

Ukupheka:

  1. Sika isikwele esincane esikhaleni ukuze sikwazi ukuvala isikhumba futhi singathathi isikhumba esinempilo.
  2. Beka ubuso besikwele phansi.
  3. Phezulu amahlumela amabili noma amathathu ejisi likagalikhi noma faka isikhala esincane.

Inkambo yokwelapha:

  1. Namathisela i-compress ku-wart.
  2. Ukuphepha nge-plaster ye-bactericidal.

Shintsha i-bandage nsuku zonke kuze kube khona ukunyamalala okuphelele kwe-tumor. Inkambo yokwelashwa amasonto amabili kuya kwamathathu, umphumela ungumuntu ngamunye.

With uju

Izithako:

  • i-garlic gruel - ama-gramu angu-50;
  • uju wemvelo - ama-50 amagremu.

Ukupheka:

  1. Gaya i-garlic ibe ngu-mush.
  2. Hlanganisa noju.
  3. Yimisa eyodwa kuya kwezinsuku ezimbili.

Inkambo yokwelapha:

  1. Ngaphambi kokusebenzisa, ukushisa umkhiqizo.
  2. Faka isicelo ngaphambi kokuba ulale ngesikhumba esithintekile.
  3. Lungisa nge-plaster.
  4. Ekuseni cisha.

Faka isicelo nsuku zonke kuze kuphele ukuphela. Ukwelashwa kuthatha cishe amasonto amabili.

Ngotshwala

Izithako:

  • i-garlic - ama-2 tincetu;
  • amanzi - ingxenye engu-1;
  • utshwala - ingxenye eyodwa.

Ukupheka:

  1. Faka ikhasi likagalikhi.
  2. Gaya.
  3. Hlanganisa amanzi nophuzo oludakayo.
  4. Thela i-garlic gruel ngenhlanganisela yamanzi nophuzo oludakayo. I-garlic kumele ihlanganiswe ngokuphelele nge-liquid.
  5. Hlala endaweni emnyama ebandayo izinsuku ezimbalwa.

Inkambo yokwelapha:

  1. Gweba isiqeshana se-bandage ngesisombululo.
  2. Beka i-wart.
  3. Ukuphepha nge-tape yokunamathisela.

Phinda inqubo cishe izinsuku ezingu-14.

Amabhati

Isetshenziswe phambi kwezinhlamvu zemifino.

Izithako:

  • i-baking soda;
  • amanzi ashisayo;
  • i-clove clove.

Isicelo:

  1. Steam foot ngaphambi kokulala emanzini ashisayo kanye nokungezwa kwe-baking soda.
  2. Cindezela ijusi kusuka ku-garlic.
  3. Ukukhula kwejisi ye-Grate.

Ukwenza inqubo nsuku zonke inyanga.

Amafutha ngama-bacon

Izithako:

  • i-garlic - ingxenye engu-1 - ama-clove amathathu;
  • isinqumelo - ingxenye engu-1;
  • i-apula uviniga - izingxenye ezingu-4.

Ukupheka:

  1. Hlanza ama-clove.
  2. Yeqa ngokusebenzisa ucingo.
  3. Hlanganisa isinqumelo.
  4. Hlanganisa igalikhi nesinqumelo.
  5. Hlanganisa neviniga.
  6. Beka amafutha e-container eyomile.

Inkambo yokwelapha:

  1. Faka isicelo sokukhanda imfundo.
  2. Nika omile.
  3. Geza ngamanzi.
  4. Gcoba isikhumba ngethawula elomile.

Yenza le nqubo izikhathi eziningana ngosuku kuze kufike isicwangu.

I-ointment ne-baby cream

Ikuvumela ukuthi ubonise ukubunjwa okudala nge stratum corneum.

Izithako:

  • i-garlic - i-clove engu-1;
  • ukhilimu lwezinyane ezisanda kuzalwa - 1 tsp.

Ukupheka:

  1. Peel bese usika ugarliki.
  2. Hlanganisa ukhilimu.

Inkambo yokwelapha:

  1. Faka isicelo se-ointment eceleni kwendwangu ngayinye.
  2. Beka ungqimba we-gauze nefilimu phezulu.
  3. Ukuphepha nge-tape yokunamathisela.
  4. Shiya amahora amabili.

Yenza izinqubo izikhathi ezimbili ngosuku. Ubude bezinsuku - izinsuku ezingu-14 ngekhefu lezinsuku ezintathu ngemuva kwesonto lokuqala.

Qaphela! Uma ukuzwa okungajabulisi nokukhathazeka okukhulu kuvela, hlela ngamanzi abandayo.

Ukususa ama-warts ngegalikhi akudingi izindleko ezinkulu nezinqubo eziyinkimbinkimbi. Ukupheka kuyindlela elula futhi ephezulu, okuvumela ukuba ulahle ukukhula ezandleni noma kwezinye izindawo ngesikhathi esifushane. Uma ukhetha le ndlela, kubalulekile ukucabangela ukungqubuzana kanye nokusabela okungalungile.

I-garlic ingasiza ukuphatha ezinye izinkinga, ezifana nokukhwehlela, ukubandayo, umdlavuza, izifo eziphazamisayo, umfutho wegazi ophezulu, imithi yegazi evinjiwe, izifo zesikhumba, izifo zesikhumba, i-onychomycosis, i-papillomas.